Famous Tea Quotes

The Herondales have always been famous for their good looks,” said Bridget, “but if you ask me, the Lightwoods are the more sexually charismatic of the bunch.” Alec spit out his tea. Magnus seemed to be keeping a straight face, but with an effort.

Yet Byron never made tea as you do, who fill the pot so that when you put the lid on the tea spills over. There is a brown pool on the table--it is running among your books and papers. Now you mop it up, clumsily, with your pocket-hankerchief. You then stuff your hankerchief back into your pocket--that is not Byron; that is so essentially you that if I think of you in twenty years' time, when we are both famous, gouty and intolerable, it will be by that scene: and if you are dead, I shall weep.

Grandma Fifi had two friends named Martin and Merlin who were afraid in a way Dirk didn't want to be. They were both very handsome and kind and always brought candies and toys when they came over for tea and Fifi's famous pastries. But as much as Dirk liked Martin and Merlin he knew he was different from them. They talked in voices as pale and soft as the shirts they wore and they moved as gracefully as Fifi did. Their eyes were startled and sad. They had been hurt because of who they were. Dirk didn't want to be hurt that way. He wanted to be strong and to love someone who was strong; he wanted to meet any gaze, to laugh under the brightest sunlight and never hide.

You have been reading Byron. You have been marking the passages that seem to approve of your own character. I find marks against all those sentences which seem to express a sardonic yet passionate nature; a moth-like impetuosity dashing itself against hard glass. You thought, as you drew your pencil there, "I too throw off my cloak like that. I too snap my fingers in the face of destiny". Yet Byron never made tea as you do, who fill the pot so that when you put the lid on the tea spills over. There is a brown pool on the table - it is running among your books and papers. Now you mop it up, clumsily, with your pocket-handkerchief. You then stuff your handkerchief back into your pocket - that is not Byron; that is you; that is so essentially you that if I think of you in twenty years' time, when we are both famous, gouty and intolerable, it will be by that scene: and if you are dead, I shall weep.

Like drinking a cup of tea, all the simple things in life are the real things that make us happy!

Jahan took a breath and composed herself. “When I was a little sort of girl and I would see a gentleman or a lady with good, clean clothes I would run and hide my face. But after I graduated from the Korphe School, I felt a big change in my life. I felt I was clear and clean and could go before anybody and discuss anything. And now that I am already in Skardu, I feel that anything is possible. I don’t want to be just a health worker. I want to be such a woman that I can start a hospital and be an executive, and look over all the health problems of all the women in the Braldu. I want to become a very famous woman of this area,” Jahan said, twirling the hem of her maroon silk headscarf around her finger as she peered out the window, past a soccer player sprinting through the drizzle toward a makeshift goal built of stacked stones, searching for the exact word with which to envision her future. “I want to be a… ‘Superlady’” she said, grinning defiantly, daring anyone, any man, to tell her she couldn’t. p. 313

Once upon a time an academic scientist went to visit a Zen Master, famous for being very wise. After greeting the scholar, the master offered him tea. As they sat together, the monk began to pour the tea into the scholar's cup. He poured until the tea overflowed onto the saucer, then the table and finally onto the floor. When the scholar could not stand it any more, he blurted out: "Stop, stop, can't you see the cup is full?" To which the Zen Master replied: "Yes, I can, and until your mind is empty, you will not hear what I have to say.

How in the feck did you people ever become a superpower?” “I’ve not studied a lot of history, but I’d guess a combination of can-do spirit and big weapons.” Bunny licked a blob of mayonnaise from the corner of his mouth. “Well, bit of bad news for you then – the Chinese have both of them now, and a shitload of tea. Famous for it.

Have you forgotten me? by Nancy B. Brewer The bricks I laid or the stitches I sewed. I was the one that made the quilt; a drop of blood still shows from my needle prick. Your wedding day in lace and satin, in a dress once worn by me. I loaned your newborn baby my christening gown, a hint of lavender still preserved. Do you know our cause, the battles we won and the battles we lost? When our soldiers marched home did you shout hooray! Or shed a tear for the fallen sons. What of the fields we plowed, the cotton, the tobacco and the okra, too. There was always room at my table for one more, Fried chicken, apple pie, biscuits and sweet ice tea. A time or two you may have heard our stories politely told. Some of us are famous, recorded on the pages of history. Still, most of us left this world without glory or acknowledgment. We were the first to walk the streets you now call home, Perhaps you have visited my grave and flowers left, but did you hear me cry out to you? Listen, my child, to the voices of your ancestors. Take pride in our accomplishments; find your strength in our suffering. For WE are not just voices in the wind, WE are a living part of YOU!

