Favorite Famous Quotes

Do you have a favorite constalation, Percy?' I was still kind of wondering about the little green snakes he'd shoved into his jogging shorts, but i said. 'Uh, I like Hercules.' 'Why?' 'Well... because he had rotten luck. Even worse than mine. It makes me feel better." The jogger chuckled. 'Not because he was strong and famouse and all that?' 'No.

Anyway. I’m not allowed to watch TV, although I am allowed to rent documentaries that are approved for me, and I can read anything I want. My favorite book is A Brief History of Time, even though I haven’t actually finished it, because the math is incredibly hard and Mom isn’t good at helping me. One of my favorite parts is the beginning of the first chapter, where Stephen Hawking tells about a famous scientist who was giving a lecture about how the earth orbits the sun, and the sun orbits the solar system, and whatever. Then a woman in the back of the room raised her hand and said, “What you have told us is rubbish. The world is really a flat plate supported on the back of a giant tortoise.” So the scientist asked her what the tortoise was standing on. And she said, “But it’s turtles all the way down!” I love that story, because it shows how ignorant people can be. And also because I love tortoises.

I want to do something splendid before I go into my castle--something heroic, or wonderful--that won't be forgotten after I'm dead. I don't know what, but I'm on the watch for it, and mean to astonish you all, some day. I think I shall write books, and get rich and famous; that would suit me, so that is my favorite dream.

I think I shall write books, and get rich and famous, that would suit me, so that is my favorite dream.

This was like no library I had ever seen because, well, there were no books. Actually, I take that back. There was one book, but it was the lobby of the building, encased in a heavy glass box like a museum exhibit. I figured this was a book that was here to remind people of the past and the way things used to be. As I walked over to it, I wondered what would be one book chosen to take this place of honor. Was it a dictionary? A Bible? Maybe the complete works of Shakespeare or some famous poet. "Green Eggs and Ham?" Gunny said with surprise. "What kind of doctor writes about green eggs and ham?" "Dr. Seuss," I answered with a big smile on my face. "It's my favorite book of all time." Patrick joined us and said, "We took a vote. It was pretty much everybody's favorite. Landslide victory. I'm partial to Horton Hears A Who, but this is okay too." The people of Third Earth still had a sense of humor.

I didn't invent the rainy day, man. I just own the best umbrella. That’s one of my favorite lines of all time. It’s from a movie called Almost Famous. I think what it means is that life is going to throw all kinds of stuff at you, good and bad. But all you can do is get out there and try to stay dry.

I am running through a snowfall which is her thighs, he dramatized in purple. Her thighs are filling up the street. Wide as a snowfall, heavy as huge falling Zeppelins, her damp thighs are settling on the sharp roofs and wooden balconies. Weather-vanes press the shape of roosters and sail-boats into the skin. The faces of famous statues are preserved like intaglios....

I must go now." "Stay up the night with me! We'll go to the fish market. There are great noble monsters packed in ice. There are turtles, live ones, for famous restaurants. We'll rescue one and write messages on his shell and put him in the sea, Shell, seashell. Or we'll go to the vegetable market. They've got red-net bags full of onions that look like huge pearls. Or we'll go down to Forty-second Street and see the movies and buy a mimeographed bulletin of jobs we can get in Pakistan --" "I work tomorrow." "Which has nothing to do with it." "But I'd better go now." "I know this is unheard in America, but I'll walk you home." "I live on Twenty-third Street." "Exactly what I'd hoped. It's over a hundred blocks.

...It's not that she has not tried to improve her condition before acknowledging its hopelessness. (Oh, come on, let's get the hell out of this, and get into the first person.) I have sought, by study, to better my form and make myself Society's Darling. You see, I had been fed, in my youth, a lot of old wives' tales about the way men would instantly forsake a beautiful woman to flock about a brilliant one. It is but fair to say that, after getting out in the world, I had never seen this happen, but I thought that maybe I might be the girl to start the vogue. I would become brilliant. I would sparkle. I would hold whole dinner tables spellbound. I would have throngs fighting to come within hearing distance of me while the weakest, elbowed mercilessly to the outskirts, would cry "What did she say?" or "Oh, please ask her to tell it again." That's what I would do. Oh I could just hear myself." -Review of the books, Favorite Jokes of Famous People, by Bruce Barton; The Technique of the Love Affair by "A Gentlewoman." (Actually by Doris Langley Moore.) Review title: Wallflower's Lament; November 17, 1928.

It was a renovated train station housing galleries of famous French impressionists and other artists of the period. Van Gogh’s Starry Night over the Rhone, my favorite of them all, was . . . here.

Sometimes people decide not to like me for the most arbitrary reasons. Sometimes it's just because I'm famous, and successful people make them uncomfortable. Sometimes it's because I voted differently than them. And sometimes it's because I frowned outside their favorite yogurt shop and now they want to cancel me forever because they think I'm against yogurt.

The only way to achieve success is by believing you can achieve your goals, no matter what. The story you tell yourself has the power to transform your life or destroy it. When you change your story, you can change your life.

Beauty is in the streets,” they say in Paris. We travelers know our favorites, Parisians know theirs. Jean Genet liked to stand with his friend Giacometti at the foot of rue Oberkampf, taking in its long uphill from the Marais to Belleville. Simone Weil loved walking the quays of Île Saint-Louis in her native river city. The scruffy streets of the ninth were François Truffaut’s muse and mother. As cities evolve and erupt, streets change; Parisians come and go. But the beauty remains.

Several passages induced the shiver of aesthetic bliss in my spine that Nabokov famously described as the indicator of good and true writing. The whole thing is by turns hilarious and hilariously sad, artfully pin-holed with melancholy (my favorite drink)… Empty the Sun is an impressive achievement, as well as an excellent and I believe as yet unused name for a rock band.

Mai had an unholy obsession with eighties fantasy movies. Labyrinth was her favorite. She was madly in lust with David Bowie’s character, Jareth the Goblin King, who was famous for his tight tights, smoldering stares and a very, ahem, generous codpiece.

I am not so much fun Anymore; Couldn’t carry the role of ingenue In a bucket, you say, laughing. And I want to punch you. I was never innocent, but Thanks to you I know things I wish I did not remember. You don’t like it When I talk to the man myself, Specifying quantities and Give him the money Instead of giving it to you And letting you take care of it. You keep asking me, Where’s the dope? Until I finally say, I hid it. The look you give me is Pure bile. Well, fuck you. This isn’t like Buying somebody a drink. You don’t leave your stash out Where I might find it. Finally I think I’ve made you wait Long enough, So I get out the little paper envelope And hand it to you. You are still in charge of This part, so you relax. Performing your junky ritual with Your favorite razor blade, until I ask you how to calculate my dose So I won’t O.D. when I do this And you’re not around. Then you really flip. You tell me it’s a bad idea For me to do this with other people. ** Was it such a good idea For me to do it with you? Do you wait for me to turn up Once every three months So you can get high? Is this our version of that famous Lesbian fight about Nonmonogamy? Let me tell you what I don’t like. I don’t like it when you Take forever to cut up brown powder And cook it down and Suck it up into the needle And measure it, then take Three times as much for yourself AS you give me. I don’t like it when you Fuck me After you’ve taken the needle Out of my arm. You talk too much And spoil my rush. All I really want to do Is listen to the tides of blood Wash around inside my body Telling me everything is Fine, fine, fine._ And I certainly don’t want to Eat you or fuck you Because it will take forever To make you come, If you can come at all, And by then the smack will have worn off And there isn’t any more. I’m trying to remember What the part is that I do like. I think this shit likes me A lot more than I like it. Now you’re hurt and angry because I don’t want to see you again And the truth is, I would love to see you, As long as I knew you were holding. So you tell me Is this what you want? I bet it was what you wanted All along.

I Grew Up In A Family With No Prejudices. My Father Always Believed There Were Good And Bad In Every Ethnic Background, And Nationality.

Kurt Cobain was a musical lyric genius. He was the Edgar Allan Poe of songwriting.

With Eyes Like Charles Manson, a life similar to H.P Lovecraft, and lyrics like Edgar Allan Poe, Kurt Cobain was the master of horror in music.

You want to know my favorite Bill Murray quote?” I asked. She nodded. “I always want to say to people who want to be rich and famous: ‘Try being rich first. See if that doesn’t cover most of it.’ 

Along with osmium and platinum, iridium is one of the three heaviest (densest) elements on the Table—two cubic feet of it weighs as much as a Buick, which makes iridium one of the world’s best paperweights, able to defy all known office fans. Iridium is also the world’s most famous smoking gun. A thin layer of it can be found worldwide at the famous Cretaceous-Paleogene (K-Pg) boundary† in geological strata, dating from sixty-five million years ago. Not so coincidentally, that’s when every land species larger than a carry-on suitcase went extinct, including the legendary dinosaurs. Iridium is rare on Earth’s surface but relatively common in six-mile metallic asteroids, which, upon colliding with Earth, vaporize on impact, scattering their atoms across Earth’s surface. So, whatever might have been your favorite theory for offing the dinosaurs, a killer asteroid the size of Mount Everest from outer space should be at the top of your list.

Mexican poet Octavio Paz famously said that while citizens of Western cities like New York, Paris, and London would "burn their lips" if they so much as uttered the word "death," "the Mexican, on the other hand, frequents it, mocks it, caresses it, sleeps with it, entertains it; it is one of his favorite playthings and his most enduring love.

walked in under the orange legs of the three-story Calder designed for Chicago’s Federal Building. We pride ourselves in Chicago on our outdoor sculptures by famous artists. My favorite is the bronze wind chimes in front of the Standard Oil Building, but I have a secret fondness for Chagall’s mosaics in front of the First National Bank. My artist friends tell me they are banal.

Can I get you anything?" I couldn't remember if the Amrita family drank human blood or animal blood. "I'm just hiding out from my little sisters. They giggle." She tilted her head. "Where are all your famous brothers?" "Around." She rolled her eyes. "Are they as insufferable as mine?" I rolled my eyes back. "Worse." She looked unconvinced. "I only have the one," she pointed out. "My family has daughters the way yours has sons. His rarity has made Haridas's head roughly the size of a hot-air balloon." I had to grin. "I have seven of those." "Seven what?" Quinn interrupted, leaning in the doorway. "Seven heroically patient big brothers of which I am the obvious favorite?" "Something like that," I allowed. "You know, if you replace 'brother' with 'baboon'?

