Farmer Hard Work Quotes

We've searched our database for all the quotes and captions related to Farmer Hard Work. Here they are! All 100 of them:

Every job from the heart is, ultimately, of equal value. The nurse injects the syringe; the writer slides the pen; the farmer plows the dirt; the comedian draws the laughter. Monetary income is the perfect deceiver of a man's true worth.
Criss Jami (Killosophy)
Sometimes the man who looks happiest in town, with the biggest smile, is the one carrying the biggest load of sin. There are smiles & smiles; learn to tell the dark variety from the light. The seal-barker, the laugh-shouter, half the time he's covering up. He's had his fun & he's guilty. And all men do love sin, Will, oh how they love it, never doubt, in all shapes, sizes, colors & smells. Times come when troughs, not tables, suit appetites. Hear a man too loudly praising others & look to wonder if he didn't just get up from the sty. On the other hand, that unhappy, pale, put-upon man walking by, who looks all guilt & sin, why, often that's your good man with a capital G, Will. For being good is a fearful occupation; men strain at it & sometimes break in two. I've known a few. You work twice as hard to be a farmer as to be his hog. I suppose it's thinking about trying to be good makes the crack run up the wall one night. A man with high standards, too, the least hair falls on him sometimes wilts his spine. He can't let himself alone, won't let himself off the hook if he falls just a breath from grace.
Ray Bradbury (Something Wicked This Way Comes)
A farmer depends on himself, and the land and the weather. If you're a farmer, you raise what you eat, you raise what you wear, and you keep warm with wood out of your own timber. You work hard, but you work as you please, and no man can tell you to go or come. You'll be free and independent, son, on a farm.
Laura Ingalls Wilder (Farmer Boy (Little House, #2))
For being good is a fearful occupation; men strain at it & sometimes break in two. I've known a few. You work twice as hard to be a farmer as to be his hog.
Ray Bradbury (Something Wicked This Way Comes)
A farmer is a magician who produces money from the mud.
Amit Kalantri (Wealth of Words)
It's work, son," Father said. "That's what money is; it's hard work.
Laura Ingalls Wilder (Farmer Boy (Little House, #2))
If I wanted to work hard, I’d be a farmer.
Sterling Archer (How to Archer: The Ultimate Guide to Espionage and Style and Women and Also Cocktails Ever Written)
If the farmer is rich, then so is the nation.
Amit Kalantri (Wealth of Words)
A farmer depends on himself, and the land and the weather. If you’re a farmer, you raise what you eat, you raise what you wear, and you keep warm with wood out of your own timber. You work hard, but you work as you please, and no man can tell you to go or come. You’ll be free and independent, son, on a farm.
Laura Ingalls Wilder (Farmer Boy: Little House on the Prairie #2)
That girls should not marry for money we are all agreed. A lady who can sell herself for a title or an estate, for an income or a set of family diamonds, treats herself as a farmer treats his sheep and oxen — makes hardly more of herself, of her own inner self, in which are comprised a mind and soul, than the poor wretch of her own sex who earns her bread in the lowest stage of degradation. But a title, and an estate, and an income, are matters which will weigh in the balance with all Eve’s daughters — as they do with all Adam’s sons. Pride of place, and the power of living well in front of the world’s eye, are dear to us all; — are, doubtless, intended to be dear. Only in acknowledging so much, let us remember that there are prices at which these good things may be too costly.
Anthony Trollope (Complete Works of Anthony Trollope)
Coaching is the only thing where the more someone else practices, the better you get. That’s my kind of hard work. People always ask me, "Jarod, how come you don't have a Guinness World Record for getting others to do what you aren't capable of doing?" I tell them I don't worry about awards, because I'm a buy-my-own-trophies kind of guy. Plus, I'm too busy being the greatest duck farmer in history. Then I give them the customer service number to call at Guinness, because that's a good question that demands to be answered.
Jarod Kintz (Duck Quotes For The Ages. Specifically ages 18-81. (A BearPaw Duck And Meme Farm Production))
Let me outline briefly as I can what seem to me the characteristics of these opposite kinds of mind. I conceive a strip-miner to be a model exploiter, and as a model nurturer I take the old-fashioned idea or ideal of a farmer. The exploiter is a specialist, an expert; the nurturer is not. The standard of the exploiter is efficiency; the standard of the nurturer is care. The exploiter's goal is money, profit; the nurturer's goal is health -- his land's health, his own, his family's, his community's, his country's. Whereas the exploiter asks of a piece of land only how much and how quickly it can be made to produce, the nurturer asks a question that is much more complex and difficult: What is its carrying capacity? (That is: How much can be taken from it without diminishing it? What can it produce dependably for an indefinite time?) The exploiter wishes to earn as much as possible by as little work as possible; the nurturer expects, certainly, to have a decent living from his work, but his characteristic wish is to work as well as possible. The competence of the exploiter is in organization; that of the nurturer is in order -- a human order, that is, that accommodates itself both to other order and to mystery. The exploiter typically serves an institution or organization; the nurturer serves land, household, community, place. The exploiter thinks in terms of numbers, quantities, "hard facts"; the nurturer in terms of character, condition, quality, kind.
Wendell Berry (The Unsettling of America: Culture and Agriculture)
Major Major's father was a sober God-fearing man whose idea of a good joke was to lie about his age. He was a long-limbed farmer, a God-fearing, freedom-loving, law-abiding rugged individualist who held that federal aid to anyone but farmers was creeping socialism. He advocated thrift and hard work and disapproved of loose women who turned him down. His specialty was alfalfa, and he made a good thing out of not growing any. The government paid him well for every bushel of alfalfa he did not grow. The more alfalfa he did not grow, the more money the government gave him, and he spent every penny he didn't earn on new land to increase the amount of alfalfa he did not produce. Major Major's father worked without rest at not growing alfalfa. On long winter evenings he remained indoors and did not mend harness, and he sprang out of bed at the crack of noon every day just to make certain that the chores would not be done. He invested in land wisely and soon was not growing more alfalfa than any other man in the county. Neighbors sought him out for advice on all subjects, for he had made much money and was therefore wise. “As ye sow, so shall ye reap,” he counseled one and all, and everyone said, “Amen.
Joseph Heller (Catch-22)
To a farmer dirt is not a waste, it is wealth.
Amit Kalantri (Wealth of Words)
Deep love-true-heart love-must grow. Back then I didn't yet understand the burning kind of love, so instead I thought about the rice paddies I used to see on my daily walks down to the river with my brother when I still had all my milk teeth. Maybe I could make our love grow like a farmer made his crop to grow-through hard work, unwavering will, and the blessings of nature. How funny that I can remember that even now! Waaa! I knew so little about life, but I knew enough to think like a farmer.
Lisa See (Snow Flower and the Secret Fan)
When the farmer arises in the morning unreconciled to get out of bed, he feels no anxiety that he has wasted time through his sleep; au contraire, he is confident that the seed has continued to grow during the night. So, too, the spiritual woman does not fret and flap over opportunities missed, does not hammer herself for not working hard enough, and does not have a panic attack wondering whether she has received grace in vain. She lives in quiet confidence that God is working in her by day and by night. Like the farmer, she is not totally passive or presumptuous. The woman knows that she has her full measure of work to do, but she realizes that the outcome rests with God and that the decisive factor is unearned grace. Thus, she works as if everything depends on God and prays as if everything depends on her.
Brennan Manning (Ruthless Trust: The Ragamuffin's Path to God)
Major Major’s father was a sober God-fearing man whose idea of a good joke was to lie about his age. He was a long-limbed farmer, a God-fearing, freedom-loving, law-abiding rugged individualist who held that federal aid to anyone but farmers was creeping socialism. He advocated thrift and hard work and disapproved of loose women who turned him down.
Joseph Heller (Catch-22)
Major Major's father was a sober God-fearing man whose idea of a good joke was to lie about his age. He was a long-limbed farmer, a God-fearing, freedom-loving, law-abiding rugged individualist who held that federal aid to anyone but farmers was creeping socialism. He advocated thrift and hard work and disapproved of loose women who turned him down.
Joseph Heller (Catch-22)
As he farmed, hard labor left his hands callused, the sun bleached his hair, his face leathered, and his heart throbbed with music.
Brenda Sutton Rose (Dogwood Blues)
The wheat field needs clouds and sunshine. So in this slice of bread there is sunshine, there is cloud, there is the labor of the farmer, the joy of having flour, and the skill of the baker and then—miraculously!—there is the bread. The whole cosmos has come together so that this piece of bread can be in your hand. You don’t need to do a lot of hard work to get this insight. You only need to stop letting your mind carry you away with worrying, thinking, and planning.
Thich Nhat Hanh (How to Eat (Mindfulness Essentials, #2))
Sometimes I used to hear a farmer speaking sharp and loud to his servants; but it was so far away that it only reminded me pleasantly that other people were hard at work in some distant place, while I just sat on the heather and did nothing.
Elizabeth Gaskell (North & South)
The seed of God is in us. Given an intelligent and hard working farmer, it will thrive and grow up to God, whose seed it is, and accordingly its fruits will be God-natured. Pear seeds grow into pear trees, nut seeds into nut trees, God-seed into God.
Shuddhaanandaa Brahmachari (The Incredible Life of a Himalayan Yogi: The Times, Teachings and Life of Living Shiva: Baba Lokenath Brahmachari)
Every special group around the country tries to get its hands on whatever bits and pieces it can. The result is that there is hardly an issue on which government is not on both sides. For example, in one massive building in Washington some government employees are working full-time trying to devise and implement plans to spend our money to discourage us from smoking cigarettes. In another massive building, perhaps miles away from the first, other employees, equally dedicated, equally hard-working, are working full-time spending our money to subsidize farmers to grow tobacco.
Milton Friedman (Free to Choose: A Personal Statement)
I learned that hard work is an essential part of life—that by and large, you don’t get something for nothing—and that America was a place that offered unlimited opportunity to those who did work hard. I learned to admire risk takers and entrepreneurs, be they farmers or small merchants, who went to work and took risks to build something for themselves and their children, pushing at the boundaries of their lives to make them better. I have always wondered at this American marvel, the great energy of the human soul that drives people to better themselves and improve the fortunes of their families and communities. Indeed, I know of no greater force on earth.
Ronald Reagan (An American Life: The Autobiography)
They say he has kept his identity a secret to guard against assassins. They say that he liberated us from foreign domination and gave us independence. They tell us Pol Pot makes us work hard because he wants to purify our spirit and help us achieve beyond our potential as farmers. They say he has a round face, full lips, and kind eyes. I wonder if his kind eyes can see us starving.