Now come on, we’re off.” He marched out of the room. They heard the front door open, but Dudley did not move and after a few faltering steps Aunt Petunia stopped too. “What now?” barked Uncle Vernon, reappearing in the doorway. It seemed that Dudley was struggling with concepts too difficult to put into words. After several moments of apparently painful internal struggle he said, “But where’s he going to go?” Aunt Petunia and Uncle Vernon looked at each other. It was clear that Dudley was frightening them. Hestia Jones broke the silence. “But…surely you know where your nephew is going?” she asked, looking bewildered. “Certainly we know,” said Vernon Dursley. “He’s off with some of your lot, isn’t he? Right, Dudley, let’s get in the car, you heard the man, we’re in a hurry.” Again, Vernon Dursley marched as far as the front door, but Dudley did not follow. “Off with some of our lot?” Hestia looked outraged. Harry had met this attitude before: Witches and wizards seemed stunned that his closest living relatives took so little interest in the famous Harry Potter. “It’s fine,” Harry assured her. “It doesn’t matter, honestly.” “Doesn’t matter?” repeated Hestia, her voice rising ominously. “Don’t these people realize what you’ve been through? What danger you are in? The unique position you hold in the hearts of the anti-Voldemort movement?” “Er--no, they don’t,” said Harry. “They think I’m a waste of space, actually, but I’m used to--” “I don’t think you’re a waste of space.” If Harry had not seen Dudley’s lips move, he might not have believed it. As it was, he stared at Dudley for several seconds before accepting that it must have been his cousin who had spoken; for one thing, Dudley had turned red. Harry was embarrassed and astonished himself. “Well…er…thanks, Dudley.” Again, Dudley appeared to grapple with thoughts too unwieldy for expression before mumbling, “You saved my life.” “Not really,” said Harry. “It was your soul the dementor would have taken…” He looked curiously at his cousin. They had had virtually no contact during this summer or last, as Harry had come back to Privet Drive so briefly and kept to his room so much. It now dawned on Harry, however, that the cup of cold tea on which he had trodden that morning might not have been a booby trap at all. Although rather touched, he was nevertheless quite relieved that Dudley appeared to have exhausted his ability to express his feelings. After opening his mouth once or twice more, Dudley subsided into scarlet-faced silence. Aunt Petunia burst into tears. Hestia Jones gave her an approving look that changed to outrage as Aunt Petunia ran forward and embraced Dudley rather than Harry. “S-so sweet, Dudders…” she sobbed into his massive chest. “S-such a lovely b-boy…s-saying thank you…” “But he hasn’t said thank you at all!” said Hestia indignantly. “He only said he didn’t think Harry was a waste of space!” “Yeah, but coming from Dudley that’s like ‘I love you,’” said Harry, torn between annoyance and a desire to laugh as Aunt Petunia continued to clutch at Dudley as if he had just saved Harry from a burning building.

As for the other experiences, the solitary ones, which people go through alone, in their bedrooms, in their offices, walking the fields and the streets of London, he had them; had left home, a mere boy, because of his mother; she lied; because he came down to tea for the fiftieth time with his hands unwashed; because he could see no future for a poet in Stroud; and so, making a confidant of his little sister, had gone to London leaving an absurd note behind him, such as great men have written, and the world has read later when the story of their struggles has become famous. London has swallowed up many millions of young men called Smith; thought nothing of fantastic Christian names like Septimus with which their parents have thought to distinguish them. Lodging off the Euston Road, there were experiences, again experiences, such as change a face in two years from a pink innocent oval to a face lean, contracted, hostile. But of all this what could the most observant of friends have said except what a gardener says when he opens the conservatory door in the morning and finds a new blossom on his plant: — It has flowered; flowered from vanity, ambition, idealism, passion, loneliness, courage, laziness, the usual seeds, which all muddled up (in a room off the Euston Road), made him shy, and stammering, made him anxious to improve himself, made him fall in love with Miss Isabel Pole, lecturing in the Waterloo Road upon Shakespeare. Was he not like Keats? she asked; and reflected how she might give him a taste of Antony and Cleopatra and the rest; lent him books; wrote him scraps of letters; and lit in him

Favorite painting...?" "Painting? Odalisque," I said. "Really.His non-nude nude. Interesting." It was,to me. Edward's most famous painting of Diana is Troie, where he painted her as Helen of Troy: naked except for the diamond bracelet and the occasional tendril of auburn hair. It had caused quite a stir at its exhibition. Apparently, Millicent Carnegie Biddle fainted on seeing it. It wasn't quite what she was used to viewing when she sat across from Mrs. Edward Willing every few weeks, sipping tea from Wedgewood china cups. Odalisque was more daring in its way, and infinitely more interesting to me. Most of the Post-Impressionist painters did an odalisque, or harem girl, reclining on a sofa or carpet, promising with their eyes that whatever it was that they did to men, they did it well. An odalisque was almost compulsory material.But unlike any of them,Edward had painted his subject-Diana-covered from neck to ankle in shimmery gauze.Covered,but still the ultimate object of desire. "Why that one?" Dr. Rothaus asked. "I don't know-" "Oh,please.Don't go all stupid teenager on me now.You know exactly why you like the painting.Humor me and articulate it." I felt myself beginning the ubiquitos shoulder dip. "Okay. Everyone is covering up something. I guess I think there's an interesting question there." "'What are they hiding?'" I shook my head. "'Does it make a difference?'" "Ah." One sharp corner of her mouth lifted. I would hesitate to call it a smile. "That is interesting.But your favorite Willing piece isn't a painting." "How-" "You hesitated when I asked. Let me guess...Ravaged Man?" "How-" "You're a young woman. And-" Dr. Rothaus levered herself off the desk-"you went through the 1899 file. I know the archive.