SOCIAL/GENERAL ICEBREAKERS 1. What do you think of the movie/restaurant/party? 2. Tell me about the best vacation you’ve ever taken. 3. What’s your favorite thing to do on a rainy day? 4. If you could replay any moment in your life, what would it be? 5. What one thing would you really like to own? Why? 6. Tell me about one of your favorite relatives. 7. What was it like in the town where you grew up? 8. What would you like to come back as in your next life? 9. Tell me about your kids. 10. What do you think is the perfect age? Why? 11. What is a typical day like for you? 12. Of all the places you’ve lived, tell me about the one you like the best. 13. What’s your favorite holiday? What do you enjoy about it? 14. What are some of your family traditions that you particularly enjoy? 15. Tell me about the first car you ever bought. 16. How has the Internet affected your life? 17. Who were your idols as a kid? Have they changed? 18. Describe a memorable teacher you had. 19. Tell me about a movie/book you’ve seen or read more than once. 20. What’s your favorite restaurant? Why? 21. Tell me why you were named ______. What is the origin of your last name? 22. Tell me about a place you’ve visited that you hope never to return to. get over your mom’s good intentions. 23. What’s the best surprise you’ve ever received? 24. What’s the neatest surprise you’ve ever planned and pulled off for someone else? 25. Skiing here is always challenging. What are some of your favorite places to ski? 26. Who would star as you in a movie about your life? Why that person? 27. Who is the most famous person you’ve met? 28. Tell me about some of your New Year’s resolutions. 29. What’s the most antiestablishment thing you’ve ever done? 30. Describe a costume that you wore to a party. 31. Tell me about a political position you’d like to hold. 32. What song reminds you of an incident in your life? 33. What’s the most memorable meal you’ve eaten? 34. What’s the most unforgettable coincidence you’ve experienced or heard about? 35. How are you able to tell if that melon is ripe? 36. What motion picture star would you like to interview? Why? 37. Tell me about your family. 38. What aroma brings forth a special memory? 39. Describe the scariest person you ever met. 40. What’s your favorite thing to do alone? 41. Tell me about a childhood friend who used to get you in trouble. 42. Tell me about a time when you had too much to eat or drink. 43. Describe your first away-from-home living quarters or experience. 44. Tell me about a time that you lost a job. 45. Share a memory of one of your grandparents. 46. Describe an embarrassing moment you’ve had. 47. Tell me something most people would never guess about you. 48. What would you do if you won a million dollars? 49. Describe your ideal weather and why. 50. How did you learn to ski/hang drywall/play piano?

Entitlement is simply the belief that you deserve something. Which is great. The hard part is, you'd better make sure you deserve it. So, how did I make sure that I deserved it? To answer that, I would like to quote from the Twitter bio of one of my favorite people, Kevin Hart. It reads: My name is Kevin Hart and I WORK HARD!!! That pretty much sums me up!!! Everybody Wants To Be Famous But Nobody Wants To Do The Work!

One of my favorite album covers is On the Beach. Of course that was the name of a movie and I stole it for my record, but that doesn't matter. The idea for that cover came like a bolt from the blue. Gary and I traveled around getting all the pieces to put it together. We went to a junkyard in Santa Ana to get the tail fin and fender from a 1959 Cadillac, complete with taillights, and watched them cut it off a Cadillac for us, then we went to a patio supply place to get the umbrella and table. We picke up the bad polyester yellow jacket and white pants at a sleazy men's shop, where we watched a shoplifter getting caught red-handed and busted. Gary and I were stoned on some dynamite weed and stood there dumbfounded watching the bust unfold. This girl was screaming and kicking! Finally we grabbed a local LA paper to use as a prop. It had this amazing headline: Sen. Buckley Calls For Nixon to Resign. Next we took the palm tree I had taken around the world on the Tonight's the Night tour. We then placed all of these pieces carefully in the sand at Santa Monica beach. Then we shot it. Bob Seidemann was the photographer, the same one who took the famous Blind Faith cover shot of the naked young girl holding the airplane. We used the crazy pattern from the umbrella insides for the inside of the sleeve that held the vinyl recording. That was the creative process at work. We lived for that, Gary and I, and we still do.

Lederman is also a charismatic personality, famous among his colleagues for his humor and storytelling ability. One of his favorite anecdotes relates the time when, as a graduate student, he arranged to bump into Albert Einstein while walking the grounds at the Institute for Advanced Study at Princeton. The great man listened patiently as the eager youngster explained the particle-physics research he was doing at Columbia, and then said with a smile, “That is not interesting.

The name Patrick Modiano drew a blank in the States when he was awarded the Nobel Prize for Literature in 2014. But in Paris, his home city, his many novels (more than thirty) are read, the screenplay he wrote for Louis Malle’s masterpiece Lacombe, Lucien remains a favorite, and the songs he wrote for Françoise Hardy you hear in cafés and on the radio. Still, Modiano, as man and artist, remains a mystery man. The search for phantoms of history is his basic plotline, the searches as well as the enigmatic love stories, all of which take place along the streets of Paris.

Charlie glanced at the poster hanging on the door, which announced the store's annual Hungry Ghost Festival, just four days away. It used to be Charlie's favorite holiday, from the puppet shows at the community center to the paper lanterns that his mom hung outside and to the food- especially the food. Sautéed pea shoots. Roasted duck. Pineapple cakes that fit into the palm of your hand. Then there was his grandma's shaved ice with all the toppings- chopped mangos, condensed milk poured on thick, and her famous mung beans in sugary syrup. He could eat a whole bowl of those.

Amelia was instantly distracted when she heard one of her favorite songs: What a Wonderful World made famous by Louis Armstrong. The woman singing did the song justice as she sang: I see trees of gree, red roses, too. I see them bloom, for me and you. And I think to myself. What a wonderful world! Before she could blink an eye, Rick pulled her into his arms in a waltz position. He gave her a wink and said flirtatiously, “May I have this dance, my love?” As they danced to the rhythm of the music, Amelia said, “Don’t ever stop flirting with me, no matter how old we get.” “Never!

The history of New England, and especially of Massachusetts, is full of the horrors that have turned life into gloom, joy into despair, naturalness into disease, honesty and truth into hideous lies and hypocrisies. The ducking-stool and whipping post, as well as numerous other devices of torture, were the favorite English methods for American purification. Boston, the city of culture, has gone down in the annals of Puritanism as the “Bloody Town.” It rivaled Salem, even, in her cruel persecution of unauthorized religious opinions. On the now famous Common a half-naked woman, with a baby in her arms, was publicly whipped for the crime of free speech; and on the same spot Mary Dyer, another Quaker woman, was hanged in 1659. In fact, Boston has been the scene of more than one wanton crime committed by Puritanism. Salem, in the summer of 1692, killed eighteen people for witchcraft. Nor was Massachusetts alone in driving out the devil by fire and brimstone. As Canning justly said: “The Pilgrim fathers infested the New World to redress the balance of the Old.” The horrors of that period have found their most supreme expression in the American classic, THE SCARLET LETTER.

friends and I used to play an invented parlor game called the Worst Records Never Made. The point was to hypothesize the most stunningly inappropriate albums we could imagine—pairings of artists and material so horrific that even the famously dunderheaded major labels would hardly consider making them. Most of our inspirations have been lost to memory, but the notion of discs like “Yodel with the Berlin Philharmonic,” “The Three Tenors Sing Gilbert and Sullivan,” and—my favorite—“The Chipmunks Present Your Favorite Spirituals” can still inspire what P. G. Wodehouse used to call “the raised eyebrow,

In 2002, after the huge success of Who Moved my Cheese? a management manual that sold 1.6million copies in China, there was a rush of books inspired by it. Titles included Whose Cheese Should I Move?; Can I Move Your Cheese?; Who Dares to Move my Cheese?; I Don’t Bother to Move Your Cheese; Agitating, Alluring Cheese; No One Can Move My Cheese! The New Allegory of Cheese; Make the Cheese by Yourself!; A Piece of Cheese: Reading World Famous Fairy Tales; Management Advice 52 from the Cheese; and No More Cheese! Finally, there was my personal favorite: Chinese People Eat Cheese? - Who Took My Meat Bun?

Confidence is just entitlement. Entitlement has gotten a bad rap because it’s used almost exclusively for the useless children of the rich, reality TV stars, and Conrad Hilton Jr., who gets kicked off an airplane for smoking pot in the lavatory and calling people peasants or whatever. But entitlement in and of itself isn’t so bad. Entitlement is simply the belief that you deserve something. Which is great. The hard part is, you’d better make sure you deserve it. So, how did I make sure that I deserved it? To answer that, I would like to quote from the Twitter bio of one of my favorite people, Kevin Hart. It reads: My name is Kevin Hart and I WORK HARD!!! That pretty much sums me up!!! Everybody Wants To Be Famous But Nobody Wants To Do The Work! HARD

I had not been seated very long ere a man of a certain venerable robustness entered; immediately as the storm-pelted door flew back upon admitting him, a quick regardful eyeing of him by all the congregation, sufficiently attested that this fine old man was the chaplain. Yes, it was the famous Father Mapple, so called by the whalemen, among whom he was a very great favorite. He had been a sailor and a harpooneer in his youth, but for many years past had dedicated his life to the ministry. At the time I now write of, Father Mapple was in the hardy winter of a healthy old age; that sort of old age which seems merging into a second flowering youth, for among all the fissures of his wrinkles, there shone certain mild gleams of a newly developing bloom— the spring verdure peeping forth even beneath February's snow.

A well-known skin specialist patronized by many famous beauties charges seventy-five dollars for a twenty-minute consultation and eight dollars for a cake of sea-mud soap. I get more satisfaction and just as much benefit out of applying a purée of apples and sour cream! [...] Of course, all masques should COVER THE NECK too. [...] Masques should only be used ones or twice a week. [...] While the masque is working, place pads soaked in witch hazel or boric acid over your eyelids and put on your favorite music. [...] A masque really works only when you're lying down. Twenty minutes is the right length of time. Then wash the masque off gently with warm water and follow with a brisk splash of cold water to close the pores. [...] For a luxurious once-a-week treatment give your face a herbal steaming first by putting parsley, dill, or any other favorite herb into a pan of boiling water. (Mint is refreshing too.) Hold a towel over your head to keep the steam rising onto your face. The pores will open so that the masque can do a better job. [...] Here are a few "kitchen masques" that work: MAYONNAISE. [...] Since I'm never sure what they put into those jars at the supermarket, I make my own with whole eggs, olive or peanut oil, and lemon juice (Omit the salt and pepper!). Stir this until it's well blended, or whip up a batch in an electric blender. PUREED VEGETABLES - cucumbers, lemons, or lettuce thickened with a little baby powder. PUREED FRUITS - cantaloupe, bananas, or strawberries mixed to a paste with milk or sour cream or honey. A FAMOUS OLD-FASHIONED MIXTURE of oatmeal, warm water, and a little honey blended to a paste.