Loung Ung (First They Killed My Father: A Daughter of Cambodia Remembers)
A driving snow-storm in the night and still raging; five or six inches deep on a level at 7 A.M. All birds are turned into snowbirds. Trees and houses have put on the aspect of winter. The traveller’s carriage wheels, the farmer’s wagon, are converted into white disks of snow through which the spokes hardly appear. But it is good now to stay in the house and read and write. We do not now go wandering all abroad and dissipated, but the imprisoning storm condenses our thoughts. I can hear the clock tick as not in pleasant weather. My life is enriched. I love to hear the wind howl. I have a fancy for sitting with my book or paper in some mean and apparently unfavorable place, in the kitchen, for instance, where the work is going on, rather a little cold than comfortable.
Henry David Thoreau (The Journal, 1837-1861)
No food without blood and sweat.” “Farmers are busy; farmers are busy; if farmers weren’t busy, where would grain to get through the winter come from?” “In winter, the lazy man freezes to death.” “Don’t depend on heaven for food, but on your own two hands carrying the load.” “Useless to ask about the crops, it all depends on hard work and fertilizer.” “If a man works hard, the land will not be lazy.
Malcolm Gladwell (Outliers: The Story of Success)
It must grace the festivity of the wedding; it must enliven the gloom of the funeral. It must cheer the intercourse of friends and enlighten the fatigue of labor. Success deserves a treat and disappointment needs it. The busy drink because they are busy; the idle because they have nothing else to do. The farmer must drink because his work is hard; the mechanic because his employment is sedentary and dull. It is warm, men drink to be cool; it is cool, they drink to be warm.27
Edward Slingerland (Drunk: How We Sipped, Danced, and Stumbled Our Way to Civilization)
Any object that lost its nanotags automatically became government property, so hard-working people and those who had lived for generations in ancestral homes here would see their properties expropriated. The farmers who had brought their produce to sell no longer owned that produce. The government knew this would drive people into the rebel cause in droves, but they had no alternative. Their orders came from Earth, after all. Earth was very far away, and the Rights Owners there would not be sympathetic.
Karl Schroeder
But before I got in the ring, I’d won it out here on the road. Some people think a Heavyweight Championship fight is decided during the fifteen rounds the two fighters face each other under hot blazing lights, in front of thousands of screaming witnesses, and part of it is. But a prizefight is like a war: the real part is won or lost somewhere far away from witnesses, behind the lines, in the gym and out here on the road long before I dance under those lights. I’ve got another mile to go. My heart is about to break through my chest, sweat is pouring off me. I want to stop but I’ve marked this as the day to test myself, to find out what kind of shape I’m in, how much work I have to do. Whenever I feel I want to stop, I look around and I see George Foreman running, coming up next to me. And I run a little harder. I’ve got a half-mile more to go and each yard is draining me, I’m running on my reserve tank now, but I know each step I take after I’m exhausted builds up special stamina and it’s worth all the other running put together. I need something to push me on, to keep me from stopping, until I get to the farmer’s stable up ahead, five miles from where I started. George is helping me. I fix my mind on him and I see him right on my heels. I push harder, he’s catching up. It’s hard for me to get my breath, I feel like I’m going to faint. He’s starting to pull ahead of me. This is the spark I need. I keep pushing harder till I pull even with him. His sweat shirt’s soaking wet and I hear him breathing fast and hard. My heart is pounding like it’s going to explode, but I drive myself on. I glance over at him and he’s throwing himself in the wind, going all out. My legs are heavy and tight with pain but I manage to drive, drive, drive till I pass him, Till he slowly fades away. I’ve won, but I’m not in shape. I’ve still got a long way to go. I’m gasping for breath. My throat’s dry and I feel like I’m going to throw up. I want to fall on my face but I must stay up, keep walking, keep standing. I’m not there yet but I know I’m winning. I’m winning the fight on the road . . .
Muhammad Ali (The Greatest: My Own Story)
final factor that helped agriculture take off was that early farming was not as laborious and miserable as it later became. The very first farmers certainly had to work hard, but we know from archaeological sites that they still hunted animals, did some gathering, and initially practiced cultivation on a modest scale. Farming pioneers surely had challenging lives, but the popular image of the incessant drudgery, filth, and misery of being a farmer probably applies more to later peasants in feudal systems than to early Neolithic farmers. A
Daniel E. Lieberman (The Story of the Human Body: Evolution, Health and Disease)
John Farmer sat at his door one September evening, after a hard day's work, his mind still running on his labor more or less. Having bathed, he sat down to re-create his intellectual man. It was a rather cool evening, and some of his neighbors were apprehending a frost. He had not attended to the train of his thoughts long when he heard some one playing on a flute, and that sound harmonized with his mood. Still he thought of his work; but the burden of his thought was, that though this kept running in his head, and he found himself planning and contriving it against his will, yet it concerned him very little. It was no more than the scurf of his skin, which was constantly shuffled off. But the notes of the flute came home to his ears out of a different sphere from that he worked in, and suggested work for certain faculties which slumbered in him. They gently did away with the street, and the village, and the state in which he lived. A voice said to him--Why do you stay here and live this mean moiling life, when a glorious existence is possible for you? Those same stars twinkle over other fields than these.--But how to come out of this condition and actually migrate thither? All that he could think of was to practise some new austerity, to let his mind descend into his body and redeem it, and treat himself with ever increasing respect.
Henry David Thoreau (Walden)
Grandpa had been a farmer and lived contentedly on the old place until he died, but his four sons wanted to be something better, so they went away one after the other to make their way in the world. All worked hard, earned a good living, and forgot, as far as possible, the dull lives they had led in the old place from which they had come. They were all good sons in their own way and had each offered his mother a home with him if she cared to come. But Grandma clung to the old home, the simple ways, and the quiet life. She thanked them gratefully, but chose to remain in the big farmhouse, empty, lonely, and plain though it was compared to the fine homes in which her sons lived.
Louisa May Alcott (A Merry Christmas: And Other Christmas Stories)
The Republicans did not set out to establish a strong national state or to facilitate the industrial revolution. They believed strongly in the American dream of hard work and upward mobility. They saw no contradiction between capital and labor, between wealth accumulation and equality. Even in the exigencies of war, they directed their legislation to their political base, the farmers and the small-town merchants. Their vision assumed the virtue of rural and small-town America. The majority of Republicans who enacted the legislation grew up on farms. Yet they created an industrial juggernaut that flung railroads across the continent and grew great cities from seaboard to seaboard that attracted thousands from those small towns and farms. These results must be counted among the most sterling examples of unintended consequences in American history.18
David R. Goldfield (America Aflame)
The Farmer's Bride Three Summers since I chose a maid, Too young maybe - but more's to do At harvest-time than bide and woo. When us was wed she turned afraid Of love and me and all things human; Like the shut of a winter's day Her smile went out, and 'twasn't a woman - More like a little frightened fay. One night, in the Fall, she runned away. 'Out 'mong the sheep, her be,' they said, Should properly have been abed; But sure enough she wasn't there Lying awake with her wide brown stare. So over seven-acre field and up-along across the down We chased her, flying like a hare Before our lanterns. To Church-Town All in a shiver and a scare We caught her, fetched her home at last And turned the key upon her, fast. She does the work about the house As well as most, but like a mouse: Happy enough to chat and play With birds and rabbits and such as they, So long as men-folk keep away. 'Not near, not near!' her eyes beseech When one of us comes within reach. The women say that beasts in stall Look round like children at her call. I've hardly heard her speak at all. Shy as a leveret, swift as he, Straight and slight as a young larch tree, Sweet as the first wild violets, she, To her wild self. But what to me? The short days shorten and the oaks are brown, The blue smoke rises to the low grey sky, One leaf in the still air falls slowly down, A magpie's spotted feathers lie On the black earth spread white with rime, The berries redden up to Christmas-time. What's Christmas-time without there be Some other in the house than we! She sleeps up in the attic there Alone, poor maid. 'Tis but a stair Betwixt us. Oh! my God! the down, The soft young down of her; the brown, The brown of her - her eyes, her hair, her hair!
Charlotte Mew
Now, quite apart from the fact that, from the point of view of the Earther, socialism suffers the devastating liability of only exhibiting internal contradictions when you are trying to use it as an adjunct to your own stupidity (unlike capitalism, which again, from the point of view of the Earther, happily has them built in from the start), it is the case that because Free Enterprise got there first and set up the house rules, it will always stay at least one kick ahead of its rivals. Thus, while it takes Soviet Russia a vast amount of time and hard work to produce one inspired lunatic like Lysenko, the West can so arrange things that even the dullest farmer can see it makes more sense to burn his grain, melt his butter and wash away the remains of his pulped vegetables with his tanks of unused wine than it does to actually sell the stuff to be consumed.
Iain M. Banks (The State of the Art (Culture, #4))
I hope you blow up and bust with your gluttony. You eat up our land like a filthy hog, you banks do. You and your flunky loan companies. I hope all the banks in America eat themselves to death. We poor people will then have to eat the corpse. We’ll be good and hungry by then. Understand? Good and hungry.” She moved toward him, shaking her finger. “You tell the rest of ’em that—all the banks in the big places, all your bosses. You tell ’em for a farmer’s wife who’s worked hard and honest.” Her weathered brown hand shook nearer his face. He flattened against the swinging gate and backed in. She stopped suddenly and laughed. She turned and walked out, still laughing, a great strong laugh that shook her body and echoed through the bank. She walked into the street and climbed into the old truck and drove off. Her hearty laughter trailed down the street above the sound of the motor.
Sanora Babb (Whose Names Are Unknown)
It’s hard to believe you’d have an economy at all if you gave pink slips to more than half the labor force. But that—in slow motion—is what the industrial revolution did to the workforce of the early 19th century. Two hundred years ago, 70 percent of American workers lived on the farm. Today automation has eliminated all but 1 percent of their jobs, replacing them (and their work animals) with machines. But the displaced workers did not sit idle. Instead, automation created hundreds of millions of jobs in entirely new fields. Those who once farmed were now manning the legions of factories that churned out farm equipment, cars, and other industrial products. Since then, wave upon wave of new occupations have arrived—appliance repair person, offset printer, food chemist, photographer, web designer—each building on previous automation. Today, the vast majority of us are doing jobs that no farmer from the 1800s could have imagined.