Olo-keZ G-- a tc There is an appointed time for everything. And there is a time for every event under heaven. -ECCLESIASTES 3:1 What would we do without our day planners? I have a large one for my desk and a carry-all that goes with me. I don't know how a person functions without some type of organizer. I just love it; it truly has become my daily-calendar bible. I take it with me everywhere. My whole life is in that book. Each evening I peek in to see what tomorrow has to bring. I just love to see a busy calendar; it makes me feel so alive. I've got this to do and that to do. Then I come upon a day that has all white space. Not one thing to do. What, oh what, will I do to fill the space and time? That's the way I used to think and plan. All my spaces had appointments written down, and many times they even overlapped. I now plan for white spaces. I even plan ahead weeks or months and black out "saved for me or my family" days. I have begun to realize that there are precious times for myself and my loved ones. Bob and I really try to protect these saved spaces just for us. We may not go anywhere or do anything out of the ordinary, but it's our special time. We can do anything we want: sleep in, stay out late, go to lunch, read a book, go to a movie, or take a nap. I really look forward with great anticipation to when these white spaces appear on my calendar. I've been so impressed when I've read biographies of famous people. Many of them are controllers of their own time. They don't let outsiders dictate their schedules. Sure, there are times when things have to be done on special days, but generally that isn't the case. When we begin to control our calendars, we will find that our lives are more enjoyable and that the tensions of life are more manageable. Make those white spaces your friend, not your enemy.

As for the other experiences, the solitary ones, which people go through alone, in their bedrooms, in their offices, walking the fields and the streets of London, he had them; had left home, a mere boy, because of his mother; she lied; because he came down to tea for the fiftieth time with his hands unwashed; because he could see no future for a poet in Stroud; and so, making a confidant of his little sister, had gone to London leaving an absurd note behind him, such as great men have written, and the world has read later when the story of their struggles has become famous. London has swallowed up many millions of young men called Smith; thought nothing of fantastic Christian names like Septimus with which their parents have thought to distinguish them. Lodging off the Euston Road, there were experiences, again experiences, such as change a face in two years from a pink innocent oval to a face lean, contracted, hostile. But of all this what could the most observant of friends have said except what a gardener says when he opens the conservatory door in the morning and finds a new blossom on his plant: — It has flowered; flowered from vanity, ambition, idealism, passion, loneliness, courage, laziness, the usual seeds, which all muddled up (in a room off the Euston Road), made him shy, and stammering, made him anxious to improve himself, made him fall in love with Miss Isabel Pole, lecturing in the Waterloo Road upon Shakespeare. Was he not like Keats? she asked; and reflected how she might give him a taste of Antony and Cleopatra and the rest; lent him books; wrote him scraps of letters; and lit in him such a fire as burns only once in a lifetime, without heat, flickering a red gold flame infinitely ethereal and insubstantial over Miss Pole; Antony and Cleopatra; and the Waterloo Road. He thought her beautiful, believed her impeccably wise; dreamed of her, wrote poems to her, which, ignoring the subject, she corrected in red ink; he saw her, one summer evening, walking in a green dress in a square. “It has flowered,” the gardener might have said, had he opened the door; had he come in, that is to say, any night about this time, and found him writing; found him tearing up his writing; found him finishing a masterpiece at three o’clock in the morning and running out to pace the streets, and visiting churches, and fasting one day, drinking another, devouring Shakespeare, Darwin, The History of Civilisation, and Bernard Shaw.

We are conscious of only a tiny fraction of the information that our brains process in each moment.1 Although we continually notice changes in our experience—in thought, mood, perception, behavior, etc.—we are utterly unaware of the neurophysiological events that produce them. In fact, we can be very poor witnesses to experience itself. By merely glancing at your face or listening to your tone of voice, others are often more aware of your state of mind and motivations than you are. I generally start each day with a cup of coffee or tea—sometimes two. This morning, it was coffee (two). Why not tea? I am in no position to know. I wanted coffee more than I wanted tea today, and I was free to have what I wanted. Did I consciously choose coffee over tea? No. The choice was made for me by events in my brain that I, as the conscious witness of my thoughts and actions, could not inspect or influence. Could I have “changed my mind” and switched to tea before the coffee drinker in me could get his bearings? Yes, but this impulse would also have been the product of unconscious causes. Why didn’t it arise this morning? Why might it arise in the future? I cannot know. The intention to do one thing and not another does not originate in consciousness—rather, it appears in consciousness, as does any thought or impulse that might oppose it. The physiologist Benjamin Libet famously used EEG to show that activity in the brain’s motor cortex can be detected some 300 milliseconds before a person feels that he has decided to move.2 Another lab extended this work using functional magnetic resonance imaging (fMRI): Subjects were asked to press one of two buttons while watching a “clock” composed of a random sequence of letters appearing on a screen. They reported which letter was visible at the moment they decided to press one button or the other. The experimenters found two brain regions that contained information about which button subjects would press a full 7 to 10 seconds before the decision was consciously made.3 More recently, direct recordings from the cortex showed that the activity of merely 256 neurons was sufficient to predict with 80 percent accuracy a person’s decision to move 700 milliseconds before he became aware of it.4 These findings are difficult to reconcile with the sense that we are the conscious authors of our actions. One fact now seems indisputable: Some moments before you are aware of what you will do next—a time in which you subjectively appear to have complete freedom to behave however you please—your brain has already determined what you will do. You then become conscious of this “decision” and believe that you are in the process of making it. The distinction between “higher” and “lower” systems in the brain offers no relief: I, as the conscious witness of my experience, no more initiate events in my prefrontal cortex than I cause my heart to beat. There will always be some delay between the first neurophysiological events that kindle my next conscious thought and the thought itself. And even if there weren’t—even if all mental states were truly coincident with their underlying brain states—I cannot decide what I will next think or intend until a thought or intention arises. What will my next mental state be? I do not know—it just happens. Where is the freedom in that?