He worked at a feverish pace. He experimented with all manner of pies: tortoises, eel, chicken, frog, mushroom, artichoke, apricot, cherry, and his favorite of all, a luscious strawberry pie. He made omelets, stuffed eggs, and poached eggs with rosemary over toast. There were soups galore: fennel, tortellini, Hungarian milk, millet, kohlrabi, pea, and his famous Venetian turnip soup, which this time he made with apples instead. He molded jelly into the shapes of the cardinali crests, colored with wine, carrot, and saffron. He delighted most in the moments when he worked with his favorite knife, carving and slicing roasted cockerel, peacock, capons, turtledoves, ortolans, blackbirds, partridges, pheasants, and wood grouse. Every slice of the knife gave him greater confidence and belief in his power to make the world his.

I HAVE ALWAYS BEEN most interested in the question of what makes a house a home. What are the elements that move a house beyond its physical structure and provide the warmth that we all crave? In my fifteen years as a designer, I’ve come to understand that the answer is simple: It is about surrounding ourselves with things we love. (...) And in this case, the beauty comes from the owners’ love of books. Books are beautiful objects in their own right—their bindings and covers—and the space they fill on shelves or stacked on coffee tables in colorful piles add balance and texture to any room. And just like any other part of a home, books require maintenance: They need to be dusted, categorized, rearranged, and maintained. Our relationship with them is dynamic and ever changing. But our connection to them goes beyond the material. In each house we visited, the libraries were the heart of the home, meaningful to the collectors’ lives. In this book, we tried to capture what they brought to the home—the life and spirit books added. Some subjects have working libraries they constantly reference; others fill their shelves with the potential pleasures of the unread. When we visited the homes, many people could find favorite books almost by osmosis, using systems known only to themselves. (...) As we found repeatedly, surrounding yourself with books you love tells the story of your life, your interests, your passions, your values. Your past and your future. Books allow us to escape, and our personal libraries allow us to invent the story of ourselves—and the legacy that we will leave behind. There’s a famous quote attributed to Cicero: “A room without books is like a body without a soul.” If I suspected this before, I know it now. I hope you’ll find as much pleasure in discovering these worlds as we did.

To me, Chicago was the bar in the twelfth-floor lobby of the Ritz-Carlton, where I drank strawberry daiquiris—sophisticated!—with my visiting parents and with girls I was trying to impress. It was the elegant shops at the new, fancy Water Tower Place. My favorite Chicago spots were primarily restaurants. Dianna’s Opaa, in Greektown on South Halsted Street, with its lanky, serpent-like owner, Petros Kogiones, performing his host duties that were as important as the food—on the nights he wasn’t there, you felt cheated—sliding back his sheet of long black hair to greet his female customers with an overly familiar kiss and their dates with a disarming, arms-flung-wide cry of “cousin!” then conducting his odd 9 p.m. ceremonies, calling up all the engaged couples to be officially blessed by Famous Petros in the name of God, the Greek Orthodox Church, and Dianna’s Opaa! We’d all cheer and raise our juice glasses of Roditis high. Or

11. Never give up on yourself Everyone may give up on you but never give up on yourself, because if you do, it will also become the end. Believe that anything can be achieved with effort. Most important of all, we must understand that dyslexia is not just a hindrance to learning; it may also be considered a gift. Multiple studies have proven that dyslexic people are highly creative and intuitive. Not to mention the long list of dyslexic people who have succeeded in their chosen fields; Known scientist and the inventor of telephone, Alexander Graham Bell; The inventor of telescope, Galileo Galilei; Painter and polymath, Leonardo da Vinci; Mathematician and writer Lewis Carroll; American journalist, Anderson Cooper; Famous actor, Tom Cruise; Director of our all time favorites Indiana Jones and Jurassic Park, Steven Spielberg; Musician Paul Frappier; Entrepreneur and Apple founder, Steve Jobs; and maybe the person who is reading this book right now. We must always remember, everything can be learned and anyone can learn how to read!  

He had to backtrack immediately to account for the most famous and most acclaimed poet in America, Phillis Wheatley, who was, very unfortunately for Jefferson’s argument, unquestionably black. She had been brought to Boston as an enslaved African at the age of about six, learned English and Latin as a child, and began writing poetry as a teenager. Her published works earned accolades on both sides of the Atlantic. Among her admirers were Voltaire, who praised Wheatley’s “very good English verse,” George Washington, Benjamin Franklin, and even the naval hero John Paul Jones, who addressed her as “the celebrated Phillis the African favorite of the Nine [Muses] and Apollo” when he sent her some of his own verses. Dr. Rush cited her as a proof of black ability, listing her accomplishments when he wrote in 1775, “We have many well attested anecdotes of as sublime and disinterested virtue among them as ever adorned a Roman or a Christian character.”14 Franklin went to see Wheatley when she was in London, a literary celebrity on book tour. The acclaim irked Jefferson: “The compositions published under her name are below the dignity of criticism.”15

Partridge was one of my favorite discoveries. During one early-morning exploration of Les Halles, Chef Bugnard stopped at a friend’s stall and, picking up a partridge, said, “Here you see a perdreau.” The generic name for partridge is perdrix, but a young roasting bird is a perdreau. He decided to demonstrate how to make the famous perdreau rôti sur canapé, a roast partridge on a crouton of its own chopped liver. Bending the tip end of the bird’s breastbone, he said, “Feel that. It bends a little at the end.” With some difficulty at first, because of the feathers, I felt the breastbone. It did indeed have about half an inch of flexibility at the tail end. The bird’s legs and feet were also subjected to Chef’s inspection: if there was a claw above the back of the heel, it was mature; youthful perdreaux have but a nubbin where the eventual claw will be, and their legs are not raddled by age. The feathers, too, tell something, since those of the young have a bit of white at the very tips. Picking up a mature partridge, a perdrix, he said, “When you feel a rigid bone from neck to tail, you have maturity.” A perdrix wants braising in cabbage, he said, and perdrix en chartreuse is the classic recipe.

IN THE SMALL Ohio town where I grew up, many homes had parlors that contained pianos, sideboards, and sofas, heavy objects signifying gentility. These pianos were rarely tuned. They went flat in summer around the Fourth of July and sharp in winter at Christmas. Ours was a Story and Clark. On its music stand were copies of Stephen Foster and Ethelbert Nevin favorites, along with one Chopin prelude that my mother would practice for twenty minutes every three years. She had no patience, but since she thought Ohio—all of it, every scrap—made sense, she was happy and did not need to practice anything. Happiness is not infectious, but somehow her happiness infected my father, a pharmacist, and then spread through the rest of the household. My whole family was obstinately cheerful. I think of my two sisters, my brother, and my parents as having artificial, pasted-on smiles, like circus clowns. They apparently thought cheer and good Christian words were universals, respected everywhere. The pianos were part of this cheer. They played for celebrations and moments of pleasant pain. Or rather, someone played them, but not too well, since excellent playing would have been faintly antisocial. “Chopin,” my mother said, shaking her head as she stumbled through the prelude. “Why is he famous?

Do you believe in God? Stop. Answer paid. 50 words.” Einstein used only about half his allotted number of words. It became the most famous version of an answer he gave often: “I believe in Spinoza’s God, who reveals himself in the lawful harmony of all that exists, but not in a God who concerns himself with the fate and the doings of mankind.”9 Einstein’s response was not comforting to everyone. Some religious Jews, for example, noted that Spinoza had been excommunicated from the Jewish community of Amsterdam for holding these beliefs, and he had also been condemned by the Catholic Church for good measure. “Cardinal O’Connell would have done well had he not attacked the Einstein theory,” said one Bronx rabbi. “Einstein would have done better had he not proclaimed his nonbelief in a God who is concerned with fates and actions of individuals. Both have handed down dicta outside their jurisdiction.”10 Nevertheless, most people were satisfied, whether they fully agreed or not, because they could appreciate what he was saying. The idea of an impersonal God, whose hand is reflected in the glory of creation but who does not meddle in daily existence, is part of a respectable tradition in both Europe and America. It is to be found in some of Einstein’s favorite philosophers, and it generally accords with the religious beliefs of many of America’s founders, such as Jefferson and Franklin.

Japan is obsessed with French pastry. Yes, I know everyone who has access to French pastry is obsessed with it, but in Tokyo they've taken it another level. When a patissier becomes sufficiently famous in Paris, they open a shop in Tokyo; the department store food halls feature Pierre Herme, Henri Charpentier, and Sadaharu Aoki, who was born in Tokyo but became famous for his Japanese-influenced pastries in Paris before opening shops in his hometown. And don't forget the famous Mister Donut, which I just made up. Our favorite French pastry shop is run by a Japanese chef, Terai Norihiko, who studied in France and Belgium and opened a small shop called Aigre-Douce, in the Mejiro neighborhood. Aigre-Douce is a pastry museum, the kind of place where everything looks too beautiful to eat. On her first couple of visits, Iris chose a gooey caramel brownie concoction, but she and Laurie soon sparred over the affections of Wallace, a round two-layer cake with lime cream atop chocolate, separated by a paper-thin square chocolate wafer. "Wallace is a one-woman man," said Laurie. Iris giggled in the way eight-year-olds do at anything that smacks of romance. We never figured out why they named a cake Wallace. I blame IKEA. I've always been more interested in chocolate than fruit desserts, but for some reason, perhaps because it was summer and the fruit desserts looked so good and I was not quite myself the whole month, I gravitated toward the blackberry and raspberry items, like a cup of raspberry puree with chantilly cream and a layer of sponge cake.

One of our best dates was actually a weekend when we went to the wedding of a friend from the Teams. The couple married in Wimberley, Texas, a small town maybe forty miles south of Austin and a few hours’ drive from where we lived. We were having such a pleasant day, we didn’t want it to end. “It doesn’t have to end,” suggested Chris as we headed for the car. “The kids are at my parents’ for the weekend. Where do you want to go?” We googled for hotels and found a place in San Antonio, a little farther south. Located around the corner from the Alamo, the hotel seemed tailor-made for Chris. There was history in every floorboard. He loved the authentic Texan and Old West touches, from the lobby to the rooms. He read every framed article on the walls and admired each artifact. We walked through halls where famous lawmen-and maybe an outlaw or two-had trod a hundred years before. In the evening, we relaxed with coffee out on the balcony of our room-something we’d never managed to do when we actually owned one. It was one of those perfect days you dream of, completely unplanned. I have a great picture of Chris sitting out there in his cowboy boots, feet propped up, a big smile on his face. It’s still one of my favorites. People ask about Chris’s love of the Old West. It was something he was born with, really. It had to be in his genes. He grew up watching old westerns with his family, and for a time became a bronco-bustin’ cowboy and ranch hand. More than that, I think the clear sense of right and wrong, of frontier justice and strong values, appealed to him.