Kevin Kelly (The Inevitable: Understanding the 12 Technological Forces That Will Shape Our Future)
Alas, great is my sorrow. Your name is Ah Chen, and when you were born I was not truly pleased. I am a farmer, and a farmer needs strong sons to help with his work, but before a year had passed you had stolen my heart. You grew more teeth, and you grew daily in wisdom, and you said 'Mommy' and 'Daddy' and your pronunciation was perfect. When you were three you would knock at the door and then you would run back and ask, 'Who is it?' When you were four your uncle came to visit and you played the host. Lifting your cup, you said, 'Ching!' and we roared with laughter and you blushed and covered your face with your hands, but I know that you thought yourself very clever. Now they tell me that I must try to forget you, but it is hard to forget you. "You carried a toy basket. You sat at a low stool to eat porridge. You repeated the Great Learning and bowed to Buddha. You played at guessing games, and romped around the house. You were very brave, and when you fell and cut your knee you did not cry because you did not think it was right. When you picked up fruit or rice, you always looked at people's faces to see if it was all right before putting it in your mouth, and you were careful not to tear your clothes. "Ah Chen, do you remember how worried we were when the flood broke our dikes and the sickness killed our pigs? Then the Duke of Ch'in raised our taxes and I was sent to plead with him, and I made him believe that we could not pay out taxes. Peasants who cannot pay taxes are useless to dukes, so he sent his soldiers to destroy our village, and thus it was the foolishness of your father that led to your death. Now you have gone to Hell to be judged, and I know that you must be very frightened, but you must try not to cry or make loud noises because it is not like being at home with your own people. "Ah Chen, do you remember Auntie Yang, the midwife? She was also killed, and she was very fond of you. She had no little girls of her own, so it is alright for you to try and find her, and to offer her your hand and ask her to take care of you. When you come before the Yama Kings, you should clasp your hands together and plead to them: 'I am young and I am innocent. I was born in a poor family, and I was content with scanty meals. I was never wilfully careless of my shoes and my clothing, and I never wasted a grain of rice. If evil spirits bully me, may thou protect me.' You should put it just that way, and I am sure that the Yama Kings will protect you. "Ah Chen, I have soup for you and I will burn paper money for you to use, and the priest is writing down this prayer that I will send to you. If you hear my prayer, will you come to see me in your dreams? If fate so wills that you must yet lead an earthly life, I pray that you will come again to your mother's womb. Meanwhile I will cry, 'Ah Chen, your father is here!' I can but weep for you, and call your name.
Barry Hughart (Bridge of Birds (The Chronicles of Master Li and Number Ten Ox, #1))
Imagine that seven out of ten working Americans got fired tomorrow. What would they all do? It’s hard to believe you’d have an economy at all if you gave pink slips to more than half the labor force. But that—in slow motion—is what the industrial revolution did to the workforce of the early 19th century. Two hundred years ago, 70 percent of American workers lived on the farm. Today automation has eliminated all but 1 percent of their jobs, replacing them (and their work animals) with machines. But the displaced workers did not sit idle. Instead, automation created hundreds of millions of jobs in entirely new fields. Those who once farmed were now manning the legions of factories that churned out farm equipment, cars, and other industrial products. Since then, wave upon wave of new occupations have arrived—appliance repair person, offset printer, food chemist, photographer, web designer—each building on previous automation. Today, the vast majority of us are doing jobs that no farmer from the 1800s could have imagined. It
Kevin Kelly (The Inevitable: Understanding the 12 Technological Forces That Will Shape Our Future)
Ironically, in spite of all the care and attention my grandparents devoted to their land, all the food they grew each year ultimately became anonymous, and it ended up eaten by complete strangers. Young calves were sent to feed lots in the Midwest to be fattened on grain. Apples, their skins never perfect enough to be sold as fresh fruit, were transformed into juice, or sauce, or apple pies. The corn, like most grain raised in America, was destined for animal feed. It was, perhaps, fed to the very calves that they had sold, now 1000 miles away. Once the food left the farm, the entire system was turned on its head. The freshness they had worked so hard to attain, picking the fruit at the peak of harvest was replaced with shelf life… their harvest was trucked all across America. It was processed, boxed, frozen, and then shipped again. Their food was trucked down the interstate in 18 wheelers, and hauled away by trains while they slept. Their apples might end up in the filling of a donut in Chicago, or their beef in a taco in Alabama. They had no way of ever really knowing.
Forrest Pritchard (Gaining Ground: A Story Of Farmers' Markets, Local Food, And Saving The Family Farm)
Major Major’s father was a sober God-fearing man whose idea of a good joke was to lie about his age. He was a long-limbed farmer, a God-fearing, freedom-loving, law-abiding rugged individualist who held that federal aid to anyone but farmers was creeping socialism. He advocated thrift and hard work and disapproved of loose women who turned him down. His specialty was alfalfa, and he made a good thing out of not growing any. The government paid him well for every bushel of alfalfa he did not grow. The more alfalfa he did not grow, the more money the government gave him, and he spent every penny he didn’t earn on new land to increase the amount of alfalfa he did not produce. Major Major’s father worked without rest at not growing alfalfa. On long winter evenings he remained indoors and did not mend harness, and he sprang out of bed at the crack of noon every day just to make certain that the chores would not be done. He invested in land wisely and soon was not growing more alfalfa than any other man in the county. Neighbors sought him out for advice on all subjects, for he had made much money and was therefore wise. “As ye sow, so shall ye reap,” he counseled one and all, and everyone said, “Amen.
Joseph Heller (Catch-22)
New Rule: Conservatives have to stop complaining about Hollywood values. It's Oscar time again, which means two things: (1) I've got to get waxed, and (2) talk-radio hosts and conservative columnists will trot out their annual complaints about Hollywood: We're too liberal; we're out of touch with the Heartland; our facial muscles have been deadened with chicken botulism; and we make them feel fat. To these people, I say: Shut up and eat your popcorn. And stop bitching about one of the few American products--movies---that people all over the world still want to buy. Last year, Hollywood set a new box-office record: $16 billion worldwide. Not bad for a bunch of socialists. You never see Hollywood begging Washington for a handout, like corn farmers, or the auto industry, or the entire state of Alaska. What makes it even more inappropriate for conservatives to slam Hollywood is that they more than anybody lose their shit over any D-lister who leans right to the point that they actually run them for office. Sony Bono? Fred Thompson? And let'snot forget that the modern conservative messiah is a guy who costarred with a chimp. That's right, Dick Cheney. I'm not trying to say that when celebrities are conservative they're almost always lame, but if Stephen Baldwin killed himself and Bo Derrick with a car bomb, the headline the next day would be "Two Die in Car Bombing." The truth is that the vast majority of Hollywood talent is liberal, because most stars adhere to an ideology that jibes with their core principles of taking drugs and getting laid. The liebral stars that the right is always demonizing--Sean Penn and Michael Moore, Barbra Streisand and Alec Baldwin and Tim Robbins, and all the other members of my biweekly cocaine orgy--they're just people with opinions. None of them hold elective office, and liberals aren't begging them to run. Because we live in the real world, where actors do acting, and politicians do...nothing. We progressives love our stars, but we know better than to elect them. We make the movies here, so we know a well-kept trade secret: The people on that screen are only pretending to be geniuses, astronauts, and cowboys. So please don't hat eon us. And please don't ruin the Oscars. Because honestly, we're just like you: We work hard all year long, and the Oscars are really just our prom night. The tuxedos are scratchy, the limousines are rented, and we go home with eighteen-year-old girls.
Bill Maher (The New New Rules: A Funny Look At How Everybody But Me Has Their Head Up Their Ass)
I conceive a strip miner to be a model exploiter, and as a model nurturer I take the old-fashioned idea or ideal of a farmer. The exploiter is a specialist, an expert; the nurturer is not. The standard of the exploiter is efficiency; the standard of the nurturer is care. The exploiter’s goal is money, profit; the nurturer’s goal is health—his land’s health, his own, his family’s, his community’s, his country’s. Whereas the exploiter asks of a piece of land only how much and how quickly it can be made to produce, the nurturer asks a question that is much more complex and difficult: What is its carrying capacity? (That is: How much can be taken from it without diminishing it? What can it produce dependably for an indefinite time?) The exploiter wishes to earn as much as possible by as little work as possible; the nurturer expects, certainly, to have a decent living from his work, but his characteristic wish is to work as well as possible. The competence of the exploiter is in organization; that of the nurturer is in order—a human order, that is, that accommodates itself both to other order and to mystery. The exploiter typically serves an institution or organization; the nurturer serves land, household, community, place. The exploiter thinks in terms of numbers, quantities, “hard facts”; the nurturer in terms of character, condition, quality, kind.
Wendell Berry (The Art of the Commonplace: The Agrarian Essays of Wendell Berry)
(about Pilgrims) It would be difficult to imagine a group of people more ill-suited to a life in the wilderness. They packed as if they had misunderstood the purpose of the trip. They found room for sundials and candle snuffers, a drum, a trumpet, and a complete history of Turkey. One William Mullins packed 126 pairs of shoes and 13 pairs of boots. Yet, between them they failed to bring a single cow or horse or plough or fishing line. Among the professions represented on the Mayflower's manifest were two tailors, a printer, several merchants, a silk worker, a shopkeeper and a hatter- occupations whose importance is not immediately evident when one thinks of surviving in a hostile environment. Their military commander, Miles Standish, was so diminutive of stature that he was known to all as "Captain Shrimpe" hardly a figure to inspire awe in the savage natives from whom they confidently expected to encounter. With the uncertain exception of the little captain, probably none in the party had ever tried to bring down a wild animal. Hunting in seventeenth century Europe was a sport reserved for the aristocracy. Even those who labelled themselves farmers generally had scant practical knowledge of husbandry, since farmer in the 1600s, and for some time afterwards, signified an owner of land rather than one who worked it. They were, in short, dangerously unprepared for the rigours ahead, and they demonstrated their manifest incompetence in the most dramatic possible way: by dying in droves. Six expired in the first two weeks, eight the next month, seventeen more in February, a further thirteen in March. By April, when the Mayflower set sail back to England just fifty-four people, nearly half of them children, were left to begin the long work of turning this tenuous toe-hold into a self-sustaining colony.
Bill Bryson (Made in America an Informal History Of)
I had an auto-repair man once, who, on these intelligence tests, could not possibly have scored more than 80, by my estimate. I always took it for granted that I was far more intelligent than he was. Yet, when anything went wrong with my car I hastened to him with it, watched him anxiously as he explored its vitals, and listened to his pronouncements as though they were divine oracles - and he always fixed my car.Well, then, suppose my auto-repair man devised questions for an intelligence test. Or suppose a carpenter did, or a farmer, or, indeed, almost anyone but an academician. By every one of those tests, I’d prove myself a moron, and I’d be a moron, too. In a world where I could not use my academic training and my verbal talents but had to do something intricate or hard, working with my hands, I would do poorly. My intelligence, then, is not absolute but is a function of the society I live in and of the fact that a small subsection of that society has managed to foist itself on the rest as an arbiter of such matters.Consider my auto-repair man, again. He had a habit of telling me jokes whenever he saw me. One time he raised his head from under the automobile hood to say: “Doc, a deaf-and-mute guy went into a hardware store to ask for some nails. He put two fingers together on the counter and made hammering motions with the other hand. The clerk brought him a hammer. He shook his head and pointed to the two fingers he was hammering. The clerk brought him nails. He picked out the sizes he wanted, and left. Well, doc, the next guy who came in was a blind man. He wanted scissors. How do you suppose he asked for them?”Indulgently, I lifted my right hand and made scissoring motions with my first two fingers. Whereupon my auto-repair man laughed raucously and said, “Why, you dumb jerk, He used his voice and asked for them.” Then he said smugly, “I’ve been trying that on all my customers today.”“Did you catch many?” I asked.“Quite a few,” he said, “but I knew for sure I’d catch you.”“Why is that?” I asked.“Because you’re so goddamned educated, doc, I knew you couldn’t be very smart.