Boy George famously said a cup of tea is better than you-know-what. I’m not sure about that but it certainly takes longer.

Turkish Coffee Set and Turkish Tea Set Tea, called “çay” in Turkey, is the unofficial“national beverage” of the Turkish people. Turkish tea is very special kind of black tea with strong robust flavor and a lovely crimson color. Wherever you go in Turkey you’ll immediately be offered a cup of hot tea, in distinctive glass cups that look like an hour glass. There is hardly a single business meeting, meal or social gathering in Turkey in which tea is not served automatically. To turn down a cup of (almost always free) tea is considered a rude act in Turkish culture and will not win you any friends. All government offices, universities, and most corporations in Turkey have a full-time tea-server on their payroll called “çayci” whose sole function is to brew and serve tea all day long. Green and ever-moist mountains of Rize is ideal to grow tea Turkish tea, the same Camellia Sinensis cultivated all over Far East, is grown along the Black Sea coast of Turkey. Provinces like Rize are famous for their black tea plantation situated on the steep mountains that overlook the Black Sea. Turkish tea is both consumed widely within the country and exported as well. Usually export variety is a slightly more expensive but better brand. Some of the best-known Turkish black tea brands include Filiz and CayKur. Turkish People do not add milk to their tea but use sugar. Mengene mah Arıcı sok. 2/7 Konya 0505 357 10 10

In the words of the famous tea master Sen no Rikyu, a delicious cup of tea should be served so that it is cooling in summer and warming in winter.

Curiously, we are the rare animal that actually likes the bitter taste of radicchio or black tea. I fear, however, that Americans raised on sugary things are losing the taste for things savory, sour, and bitter. It’s pitiful that commercial salad dressings contain sugar, and even sweet corn hybrids are much sweeter than when I was little. We’re not alone. In Britain, plant scientists are breeding sweeter hybrids of the brussels sprout, famous for its dour presence at Christmas lunch, but the more palatable sprouts may lack the healthy, bitter compounds.

prime example is the Japanese herb ashitaba, which is available as a tea or powder and helps prevent zombie cells. It is traditionally used to treat high blood pressure, hay fever, gout, and digestive issues, but researchers recently discovered a compound in the plant called dimethoxychalcone (DMC—no relation to the famous rappers), which slows senescence. In worms and fruit flies, DMC increases life-span by 20 percent.

Anyone in search of chocolate eventually makes the pilgrimage to Ladurée, the world-famous tea salon just off the place de la Madeleine.

America was founded out of tax protest. Have they forgotten the famous Boston Tea Party of 1773?

Education was still considered a privilege in England. At Oxford you took responsibility for your efforts and for your performance. No one coddled, and no one uproariously encouraged. British respect for the individual, both learner and teacher, reigned. If you wanted to learn, you applied yourself and did it. Grades were posted publicly by your name after exams. People failed regularly. These realities never ceased to bewilder those used to “democracy” without any of the responsibility. For me, however, my expectations were rattled in another way. I arrived anticipating to be snubbed by a culture of privilege, but when looked at from a British angle, I actually found North American students owned a far greater sense of entitlement when it came to a college education. I did not realize just how much expectations fetter—these “mind-forged manacles,”2 as Blake wrote. Oxford upholds something larger than self as a reference point, embedded in the deep respect for all that a community of learning entails. At my very first tutorial, for instance, an American student entered wearing a baseball cap on backward. The professor quietly asked him to remove it. The student froze, stunned. In the United States such a request would be fodder for a laundry list of wrongs done against the student, followed by threatening the teacher’s job and suing the university. But Oxford sits unruffled: if you don’t like it, you can simply leave. A handy formula since, of course, no one wants to leave. “No caps in my classroom,” the professor repeated, adding, “Men and women have died for your education.” Instead of being disgruntled, the student nodded thoughtfully as he removed his hat and joined us. With its expanses of beautiful architecture, quads (or walled lawns) spilling into lush gardens, mist rising from rivers, cows lowing in meadows, spires reaching high into skies, Oxford remained unapologetically absolute. And did I mention? Practically every college within the university has its own pub. Pubs, as I came to learn, represented far more for the Brits than merely a place where alcohol was served. They were important gathering places, overflowing with good conversation over comforting food: vital humming hubs of community in communication. So faced with a thousand-year-old institution, I learned to pick my battles. Rather than resist, for instance, the archaic book-ordering system in the Bodleian Library with technological mortification, I discovered the treasure in embracing its seeming quirkiness. Often, when the wrong book came up from the annals after my order, I found it to be right in some way after all. Oxford often works such. After one particularly serendipitous day of research, I asked Robert, the usual morning porter on duty at the Bodleian Library, about the lack of any kind of sophisticated security system, especially in one of the world’s most famous libraries. The Bodleian was not a loaning library, though you were allowed to work freely amid priceless artifacts. Individual college libraries entrusted you to simply sign a book out and then return it when you were done. “It’s funny; Americans ask me about that all the time,” Robert said as he stirred his tea. “But then again, they’re not used to having u in honour,” he said with a shrug.