The concept of absolute time—meaning a time that exists in “reality” and tick-tocks along independent of any observations of it—had been a mainstay of physics ever since Newton had made it a premise of his Principia 216 years earlier. The same was true for absolute space and distance. “Absolute, true, and mathematical time, of itself and from its own nature, flows equably without relation to anything external,” he famously wrote in Book 1 of the Principia. “Absolute space, in its own nature, without relation to anything external, remains always similar and immovable.” But even Newton seemed discomforted by the fact that these concepts could not be directly observed. “Absolute time is not an object of perception,” he admitted. He resorted to relying on the presence of God to get him out of the dilemma. “The Deity endures forever and is everywhere present, and by existing always and everywhere, He constitutes duration and space.”45 Ernst Mach, whose books had influenced Einstein and his fellow members of the Olympia Academy, lambasted Newton’s notion of absolute time as a “useless metaphysical concept” that “cannot be produced in experience.” Newton, he charged, “acted contrary to his expressed intention only to investigate actual facts.”46 Henri Poincaré also pointed out the weakness of Newton’s concept of absolute time in his book Science and Hypothesis, another favorite of the Olympia Academy. “Not only do we have no direct intuition of the equality of two times, we do not even have one of the simultaneity of two events occurring in different places,” he wrote.

Favorite painting...?" "Painting? Odalisque," I said. "Really.His non-nude nude. Interesting." It was,to me. Edward's most famous painting of Diana is Troie, where he painted her as Helen of Troy: naked except for the diamond bracelet and the occasional tendril of auburn hair. It had caused quite a stir at its exhibition. Apparently, Millicent Carnegie Biddle fainted on seeing it. It wasn't quite what she was used to viewing when she sat across from Mrs. Edward Willing every few weeks, sipping tea from Wedgewood china cups. Odalisque was more daring in its way, and infinitely more interesting to me. Most of the Post-Impressionist painters did an odalisque, or harem girl, reclining on a sofa or carpet, promising with their eyes that whatever it was that they did to men, they did it well. An odalisque was almost compulsory material.But unlike any of them,Edward had painted his subject-Diana-covered from neck to ankle in shimmery gauze.Covered,but still the ultimate object of desire. "Why that one?" Dr. Rothaus asked. "I don't know-" "Oh,please.Don't go all stupid teenager on me now.You know exactly why you like the painting.Humor me and articulate it." I felt myself beginning the ubiquitos shoulder dip. "Okay. Everyone is covering up something. I guess I think there's an interesting question there." "'What are they hiding?'" I shook my head. "'Does it make a difference?'" "Ah." One sharp corner of her mouth lifted. I would hesitate to call it a smile. "That is interesting.But your favorite Willing piece isn't a painting." "How-" "You hesitated when I asked. Let me guess...Ravaged Man?" "How-" "You're a young woman. And-" Dr. Rothaus levered herself off the desk-"you went through the 1899 file. I know the archive.

The party spills over with guests, from the ballroom to the front lawn. It’s nighttime, but the house is lit up, bright as the sun. All around me diamonds glitter. We’ve reached that tipping point where everyone is sloshed enough to smile, but not so much they start to slur. There’s almost too many people, almost too much alcohol. Almost too much wealth in one room. It reminds me of Icarus, with his wings of feather and wax. If Icarus had a five-hundred-person guest list for his graduation party. It reminds me of flying too close to the sun. I snag a flute of champagne from one of the servers, who pretends not to see. The bubbles tickle my nose as I take a detour through the kitchen. Rosita stands at the stove, stirring her world-famous jambalaya in a large cast iron pot. The spices pull me close. I reach for a spoon. “Is it ready yet?” She slaps my hand away. “You’ll ruin your pretty dress. It’ll be ready when it’s ready.” We have caterers who make food for all our events, but since this is my graduation party, Rosita agreed to make my favorite dish. She’s going to spoon some onto little puff pastry cups and call it a canape. I try to pout, but everything is too perfect for that. Only one thing is missing from this picture. I give her a kiss on the cheek. “Thanks, Rosita. Have you seen Daddy?” “Where he always is, most likely.” That’s what I’m afraid of. Then I’m through the swinging door that leads into the private side of the house. I pass Gerty, our event planner, who’s muttering about guests who aren’t on the invite list. I head up the familiar oak staircase, breathing in the scent of our house. There’s something so comforting about it. I’m going to miss everything when I leave for college. At the top of the stairs, I hear men’s voices. That isn’t unusual. I’m around the corner from Daddy’s offic

I’ve worn Niki’s pants for two days now. I thought a third day in the same clothes might be pushing it.” Ian shrugged with indifference. “It might send Derian through the roof, but it doesn’t bother me. Wear what you want to wear.” Eena wrinkled her nose at him. “Do you really feel that way or are you trying to appear more laissez-faire than Derian?” “More laissez-faire?” “Yes. That’s a real word.” “Two words actually,” he grinned. “Laissez faire et laissez passer, le monde va de lui même!" He coated the words with a heavy French accent. Eena gawked at him. “Since when do you speak French?” “I don’t.” Ian chuckled. “But I did do some research in world history the year I followed you around on Earth. Physics was a joke, but history—that I found fascinating.” Slapping a hand against her chest, Eena exclaimed, “I can’t believe it! Unbeknownst to me, Ian actually studied something in high school other than the library’s collection of sci-fi paperbacks!” He grimaced at her exaggerated performance before defending his preferred choice of reading material. “Hey, popular literature is a valuable and enlightening form of world history. You would know that if you read a book or two.” She ignored his reproach and asked with curiosity, “What exactly did you say?” “In French?” “Duh, yes.” “Don’t ‘duh’ me, you could easily have been referring to my remark about enlightening literature. I know the value of a good book is hard for you to comprehend.” He grinned crookedly at her look of offense and then moved into an English translation of his French quote. “Let it do and let it pass, the world goes on by itself.” “Hmm. And where did that saying come from?” Ian delivered his answer with a surprisingly straight face. “That is what the French Monarch said when his queen began dressing casually. The French revolution started one week following that famous declaration, right after the queen was beheaded by the rest of the aristocracy in her favorite pair of scroungy jeans.” “You are such a brazen-tongued liar!

They came in to look. I watched them. Most people go through museums like they do Macy's: eyes sweeping the display, stopping only if something really grabs their attention. These two looked at everything. They both clearly liked the bicycle picture. Yup, Dutch, I decided. He was a few steps ahead when he got to my favorite painting there. Diana and the Moon. It was-surprise surprise-of Diana, framed by a big open window, the moon dominating the sky outside. She was perched on the windowsill, dressed in a gauzy wrap that could have been nightclothes or a nod to her goddess namesake. She looked beautiful, of course, and happy, but if you looked for more than a second, you could see that her smile had a teasing curve to it and one of her hands was actually wrapped around the outside frame. I thought she looked like she might swing her legs over the sill and jump, turning into a moth or owl or breath of wind even before she was completely out of the room. I thought she looked, too, like she was daring the viewer to come along. Or at least to try. The Dutch guy didn't say anything. He just reached out a hand. His girlfriend stepped in, folding herself into the circle of his outsretched arm. They stood like that, in front of the painting, for a full minute. Then he sneezed. She reached into her pocket and pulled out a tissue.He took in and, without letting go of her, did a surprisingly graceful one-handed blow. Then he crumpled the tissue and looked around for a trash can. There wasn't one in sight. She held out her free hand; he passed over the tissue, and she stuck it right back into her pocket. I wanted to be grossed out. Instead, I had the surprising thought that I really really wanted someone who would do that: put my used Kleenex in his pocket. It seemed like a declaration of something pretty big. Finally,they finished their examination of Diana and moved on.There wasn't much else, just the arrogant Willings and the overblown sunrise. They came over to examine the bronzes. She saw my book. "Excuse me. You know this artist?" Intimately just didn't seem as true anymore. "Pretty well," I answered. "He is famous here?" "Not very." "I like him." she said thoughtfully. "He has...oh, the word...personism?" "Personality?" I offered. "Yes!" she said, delighted. "Personality." She reached behind her without looking. Her boyfriend immediately twined his fingers with hers. They left, unfolding the map again as they went, she chattering cheerfully. I think she was telling him he had personality. They might as well have had exhibit information plaques on their backs: "COUPLE." CONTEMPORARY DUTCH. COURTESY OF THE ESTATE OF LOVE, FOR THE VIEWING PLEASURE (OR NOT) OF ANYONE AND EVERYONE.

Chicago, Illinois 1896 Opening Night Wearing her Brünnhilda costume, complete with padding, breastplate, helm, and false blond braids, and holding a spear as if it were a staff, Sophia Maxwell waited in the wings of the Canfield-Pendegast theatre. The bright stage lighting made it difficult to see the audience filling the seats for opening night of Die Walküre, but she could feel their anticipation build as the time drew near for the appearance of the Songbird of Chicago. She took slow deep breaths, inhaling the smell of the greasepaint she wore on her face. Part of her listened to the music for her cue, and the other part immersed herself in the role of the god Wotan’s favorite daughter. From long practice, Sophia tried to ignore quivers of nervousness. Never before had stage fright made her feel ill. Usually she couldn’t wait to make her appearance. Now, however, nausea churned in her stomach, timpani banged pain-throbs through her head, her muscles ached, and heat made beads of persperation break out on her brow. I feel more like a plucked chicken than a songbird, but I will not let my audience down. Annoyed with herself, Sophia reached for a towel held by her dresser, Nan, standing at her side. She lifted the helm and blotted her forehead, careful not to streak the greasepaint. Nan tisked and pulled out a small brush and a tin of powder from one of the caprious pockets of her apron. She dipped the brush into the powder and wisked it across Sophia’s forehead. “You’re too pale. You need more rouge.” “No time.” A rhythmic sword motif sounded the prelude to Act ll. Sophia pivoted away from Nan and moved to the edge of the wing, looking out to the scene of a rocky mountain pass. Soon the warrior-maiden Brünnhilda would make an appearance with her famous battle cry. She allowed the anticpaptory energy of the audience to fill her body. The trills of the high strings and upward rushing passes in the woodwinds introduced Brünnhilda. Right on cue, Sophia made her entrance and struck a pose. She took a deep breath, preparing to hit the opening notes of her battle call. But as she opened her mouth to sing, nothing came out. Caught off guard, Sophia cleared her throat and tried again. Nothing. Horrified, she glanced around, as if seeking help, her body hot and shaky with shame. Across the stage in the wings, Sophia could see Judith Deal, her understudy and rival, watching. The other singer was clad in a similar costume to Sophia’s for her role as the valkerie Gerhilde. A triumphant expression crossed her face. Warwick Canfield-Pendegast, owner of the theatre, stood next to Judith, his face contorted in fury. He clenched his chubby hands. A wave of dizziness swept through Sophia. The stage lights dimmed. Her knees buckled. As she crumpled to the ground, one final thought followed her into the darkness. I’ve just lost my position as prima dona of the Canfield-Pendegast Opera Company.

