Frozen Birthday Quotes

In a lightning-fast move, he placed both of his hands on the brick wall, caging me with his body. He leaned toward me and my heart shifted into a gear I didn't know existed. His warm breath caressed my neck, melting my frozen skin. I tilted my head, waiting for the solid warmth of his body on mine. I could see his eyes again and those dark orbs screamed hunger . "I heard a rumor." "What's that?" I struggled to get out. "It's your birthday." Terrified speaking would break the spell, I licked my suddenly dry lips and nodded. "Happy birthday." Noah drew his lips closer to mine; that sweet musky smell overwhelmed my senses. I could almost taste his lips when he unexpectedly took a step back, inhaling deeply. The cold air slapped me into the land of sober.

Travis lifted me off the ground, twirling me around. “Happy birthday, Pigeon,” he said with a soft expression. I stared into his warm, brown eyes for a moment, feeling lost inside of them. The room was frozen in time as we stared at each other, so close I could feel his breath on my skin.

Birthdays were wretched, delicious things when you lived in Beau Rivage. The clock stuck midnight, and presents gave way to magic. Curses bloomed. Girls bit into sharp apples instead of birthday cake, chocked on the ruby-and-white slivers, and collapsed into enchanted sleep. Unconscious beneath cobweb canopies, frozen in coffins of glass, they waited for their princes to come. Or they tricked ogres, traded their voices for love, danced until their glass slippers cracked. A prince would awaken, roused by the promise of true love, and find he had a witch to destroy. A heart to steal. To tear from the rib cage, where it was cushioned by bloody velvet, and deliver it to the queen who demanded the princess's death. Girls became victims and heroines. Boys became lovers and murderers. And sometimes... they became both.

I took a steadying breath. “Listen, I know we have a full night ahead of us, but I wanted to give you your birthday present.” “Oh, darling, you didn’t need to get me anything. Every day with you is a gift.” He leaned in and kissed me. “Well, I hadn’t planned on getting you a gift, but then something presented itself, so here we are.” “All right then,” he said, placing his glass on the ground. “I’m ready. Where is it?” “That’s the only problem,” I started. I felt my hands begin to shake. “It won’t actually arrive for another seven or eight months.” He smiled but squinted. “Eight months? What in the world could take . . .” As his words drifted away, so did his eyes, leaving my face and making their way to my stomach. He seemed to expect me to look different, for me to be as big as a house already. But I’d done my best to hide everything: the tiredness, the nausea, the sudden distaste for foods. He stared on and on, and I waited for him to smile or laugh or jump up and down. But he sat there, frozen to the point that it started to frighten me. “Maxon?” I reached out and touched his leg. “Maxon, are you all right?” He nodded, still watching my stomach.

Although we couldn’t entertain on the same level we had previously enjoyed, we did have several friends over for dinner and managed to cook some delectable meals. For Mama’s birthday, we made a delicious chilled artichoke soup to accompany a French Provencal chicken dish served with leeks, rice, and John’s special green salad. We poured a classic white Burgundy and topped it off with a frozen lemon souffle. Not too bad for an out-of-work couple with a new baby.

We were getting closer and closer to that invisible line in the sand. The line that, when crossed, meant I’d no longer be Jamie Maysen’s wife. I’d be some other man’s girlfriend. A part of me wanted to run away from that line. Another wanted to take a flying leap to the other side. As it was, I was just standing with my toes on its edge. Frozen. Because I knew the man who’d pull me across was Cole. … He was the man of the future, patiently waiting on the other side of the line. I could imagine him standing there, holding out his hand. I wanted to take Cole’s hand.

I've never been to the ocean, never heard the waves lick the sand in that quiet shushing you read about in books. I've never been to the zoo, smelled the elephant piss, and heard the cries of the monkeys. I've never had frozen yogurt from one of those places where you pull on the handle and fill your own cup with whatever you like. I've never eaten dinner at a restaurant with napkins that you set on your lap and silverware that isn't plastic. I've never painted my nails like the other girls at school, in bright neons and decadent reds. I've never been more than ten miles from home. Ten miles. It's like I live in the forever ago, not where buses rumble and trains have racks. I've never had a birthday cake, though I've wanted one very much. I've never owned a bra that is new, and had to cut the tags off with the scissors from the kitchen drawer. I've never been loved in a way that makes me feel as if I was supposed to be born, if only to feel loved. I've never, I've never, I've never. And it's my own fault. The things that we never do because someone makes us fearful of them, or makes us believe we don't deserve them. I want to do all my nevers-- alone or with someone who matters. I don't care. I just want to live.