Madame Egloff, who stood, hands held out in front of her, expressing her admiration. ‘Please make the alterations, Madame, and have the gowns sent round to Brown’s Hotel by the weekend.’ Half an hour later, when they left Madame Egloff’s salon, Sophie had been dressed and pinned into each of the garments Matty had chosen, and promises had been made to deliver the clothes to the hotel by Saturday morning at the latest. * Monday morning saw them at Paddington Station being conducted to a private compartment on the train. Sophie had never travelled in such style before, being more used to the uncomfortable rowdiness of a third-class carriage, but Matty had insisted. ‘I always travel this way,’ she said. ‘The journey is quite tiring enough without being crammed in next to crying children and shrill women.’ Having directed the porter to place their luggage in the guard’s van, Matty had settled herself into their compartment with a copy of the new Murray’s Magazine, which she had bought from a news-stand at the station. Beside her on the seat was a hamper, provided by Brown’s, with the food and drink they would need for the journey. As the train drew out of the station and started its long journey west, Sophie felt keyed up with anxious anticipation and was grateful for the comforting presence of Hannah, ensconced on the other side of the compartment. Dressed in her new plaid travelling dress, with a matching hat perched on her head, Sophie knew she was a different person from the one who had sat at her dying mother’s bedside, holding her hand. No longer a young girl on the brink of adulthood... but who? There had been too much change in her life in the past weeks that she still had to come to terms with. Who am I? she wondered. I don’t feel like me! She looked across at Hannah, so familiar, so safe, huddled in a corner, her eyes shut as she dozed, and Sophie felt a wave of affection flood through her. Dear Hannah, she thought, I’m so glad you came too. When they had left Madame Egloff, Matty had taken Sophie for afternoon tea at Brown’s. Looking round the famous tea room, with its panelled walls, its alcoved fireplace and its windows giving onto Albemarle Street, Sophie

The theme of this exhibition is folk art, and the building, which is usually a typical white-cube space, has been dressed up to look like a circus. The walls are covered in strange murals; level with my head are alligators eating trapeze artists who are, in turn, eating small alligators. In large display cases are arrangements by the famous Victorian taxidermist and artist, Walter Potter. There's a feast being had by little ginger kittens that look like they were once---before dying and being stuffed with hay and then seated on miniature dining chairs and put in front of tiny cakes, pots of tea, and samovars---from the same litter. Their eyes are beautiful, black, glistening marbles. Next to the cat feast is another Walter Potter---rabbits diligently working at desks in a miniature classroom. It's thrilling seeing these works. I've known them for years; I studied them for my A-levels. In photographs, they seem clean and unreal. Up close, I can see the little dimples in the animals' skin where their muscles used to attach; I can smell the tiny, microscopic traces of hundred-year-old-blood inside them.

famous Japanese adage that is both edifying and rippingly depictive,” said Drayton. “Carp eyes coming, fish eyes going . . .” “Soon will be the wind in the pines,

It is estimated that on average, the British drink 165 million cups of tea every day 511 John Quincy Adams was gifted a pet alligator by a French general, which he kept in a bathtub in the White House 512 Cows have been proven to produce more milk when they are listening to music 513 If you were to play the world’s longest musical piece, it would take around 630 years

He spent the last four years of his life there engaged in practice of Zazen (meditation), painting, and joining tea ceremonies and poetry gatherings with the domain’s elite. Many of Musashi’s famous ink paintings were created during this period of intense personal reflection. By this time, Japan had become politically stable and war was now a distant memory. Musashi, being among the last generations who had personally experienced conflict, sensed that samurai were losing their sense of identity. He resolved to make a pilgrimage to Reigandō Cave43 in 1643 and started writing Gorin-no-sho there, hoping to preserve for posterity his Way, and what he believed to be the very essence of warriorship. A year later he fell ill, and the domain elders encouraged him to return to Kumamoto to be cared for. He continued working on his treatise for five or six months. On the twelfth day of the fifth month of 1645, he passed the not quite finished manuscript to his student Magonojō. He gave away all his worldly possessions, and then wrote Dokkōdō, a brief list of twenty-one precepts that summed up his principles shaped over a lifetime of austere training. He died on the nineteenth day of the fifth month of 1645. It is said that he had taken ill with “dysphagia,” which suggests perhaps that he had terminal stomach cancer. Some say he died of lung cancer. In Bukōden, it is recorded that Musashi was laid in his coffin dressed in full armor and with all his weapons. It evokes a powerful image of a man who had dedicated his whole life to understanding the mind of combat and strategy. As testament once again to the conspiracy theories surrounding Musashi’s life, I am reminded of a bizarre book titled Was Musashi Murdered and Other Questions of Japanese History by Fudo Yamato (Zensho Communications, 1987). In it the author postulates that Musashi’s death was actually assassination through poisoning. The author argues that Musashi and many of his contemporaries such as the priest Takuan, Hosokawa Tadaoki (Tadatoshi’s father) who was suspected of “Christian sympathies,” and even Yagyū Munenori were all viewed with suspicion by the shogunate. He goes so far as to hypothesize that the phrase found at the end of Musashi’s Combat Strategy in 35 Articles “Should there be any entries you are unsure of, please allow me to explain in person…” was actually interpreted by the government as a call for those with anti-shogunate sentiments to gather in order to hatch a seditious plot (p. 20). This is why, Fudo Yamato argues, Musashi and these other notable men of his age all died mysteriously at around the same time.