Jung famously said that about a third of his cases weren’t suffering from some clinically definable illness, but from a sense of meaninglessness and aimlessness. Jung believed he could help them find some meaning. It had been his own quest, and understandably he felt he could help others in theirs. In a way, one could say Jung built his Tower so he would have a safe space for himself and some selected others to go crazy, without having to deal with the incomprehension of outsiders. Most people who visited the Tower certainly felt it had an unusual atmosphere. Jung had some strange relationship with his pots and utensils; he spoke with them, believing they had souls, and required his guests to as well, and he insisted that the stove in his Küsnacht study was human.39 He also felt the same about a bronze box that stored his tobacco, and even named it Habbakuk. 40 It isn’t surprising to read that at the Tower Jung could immerse himself deeply in active imagination, often sitting for long periods in utter stillness, in a room set apart for this, where he painted his fantasies on the wall. He would see images and faces in stone and then slowly carve them; one stone in particular, a huge “perfect cube” Jung received from a quarry by mistake, became a favorite, and over the years Jung worked on it, carving on its surface alchemical, Greek, and Latin sayings.41

Peter is a very interesting guy.  He is one of Jesus’ favorite people and a trusted friend.  He saw most of Jesus’ miracles firsthand and was trained by Him.  Peter was a Christian who knew Jesus was God and served Him in full-time Christian ministry, yet we see him make some unbelievable blunders.  He lacked faith, displayed when he sank in the water (Matt 14:31). He was prideful and thought he belonged with Jesus, Moses, and Elijah (Matt 17:4).  He famously denied Jesus three times (Mark 14:29-31), and even after Jesus was raised and the Holy Spirit had come, and Peter had become a mature leader in the Christian church, he had to be called out by the apostle Paul for refusing to even eat with Gentiles.  That one is particularly interesting because it’s exactly what a great deal of modern Christians do.  They refuse to eat with Gentiles.  Translation: Hang out with Democrats, go to rock concerts, have a beer with their coworkers, go to their neighborhood’s Halloween party.

Excerpted From Chapter One “Rock of Ages” floated lightly down the first floor corridor of the Hollywood Hotel’s west wing. It was Sunday morning, and Hattie Mae couldn’t go to church because she had to work, so she praised the Lord in her own way, but she praised Him softly out of consideration for the “Do Not Disturb” placards hanging from the doors she passed with her wooden cart full of fresh linens and towels. Actually Sundays were Hattie Mae’s favorite of the six days she worked each week. For one thing, her shift ended at noon on Sundays. For another, this was the day Miss Lillian always left a “little something” in her room to thank Hattie Mae for such good maid service. Most of the hotel’s long-term guests left a little change for their room maids, but in Miss Lillian’s case, the tip was usually three crinkly new one dollar bills. It seemed like an awful lot of money to Hattie Mae, whose weekly pay was only nineteen dollars. Still, Miss Lillian Lawrence could afford to be generous because she was a famous actress in the movies. She was also, Hattie Mae thought, a very fine lady. When Hattie Mae reached the end of the corridor, she knocked quietly on Miss Lillian’s door. It was still too early for most guests to be out of their rooms, but Miss Lillian was always up with the sun, not like some lazy folks who laid around in their beds ‘til noon, often making Hattie Mae late for Sunday dinner because she couldn’t leave until all the rooms along her corridor were made up. After knocking twice, Hattie Mae tried Miss Lillian’s door. It opened, so after selecting the softest towels from the stacks on her cart, she walked in. With the curtains drawn the room was dark, but Hattie Mae didn’t stop to switch on the overheard light because her arms were full of towels. The maid’s eyes were on the chest of drawers to her right where Miss Lillian always left her tip, so she didn’t see the handbag on the floor just inside the door. Hattie Mae tripped over the bag and fell headlong to the floor, landing inches from the dead body of Lillian Lawrence. In the dim light Hattie Mae stared into a pale face with a gaping mouth and a trickle of blood from a small red dot above one vacant green eye. Hattie Mae screamed at the top of her lungs and kept on screaming.

One of the reasons Kay laughs so much now is because in the beginning, when Phil was drinking and they didn’t have much money, there wasn’t a lot of laughing going on. But now we laugh at almost everything together. On our birthdays, Kay likes to send us very random cards, like Earth Day or graduation cards. Her favorite thing to do at Christmas is to give us gag gifts. After we’ve exchanged gifts as a family, she’ll give everybody a joke gift. Kay will often forget why she thought it was funny when she bought it. She’ll give someone salt and pepper shakers and won’t even remember why she gave them! Of course, Kay’s gift always say they’re from her dogs. If you get a present from her rat terriers-or some random famous person whose name is on the tag-you know it’s actually one of Kay’s gag gifts. Every one of Kay’s rat terriers has been named Jesse James or some version of his name, because if one dies she’ll still have another one with her. Somehow, that helps her cope with the trauma of losing one of her pets. She’s had like twenty of those dogs and they’ve all been named Jesse, JJ, or Jesse James II. She calls one of her dogs Bo-Bo, but his real name is Jesse James.

Experimentation also proved serendipitous for Greg Koch and Steve Wagner, when they were putting together the Stone Brewing Co. in Escondido, California, north of San Diego. It was destined to become one of the most successful brewing startups of the 1990s. In The Craft of Stone Brewing Co. Koch and Wagner confess that the home-brewed ale that became Arrogant Bastard Ale and propelled Stone to fame in the craft brewing world, started with a mistake. Greg Koch recalls that Wagner exclaimed “Aw, hell!” as he brewed an ale on his brand spanking new home-brewing system. “I miscalculated and added the ingredients in the wrong percentages,” he told Koch. “And not just a little. There’s a lot of extra malt and hops in there.” Koch recalls suggesting they dump it, but Wagner decided to let it ferment and see what it tasted like. Greg Koch and Steve Wagner, founders of Stone Brewery. Photograph © Stone Brewing Co. They both loved the resulting hops bomb, but they didn’t know what to do with it. Koch was sure that nobody was “going to be able to handle it. I mean, we both loved it, but it was unlike anything else that was out there. We weren’t sure what we were going to do with it, but we knew we had to do something with it somewhere down the road.”20 Koch said the beer literally introduced itself as Arrogant Bastard Ale. It seemed ironic to me that a beer from southern California, the world of laid back surfers, should produce an ale with a name that many would identify with New York City. But such are the ironies of the craft brewing revolution. Arrogant Bastard was relegated to the closet for the first year of Stone Brewing Co.’s existence. The founders figured their more commercial brew would be Stone Pale Ale, but its first-year sales figures were not strong, and the company’s board of directors decided to release Arrogant Bastard. “They thought it would help us have more of a billboard effect; with more Stone bottles next to each other on a retail shelf, they become that much more visible, and it sends a message that we’re a respected, established brewery with a diverse range of beers,” Wagner writes. Once they decided to release the Arrogant Bastard, they decided to go all out. The copy on the back label of Arrogant Bastard has become famous in the beer world: Arrogant Bastard Ale Ar-ro-gance (ar’ogans) n. The act or quality of being arrogant; haughty; Undue assumption; overbearing conceit. This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and more familiar territory—maybe something with a multi-million dollar ad campaign aimed at convincing you it’s made in a little brewery, or one that implies that their tasteless fizzy yellow beverage will give you more sex appeal. The label continues along these lines for a couple of hundred words. Some call it a brilliant piece of reverse psychology. But Koch insists he was just listening to the beer that had emerged from a mistake in Wagner’s kitchen. In addition to innovative beers and marketing, Koch and Wagner have also made their San Diego brewery a tourist destination, with the Stone Brewing Bistro & Gardens, with plans to add a hotel to the Stone empire.

Liberals always have had a love-hate relationship with the Constitution—they love it when they can use it to abort babies or let gay people get married. They hate it when its language gets in the way of their big-government schemes, like censoring conservative media outlets or investigating troublesome, truth-telling journalists. They especially hate the fact that the Constitution explicitly—yes, explicitly—protects gun owners. To get around that inconvenient truth, the left does what it does best: It denies that things say what they actually say, or mean what they actually mean. Or as everyone’s favorite sexual harasser once famously put it, “It depends on what the meaning of is is.” The gun grabbers’ useful idiot, Sen. Chuck Schumer, once claimed that his fellow Democrats needed to admit that there was such as thing as a Second Amendment that gave people “a constitutional right to bear arms.” But before we think Senator Schumer was actually on our side, he went on in the same breath to call for a “compromise” that allowed the left to ban a whole bunch of different guns and thus infringe on that aforementioned constitutional right to bear arms.

Quiz # 6 1.   Who is the father of all mankind? 2.   In Genesis, what was the name of Isaac’s brother-in-law? 3.   What was Obed’s famous grandson’s first occupation? 4.   Who was the favorite child of Isaac’s wife, Rebekah? 5.   In the Old Testament which royal prince got his head caught in the branches of a tree? 6.   What was the name of Jacob’s only daughter? 7.   What prize did Caleb the spy offer to the person who captured Kiriath Sepher? 8.   How many son’s did Zilpah, the wife of Jacob have? 9.   What was the name of Abraham’s first-born son? 10. What was the name of the first child ever born? 11. How old was Jesus when his parents left him behind in Jerusalem? 12. Which Old Testament prophet was the son of Amittai? 13. What was the name of Queen Esther’s cousin who raised her from childhood? 14. What family arrangements of King Solomon angered God? 15. Who was Jacob the patriarch’s second son?

Ever Since I Can Remember, I Have Always Been a Huge Advocate for Women and Children.

I Have Always Had A Facination With England, And Their History.

The Internet Changed My Life.

You Can Not Be Honest With Others, If You Are Not First Honest With Yourself.

I Know Many Horror Authors Are Depressed or Act Miserable With Their lives. This Seems To Go With The Territory. For Example, Best-selling Horror Author, Joe Hill Talks About His Own Depression And Anxiety And How He Is Too Afraid To Take A Pill Because, of How This May Diminish And Destroy His Creative Side of Writing Horror. I Myself Happen To Feel The Exact Opposite. I Almost Always Noticed A More Creative Output In My Writing When On Pills.