Isaac Asimov (It's Been a Good Life)
The foragers’ secret of success, which protected them from starvation and malnutrition, was their varied diet. Farmers tend to eat a very limited and unbalanced diet. Especially in premodern times, most of the calories feeding an agricultural population came from a single crop – such as wheat, potatoes or rice – that lacks some of the vitamins, minerals and other nutritional materials humans need. The typical peasant in traditional China ate rice for breakfast, rice for lunch and rice for dinner. If she was lucky, she could expect to eat the same on the following day. By contrast, ancient foragers regularly ate dozens of different foodstuffs. The peasant’s ancient ancestor, the forager, may have eaten berries and mushrooms for breakfast; fruits, snails and turtle for lunch; and rabbit steak with wild onions for dinner. Tomorrow’s menu might have been completely different. This variety ensured that the ancient foragers received all the necessary nutrients. Furthermore, by not being dependent on any single kind of food, they were less liable to suffer when one particular food source failed. Agricultural societies are ravaged by famine when drought, fire or earthquake devastates the annual rice or potato crop. Forager societies were hardly immune to natural disasters, and suffered from periods of want and hunger, but they were usually able to deal with such calamities more easily. If they lost some of their staple foodstuffs, they could gather or hunt other species, or move to a less affected area. Ancient foragers also suffered less from infectious diseases. Most of the infectious diseases that have plagued agricultural and industrial societies (such as smallpox, measles and tuberculosis) originated in domesticated animals and were transferred to humans only after the Agricultural Revolution. Ancient foragers, who had domesticated only dogs, were free of these scourges. Moreover, most people in agricultural and industrial societies lived in dense, unhygienic permanent settlements – ideal hotbeds for disease. Foragers roamed the land in small bands that could not sustain epidemics. The wholesome and varied diet, the relatively short working week, and the rarity of infectious diseases have led many experts to define pre-agricultural forager societies as ‘the original affluent societies’.
Yuval Noah Harari (Sapiens: A Brief History of Humankind)
propose that we consider our farmers on a spectrum, let’s say, of agrarianism. On one end of the spectrum we have farmers like James, interested in producing the finest foodstuffs that they can, given the soil, the climate, the water, the budget, and their talent. They observe how efficacious or not their efforts are proving, and they adapt accordingly. Variety is one of the keys to this technique, eschewing the corporate monocultures for a revolving set of plants and animals, again, to mimic what was already happening on the land before we showed up with our earth-shaving machinery. It’s tough as hell, and in many cases impossible, to farm this way and earn enough profit to keep your bills paid and your family fed, but these farmers do exist. On the other end of the spectrum is full-speed-ahead robo-farming, in which the farmer is following the instructions of the corporation to produce not food but commodities in such a way that the corporation sits poised to make the maximum financial profit. Now, this is the part that has always fascinated me about us as a population: This kind of farmer is doing all they can to make their factory quota for the company, of grain, or meat, or what have you, despite their soil, climate, water, budget, or talent. It only stands to reason that this methodology is the very definition of unsustainable. Clearly, this is an oversimplification of an issue that requires as much of my refrain (nuance!) as any other human endeavor, but the broad strokes are hard to refute. The first farmer is doing their best to work with nature. The second farmer is doing their best despite nature. In order for the second farmer to prosper, they must defeat nature. A great example of this is the factory farming of beef/pork/chicken/eggs/turkey/salmon/etc. The manufacturers of these products have done everything they can to take the process out of nature entirely and hide it in a shed, where every step of the production has been engineered to make a profit; to excel at quantity. I know you’re a little bit ahead of me here, but I’ll go ahead and ask the obvious question: What of quality? If you’re willing to degrade these many lives with impunity—the lives of the animals themselves, the workers “growing” them, the neighbors having to suffer the voluminous poisons being pumped into the ecosystem/watershed, and the humans consuming your products—then what are you about? Can that even be considered farming? Again, I’m asking this of us. Of you and me, because what I have just described is the way a lot of our food is produced right now, in the system that we all support with our dollars. How did we get here, in both the US and the UK? How can we change our national stance toward agriculture to accommodate more middle-size farmers and less factory farms? How would Aldo Leopold feel about it?
Nick Offerman (Where the Deer and the Antelope Play: The Pastoral Observations of One Ignorant American Who Loves to Walk Outside)
Though it’s best not to be born a chicken at all, it is especially bad luck to be born a cockerel. From the perspective of the poultry farmer, male chickens are useless. They can’t lay eggs, their meat is stringy, and they’re ornery to the hens that do all the hard work of putting food on our tables. Commercial hatcheries tend to treat male chicks like fabric cutoffs or scrap metal: the wasteful but necessary by-product of an industrial process. The sooner they can be disposed of—often they’re ground into animal feed—the better. But a costly problem has vexed egg farmers for millennia: It’s virtually impossible to tell the difference between male and female chickens until they’re four to six weeks old, when they begin to grow distinctive feathers and secondary sex characteristics like the rooster’s comb. Until then, they’re all just indistinguishable fluff balls that have to be housed and fed—at considerable expense. Somehow it took until the 1920s before anyone figured out a solution to this costly dilemma. The momentous discovery was made by a group of Japanese veterinary scientists, who realized that just inside the chick’s rear end there is a constellation of folds, marks, spots, and bumps that to the untrained eye appear arbitrary, but when properly read, can divulge the sex of a day-old bird. When this discovery was unveiled at the 1927 World Poultry Congress in Ottawa, it revolutionized the global hatchery industry and eventually lowered the price of eggs worldwide. The professional chicken sexer, equipped with a skill that took years to master, became one of the most valuable workers in agriculture. The best of the best were graduates of the two-year Zen-Nippon Chick Sexing School, whose standards were so rigorous that only 5 to 10 percent of students received accreditation. But those who did graduate earned as much as five hundred dollars a day and were shuttled around the world from hatchery to hatchery like top-flight business consultants. A diaspora of Japanese chicken sexers spilled across the globe. Chicken sexing is a delicate art, requiring Zen-like concentration and a brain surgeon’s dexterity. The bird is cradled in the left hand and given a gentle squeeze that causes it to evacuate its intestines (too tight and the intestines will turn inside out, killing the bird and rendering its gender irrelevant). With his thumb and forefinger, the sexer flips the bird over and parts a small flap on its hindquarters to expose the cloaca, a tiny vent where both the genitals and anus are situated, and peers deep inside. To do this properly, his fingernails have to be precisely trimmed. In the simple cases—the ones that the sexer can actually explain—he’s looking for a barely perceptible protuberance called the “bead,” about the size of a pinhead. If the bead is convex, the bird is a boy, and gets thrown to the left; concave or flat and it’s a girl, sent down a chute to the right.
Joshua Foer (Moonwalking with Einstein: The Art and Science of Remembering Everything)
A fine sentiment,” said Minerva. “But making enough vaccine for a country is costly to say the least. Unless you want to go bankrupt you’ll never eradicate all of it, so you're going to have to chose who gets to live and who gets to die. An obvious choice to receive the vaccine first would be the farmers, since they are the ones solving your hunger problem. But the problem with farming is that its hard work and farmers must be accountable for their actions. To keep the farmers under control you’ll have to institute a Duke. That's when the trouble starts, because the Duke is going to oversee all the farmers and traders, so he’s going to demand that he and his friends get the vaccine first. The peasants will then get angry and rightfully so. You have to keep the nobility placated so they can keep the farmers controlled. At the same time you have to keep the nobility controlled so they don't get any ideas about who gets to run the show.” “Being Queen doesn't sound so fun anymore,” said Joseline.
Simon (Plague Jack) Watts (Sins of a Sovereignty (Amernia Fallen, #1))
One very simple way to compare the workloads of farmers, hunter-gatherers, and modern postindustrial people is to measure physical activity levels (PALs). A PAL score measures the number of calories spent per day (total energy expenditure) divided by the minimum number of calories necessary for the body to function (the basal metabolic rate, BMR). In practical terms, a PAL is the ratio of how much energy one spends relative to how much one would need to sleep all day at a comfortable temperature of about 25 degrees Celsius (78 degrees Fahrenheit). Your PAL is probably about 1.6 if you are a sedentary office worker, but it could be as a low as 1.2 if you spent the day in a hospital on bed rest, and it could be 2.5 or higher if you were training for a marathon or the Tour de France. Various studies have found that PAL scores for subsistence farmers from Africa, Asia, and South America average 2.1 for males and 1.9 for females (range: 1.6 to 2.4), which is just slightly higher than PAL scores for most hunter-gatherers, which average 1.9 for males and 1.8 for females (range: 1.6 to 2.2).38 These averages don’t reflect the considerable variation—daily, seasonal, and annual—within and between groups, but they underscore that most subsistence farmers work as hard if not a little harder than hunter-gatherers and that both ways of life require what people today would consider a moderate workload.
Daniel E. Lieberman (The Story of the Human Body: Evolution, Health and Disease)
The work party is also a strong tradition in the South. It was a hard life as a small farmer, and when it came time to plant or harvest, neighbors often came together. While the men worked the fields, the women would prepare an enormous meal: okra, squash casserole, potatoes, collard greens, and maybe even a chicken or two if times were good. At noon, the first sitting (called dinner) would begin on a long outdoor table, with men eating and women rushing back and forth with the food and sun tea. After the meal, the women would take the plates away and cover the food with a tablecloth to keep the flies away. At the end of the day, they’d just take the tablecloth away, and supper was ready to eat! Waste not, want not: that’s an idea even modern Grits can learn from.
Deborah Ford (Grits (Girls Raised in the South) Guide to Life)
Paul Works like a Farmer When Silas and Timothy arrived in Corinth, Paul was very busy. He was always talking about the Scriptures with the Jews. He assured them that Jesus was the Christ. They argued and snubbed him. Paul shook the dust out of his cloak into their faces. “This means I’m through with you. You must answer to God for refusing the truth. I’m not to blame. Now I’m going to pay attention to the Gentiles.” One night the Lord spoke to Paul in a vision. “Don’t be afraid,” he said. “Speak and don’t be silent. I’m with you and no one will harm you. Many people in Corinth belong to me.” Paul worked like a farmer among the people of Corinth. He planted the seeds of God’s gospel for eighteen months. During that time, Paul wrote two letters to the believers in Thessalonica. He wanted them to live a holy, hard-working life. “Look forward to the day Jesus comes again,” he wrote.