The effect of the weather on the inhabitants of Provence is immediate and obvious. They expect every day to be sunny, and their disposition suffers when it isn't. Rain they take as a personal affront, shaking their heads and commiserating with each other in the cafes, looking with profound suspicion at the sky as though a plague of locusts is about to descend, and picking their way with distaste through the puddles on the pavement. If anything worse than a rainy day should come along, such as this sub-zero snap, the result is startling: most the population disappears... But what did everyone else do? The earth was frozen, the vines were clipped and dormant, it was too cold to hunt. Had they all gone on holiday?...It was a puzzle, until we realized how many of the local people had their birthdays in September or October, and then a possible but unverifiable answer suggested itself: they were busy indoors making babies. There is a season for everything in Provence, and the first two months of the year must be devoted to procreation. We have never dared to ask.

But a girl has needs, too, and eventually, I’ll have to find another man who can do your job better.” Rage burns behind his frozen stare, but he doesn’t blink. “Another man will kiss me,” I breathe out, “and take off my clothes and go at me in his bed, in his shower, and spread me wide over breakfast on his kitchen table…

Click. Everyone briefly gathered and posed and smiling at their future selves. Beaches and cathedrals, bumper cars and birthday parties, glasses raised around a dining table. Each picture a little pause between events. No tantrums, no illness, no bad news, all the big stuff happening before and after and in between. The true magic happening only when the lesser magic fails, the ghost daughter who moved during the exposure, her face unreadable but more alive than all her frozen family. Double exposures, as if a little strip of time had been folded back on itself. Scratches and sun flares. Photos torn postdivorce, faces scratched out or Biroed over. The camera telling the truth only when something slips through its silver fingers.

Since Monday, it has been raining buoyant summer rain shot through with sun, but dark at night and full of sound, full of dripping leaves, watery chimings, sleepless scuttlings. Billy Bob is wide-awake, dry-eyed, though everything he does is a little frozen and his tongue is as stiff as a bell tongue. It has not been easy for him, Miss Bobbit’s going. Because she’d meant more than that. Than what? Than being thirteen years old and crazy in love. She was the queer things in him, like the pecan tree and liking books and caring enough about people to let them hurt him. She was the things he was afraid to show anyone else. And in the dark the music trickled through the rain: won’t there be nights when we will hear it just as though it were really there? And afternoons when the shadows will be all at once confused, and she will pass before us, unfurling across the lawn like a pretty piece of ribbon?

They had grown out of childhood in the last few days. Christmas as Christmas had passed unnoticed since their father had died on Christmas day. Neeley’s thirteenth birthday had been lost somewhere in those last few days. They came to the brilliantly lighted façade of a big vaudeville house. Since they were reading children and read everything they came across, they stopped and automatically read the list of acts playing that week. Underneath the sixth act, was an announcement in large letters. 'Here next week! Chauncy Osborne, Sweet Singer of Sweet Songs. Don’t miss him!' Sweet Singer... Sweet Singer... Francie had not shed a tear since her father’s death. Neither had Neeley. Now Francie felt that all the tears she had were frozen together in her throat in a solid lump and the lump was growing... growing. She felt that if the lump didn't melt soon and change back into tears, she too would die. She looked at Neeley. Tears were falling out of his eyes. Then her tears came, too. They turned into a dark side street and sat on the edge of the sidewalk with their feet in the gutter. Neeley, though weeping, remembered to spread his handkerchief on the curb so that his new long pants wouldn't get dirty. They sat close together because they were cold and lonesome. They wept long and quietly, sitting there in the cold street. At last, when they could cry no more, they talked.