A tea master horrified his pupils by planting a hedge in his garden, blocking the view of the Inland Sea for which his school was famous,' I said, half to myself. 'He left only a gap in the hedge and set a basin before it. Anyone drinking from it would have to bend down and look at the sea through the hole.' 'Why do you think he planted the hedge to block out the famous view?' 'Tominaga explained it to me but I've only just really understood it now - the effect of seeing the view is much more powerful than if the sea has not been obstructed.

And do you mean to say he had peace and quiet with you there?’ said the driver teasingly. ‘Well, well!’ ‘It’s not so quiet there really,’ said Tinker. ‘The waves make such a noise, and so does the wind. But my father didn’t really notice those. He only notices things like bells ringing, or people talking, or somebody knocking at the door. Things like that drive him mad. He loved the lighthouse.’ ‘Well – I hope you enjoy yourselves there,’ said the driver. ‘It’s not my cup of tea – hearing nothing but waves and gulls crying. Better you than me!’ They descended the other side of the hill and the lighthouse was no longer to be seen. ‘Soon be there now,’ said Tinker. ‘Mischief, will you like to be at the lighthouse again? How quickly you could go up the spiral staircase and down – do you remember?’ The car swept down almost to the edge of the sea. The lighthouse was now plainly to be seen, a good way out from the shore. A small boat bobbed at a stone jetty, and Tinker pointed it out with a scream of joy. ‘That’s the boat we had – the one that took us to and from the lighthouse when the tide was in! It’s called Bob-About, and it does bob about too.’ ‘Is it yours?’ asked George, rather jealously.

I pop into Barrett's, ducking beneath the bright-red awning into the tiny shop, which is packed with fresh cuts of everything, from delicate lamb chops to meaty pork roasts covered in thick layers of fat. Mountains of fat sausages beckon from within the glass case, in more varieties than I could ever imagine---wild boar and apple, venison, chicken and sage, beef and garlic. A musty funk fills the store, giving the place an air of rustic authenticity. I order three Cornish hens (or, as the British call them, poussin) and then head back toward Pomona, the small food shop I visited this morning, remembering the fresh, crusty loaves of bread on their shelves. I grab a loaf of challah, its braided crust shiny and golden brown, along with some celery, an onion, some mushrooms, and a few spices. Before I pay, I also throw a bunch of speckled bananas, a pot of Greek yogurt, and some flour and sugar into my basket. The ingredients are slightly different here than they are back home---"self-raising flour," "caster sugar"---but I'm sure I can re-create the banana bread I developed for a famous morning-show host back in Chicago. It's one of my most popular recipes to date, and I'm sure it would taste great with a cup of tea.

Me Time Zone It’s okay to be a “me-time mom.” ~Author Unknown The day has ended yet only just begun for I have two lives — one that hides behind the sun You may not see my secret life — the one lurking in the dark, the one that eagerly awaits its time to spark Daytime me puts the other me aside Daytime me doesn’t get to hide Daytime me washes all the clothes Daytime me kisses the injured toes I am a teacher, a maid and a cook I hand out the cuddles and the disconcerting looks I referee the arguments, the teasing and the fights I fasten the helmets to go ride the bikes Nighttime me relaxes in the chair Nighttime me reads books without a care Nighttime me watches comedy shows Nighttime me eats the treats that I chose I sometimes wonder whether I used to be bored when I had just one life and hardly any chores I want to do all the things that I did before but how do I fit them in now there’s so much more? I read books, played piano and swam I cycled and socialised and ran I wrote poetry, played video games and went to bars I knew popular culture and all the famous stars Now my me time has become so small sometimes I feel it’s hardly there at all When the children will not settle but the sun has gone away I throw my arms in the air, for daytime me has to stay. I count to ten and breathe in deep Why oh why won’t they go to sleep? Me time is a ship that has sailed past How could I be so foolish to think that it would last I tuck their hair behind their ears and then I begin to feel the tears Am I crying for my me time? That seems a little mad Surely it’s something else that’s making me sad Crying for my me time does seem a little daft As I leave the children’s room I begin to laugh. I’m trying to put me time into a time slot I precariously balance it on the top. But I realise my me time comes in different forms to be enjoyed even while daytime storms I read a book whilst I make the tea I play ukulele whilst the children dance with me I swim in the sea with the children under my wings I run around the park between pushing them on swings And there are famous stars that I know, even if they come from the children’s favourite show Yes the ultimate me time is when I’m on my own but me time can also be enjoyed when you’re not alone My me time is a state of mind When I’m in the me time zone who knows what I’ll find? — Anneliese Rose Beeson —

Our special today is a Peach Pop Jack. That’s a generous helping of rotted peach peel mixed with our special blend of puréed poppyseed and a splash of arsenic to give it a kick.” “Rotted peach peel and arsenic!” Imogenia interrupted. “Are you trying to kill—” She stopped herself and smiled. “Sorry, I’m not used to being dead. You were saying?” “We also have our standard Boo Tea, curdled milk shakes, Soggy Surprise, and our famous Blackened Booger Sludge.