Daniel Partner (365 Read-Aloud Bedtime Bible Stories)
They call this place a farm — but no farmer could possibly make a living from it these days, no matter how hard he worked.
Alexander Key (The Forgotten Door)
Be an exampler when it comes to love and respect. A farmer when it comes to working hard. A poet when it comes to using your imagination. A musician when it comes to adding value to silence. An entrepreneur when it comes to producing. An athlete when it comes to improvement. And a hero when it comes to helping.
Sravani Saha Nakhro
The industrialized mass nature of school goes back to the very beginning, to the common school and the normal school and the idea of universal schooling. All of which were invented at precisely the same time we were perfecting mass production and interchangeable parts and then mass marketing. The common school (now called a public school) was a brand new concept, created shortly after the Civil War. “Common” because it was for everyone, for the kids of the farmer, the kids of the potter, and the kids of the local shopkeeper. Horace Mann is generally regarded as the father of the institution, but he didn’t have to fight nearly as hard as you would imagine— because industrialists were on his side. The two biggest challenges of a newly industrial economy were finding enough compliant workers and finding enough eager customers. The common school solved both problems. The normal school (now called a teacher’s college) was developed to indoctrinate teachers into the system of the common school, ensuring that there would be a coherent approach to the processing of students. If this sounds parallel to the notion of factories producing items in bulk, of interchangeable parts, of the notion of measurement and quality, it’s not an accident. The world has changed, of course. It has changed into a culture fueled by a market that knows how to mass-customize, to find the edges and the weird, and to cater to what the individual demands instead of insisting on conformity. Mass customization of school isn’t easy. Do we have any choice, though? If mass production and mass markets are falling apart, we really don’t have the right to insist that the schools we designed for a different era will function well now.
Seth Godin (Leap First: Creating Work That Matters)
When Almanzo went into these great barns, he always went through the Horse-Barn’s little door. He loved horses. There they stood in their roomy box-stalls, clean and sleek and gleaming brown, with long black manes and tails. The wise, sedate work-horses placidly munched hay. The three-year-olds put their noses together across the bars, they seemed to whisper together. Then softly their nostrils whooshed along one another’s necks; one pretended to bite, and they squealed and whirled and kicked in play. The old horses turned their heads and looked like grandmothers at the young ones. But the colts ran about excited, on their gangling legs, and stared and wondered. They all knew Almanzo. Their ears pricked up and their eyes shone softly when they saw him. The three-year-olds came eagerly and thrust their heads out to nuzzle at him. Their noses, prickled with a few stiff hairs, were soft as velvet, and on their foreheads the short, fine hair was silky smooth. Their necks arched proudly, firm and round, and the black manes fell over them like a heavy fringe. You could run your hand along those firm, curved necks, in the warmth under the mane. But Almanzo hardly dared to do it. He was not allowed to touch the beautiful three-year-olds. He could not go into their stalls, not even to clean them. Father would not let him handle the young horses or the colts. Father didn’t trust him yet, because colts and young, unbroken horses are very easily spoiled.
Laura Ingalls Wilder (Farmer Boy (Little House, #2))
Kokomo has seen with its own eyes the class of people who comprise the Klan,” the Fiery Cross wrote in its report of the biggest day in the history of the Ku Klux Klan. “It saw staunch American farmers with their wives; merchants of repute; bankers of integrity; honest and hard-working mechanics, and ministers and devout church members.
Timothy Egan (A Fever in the Heartland: The Ku Klux Klan's Plot to Take Over America, and the Woman Who Stopped Them)
In Maie get a weede hooke, a crotch and a glove, And weed out such weedes as the corne doth not love. Slack never thy weeding, for dearth nor for cheape, The corne shall reward it er ever ye reape. [Thomas Tusser, ‘Five hundred points of husbandry: directing what corn, grass, is proper to be sown: what trees to be planted: how land is to be improved: with with whatever is fit to be done for the benefit of the farmer in every month of the year’ (1557).]
Helen Nearing (Wise Words for the Good Life (Good Life Series))
You all go running your yaps about using the funds— but we don’t use them! Not really. Bringing in a speaker, maybe, now and again, the Mercy Fund— what good does that do in the long run? No real tangible benefit.” Alaine saw some of the farmers’ mouths harden into angry lines. Those speakers brought new research and techniques that many of the farms now used. And the Mercy Fund had saved many of them from small calamities time and again. Olson didn’t understand how those small calamities could snowball into losing a farm outright. “No real long-term benefit, not like good policy from the mayor’s office.” “Yes, Mr. Olson, but you can’t buy good policy,” Alaine said.
Rowenna Miller (The Fairy Bargains of Prospect Hill)
Then help us, old man. I don’t have much time.” “I see you’re more straightforward and down-to-earth than your brother…” “You know my brother?” “Yes, I know him. Our paths have crossed several times.” “So, will you help us, then?” “I’ll make you a proposition, young Hero, as I did to your brother before he set off to rescue you from the Eternal City. I’ll help you in exchange for your help in the difficult days which are coming. Unfortunately that’s the way things work in this ungrateful world…” “What do you want of me?” Kyra asked. There was distrust in her narrowed eyes. “The message of freedom already flies high, like an eagle: unstoppable, majestic, over fields, villages and cities of the Six Counties. It’s a message of hope, of a dream the Senoca had lost and are now regaining little by little. It’s been a long hard effort organizing ourselves so that this rumor can reach the peasant, the farmer, the woodcutter, the miner, the shepherd, the apothecary, the craftsman, the people, every one of the Senoca. And we’re succeeding.” “What does that have to do with me?” “What’s enabled the message to spread so quickly and reach so many is the appearance of the Heroes who have defied the Gods in their own dwelling and emerged victorious. You are a symbol for the people. You represent what they wish to be, but which their defeated and fearful spirits will not let them be. At night they dream of being Heroes, but fear overcomes them by day.” “I still don’t know why you need me.” The stranger gave a bitter laugh. “Youth gives us energy, courage,
Pedro Urvi (Rebellion (The Secret of the Golden Gods #2))
Bush men are understated in just about every way—their words, their affection, their need for things. They don’t need much of anything. They’re understated except when it comes to hard work and duty. Their resilience and determination to get out into the paddocks every day, to an extent, keeps the cemetery at bay. Being outside, in the elements, adds substantial weight to their life force.
Donna Goddard (Nanima: Spiritual Fiction (Dadirri Series, #1))
Hard work is an overrated concept, a 30-second viral video makes you more famous than 10 years of hard work in theater. Historically, Who has been the most hardworking? Farmers right. Who commits the maximum number of suicides due to poverty? Farmers.
Anupam S. Shlok
Like a farmer you should be too busy cultivating your crops to care what others think about the untidiness of your lands.
Curtis Tyrone Jones (Giants At Play: Finding Wisdom, Courage, And Acceptance To Encounter Your Destiny)
When Richard Cooper went to medical school at the University of Arkansas in the late 1960s, he was stunned at how many of his black patients were suffering from high blood pressure. He would encounter people in their forties and fifties felled by strokes that left them institutionalized. When Cooper did some research on the problem, he learned that American doctors had first noted the high rate of hypertension in American blacks decades earlier. Cardiologists concluded it must be the result of genetic differences between blacks and whites. Paul Dudley White, the preeminent American cardiologist of the early 1900s, called it a “racial predisposition,” speculating that the relatives of American blacks in West Africa must suffer from high blood pressure as well. Cooper went on to become a cardiologist himself, conducting a series of epidemiological studies on heart disease. In the 1990s, he finally got the opportunity to put the racial predisposition hypothesis to the test. Collaborating with an international network of doctors, Cooper measured the blood pressure of eleven thousand people. Paul Dudley White, it turned out, was wrong. Farmers in rural Nigeria and Cameroon actually had substantially lower blood pressure than American blacks, Cooper found. In fact, they had lower blood pressure than white Americans, too. Most surprisingly of all, Cooper found that people in Finland, Germany, and Spain had higher blood pressure than American blacks. Cooper’s findings don’t challenge the fact that genetic variants can increase people’s risk of developing high blood pressure. In fact, Cooper himself has helped run studies that have revealed some variants in African Americans and Nigerians that can raise that risk. But this genetic inheritance does not, on its own, explain the experiences of African and European Americans. To understand their differences, doctors need to examine the experiences of blacks and whites in the United States—the stress of life in high-crime neighborhoods and the difficulty of getting good health care, for example. These are powerful inheritances, too, but they’re not inscribed in DNA. For scientists carrying out the hard work of disentangling these influences, an outmoded biological concept of race offers no help. In the words of the geneticists Noah Rosenberg and Michael Edge, it has become “a sideshow and a distraction.
Carl Zimmer (She Has Her Mother's Laugh: What Heredity Is, Is Not, and May Become)
She knew how unhappy Rafe and Loreda were. The two of them, as alike as grains of sand, had more trouble these days than the rest of them. Not that anyone on the farm was happy. How could they be? But Tony and Rose and Elsa were the kind of people who expected life to be hard and had become tougher to survive. Her in-laws had worked for years—him on the railroad, her in a shirtwaist factory—to earn the money to buy their land. Their first dwelling here had been a dugout made of sod bricks that they’d built themselves. They might have come off the boat as Anthony and Rosalba, but hard work and the land had turned them into Tony and Rose. Americans. They would die of thirst and hunger before they’d give that up. And although Elsa hadn’t been born a farmer, she’d become one
Kristin Hannah (The Four Winds)
As we can learn from every man or woman or child around us when, touched and moved, they tell of something they loved or hated this day, yesterday, or some other day long past. At a given moment, the fuse, after sputtering wetly, flares, and the fireworks begin. Oh, it's limping crude hard work for many, with language in their way. But I have heard farmers tell about their very first wheat crop on their first farm after moving from another state, and if it wasn't Robert Frost talking, it was his cousin, five times removed. I have heard locomotive engineers talk about America in the tones of Thomas Wolfe who rode our country with his style as they ride it in their steel. I have heard mothers tell of the long nights with their firstborn when they were afraid that they and the baby might die. And I have heard my grandmother speak of her first ball when she was seventeen. And they were all, when their souls grew warm, poets.
Ray Bradbury (Zen in the Art of Writing: Releasing the Creative Genius Within You)
It is not hard to read subversion and heresy into the average work of a person’s hands. The task becomes easier when the work is ambitious, joyful, and revolutionary.