But what did everyone else do? The earth was frozen, the vines were clipped and dormant, it was too cold to hunt. Had they all gone on holiday? No, surely not. These were not the kind of gentlemen farmers who spent their winters on the ski slopes or yachting in the Caribbean. Holidays here were taken at home during August, eating too much, enjoying siestas and resting up before the long days of the vendange. It was a puzzle, until we realized how many of the local people had their birthdays in September or October, and then a possible but unverifiable answer suggested itself: they were busy indoors making babies. There is a season for everything in Provence, and the first two months of the year must be devoted to procreation. We have never dared ask.

The birds had multiplied. She'd installed rows upon rows of floating melamine shelves above shoulder height to accommodate the expression of her once humble collection. Though she'd had bird figurines all over the apartment, the bulk of her prized collection was confined to her bedroom because it had given her joy to wake up to them every morning. Before I'd left, I had a tradition of gifting her with bird figurines. It began with a storm petrel, a Wakamba carving of ebony wood from Kenya I had picked up at the museum gift shop from a sixth-grade school field trip. She'd adored the unexpected birthday present, and I had hunted for them since. Clusters of ceramic birds were perched on every shelf. Her obsession had brought her happiness, so I'd fed it. The tiki bird from French Polynesia nested beside a delft bluebird from the Netherlands. One of my favorites was a glass rainbow macaw from an Argentinian artist that mimicked the vibrant barrios of Buenos Aires. Since the sixth grade, I'd given her one every year until I'd left: eight birds in total. As I lifted each member of her extensive bird collection, I imagined Ma-ma was with me, telling a story about each one. There were no signs of dust anywhere; cleanliness had been her religion. I counted eighty-eight birds in total. Ma-ma had been busy collecting while I was gone. I couldn't deny that every time I saw a beautiful feathered creature in figurine form, I thought of my mother. If only I'd sent her one, even a single bird, from my travels, it could have been the precursor to establishing communication once more. Ma-ma had spoken to her birds often, especially when she cleaned them every Saturday morning. I had imagined she was some fairy-tale princess in the Black Forest holding court over an avian kingdom. I was tempted to speak to them now, but I didn't want to be the one to convey the loss of their queen. Suddenly, however, Ma-ma's collection stirred. It began as a single chirp, a mournful cry swelling into a chorus. The figurines burst into song, tiny beaks opening, chests puffed, to release a somber tribute to their departed beloved. The tune was unfamiliar, yet its melancholy was palpable, rising, surging until the final trill when every bird bowed their heads toward the empty bed, frozen as if they hadn't sung seconds before. I thanked them for the happiness they'd bestowed on Ma-ma.

Jamie guessed he wasn’t sure if calling it a homeless shelter when it was filled with homeless people was somehow offensive. He’d had two complaints lodged against him in the last twelve months alone for the use of ‘inappropriate’ language. Roper was a fossil, stuck in a by-gone age, struggling to stay afloat. He of course wouldn’t have this problem if he bothered to read any of the sensitivity emails HR pinged out. But he didn’t. And now he was on his final warning. Jamie left him to flounder and scanned the crowd and the room for anything amiss.  People were watching them. But not maliciously. Mostly out of a lack of anything else to do. They’d been there overnight by the look of it. Places like this popped up all over the city to let them stay inside on cold nights. The problem was finding a space that would house them. ‘No, not the owner,’ Mary said, sighing. ‘I just rent the space from the council. The ceiling is asbestos, and they can’t use it for anything, won’t get it replaced.’ She shrugged her shoulders so high that they touched the earrings. ‘But these people don’t mind. We’re not eating the stuff, so…’ She laughed a little. Jamie thought it sounded sad. It sort of was. The council wouldn’t let children play in there, wouldn’t let groups rent it, but they were happy to take payment and let the homeless in. It was safe enough for them. She pushed her teeth together and started studying the faded posters on the walls that encouraged conversations about domestic abuse, about drug addiction. From when this place was used. They looked like they were at least a decade old, maybe two. Bits of tape clung to the paint around them, scraps of coloured paper frozen in time, preserving images of long-past birthday parties. There was a meagre stage behind the coffee dispenser, and to the right, a door led into another room. ‘Do you know this boy?’ Roper asked, holding up his phone, showing Mary a photo of Oliver Hammond taken that morning. The officers who arrived on scene had taken it and attached it to the central case file. Roper was just accessing it from there. It showed Oliver’s face at an angle, greyed and bloated from the water.  ‘My God,’ Mary said, throwing a weathered hand to her mouth. It wasn’t easy for people who weren’t exposed to death regularly to stomach seeing something like that.  ‘Ms Cartwright,’ Roper said, leaning a little to his left to look in her eyes as she turned away. ‘Can you identify this person? I know it’s hard—’ ‘Oliver — Ollie, he preferred. Hammond, I think. I can check my files…’ She turned and pointed towards the back room Jamie had spotted. ‘If you want—’ Roper put the phone away.