His book For Whom the Bell Tolls was an instant success in the summer of 1940, and afforded him the means to live in style at his villa outside of Havana with his new wife Mary Welsh, whom he married in 1946. It was during this period that he started getting headaches and gaining weight, frequently becoming depressed. Being able to shake off his problems, he wrote a series of books on the Land, Air and Sea, and later wrote The Old Man and the Sea for which he won the Pulitzer Prize in May 1954. Hemingway on a trip to Africa where he barely survived two successive airplane crashes. Returning to Cuba, Ernest worked reshaping the recovered work and wrote his memoir, A Moveable Feast. He also finished True at First Light and The Garden of Eden. Being security conscious, he stored his works in a safe deposit box at a bank in Havana. His home Finca Vigía had become a hub for friends and even visiting tourists. It was reliably disclosed to me that he frequently enjoyed swinger’s parties and orgies at his Cuban home. In Spain after divorcing Frank Sinatra Hemingway introduced Ava Gardner to many of the bullfighters he knew and in a free for all, she seduced many of hotter ones. After Ava Gardner’s affair with the famous Spanish bullfighter Luis Miguel Dominguín crashed, she came to Cuba and stayed at Finca Vigía, where she had what was termed to be a poignant relationship with Ernest. Ava Gardner swam nude in the pool, located down the slope from the Hemingway house, after which he told his staff that the water was not to be emptied. An intimate friendship grew between Hemingway’s forth and second wife, Mary and Pauline. Pauline often came to Finca Vigia, in the early 1950s, and likewise Mary made the crossing of the Florida Straits, back to Key West several times. The ex-wife and the current wife enjoyed gossiping about their prior husbands and lovers and had choice words regarding Ernest. In 1959, Hemingway was in Cuba during the revolution, and was delighted that Batista, who owned the nearby property, that later became the location of the dismal Pan Americana Housing Development, was overthrown. He shared the love of fishing with Fidel Castro and remained on good terms with him. Reading the tea leaves, he decided to leave Cuba after hearing that Fidel wanted to nationalize the properties owned by Americans and other foreign nationals. In the summer of 1960, while working on a manuscript for Life magazine, Hemingway developed dementia becoming disorganized and confused. His eyesight had been failing and he became despondent and depressed. On July 25, 1960, he and his wife Mary left Cuba for the last time. He never retrieved his books or the manuscripts that he left in the bank vault. Following the Bay of Pigs Invasion, the Cuban government took ownership of his home and the works he left behind, including an estimated 5,000 books from his personal library. After years of neglect, his home, which was designed by the Spanish architect Miguel Pascual y Baguer in 1886, has now been largely restored as the Hemingway Museum. The museum, overlooking San Francisco de Paula, as well as the Straits of Florida in the distance, houses much of his work as well as his boat housed near his pool.

David Sassoon For several decades, British designer David Sassoon has provided the best in evening wear for fashionable and famous customers from his high-profile store in London. His work has been featured in many international fashion shows and museums throughout the world, and his garments are in high demand at such notable stores as Sak’s Fifth Avenue, Harrods, and Neiman Marcus. The Princess of Wales would often make surprise visits to my shop, as I had made her going-away dress and many other outfits for her trousseau. In August 1982, Diana came to my shop with Lady Sarah Armstrong-Jones, the daughter of Princess Margaret, who had been a bridesmaid at Diana’s wedding. The Princess was wearing a blue-and-white-striped sailor-style two-piece outfit; Sarah wore a white shirt and a cotton skirt, as it was a very hot day. Diana said that she would like to choose a long evening dress for Sarah as a present. The dress was to be worn at a ball at Balmoral Castle. This was Sarah’s first long dress, and Diana wanted her to have her dream dress. There were lots of giggles and excitement as Diana helped Sarah try on some of the dresses, and the dressing room was full of laughter. Finally, Sarah chose a bright red strapless taffeta ball dress, which made her feel very grown up. We brought them tea while the dress was being fitted, and Sarah, who obviously adored Diana, listened to her advice about what accessories would complement the dress. Sarah was so excited about her beautiful and glamorous present when they left the shop. Diana had made a young girl’s dream come true.