Richard Powers (Three Farmers on Their Way to a Dance: A Novel)
It is a slow day in the small town of Pumphandle, and the streets are deserted. Times are tough, everybody is in debt, and everybody is living on credit. A tourist visiting the area drives through town, stops at the motel, and lays a $100 bill on the desk, saying he wants to inspect the rooms upstairs to pick one for the night. As soon as he walks upstairs, the motel owner grabs the bill and runs next door to pay his debt to the butcher. The butcher takes the $100 and runs down the street to retire his debt to the pig farmer. The pig farmer takes the $100 and heads off to pay his bill to his supplier, the Co-op. The guy at the Co-op takes the $100 and runs to pay his debt to the local prostitute, who has also been facing hard times and has had to offer her "services" on credit. The hooker rushes to the hotel and pays off her room bill with the hotel owner. The hotel owner then places the $100 back on the counter so the traveler will not suspect anything. At that moment the traveler comes down the stairs, states that the rooms are not satisfactory, picks up the $100, and leaves. No one produced anything. No one earned anything. However, the whole town is now out of debt and looks to the future with a lot more optimism. And that, ladies and gentlemen, is how a stimulus package works. – Anonymous
George Wallace (Laff It Off!)
Why did people make such a fateful miscalculation? For the same reason that people throughout history have miscalculated. People were unable to fathom the full consequences of their decisions. Whenever they decided to do a bit of extra work – say, to hoe the fields instead of scattering seeds on the surface – people thought, ‘Yes, we will have to work harder. But the harvest will be so bountiful! We won’t have to worry any more about lean years. Our children will never go to sleep hungry.’ It made sense. If you worked harder, you would have a better life. That was the plan. The first part of the plan went smoothly. People indeed worked harder. But people did not foresee that the number of children would increase, meaning that the extra wheat would have to be shared between more children. Neither did the early farmers understand that feeding children with more porridge and less breast milk would weaken their immune system, and that permanent settlements would be hotbeds for infectious diseases. They did not foresee that by increasing their dependence on a single source of food, they were actually exposing themselves even more to the depredations of drought. Nor did the farmers foresee that in good years their bulging granaries would tempt thieves and enemies, compelling them to start building walls and doing guard duty. Then why didn’t humans abandon farming when the plan backfired? Partly because it took generations for the small changes to accumulate and transform society and, by then, nobody remembered that they had ever lived differently. And partly because population growth burned humanity’s boats. If the adoption of ploughing increased a village’s population from 100 to 110, which ten people would have volunteered to starve so that the others could go back to the good old times? There was no going back. The trap snapped shut. The pursuit of an easier life resulted in much hardship, and not for the last time. It happens to us today. How many young college graduates have taken demanding jobs in high-powered firms, vowing that they will work hard to earn money that will enable them to retire and pursue their real interests when they are thirty-five? But by the time they reach that age, they have large mortgages, children to school, houses in the suburbs that necessitate at least two cars per family, and a sense that life is not worth living without really good wine and expensive holidays abroad. What are they supposed to do, go back to digging up roots? No, they double their efforts and keep slaving away. One
Yuval Noah Harari (Sapiens: A Brief History of Humankind)
Twelve thousand years ago, everybody on earth was a hunter-gatherer; now almost all of us are farmers or else are fed by farmers.” This freedom from having to forage or farm allowed people to become scholars and craftsmen. Some worked to put food on our tables while others built the tables. At first, most people worked according to their needs and ambitions. The blacksmith didn’t have to stay at the forge until 5 p.m.; he could go home when the horse’s feet were shod. Then 19th-century industrialization saw for the first time large numbers working for someone else. The story became one of hard-driving bosses, year-round work
Gary Keller (The ONE Thing: The Surprisingly Simple Truth About Extraordinary Results)
Sunday, January 25 God ’s Word Accomplishes His Purposes “As the rain and the snow come down from heaven, and do not return. . . without watering the earth and making it bud and flourish, so that it yields seed for the sower and bread for the eater, so is my word that goes out from my mouth: It will not return to me empty, but will accomplish what I desire and achieve the purpose for which I sent it.” ISAIAH 55:10-11 NIV Farmers and ranchers settled this country, especially in the move to the West. Many immigrants came into the country looking for land, which was plentiful here. With a general population shift to the cities where people can find jobs, farming and ranching isn’t as prominent. For many the experience of planting a field with seed, waiting on God to send the rain at the right times, giving the plants the moisture they need to bud and flourish, and seeing the crop through harvest is only something they read about. The Lord uses this analogy to describe what happens when God’s Word goes out in a sermon, in verses memorized, or in the written word. God promises that when His Word is planted in someone, it doesn’t go to waste. It may take a long time to see it take root and grow and be harvested, but it will. For it will not return to God until it has achieved the purpose for which He sent it. So moms of wayward children, take heart. God is still working. Father, thank You for the promises of Your Word that we can hang on to when life gets hard.
Various (Daily Wisdom for Women 2015 Devotional Collection - January (None))
One summer, a bachelor farmer hires a college student to help around the farm. Says the farmer, “Son, since you have done such a fine job here this summer, I am going to throw a party for you. You better be able to handle a few beers because there will be lotsa drinkin’ going on.” “Hey, I’m a college man—I can hold my liquor, believe you me. I should do just fine.” “There is also going to be a lot of fightin’, so I hope you can handle yourself with your fists.” “I have been working hard all summer and I think I’m in pretty good shape to defend myself.” “Okey-dokey, but did I mention that there will be lotsa sex?” “Thank God! I have been out here all summer without a date and I have been dying for some action. Say. . . what should I wear to this party?” “I don’t care. Its just gonna be me and you.
Barry Dougherty (Friars Club Private Joke File: More Than 2,000 Very Naughty Jokes from the Grand Masters of Comedy)
That leaves the category of pasture-raised chickens. It seems they’re living the poultry dream—and, according to Jason, we could be, too. I nod as I take another swallow of beer. I don’t say that it sounds like an enormous amount of work or that we live in arguably one of the harshest climates in the continental United States. Nor do I point out that having spent our entire careers jockeying keyboards to make a living, we are not farmers. So while I don’t exactly tune him out, I become a passive listener. A very passive listener. Poultry isn’t exactly the foreplay talk I was hoping for, so instead I just enjoy the rhythm and cadence of his voice. I hear something about pastured hens for- aging on fresh grasses producing healthier, delicious eggs with less fat and cholesterol, something about the local food movement and its ability to remake America’s food system. I signal the server for a second beer and let it all wash over me with an occasional nod until an utterly un-ignorable statement pulls me out. “This is the kind of farm I want to start.” Now I’m listening. In fact, I’m listening so hard I realize that this particular corner of the restaurant is a convergence point for the piped-in music from two separate rooms, and they’re competing against each other like dueling mariachi bands.
Lucie Amundsen
This is an opportunity to access your deepest wisdom and assimilate it so that it becomes a part of your daily living. Beware of any potential traps or ruses that you’re tempted to get involved in. Rather than staying stuck in this apparent impasse, open your mind to the infinite number of possibilities that are before you, and make a choice. Don’t limit yourself to the mundane world, but instead be willing to explore other dimensions and realities. It’s time to write creatively without limits of tradition or habit, allowing yourself to be inspired by Nature. BLACK WIDOW SPIDER It’s time for a fresh perspective on what you’re doing, perhaps even a perspective that’s contrary to your usual way of thinking and seeing things. Your intuitive powers are very strong now, so pay closer attention to the subtle sensations in your body rather than relying solely on what meets the eye. You’ve done the hard work; now be patient and wait expectantly for the rewards that will come. There’s soon to be a substantial shift in the direction of your life, with a beneficial and renewed sense of purpose. This is a good time to do a dietary cleanse and detoxification to clear out any toxicity or pollutants in your body. Be direct and straightforward in all of your dealings, rather than dancing around the issues. What you once thought of as threatening is really quite harmless, so there’s no need to fear. There’s a situation you’re involved in where it will work better for you to remain in the background. BROWN RECLUSE SPIDER This is an opportunity to eliminate as much toxicity in your life as possible, in your body and in your relationships. Honor your need for solitude. This is a time of great transformation for you. TARANTULA Trust your intuitive senses—what you feel in your body—more than what you see. This is a time to shed anything that has served its purpose for the growth of your consciousness but is now no longer needed. Your sensitivity is increasing, particularly to the vibrations you feel from your environment. Be especially gentle to yourself in the next few days, doing whatever you can to provide comfort and self-nurturing. In spite of your sturdiness and strength, this is a very sensitive and delicate time for you, so treat yourself accordingly. Although you tend to stay in the background and by yourself, be willing to come forward as necessary for your own social and emotional nourishment.
Steven D. Farmer (Pocket Guide to Spirit Animals: Understanding Messages from Your Animal Spirit Guides)
When Tyson bought Valmac, it also bought the services of that company’s young head of operations, David Purtle. He was a man who spent his career in the poultry business, and he had almost a gut instinct about the way it worked. Within two years, Tyson promoted him to head of operations for the entire company. Purtle’s job was to make sure all of Tyson’s complexes ran as efficiently as possible. If one complex spent more money to raise chickens than another, he had to know why, and how to fix it. But one thing made this hard to do. Even into the 1990s, each Tyson complex operated with a certain level of autonomy. Through its chain of acquisitions, Tyson Foods had stitched together a constellation of poultry plants with different management teams, making different products and raising different sizes of birds. It was nearly impossible to measure their efficiency because each complex had the freedom to choose what formula of feed it gave its farmers. Complex managers had their own special recipes, winning formulas they were convinced put the most meat on a bird’s bones. That made it hard for Purtle to figure out which managers were running a more efficient ship. Whenever he tried to judge their operations, they always blamed the feed mixes for the results. Purtle put an end to it. He standardized the feed formulas that all of Tyson’s plants used.
Christopher Leonard (The Meat Racket: The Secret Takeover of America's Food Business)
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s- just for fun page came to life. Amidst this backdrop of shared heritage and collective dreams, Cowboy’s-just for fun page sprang to life on Facebook. A space crafted for his quotes, laughter, and the simple joys of Leeton life. It’s a corner of the internet that echoes Cowboy’s journey and the essence of a town that’s more than a place—it’s a feeling, a shared experience, a home. of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s-just for fun page sprang to life on Facebook. A space crafted for his quotes, laughter, and the simple joys of life. It’s a corner of the internet that echoes Cowboy’s journey and the essence of a town that’s more than a place—it’s a feeling, a shared experience, a home. of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
Tyson experimented with the model of owning farms outright and staffing them with well-trained workers. This seemed like a natural fit for Tyson, because it left the farm within the company’s control. But the limitations showed up quickly. It was hard to motivate hired hands to do the work, which involved hauling loads of dead chickens out of a barn where the ammonia fumes were so strong they burned the eyes. Hired hands just didn’t raise the best birds, no matter how much you paid them or what kind of incentives you provided. They didn’t have skin in the game. Owning farms also had another downside: Chicken houses were a terrible investment of the company’s money. The buildings served only one purpose, and they lost their value quickly as they wore out. A quick set of calculations revealed that Tyson Feed and Hatchery would never have the kind of capital it would need to buy all the land and build all the houses required to supply itself with chickens. To counter these problems, Tyson settled on the model of using independent contract farmers. A farmer who owned his chicken houses was deeply motivated to care for the birds. He had a mortgage and debt from the chicken houses hanging over his head. It made a man get up early in the morning, and it kept him going until late at night.