and refrigerate. Tip: Serve this with veggies, crackers, or rice cakes, or try on Sunny Day Flatbread (here) for lunch. Nottingham Sandwich Spread By Jane Esselstyn Say the word “Nottingham” slowly three times. The sound should be reminiscent of “Not-Eating-Ham.” This recipe is by no means a ham spread, but it sure does have the consistency and texture of one! Try this on none other than the Nottingham Flatbread (here) for lunch. Prep time: 10 minutes • Makes 1½ cups spread 1 cup chickpeas, mashed with fork ¼ cup chopped onion ¼ cup chopped pickles or pickle relish 1 celery stalk, finely chopped 1½ tablespoons mustard 1½ tablespoons applesauce ½ teaspoon fresh dill, chopped Pinch of salt Pinch of freshly ground black pepper Mix all of the ingredients in a bowl using a fork—make sure to smash the chickpeas. Spread on sandwiches, or serve as a dip. Spinach-Artichoke Dip and Spread By Kimetha Wurster Kimetha used to make her patented spinach-artichoke dip every February for a friend’s birthday party. True to her new, dairy-free E2 lifestyle, she was determined to make the recipe dairy-free, too. The guests had no idea it wasn’t the traditional one and gobbled it up. And there’s no baking necessary. Try this on the St. Nick Pizza (here) for lunch or dinner. Prep time: 10 minutes • Makes around 4 cups dip 14 ounces artichoke hearts, packed in water 2 to 6 garlic cloves 9 ounces fresh spinach, or 1½ cups frozen spinach 1 ripe avocado 1 cup nutritional yeast 6 shakes hot sauce Pinch of freshly ground black pepper (optional) Pinch of salt (optional) In a food processor or blender, pulse the drained artichokes with garlic until chopped. Add the raw spinach (or drained frozen), avocado, and nutritional yeast and pulse until well mixed. Shake in the hot sauce and season with salt and pepper as desired, and pulse again. Transfer to a bowl and serve with 100 percent whole wheat crackers or veggies,

The first time he showed me round the big freezers he pulled out a tray of frozen ice cream balls covered in cornflakes and bit into one like an apple. These were the deep-fried ice creams, an important part of Chiquito’s elaborate birthday treat that all customers got if it was their birthday. He bit into it and stuck it back on the tray. I’d never seen lunacy like it. A few days later I found myself alone in the freezer. Wanting to be as cool as Dave I grab an ice cream and stuff it in my mouth. Sadly though it wasn’t an ice cream. It was a ball of frozen shrimp butter. It was horrid and I vowed I would never randomly eat frozen balls of unknown matter again. It’s a promise I have never broken.

At the moment, he was looking for his friend Princess Anna. They were supposed to go into town and find a special present for the royal cook. The next day was her birthday, and Olaf loved picking out presents. Maybe they would get her a new apron. Or a nice new spatula! Pausing to think, Olaf raised one of his stick hands to his long carrot nose. That gave him an idea. Maybe Cook would like

notifications and then actually let her into her messages. There was one from a few hours ago from Dylan, asking how her day was going. She felt guilty that she hadn’t seen it before the board meeting, so she fired off a quick text to him. Awful day. Guess who is now unemployed? Please tell me you have something planned for the birthday of your stressed-out girlfriend that will take us far, far away from Miami. I’m thinking somewhere with the last snow of winter, and a storybook downtown, and no frozen food or legal briefs for an entire two weeks. Ariel pictured Dylan in his office, or maybe in the courtroom, his handsome face and dreamy, blue eyes, the

Natalie runs manicured fingertips through her shiny dark hair. She’s every bit as alluring as Marissa indicated. “Yup. I have one child, too, Veronica. She turned six last month.” With a Frozen-themed birthday party, I silently add.