On Monday mornings in nice weather, Diana would ask, “Where did you go this weekend, Mrs. Robertson?” She knew we made frequent trips outside London. Other English friends would tell us about their favorite spots, but Diana was not forthcoming with travel suggestions. At the time, I assumed that she might not have seen as much of England and Scotland as we did during that year. Diana enjoyed our enthusiasm for her country--its natural beauty, its stately homes and castles, its history. She must have smiled inside when I would tell her of my pleasure in the architecture, paintings, and furniture I saw in England’s famous mansions. She’d grown up in one! And she would always ask, “How did Patrick enjoy…Warwick Castle or Canterbury Cathedral or Dartmoor?” Patrick was a very good-natured sightseer. In return, I would ask, “And how was your weekend?”, leaving it up to her to say as little or as much as she chose. I would not have asked specifically, “What did you do last weekend?” She would answer politely and briefly, “Fine,” or “Lovely,” maybe mentioning that she’d been out in the country. Of course, I didn’t know “the country” meant a huge estate that had been in the family for centuries. Diana was unfailingly polite but sparing of any details. She considered her personal life just that, personal. She was careful never to give us a clue about her background. If she did not volunteer information, something in her manner told me I should not intrude. She may not have even been aware of this perception I had. I viewed her understated manner as appealing and discreet, not as off-putting or unfriendly. Clearly, Diana did not want us to know who she was. We may possibly have been the only people Diana ever knew who had no idea who she was. We welcomed her into our home and trusted her with our child for what she was. This may have been one reason she stayed in touch with us over the years.

Yuguo fell apart, into a thousand little pieces. He felt it happen, fragments of his mind detaching from the rest, splitting off, becoming their own, being mapped by Nexus. Here was Yuguo’s knowledge of coding, his comprehension of data structures, of objects and methods, of intents and game players, of threads and loops and conditions. Here was football Yuguo, the precise way his left foot grounded into the grass and his hips swiveled and his arm balanced as his right foot shot forward to kick the checked ball at the goal. Here was Yuguo’s shy lust for girls, the patterns his eyes drew over their curves when he saw them, the anxiety that struck him dumb when they were near. Here was Yuguo’s despair that had led him to this room, his quiet dread that his country and the world were getting worse instead of better, that the future was one of slow strangulation at the electronic hands of smiling tame AIs with famous faces, their forked tongues lapping out of the viewscreens to feed saccharine to the masses, the old men who’d always ruled China laughing and holding their leashes. Here were the words a young woman had said to him just minutes ago. “Critical mass. Weak apart, strong together.” Here were her eyes, fiery eyes, hanging in space. Here was her name: Lifen. Then those pieces fell apart, into smaller pieces, which fell apart into fragments even smaller: Yuguo’s sensation of red. Yuguo’s concept of 1 and 0. Yuguo’s left thumb. The sound in Yuguo’s head when he heard the third note of his favorite pop song. Yuguo’s yes. Yuguo’s no. Yuguo’s and. Yuguo’s or. Yuguo’s xor. Yuguo’s now. Yuguo’s future. Yuguo’s past. He could see himself now. He was a golden statue of Yuguo, immobile, one foot in front of the other, standing in a space of white light. But the statue wasn’t solid, it was made of grains, millions of grains, flecks of gold dust, millions of parts of him. And as he watched they were separating, pulling gradually apart, so that he was no longer a single entity but a cloud, a fog, a fog of Yuguo, and if a strong wind came, he would just blow away, and if the pieces split any more he knew there wouldn’t be any such thing as Yuguo left at all. Yuguo’s fear. Yuguo’s end. And then the pieces rushed together, and he was inside that statue, he was that statue, and he was all of it, 1 and 0, yes and no, future and past, sound and sight, football and coding. He was all of it. He was whole. He was a mind. I’m Yuguo, he realized. I’m him. I’m me. I’m Yuguo! His eyes snapped open. He was in his body. His body made of molten gold. No, not gold, flesh and blood.

Heat some water. Then add in beets, its main ingredient. You can add a variety of vegetables to the mix. There is no one recipe for Borscht. Some even add meat. I am not a fan of the meat variety. With the ingredients added, let it simmer for an hour. Like the Schav, it is almost mandatory to add sour cream to the serving at the diner's table. As you can see this

One of the most famous dogs in Chinese history was from the eighth century. The emperor was playing chess with a prince and losing badly. His favorite concubine, legendary for her beauty, was watching discreetly in the distance with her little dog called Wo. Seeing her master losing face, she let Wo run onto the chessboard and knock over all the pieces. The emperor was delighted.

Even if it were right, third-degree doesn’t work as well as scientific methods.” His approach was to get the suspect to talk about anything. “It doesn’t matter what. Ask him about the weather, his favorite food, anything. If you get him to say something, you can pry the truth out of him eventually.

Meredith Etherington-Smith Meredith Etherington-Smith became an editor of Paris Vogue in London and GQ magazine in the United States during the 1970s. During the 1980s, she served as deputy and features editor of Harpers & Queen magazine and has since become a leading art critic. Currently, she is editor in chief of Christie’s magazine. She is also a noted artist biographer; her book on Salvador Dali, The Persistence of Memory, was an international bestseller and was translated into a dozen languages. Her drawing room that morning was much like any comfortable, slightly formal drawing room to be found in country houses throughout England: the paintings, hung on pale yellow walls, were better; the furniture, chintz-covered; the flowers, natural garden bouquets. It was charming. And so was she, as she swooped in from a room beyond. I had never seen pictures of her without any makeup, with just-washed hair and dressed in jeans and a white T-shirt. She looked more vital, more beautiful, than any photograph had ever managed to convey. She was, in a word, staggering; here was the most famous woman in the world up close, relaxed, funny, and warm. The tragic Diana, the royal Diana, the wronged Diana: a clever, interesting person who wasn’t afraid to say she didn’t know how an auction sale worked, and would it be possible to work with me on it? “Of course, ma’am,” I said. “It’s your sale, and if you would like, then we’ll work on it together to make the most money we can for your charities.” “So what do we do next?” she asked me. “First, I think you had better choose the clothes for sale.” The next time I saw her drawing room, Paul Burrell, her butler, had wheeled in rack after rack of jeweled, sequined, embroidered, and lacy dresses, almost all of which I recognized from photographs of the Princess at some state event or gala evening. The visible relics of a royal life that had ended. The Princess, in another pair of immaculately pressed jeans and a stripy shirt, looked so different from these formal meringues that it was almost laughable. I think at that point the germ of an idea entered my mind: that sometime, when I had gotten to know her better and she trusted me, I would like to see photographs of the “new” Princess Diana--a modern woman unencumbered by the protocol of royal dress. Eventually, this idea led to putting together the suite of pictures of this sea-change princess with Mario Testino. I didn’t want her to wear jewels; I wanted virtually no makeup and completely natural hair. “But Meredith, I always have people do my hair and makeup,” she explained. “Yes ma’am, but I think it is time for a change--I want Mario to capture your speed, and electricity, the real you and not the Princess.” She laughed and agreed, but she did turn up at the historic shoot laden with her turquoise leather jewel boxes. We never opened them. Hair and makeup took ten minutes, and she came out of the dressing room looking breathtaking. The pictures are famous now; they caused a sensation at the time. My favorite memory of Princess Diana is when I brought the work prints round to Kensington Palace for her to look at. She was so keen to see them that she raced down the stairs and grabbed them. She went silent for a moment or two as she looked at these vivid, radiant images. Then she turned to me and said, “But these are really me. I’ve been set free and these show it. Don’t you think,” she asked me, “that I look a bit like Marilyn Monroe in some of them?” And laughed.

You’ve probably heard of the “butterfly effect.” This is a famous proposition of chaos theory, which says that when a butterfly flaps its wings in South America, it can set off a chain of events that ends up causing a typhoon in Southeast Asia. The truth is, you create your own butterfly effect, whether you know it or not, and you do it all the time. One of my favorite butterfly-effect stories is the film It’s a Wonderful Life. A small-town businessman named George Bailey reaches the edge of despair, and decides his life has no meaning and makes no difference. On the brink of suicide, he’s visited by an angel improbably named Clarence, who walks George through an experience of what the world would look like if he had never been born. (Which is exactly why we quoted a great line of Clarence’s for the epigraph of the last chapter, “The Ripple Effect.”) George gets quite an eyeful. And so would you, if you had a Clarence come along and take you on the same tour of your life. But outside Hollywood, there’s no Clarence to provide that clarity. It’s something we need to learn to see with our own eyes.

She understood that becoming a nun was a lifetime commitment. Testing her daughter’s resolve was wise. The Koehler family together, 1923 First Homes As an adult, I visited Rosie’s first home at 83 Beals Street in Brookline, Massachusetts, to get a sense of her early life and that of her famous family. The compact Victorian residence stands three stories tall on a small lot in the Boston suburb. It was easy to picture the young Kennedy children playing in the back yard. Rose Kennedy wrote in Times to Remember, her 1974 autobiography: “It was a nice old wooden-frame house with clapboard siding; seven rooms, plus two small ones in the converted attic, all on a small lot with a few bushes and trees . . . about twenty-five minutes from the center of the city by trolley.” 5 The family home on Beals Street is now the John Fitzgerald Kennedy National Historic Site, run by the National Park Service. From the deep browns and reds of the rugs on the hardwood floors to the homey couch and chairs, the home felt warm and comfortable to me. I suppressed a desire to kick off my sandals and flop on the sofa. The Kennedys’ house on Beals Street, Rosie’s first home But my perspective as a child would have triggered a different impression. I would have whispered to my mother, “They’re rich!” (I’ve since discovered that money isn’t the only measure of wealth. There’s wealth in memories, too.) A lovely grand piano occupies one corner of the Kennedys’ old living room. It was a wedding gift to Rose Kennedy from her uncles, and she delighted in playing her favorite song, “Sweet Adeline,” on it. Although her children took piano lessons, Mrs. Kennedy lamented that her own passion never ignited a similar spark in any of her daughters. She did often ask Rosemary to perform, however. I see an image of Rosemary declaring she couldn’t, her hands stretching awkwardly across the keys. But her mother encouraged Rosie to practice, confident she’d

Choose to normalize giving best service to other people. Give best service regardless, if those people are black or white. Whether they are famous or not ,or whether they are your friends or not. If you are offering service. Always choose to give best service to everyone, not just your favorite people.

We have a system we follow every time we get asked to create a product logo. Clients like the work we produce and we’re able to charge a good dollar because clients know a product logo is something they will use for a long time. Once we create one product logo, we have our foot in the door and clients often come back as they launch new products.” Ted considered Alex’s conclusion. “Tell me about the system you follow for creating logos.” “It’s nothing too formal, but we always start off by asking the client to describe their vision for their product and how they differentiate themselves from their competitors.” Ted began to make notes. “That sounds like a good first step. Let’s call it Visioning.” Step 1: Visioning “What’s the next step?” asked Ted. “After we establish the client’s goals, we go through an exercise where we ask the client to personify their product. For example, we’ll ask questions like, ‘If your product was a famous actor, who would it be?’ and ‘If your product was a rock star, who would it be?’ One of our favorite questions is a little goofy: ‘If your product was a cookie, what kind of cookie would it be?’ These questions force the client to think about the personality they want to come through in their logo.” “That sounds unique, Alex. Let’s call that step two and give it a name like Personification.” Step 2: Personification “What’s your next step in designing a logo?” “We then go back to the office and use a pencil and paper to freehand sketch

I Can See Nothing But The Bottom Sides of Her Shoes, And Then All Became Ample Dark.