Christopher Leonard (The Meat Racket: The Secret Takeover of America's Food Business)
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s-just for fun page sprang to life on Facebook. A space crafted for his quotes, laughter, and the simple joys of life. It’s a corner of the internet that echoes Cowboy’s journey and the essence of a town that’s more than a place—it’s a feeling, a shared experience, a home. of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
Too many catastrophes came fast and furious, plus shortages, plagues, and violence. Black and Brown folk, elders and children, poor folk, women, and queer folk were hard hit; in other words, most people. Luckily, the Motor Fairies, Wheel-Wizards, and the Co-Ops, a collective of farmers, merchants, journalists, mechanics, educators, and healers, resisted partisan squabbles and filled in where the feds or the state fell down. The Co-Ops put everybody to work, real jobs with a future.
Andrea Hairston (Archangels of Funk)
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s- just for fun page came to life. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. Amidst this backdrop of shared heritage and collective dreams, Cowboy’s-just for fun page sprang to life on Facebook. A space crafted for his quotes, laughter, and the simple joys of Leeton life. It’s a corner of the internet that echoes Cowboy’s journey and the essence of a town that’s more than a place—it’s a feeling, a shared experience, a home. And so, the legacy of Leeton lives on, not just As Cowboy went about his day, the people of Leeton watched, drawn by the familiar sight of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s- just for fun page came to life. Amidst this backdrop of shared heritage and collective dreams, Cowboy’s-just for fun page sprang to life on Facebook. A space crafted for his quotes, laughter, and the simple joys of Leeton life. It’s a corner of the internet that echoes Cowboy’s journey and the essence of a town that’s more than a place—it’s a feeling, a shared experience, a home. And so, the legacy of Leeton lives on, not just As Cowboy went about his day, the people of Leeton watched, drawn by the familiar sight of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
In the heart of Missouri, where the land tells tales of time and toil, lies the town of Leeton. This place, founded in 1895 and named for J. J. Lee, is more than coordinates on a map; it’s a community where stories are woven into the very fabric of daily life. As dawn breaks, the sun casts a warm glow over Leeton’s historic buildings and the Rock Island Spur trailhead of the Katy Trail. The town may be small, with just over 500 souls, but its spirit is as boundless as the skies above, anchored in the values of hard work, resilience, and the warmth of neighborly love. Among the town’s cherished residents is a figure simply known as “Cowboy.” A man of action, his life is a testament to the Western ethos of helping others and living a life of integrity. Cowboy’s connection to Leeton runs deep; it’s not merely where he resides—it’s the community he actively shapes with his presence. Cowboy’s story is interwoven with Leeton’s rich history, the joyous sounds of children at play, the steadfastness of farmers in the fields, and the majestic sunsets that signal the end of each day. It was in this setting of close-knit ties and shared dreams that Cowboy’s- just for fun page came to life. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just As Cowboy went about his day, the people of Leeton watched, drawn by the familiar sight of a man who had made Leeton his hometown and who seemed to speak directly to their hearts through his actions. They observed, some with smiles, others with nods of respect, but all with a sense of pride for the town they loved. The story of Leeton, Missouri, is not just one of dates and facts. It’s a story of a community that thrives on connection, memories, and the enduring spirit of its people. And thanks to Cowboy, it’s a story that will be lived for generations to come, a timeless tribute to a place called home. And so, the legacy of Leeton lives on, not just in the pages of history, but in the footsteps of a cowboy, in the stories passed down from one generation to the next, and in the hearts of those who know it’s not just where they live—it’s who they are.
James Hilton-Cowboy
Rural Free Delivery (RFD) Home, upon that word drops the sunshine of beauty and the shadow of tender sorrows, the reflection of ten thousand voices and fond memories. This is a mighty fine old world after all if you make yourself think so. Look happy even if things are going against you— that will make others happy. Pretty soon all will be smiling and then there is no telling what can’t be done. Coca-Cola Girl Mother baked a fortune cake pale yellow icing, lemon drops round rim, hidden within treasures, a ring—you’ll be married, a button—stay a bachelor, a thimble—always a spinster, and a penny—you’re rich. Gee, but I am hungry. Wait a second, dear, until I pull my belt up another notch. There that’s better. So, you see, Hon, I am straighter than a string around a bundle. You ought to see my eye, it’s a peach. I am proud of it, looks like I’ve been kicked by a mule. You know, dear, that they can kick hard enough to knock all the soda out of a biscuit without breaking the crust Hogging Catfish This gives you a fighting chance. Noodle your right hand into their gills, hold on tight while you grunt him out of the water. This can be a real dogfight. Old river cat wants to go down deep, make you bottom feed. Like I said, boys, when you tell a whopper, say it like you believe it. Saturday Ritual My Granddad was a cobbler. We each owned two pairs of shoes, Sunday shoes and everyday shoes. When our Sunday shoes got worn they became our everyday shoes. Main Street Saturday Night We each were given a dime on Saturday opening a universe of possibilities. All the stores stayed open and people flocked into town. Mr. and Mrs. Reynolds set up a popcorn stand on Reinheimer’s corner and soon after lighting a little stove, sounding like small firecrackers, popping began. Dad, laughing shooting the breeze with a group of farmers, drinking Coca Cola, finding out if any sheds needed to be built or barns repaired, discussing the price of next year’s seed, finding out who’s really working, who’s just looking busy. There is no object I wouldn’t give to relive my childhood growing up in Delavan— where everyone knew everyone— and joy came with but a dime. Market Day Jim Pittsford’s grocery smelled of bananas ripening and the coffee he ground by hand, wonderful smoked ham and bacon fresh sliced. He’d reward the child who came to pick up the purchase, with a large dill pickle Biking home, skillfully balancing Jim Pittsford’s bacon, J B’s tomatoes and peaches, while sniffing a tantalizing spice rising from fresh warm rolls, I nibbled my pickle reward.
James Lowell Hall
The Kentucky farmer and activist Wendell Berry wrote for The Atlantic in 1991, “The only sustainable city—and this, to me, is the indispensable ideal and goal—is a city in balance with its countryside,” one that would pay “all its ecological and human debts.
Sarah Smarsh (Heartland: A Memoir of Working Hard and Being Broke in the Richest Country on Earth)
Schmidt started 2012 with new, modern packaging for the deodorant, which was designed to set it apart from the competition. She looked beyond the direct-to-consumer sales channels and the natural and wellness retailers that her competitors used almost exclusively; in 2015, she expanded into traditional grocery stores and pharmacies, which allowed her to reach more customers and to enable greater access to healthy natural products. Her creativity, innovation, and hard work paid off. Schmidt earned appearances on Fox News and The Today Show; mentions on social media from celebrities and influencers; articles in national publications; and distribution on the shelves of Target and Walmart. Though it was bittersweet, Jaime realized that a larger company with more resources could bring her vision and mission to an even wider customer base, and she signed the deal with Unilever right before Christmas 2017. Reflecting on her journey, she says, “When I’m asked about what made Schmidt’s so successful, I often say that my customers were my business plan. It started when I listened to those at the farmer’s market, and it continued through each step of growth. Staying hyper-tuned-in to my customers always guided and served me.” Not sales. Not marketing. Customers, educating, and being educated.
Sahil Lavingia (The Minimalist Entrepreneur: How Great Founders Do More with Less)
They will keep exploiting you by creating an illusion about Hardwork because your hard work makes them richer. Farmers are historically the most hardworking people, so why do they top the list of people who commit suicide? The fact is, your birth decides your fate, and that is pure luck. God did not give you the right to choose your parents or birthplace. Compare the fate of a child born in Afghanistan with the child of Elon musk, no amount of hard work will make him more successful than Elon's.
Anupam S. Shlok
In 1900, work generally meant sometimes dangerous and usually backbreaking physical labor. Farmers had to wrestle with the elements from droughts that could make the land too hard to work, floods that could drench them, and insects that constantly bit at them. Manual laborers had to wrestle with heavy machines that could kill or maim them if not properly handled. By 2000, it largely meant sitting in the office. The number of Americans who died as a result of accidents at work fell from 38 per 100,000 workers in 1900 to 4 per 100,000 in 2000.
Alan Greenspan (Capitalism in America: An Economic History of the United States)
It's something I'm seeing everywhere in Vietnam; what makes its food so good, its people so endearing and impressive: pride. It's everywhere. From top to bottom, everyone seems be doing the absolute best they can with what they have, improvising, repairing, innovating. It's a spirit revealed in every noodle stall, every leaky sampan, every swept and combed dirt porch and green rice paddy. You see it in the mud-packed dikes and levees of their centuries-old irrigation system, every monkey bridge, restored shoe, tire turned sandal, literless urban street, patched roof, and swaddled baby in brightly colored hand-knit cap. Think what you want about Vietnam and about communism and about whatever it was that really happened there all those years ago. Ignore, if you care to, the obvious - that the country is, and was always, primarily about family, village, province, and then country - that ideology is a luxury few can afford. You cannot help but be impressed and blown away by the hard work, the attention to detail, the care taken in every facet of daily life, no matter how mundane, no matter how difficult the circumstances. Spend some time in the Mekong Delta and you'll understand how a nation of farmers could beat the largest and most powerful military presence on the planet. Just watch the women in the rice paddies, bent at the waist for eight, ten hours a day, yanking bundles of rice from knee-deep water, then moving them, replanting them. Take a while to examine the interlocked system of stone-age irrigation, unchanged for hundreds and hundreds of years, the level of cooperation necessary among neighbors simply to scratch out a living, and you'll get the idea.