Kitchen people understood that food didn't have to be gourmet to taste good, and that sometimes gourmet food didn't taste good at all. "Kiwis are a soulless fruit," my mother once said when she saw them in a fruit tart on the Ritz's dessert tray. "Don't ever use sun-dried tomatoes," my father told his staff. "They'll take your magic powers." Even junk food could be better. Once, for Jake's birthday, the staff laid out his favorite foods--- frozen meatballs and Twinkies--- on brass serving plates in the dining room. When they sliced the Twinkies horizontally to expose the cream, even my mother admitted they made an attractive dessert. At staff Christmas parties we served junk food, too: sour-cream-and-onion potato chips, chicken wings, and hot dogs, and for dessert more Twinkies. The rest of the year I never ate food like that, and by the holidays Cotswold tarts and melon wrapped in prosciutto bored me. In my black velvet dresses, I gnawed on fried drumsticks, with a napkin stuffed into my lace collars to catch the crumbs. "I'm not whipping up any foie gras for you tonight, kiddo," said Carla, who, in her olive-green T-shirt and holding a beer, looked the same as she did behind the line. "Fend for yourself.

Oggi, this is my mother,' she said, carefully forming her words. Oggi dropped the locket and sprang back as if she'd pinched him. 'What...' His face was frozen in surprise. 'Alice, you spoke? You're speaking? What? You can talk?' Alice giggled. She'd forgotten how good it felt to laugh. 'She speaks!' Oggi stood up, running in circles around them. Alice closed the locket and slipped the necklace over her head. When Oggi came to a stop, he doubled over, his hands on his knees. 'Time for birthday breakfast?' he gasped. 'Yes, please,' she said, shyly. 'She said "Yes, please"!' Oggi laughed. 'The crowd goes wild!' He cupped his mouth with his hands and cheered. 'Alice, this is the best birthday ever and it's not even mine.

Alric looked at Reuben. “Is he telling the truth? I can have him ripped apart by dogs, you know. I love dogs. We use them to hunt, but they aren’t allowed to actually take down or eat their quarry. Always thought that was a shame, you know? I think they would appreciate the opportunity. It could be fun too. We could just let these fools run and bet on how far they can get before the dogs catch them.” “I bet Horace doesn’t make it to the gate,” Mauvin said; then all heads turned to Reuben. Ellison looked at him, too, his face frozen in a tense, wide-eyed stare. “I wasn’t aware of any threat from Squire Ellison, Your Highness,” Reuben replied. “Are you sure?” Alric pressed, and flicked a small yellow leaf off Ellison’s shoulder. “We don’t have to use the dogs.” He smiled and tilted his head toward the Pickerings. “They’d love to teach them a lesson, you know. In a way they’re a lot like hunting dogs—they never get the chance to kill anyone either. Ever since they reached their tenth birthday, no one has been stupid enough to challenge them.” “I was, Your Highness,” Reuben said. That got a laugh from the Pickerings and the prince, although Reuben didn’t know why. “Yes, you did, didn’t you?” “That’s why you’re our friend,” Mauvin explained. “He didn’t know who we were,” Fanen pointed out. “He had no idea about the skill of a Pickering blade.” “It wouldn’t have mattered,” Reuben said. His blood was still up from the fight, and his mouth ran away with him. “If I thought you were there to harm the princess, I would still have fought you.” A moment of silence followed this and Reuben watched as Alric smiled; then he glanced at Mauvin and they laughed again. “Tell me, Hilfred, how are you at catching frogs?

I can’t get out of here soon enough, he thinks, and glances at his smartwatch—a birthday present from his wife—only to see that it has crashed and frozen on reboot, mocking him with an image of the apple from the tree of knowledge, one bite down.

he sang dramatically, “Happy birthday, Anna, I love you!

The same man who paid for a parking ticket I couldn’t afford when I was broke,’ she said. ‘And made me three portions of frozen pasta bake when I was sick, and brought me flowers to cheer me up when Ryan dumped, and then drove me home over three hundred miles with everything I owned stuffed in the back of his Land Rover… that David?