I can't help thinking that somewhere in the vast universe, there has to be something better than man - Has to be.

Don't be afraid to express to the world about how you feel... Ask Donald Trump.

When looking for a job, ignore (don't even bother with them) those companies who expect you to literally do everything for them and also fail to mention anything about your pay. This is a huge red flag. Run as fast as you can and don't look back.

It tastes like you,” he said. The heat rushed into my face. “Uh, yeah, my lip balm…same flavor.” “I think it just became my favorite ice cream.” Ookaay. So was that an endorsement of my kiss? “You say that like you’d never tried it before.” “I hadn’t.” I stared at him. “It’s one of their most famous. How could you not try it?” “I’m not into trends. Just because someone else is doing it, doesn’t mean I want to.” I glanced down at the ice cream melting in the carton. I remembered his taste--root beer. And Mac’s? I really couldn’t say. It was rare when I didn’t delve into ice cream with gusto. “Earlier you said you and Mac had talked about me. What exactly?” “Just usual guy stuff.” “Like what?” “How much he likes you.” My insecurities were circling. “Did he like me before Dave and Bubba’s, before Tiffany put me through the extreme makeover?” “Why wouldn’t he?” He sounded completely baffled, like maybe I’d just asked a Tiffany-style question. “Okay, look, earlier, when I mentioned being honest, I just wanted to say that it was weird kissing Mac in front of you, because I don’t kiss guys in front of people. So, anyway, I just wanted you to know that.” “Consider it known.” “Okay then.” I got up. “Do you want me to leave this with you?” “Sure you don’t mind?” “Nah.” I handed him the carton and spoon. “Enjoy.” My offer wasn’t totally generous. I took perverse pleasure at the thought he’d think about me with each bite. I wondered if maybe he might have been my date tonight if he wasn’t living in my house. Would it be rude to ask him to move out?

In early 1506 a peasant had been fixing up his vineyard near the Colosseum when he accidentally opened up a hole in the ground. There, he discovered a large statue of humans being slaughtered by giant serpents. Word reached the Vatican almost immediately. Experts were sent for, including Michelangelo. The statue was identified as the long-lost Laocoön, the most beloved statue in pagan Rome, thought destroyed by the barbarian hordes in the fifth century. It was originally commissioned by the victorious Greeks after they destroyed Troy. It shows the moment of death of Laocoön, the high priest of Troy, being killed by supernatural snakes sent by the Greek gods to prevent him and his sons from warning the Trojans not to bring the famous Trojan horse inside the city walls. Laocoön is best known for his warning: “Beware of Greeks bearing gifts.” After the serpents killed him and his sons, the Trojans did indeed bring the giant wooden horse into their city. When the hidden Greek soldiers came out of its hollow belly that night, it spelled the end of both Troy and the Trojans. Later, when the victorious Roman legions brought a close to the Greek Empire, they brought home the Laocoön as one of their favorite war trophies.

Missy: Great Mother-in-Law, Great Friend I learned 90 percent of what I know about cooking from watching Kay. At my wedding shower, I received a recipe card set. I took that set of blank cards and headed straight for Miss Kay’s kitchen. I pulled them out, took the first one, got a pen, and asked her to start giving me recipes for the things Jase liked to eat best. She happily obliged. There was only one problem. Miss Kay had no idea what any measurement was for any of her ingredients. She would say, “One shake of this” or “Two scoops of that.” Since I had no knowledge of cooking, I was looking for exact measurements. I did not want to mess up Jase’s favorite recipes. I had some big shoes to shill, for goodness’ sake! Miss Kay tried to give me her best directions while she was busy around the house. At that time she didn’t understand how little I knew, and we both became frustrated. One example of this was when she told me how to make mashed potatoes. She said to cut up four or five large potatoes and boil them. I asked, “How long do you boil them?” She replied, “Until they’re done.” “How many minutes does that take?” I asked, thinking I could set a timer. She said, “You can’t go by time.” “Then how do you know when they’re done?” “They’re done when they’re soft,” she answered. Thinking about how much I did not want to stick my hands in boiling water to see when they turned soft, I asked, “How do you know when they are soft?” At that point, Miss Kay had become completely frustrated at this whole ridiculous line of questioning on my part. She said rather abruptly, “You stick a fork in them!” I apologized for my ignorance, and Miss Kay realized I needed special attention. She then pulled up a chair, put her hand on my arm, and said, “Okay, let’s start from the beginning.” The next few minutes consisted of her gently instructing me in the ways of heating canned corn in a skillet, browning hamburger meat for her homemade spaghetti, making her famous homemade white sauce, and creating many other dishes I still make for my family on an almost daily basis.

Before he could start writing Kilby’s application, though, Mosher had to resolve a fundamental tactical question. Anyone who applies for a patent has to decide whether he needs it for offensive or for defensive purposes—whether, to use lawyers’ favorite metaphor, he wants his patent to be a sword or a shield. The decision usually turns on the novelty of the invention. If somebody has a genuinely revolutionary idea, a breakthrough that his competitors are almost sure to copy, his lawyers will write a patent application they can use as a sword; they will describe the invention in such broad and encompassing terms that they can take it into court for an injunction against any competitor who tries to sell a product that is even remotely related. In contrast, an inventor whose idea is basically an extension of or an improvement on an earlier idea needs a patent application that will work as a shield—a defense against legal action by the sword wielders. Such a defensive patent is usually written in much narrower terms, emphasizing a specific improvement or a particular application of the idea that is not covered clearly in earlier patents. Probably the most famous sword in the history of the patent system was the sweeping application filed on February 14, 1876, by a teacher and part-time inventor named Alexander Graham Bell. That first telephone patent (No. 174,465) was so broad and inclusive that it became the cornerstone—after Bell and his partners had fought some 600 lawsuits against scores of competitors—of the largest corporate family in the world. In the nature of things, though, few inventions are so completely new that they don’t build on something from the past. The majority of patent applications, therefore, are written as shields—as improvements on some earlier invention. Some of the most important patents in American history fall into this category, including No. 586,193, “New and Useful Improvements in Transmitting Electrical Impulses,” granted to Guglielmo Marconi in 1898; No. 621,195, “Improvements in and Relating to Navigable Balloons,” granted to Ferdinand Zeppelin in 1899; No. 686,046, “New and Useful Improvements in Motor Carriages,” granted to Henry Ford in 1901; and No. 821,393, “New and Useful Improvements in Flying Machines,” granted to Orville and Wilbur Wright in 1906.

thepsychchic chips clips ii If you think of yourself instead as an almost-victor who thought correctly and did everything possible but was foiled by crap variance? No matter: you will have other opportunities, and if you keep thinking correctly, eventually it will even out. These are the seeds of resilience, of being able to overcome the bad beats that you can’t avoid and mentally position yourself to be prepared for the next time. People share things with you: if you’ve lost your job, your social network thinks of you when new jobs come up; if you’re recently divorced or separated or bereaved, and someone single who may be a good match pops up, you’re top of mind. This attitude is what I think of as a luck amplifier. … you will feel a whole lot happier … and your ready mindset will prepare you for the change in variance that will come … 134-135 W. H. Auden: “Choice of attention—to pay attention to this and ignore that—is to the inner life what choice of action is to the outer. In both cases man is responsible for his choice and must accept the consequences.” Pay attention, or accept the consequences of your failure. 142 Attention is a powerful mitigator to overconfidence: it forces you to constantly reevaluate your knowledge and your game plan, lest you become too tied to a certain course of action. And if you lose? Well, it allows you to admit when it’s actually your fault and not a bad beat. 147 Following up on Phil Galfond’s suggestion to be both a detective and a storyteller and figure out “what your opponent’s actions mean, and sometimes what they don’t mean.” [Like the dog that didn’t bark in the Sherlock Holmes “Silver Blaze” story.] 159 You don’t have to have studied the description-experience gap to understand, if you’re truly expert at something, that you need experience to balance out the descriptions. Otherwise, you’re left with the illusion of knowledge—knowledge without substance. You’re an armchair philosopher who thinks that just because she read an article about something she is a sudden expert. (David Dunning, a psychologist at the University of Michigan most famous for being one half of the Dunning-Kruger effect—the more incompetent you are, the less you’re aware of your incompetence—has found that people go quickly from being circumspect beginners, who are perfectly aware of their limitations, to “unconscious incompetents,” people who no longer realize how much they don’t know and instead fancy themselves quite proficient.) 161-162 Erik: Generally, the people who cash the most are actually losing players (Nassim Taleb’s Black Swan strategy, jp). You can’t be a winning player by min cashing. 190 The more you learn, the harder it gets; the better you get, the worse you are—because the flaws that you wouldn’t even think of looking at before are now visible and need to be addressed. 191 An edge, even a tiny one, is an edge worth pursuing if you have the time and energy. 208 Blake Eastman: “Before each action, stop, think about what you want to do, and execute.” … Streamlined decisions, no immediate actions, or reactions. A standard process. 217 John Boyd’s OODA: Observe, Orient, Decide, and Act. The way to outmaneuver your opponent is to get inside their OODA loop. 224 Here’s a free life lesson: seek out situations where you’re a favorite; avoid those where you’re an underdog. 237 [on folding] No matter how good your starting hand, you have to be willing to read the signs and let it go. One thing Erik has stressed, over and over, is to never feel committed to playing an event, ever. “See how you feel in the morning.” Tilt makes you revert to your worst self. 257 Jared Tindler, psychologist, “It all comes down to confidence, self-esteem, identity, what some people call ego.” 251 JT: “As far as hope in poker, f#¢k it. … You need to think in terms of preparation. Don’t worry about hoping. Just Do.” 252

My mother gets up and puts the needle back to the start of the record or onto a select song. Light ones, famous with tourists, aren't her favorites. She prefers those that tear like an ache in your heart. Afterwards, she exhales a deep breath and looks up as if she is waking to the clap of a hypnotist. She leaves the smoky club, the sulfurous streetlights, the even darker cars, the clouds of ouzo in glasses, plates of chicken livers crusted with oregano and salt, and the man with a mustache at the door who calls the hat check girl his 'little doll.

His most famous lines became popular expressions in Mexico. He would say, “Usted no se despreocupe”—“Don’t un-worry yourself.” And my favorite: “Ni modo chato!”—“No worries, dude!