Anthony Bourdain (A Cook's Tour: Global Adventures in Extreme Cuisines)
In turn, the Hadza have become so used to visiting scientists that hosting the researchers who observe them has become a way to supplement their income. Sadly, visiting scientists who want to emphasize how much they are studying bona fide hunter-gatherers sometimes turn a blind eye to the degree to which the Hadza’s way of life is changing as a result of contact with the outside world. These papers rarely mention how many Hadza children now go to government schools, and how the Hadza’s territory is almost entirely shared with neighboring tribes of farmers and pastoralists, with whom they trade and whose cows tramp all over the region. As I write this, the Hadza don’t yet have cell phones, but they are not isolated as they once were. Despite these limitations, there is still much to learn from the Hadza, and I am fortunate to have visited them on a couple of occasions. But to get to the Hadza is not easy. They live in a ring of inhospitable hills surrounding a seasonal, salty lake in northwestern Tanzania—a hot, arid, sunbaked region that is almost impossible to farm.13 The area has some of the worst roads on the planet. Of the roughly twelve hundred Hadza, only about four hundred still predominantly hunt and gather, and to find these few, more traditional Hadza, you need sturdy jeeps, an experienced guide, and a lot of skill to travel over treacherous terrain. After a rainstorm, driving twenty miles can take most of the day. Many things surprised me when I first walked into a Hadza camp mid-morning on a torrid, sunny day in 2013, but I remember being especially struck by how everyone was apparently doing nothing. Hadza camps consist of a few temporary grass huts that blend in with the surrounding bushes. I didn’t realize I had walked into a camp until I found myself amid about fifteen Hadza men, women, and children who were sitting on the ground as shown in figure 2. The women and children were relaxing on one side, and the men on another. One fellow was straightening some arrows, and a few children were toddling about, but no one was engaged in any hard work. To be sure, the Hadza weren’t lounging on sofas, watching TV, munching potato chips, and sipping soda, but they were doing what so many health experts warn us to avoid: sitting.
Daniel E. Lieberman (Exercised: Why Something We Never Evolved to Do Is Healthy and Rewarding)
Forging Mettle In popular depictions of Musashi’s life, he is portrayed as having played a part in the decisive Battle of Sekigahara on October 21, 1600, which preceded the establishment of the Tokugawa shogunate. A more likely hypothesis is that he was in Kyushu fighting as an ally of Tokugawa Ieyasu under Kuroda Yoshitaka Jōsui at the Battle of Ishigakibaru on September 13, 1600. Musashi was linked to the Kuroda clan through his biological birth family who were formerly in the service of the Kodera clan before Harima fell to Hideyoshi.27 In the aftermath of Sekigahara, Japan was teeming with unemployed warriors (rōnin). There are estimates that up to 500,000 masterless samurai roamed the countryside. Peace was tenuous and warlords sought out skilled instructors in the arts of war. The fifteen years between Sekigahara and the first siege of Osaka Castle in 161528 was a golden age for musha-shugyō, the samurai warrior’s ascetic walkabout, but was also a perilous time to trek the country roads. Some rōnin found employment as retainers under new masters, some hung up their swords altogether to become farmers, but many continued roving the provinces looking for opportunities to make a name for themselves, which often meant trouble. It was at this point that Musashi embarked on his “warrior pilgrimage” and made his way to Kyoto. Two years after arriving in Kyoto, Musashi challenged the very same Yoshioka family that Munisai had bettered years before. In 1604, he defeated the head of the family, Yoshioka Seijūrō. In a second encounter, he successfully overpowered Seijūrō’s younger brother, Denshichirō. His third and last duel was against Seijūrō’s son, Matashichirō, who was accompanied by followers of the Yoshioka-ryū school. Again, Musashi was victorious, and this is where his legend really starts to escalate. Such exploits against a celebrated house of martial artists did not go unnoticed. Allies of the Yoshioka clan wrote unflattering accounts of how Musashi used guile and deceit to win with dishonorable ploys. Meanwhile, Musashi declared himself Tenka Ichi (“Champion of the Realm”) and must have felt he no longer needed to dwell in the shadow of his father. On the Kokura Monument, Iori wrote that the Yoshioka disciples conspired to ambush Musashi with “several hundred men.” When confronted, Musashi dealt with them with ruthless resolve, one man against many. Although this representation is thought to be relatively accurate, the idea of hundreds of men lying in wait was obviously an exaggeration. Several men, however, would not be hard to believe. Tested and triumphant, Musashi was now confident enough to start his own school. He called it Enmei-ryū. He also wrote, as confirmed by Uozumi, his first treatise, Heidōkyō (1605), to record the techniques and rationale behind them. He included a section in Heidōkyō on fighting single-handedly against “multiple enemies,” so presumably the third duel was a multi-foe affair.
Alexander Bennett (The Complete Musashi: The Book of Five Rings and Other Works)
When his mother told M.L. he was as good as anyone, she implied that there were others who didn’t think so and raised an issue that would shape her son’s life, as it would shape the lives of many others. Why am I defined and categorized? Why am I judged? “I was greatly shocked,” he wrote, “and from that moment on I was determined to hate every white person.” His story was hardly unusual. “Every black child in the South has an experience of racism that shafts his soul,” wrote James Farmer, the civil rights activist, who was nine years older than Martin Luther King Jr. and had his own such story. “For the lucky, it is like a bolt of lightning, striking one to his knees. For the others, a gradual dying, a sliver of meanness working its way to the heart.
Jonathan Eig (King: A Life)
An almost unprecedented scramble for this new power, new wealth and new income ensued. It broke down old standards of wealth distribution, old standards of thrift and honesty. It led to the anarchy of thieves, grafters, and highwaymen. It threatened the orderly processes of production as well as government and morals. The governments, federal state and local, had paid 3/5's of the cost of the railroads and handed them over to individuals and corporations to use for their profit. An empire of rich land, larger than France, Belgium, and Holland together, had been snatched from the hands of prospective peasant farmers and given to investors and land speculators. All the national treasure of coal, oil, copper, gold and iron, had been given away for a song to be made the monopolized basis of private fortunes with perpetual power to tax labor for the right to live and work. Speculation rose and flourished on the hard foundation of this largess.
W.E.B. Du Bois (Black Reconstruction in America 1860-1880)
We are to be tough and focused like soldiers, to compete according to the rules like athletes, and to work hard like farmers.
Stephen F. Arterburn (Every Man's Bible NLT)
Such stories occurred all over India, Pakistan, Bangladesh, the Philippines, Thailand, and Malaysia, according to witnesses like Boyce and Hartmann. Latin America saw them, too. The increase in yields made farmland more valuable, which made it worth seizing. Rich landowners, seeing an opportunity for advancement, evicted sharecroppers and renters and went into business for themselves, monopolizing local access to seeds and fertilizer. Increased harvests made prices fall. Big estate-holders could more than make up for the decline with volume; smallholders were immiserated. All of this had begun in Mexico. In the name of increasing yields, Borlaug had shifted the program from the poor in the Bajío to a few prosperous landowners in Sonora. Those landowning farmers had worked hard, but they had reaped almost all the gains. The other big winners were corporate middlemen: grain processors like Archer Daniels Midland and Cargill and agrichemical suppliers like Monsanto and DuPont.
Charles C. Mann (The Wizard and the Prophet: Two Remarkable Scientists and Their Dueling Visions to Shape Tomorrow's World)
In 1709 Daniel Defoe roughly summarised the social strata as ‘The great, who live profusely; the rich, who live plentifully; the middle sort, who live well; the working trades, who labour hard, but feel no want; the country people, farmers, etc. who fare indifferently; the poor that fare hard; the miserable, that really pinch and suffer want.
Roy A. Adkins (Jane Austen's England: Daily Life in the Georgian and Regency Periods)
Apprentice activists, some of them young students from Europe and America, dressed in loose hippy outfits, composed her convoluted press releases on their laptop computers. Several intellectuals and concerned citizens squatted on the pavement explaining farmer’s rights to farmers who had been fighting for their rights for years. PhD students from foreign universities working on social movements (an extremely sought-after subject) conducted long interviews with the farmers, grateful that their fieldwork had come to the city instead of their having to trek all the way out to the countryside where there were no toilets and filtered water was hard to find.
Arundhati Roy (The Ministry of Utmost Happiness)
The inside of the tavern was well lit and filled with men and women in plain but sturdy clothes, most covered with some kind of fur, as though everyone worked with animals. They didn’t have the look of farmers. An odd stink rode under the scents of roasted meat and bread, but the food made his stomach grumble loudly. It was all he could do to keep from launching himself onto the nearest plate. Conversation died as everyone stopped what they were doing and turned to look at him. “Ah, hello.” He gathered his courage. This was just like reading poetry, but subtract poems and add people casually placing hunting knives and daggers on their tables. One of the women was filing her fingernails into sharp points, like claws. Just like reading poetry. G regathered his courage and strode to the far end of the room, toward the bar. He had to squeeze in between two burly men with tear-shaped scars on their faces. They all smelled vaguely like wet dog. A young man at the end of the bar leaned forward and smirked at him in a decidedly unpleasant manner. The bartender eyed him. “What do you want?” “I—” G had never needed to admit to not having money before. “I don’t suppose you have any work that needs doing around here?” “Work?” This fellow clearly had not so much brain as ear wax. “I could clean the tables or scrub the floor.” The bartender pointed to a haggard-looking serving wench, who scowled at him. “Nell here does that.” “Or I could peel potatoes. Or carrots. Or onions. Or any root vegetable, really.” G had never peeled anything before, but how hard could it be? “We have someone who does that, too,” the man said. “Why don’t you push off. This isn’t the place for you.” G would have suggested yet more menial tasks he’d never attempted, but at that moment, he put together the hints: the wet-dog smell; the fur on everyone’s clothes; the defensive/protective behavior when he, a stranger, entered. That, and they were eating beef. Cow. Possibly that village’s only cow. All at once, he knew. This was the Pack. “Er, yes, perhaps I should be pushing off, as you suggest—” he started to say. “Rat!” Someone near the door lurched from his chair, making it topple over behind him. “There’s a rat!” It couldn’t be Jane, he thought. He’d told her to stay put. “It’s not a rat, you daft idiot,” cried another. “It’s a squirrel!” “It’s some kind of weasel!” Bollocks. It was his wife. “It’s dinner, that’s what it is.” That was the man directly to G’s right. “And he’s a spy. Asking all those questions about vegetables.” “She’s clearly a ferret!” G yelled as he lunged toward the dear little creature dashing about on the floor. 
Cynthia Hand (My Lady Jane (The Lady Janies, #1))
The State of Punjab is full of flavor, festivals, frolic, color, brave soldiers and hard working farmers. Punjab is one of the richest states in the nation which is rich in almost every respect. From the exquisite cuisine, spicy platters of fragrant Sarson ka Saag and Makki di Roti, good-natured and high-spirited people, music loving and devoted denizens, the land of Punjab is a must visit place which will have a long-lasting impression on your lives and tongues.We are the best car service jaipur to punjab.Lets have a great voyaging experience with LetsGo.
letsgocabs