Nerida Seafood Bar and Restaurant located in Ensenada, Mexico brings the best of Ensenada's fresh Seafood mixed with a great family friendly ambience. Famous for the best oyster shots in town, Nerida has set a precedence for an amazing experience. Since it's opening, Nerida Seafood Bar has become a local favorite as well as a popular destination for the many thousands of visitors to Ensenada. Our menu is uniquely tailored, offering you a boatload of fresh fish selections to choose from, your preferred seasoning and a choice between having it all tucked within a taco, sandwich, salad, or on a plate.

Duke of Buckingham, a sometime favorite of King Charles II and famously satirized by poet laureate John Dryden: Stiff in opinions, always in the wrong; Was everything by starts, and nothing long: But in the course of one revolving moon, Was chemist, fiddler, statesman, and buffoon.

Shortly after the burial of the woman, I got sick with a burning fever. Late in the evening I started for Lamy Junction, the nearest store, a distance of 12 miles, to get a bottle of Carter’s little liver pills, my favorite remedy when feeling badly. I secured a room in the Harvey hotel and taking a dose of pills, went to bed for the night. Next morning I felt worse and was burning up with fever. Still

1981 - A SPECIAL TIME, PLACE and SEASON: Jennifer was 16 years of age. I called WYLIE GRAYDON in Albany, Georgia. Mr. Graydon was very well known and Very Accomplished. He taught piano and voice lessons to many people of all ages. He was especially famous for coaching young ladies who were in pageants from the local level, to the state level---all the way to the Miss America Pageant. (Jennifer was not there for any pageant.....she was just there to sing.) I knocked on his Studio door. He opened the door with a smile on his face and said: "Mrs. Gandy, Jennifer--Welcome and Come in." He said: "Mrs. Gandy, have a seat right here." Then he said: "Jennifer, walk over to the piano with me." There was the Most Beautiful Grand Piano..... He sat down and said: "Jennifer, what is your favorite song? She said: "SOMEWHERE OVER THE RAINBOW." He said: "Do you know all of the words?" She said: "Yes Sir." He said: I am going to play the introduction and then I will nod at you and you begin singing." When the song was over, he paused and said: "Jennifer, you have the sweetest, purest voice I have ever heard and I have instructed a great many young women....Jennifer, GOD reached down either at the moment of your conception, or while your mother was carrying you in her womb---or at the moment of your birth and HE gave this Beautiful Gift to you....From now own, when you sing---you Always sing to the GLORY OF GOD." It was a life-changing time for both Jennifer and me.

Reviewed by Vincent Dublado for Readers' Favorite Another Time in a Vacuum by Roland Burisch is a witty fantasy adventure of anachronistic proportions. Meet Monty, a timetraveling historian who travels back to 1673. Imagine the thrill of excitement that greets him as he meets one of history’s most important diarists, Samuel Pepys. He musters the courage to tell Pepys that he has important information, but the eminent diarist is suspicious that he could be an extortionist. Monty tells Pepys that he is from the future and that he is familiar with the contents of Pepys’s diaries. Monty introduces the diarist to his mobile phone to lend authenticity to his claim. Monty remembers that Sir Isaac Newton is alive in the same period, with which Pepys concurs, unless Newton is beheaded for heresy. But Monty tells him that Newton will go down in history for his work. This fills Pepys with disbelief. Monty brings the two men into the present, and these two historical figures will witness the contemporary period with awe and bewilderment, an adventure that they will fill with many questions. Another Time in a Vacuum is a fascinating time-travel adventure that is intelligent, witty, and at times, sad. While this novel takes the idea of time travel as an essential element in the storyline, it is more about a comparative look at the lifestyle and norms of the past with the present. It is inevitable that the two famous men will not understand Monty initially. But Roland Burisch equips his plot with confidence in the intelligence of Pepys and Newton. They eventually understand why Monty exists in their time without many ramifications about the historical timeline getting altered. Burisch wisely hinges on the mechanics of dialogue and the interaction of the trio for the plot. It is also one of the reasons why this novel works because you like the quirks of the characters. They are wise, funny, and fish out of water. It sounds like a story that you will enjoy reading. It is.

Reviewed by Vincent Dublado for Readers' Favorite Another Time in a Vacuum by Roland Burisch is a witty fantasy adventure of anachronistic proportions. Meet Monty, a timetraveling historian who travels back to 1673. Imagine the thrill of excitement that greets him as he meets one of history’s most important diarists, Samuel Pepys. He musters the courage to tell Pepys that he has important information, but the eminent diarist is suspicious that he could be an extortionist. Monty tells Pepys that he is from the future and that he is familiar with the contents of Pepys’s diaries. Monty introduces the diarist to his mobile phone to lend authenticity to his claim. Monty remembers that Sir Isaac Newton is alive in the same period, with which Pepys concurs, unless Newton has been beheaded for heresy. But Monty tells him that Newton will go down in history for his work. This fills Pepys with disbelief. Monty brings the two men into the present, and these two historical figures will witness the contemporary period with awe and bewilderment, an adventure that they will fill with many questions. Another Time in a Vacuum is a fascinating time-travel adventure that is intelligent, witty, and at times, sad. While this novel takes the idea of time travel as an essential element in the storyline, it is more about a comparative look at the lifestyle and norms of the past with the present. It is inevitable that the two famous men will not understand Monty initially. But Roland Burisch equips his plot with confidence in the intelligence of Pepys and Newton. They eventually understand why Monty exists in their time without many ramifications about the historical timeline getting altered. Burisch wisely hinges on the mechanics of dialogue and the interaction of the trio for the plot. It is also one of the reasons why this novel works because you like the quirks of the characters. They are wise, funny, and fish out of water. It sounds like a story that you will enjoy reading. It is.

This one is skewered guts. It's all the guts except the liver." "It's got that unique texture of a gut, with a slightly bitter taste!" "The flavor of the guts tends to seep out when you make soup with it, but this retains all its refreshing original flavor!" "This is a fin skewer. As you can guess from its name, it's the dorsal fin of the eel... ... wrapped around a skewer with ribs and garlic chives." "This is my favorite one!" "They throw these parts away when they make kabayaki." "Ah! I understand why this is your favorite, Yamaoka-san! The eel and the garlic chives create a rich, savory flavor!" "I never thought eel and garlic chives would go so well together!" "The dorsal fin of a left-eyed flounder is called an engawa, and it's considered a delicacy. It's the most active part of the fish's body, so it's fatty and good to eat." "The same goes for the eel." "This one is the collar. It's the meat around the neck, below the eyes... ... which I cut open and skewered after taking the head off. The head bone is very tough, so this is the only part of the eel I throw away." "Hmm, so it's called the "collar" because it's the area around the neck." "It has a complex flavor to it too. It's totally different from the stomach meat, the guts or the dorsal fin!" "It kind of tastes like a mixture of fish and lamb meat! There are so many other skewers, right?!" "Yahata-maki, which is eel meat wrapped around burdock. Tanzaku, where the meat has been cut like strips of paper. Smoked eel. And of course, we can't forget the famous kabayaki.

If Vespasian had a vice, it was greed. The emperor and his favorites had shamelessly exploited their positions to accrue enormous wealth, treating the Roman state as a moneymaking scheme for insiders. Vespasian famously put a tax on the city’s latrinae, claiming a share of the money made by the sale of urine to fullers, who used it to clean wool. Thus the saying, “Even when you piss, the emperor takes a percentage.

Pariva was a small village, unimportant enough that it rarely appeared on any maps of Esperia. Bordered by mountains and sea, it seemed untouched by time. The school looked the same as she remembered; so did the market and Mangia Road---a block of eating establishments that included the locally famous Belmagio bakery---and cypress and laurel and pine trees still surrounded the local square, where the villagers came out to gossip or play chess or even sing together. Had it really been forty years since she had returned? It seemed like only yesterday that she'd strolled down Pariva's narrow streets, carrying a sack of pine nuts to her parents' bakery or stopping by the docks to watch the fishing boats sail across the glittering sea. Back then, she'd been a daughter, a sister, a friend. A mere slip of a young woman. Home had been a humble two-storied house on Constanza Street, with a door as yellow as daffodils and cobblestoned stairs that led into a small courtyard in the back. Her father had kept a garden of herbs; he was always frustrated by how the mint grew wild when what he truly wanted to grow was basil. The herbs went into the bread that her parents sold at their bakery. Papa crafted the savory loaves and Mamma the sweet ones, along with almond cakes drizzled with lemon glaze, chocolate biscuits with hazelnut pralines, and her famous cinnamon cookies. The magic the Blue Fairy had grown up with was sugar shimmering on her fingertips and flour dusting her hair like snow. It was her older brother, Niccolo, coaxing their finicky oven into working again, and Mamma listening for the crackle of a golden-brown crust just before her bread sang. It was her little sister Ilaria's tongue turning green after she ate too many pistachio cakes. Most of all, magic was the smile on Mamma's, Papa's, Niccolo's, and Ilaria's faces when they brought home the bakery's leftover chocolate cake and sank their forks into a sumptuous, moist slice. After dinner, the Blue Fairy and her siblings made music together in the Blue Room. Its walls were bluer than the midsummer sky, and the windows arched like rainbows. It'd been her favorite room in the house.

My favorite is Norman Bates’s famous line from Psycho: “We all go a little mad sometimes.

Near the entrance to the famous Specimen Room at Tokyo University, there was a lavishly gilded casket that housed an ancient Egyptian mummy, said by some to have been the favorite concubine of King Tut himself. Elsewhere in the room, the disembodied brains of such celebrated novelists as Natsume Soseki and Kanzo Uchimura were on display, floating dreamily in formaldehyde. Then there was the distinguished married couple, both professors of medicine, who had willed their bodies to science in the 1920s. Now their perfect ivory skeletons stood at attention by the entrance, like a pair of sentries. Interesting though these objects were, the most riveting thing in the room was the collection of vividly colored, intricately-tattooed skins hanging on the walls and suspended from the ceiling. They looked to Kenzo like an eerie parade of souls in limbo, and he gazed at them in awe and fascination.

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the island of Java, in Indonesia, and at Malabar, in southern India, Polo saw vast quantities of spices – including various kinds of pepper – on their way to the West. It is this incident which seems to have inspired the inventor of the dish which bears Polo’s name. “Duck à la Marco Polo” was first prepared and served at the famous Parisian restaurant La Tour d’Argent – one of the oldest restaurants in the world, facing the river Seine and the Cathedral of Notre Dame.

a sitting area with a bunch of black couches, each one dotted with purple throw pillows bearing different quotes from classic horror movies. My favorite is Norman Bates’s famous line from Psycho: “We all go a little mad sometimes.