Richard Kay Richard Kay became friends with Diana, Princess of Wales, through his job as royal correspondent for London’s Daily Mail. After her separation in 1992, he used his knowledge to give a penetrating and unique insight into Diana’s troubled life, and they remained friends until the end. Richard is now diary editor or the Daily Mail and lives in London with his wife and three children. Over the years, I saw her at her happiest and in her darkest moments. There were moments of confusion and despair when I believed Diana was being driven by the incredible pressures made on her almost to the point of destruction. She talked of being strengthened by events, and anyone could see how the bride of twenty had grown into a mature woman, but I never found her strong. She was as unsure of herself at her death as when I first talked to her on that airplane, and she wanted reassurance about the role she was creating for herself. In private, she was a completely different person form the manicured clotheshorse that the public’s insatiable demand for icons had created. She was natural and witty and did a wonderful impression of the Queen. This was the person, she told me, that she would have been all the time if she hadn’t married into the world’s most famous family. What she hated most of all was being called “manipulative” and privately railed against those who used the word to describe her. “They don’t even know me,” she would say bitterly, sitting cross-legged on the floor of her apartment in Kensington Palace and pouring tea from a china pot. It was this blindness, as she saw it, to what she really was that led her seriously to consider living in another country where she hoped she would be understood. The idea first emerged in her mind about three years before her death. “I’ve got to find a place where I can have peace of mind,” she said to me. She considered France, because I was near enough to stay in close touch with William and Harry. She thought of America because she--naively, it must be said--saw it as a country so brimming over with glittery people and celebrities that she would be able to “disappear.” She also thought of South Africa, where her brother, Charles, made a home, and even Australia, because it was the farthest place she could think of from the seat of her unhappiness. But that would have separated her form her sons. Everyone said she would go anywhere, do anything, to have her picture taken, but in my view the truth was completely different. A good day for her was one where her picture was not taken and the paparazzi photographers did not pursue her and clamber over her car. “Why are they so obsessed with me?” she would ask me. I would try to explain, but I never felt she fully understood. Millions of women dreamed of changing places with her, but the Princess that I knew yearned for the ordinary humdrum routine of their lives. “They don’t know how lucky they are,” she would say. On Saturday, just before she was joined by Dodi Al Fayed for their last fateful dinner at the Ritz in Pairs, she told me how fed up she was being compared with Camilla. “It’s all so meaningless,” she said. She didn’t say--she never said--whether she thought Charles and Camilla should marry. Then, knowing that as a journalist I often work at weekends, she said to me, “Unplug your phone and get a good night’s sleep.

I have often tried in dreams to be the kind of imposing individual the Romantics imagined themselves to be, and whenever I have, I’ve always ended up laughing out loud at myself for even giving house-room to such an idea. After all, the homme fatal exists in the dreams of all ordinary men, and romanticism is merely the turning inside out of our normal daily selves. In the most secret part of their being, all men dream of ruling over a great empire, with all men their subjects, all women theirs for the asking, adored by all the people and (if they are inferior men) of all ages … Few are as accustomed to dreaming as I am and so are not lucid enough to laugh at the aesthetic possibility of nurturing such dreams. The most serious criticism of romanticism has not yet been made, namely, that it represents the inner truth of human nature, an externalization of what lies deepest in the human soul, but made concrete, visible, even possible, if being possible depends on something other than Fate, and its excesses, its absurdities, its various ploys for moving and seducing people, all stem from that. Even I who laugh at the seductive traps laid by the imagination often find myself imagining how wonderful it would be to be famous, how gratifying to be loved, how thrilling to be a success! And yet I can never manage to see myself in those exulted roles without hearing a guffaw from the other “I” I always keep as close to me as a street in the Baixa. Do I imagine myself famous? Only as a famous bookkeeper. Do I fancy myself raised up onto the thrones of celebrity? This fantasy only ever comes upon me in the office in Rua dos Douradores, and my colleagues inevitably ruin the effect. Do I hear the applause of the most variegated multitudes? That applause comes from the cheap fourth-floor room where I live and clashes horribly with the shabby furnishings, with the surrounding vulgarity, humiliating both me and the dream. I never even had any castles in Spain, like those Spaniards we Portuguese have always feared. My castles were built out of an incomplete deck of grubby playing cards; and they didn’t collapse of their own accord, but had to be demolished with a sweeping gesture of the hand, the impatient gesture of an elderly maid wanting to restore the tablecloth and reset the table, because teatime was calling like some fateful curse. Even that vision is of little worth, because I don’t have a house in the provinces or old aunts at whose table, at the end of a family gathering, I sit sipping a cup of tea that tastes to me of repose. My dream failed even in its metaphors and figurations. My empire didn’t even go as far as a pack of old playing cards. My victory didn’t even include a teapot or an ancient cat. I will die as I lived, among the bric-a-brac of my room, sold off by weight among the postscripts of things lost. May I at least take with me into the immense possibilities to be found in the abyss of everything the glory of my disillusion as if it were that of a great dream, the splendor of my unbelief like a flag of defeat — a flag held aloft by feeble hands, but dragged through the mud and blood of the weak and held on high as we sink into the shifting sands, whether in protest or defiance or despair no one knows … No one knows because no one knows anything, and the sands swallow up those with flags and those without … And the sands cover everything, my life, my prose, my eternity. I carry with me the knowledge of my defeat as if it were a flag of victory

I have often tried in dreams to be the kind of imposing individual the Romantics imagined themselves to be, and whenever I have, I’ve always ended up laughing out loud at myself for even giving house-room to such an idea. After all, the homme fatal exists in the dreams of all ordinary men, and romanticism is merely the turning inside out of our normal daily selves. In the most secret part of their being, all men dream of ruling over a great empire, with all men their subjects, all women theirs for the asking, adored by all the people and (if they are inferior men) of all ages … Few are as accustomed to dreaming as I am and so are not lucid enough to laugh at the aesthetic possibility of nurturing such dreams. The most serious criticism of romanticism has not yet been made, namely, that it represents the inner truth of human nature, an externalization of what lies deepest in the human soul, but made concrete, visible, even possible, if being possible depends on something other than Fate, and its excesses, its absurdities, its various ploys for moving and seducing people, all stem from that. Even I who laugh at the seductive traps laid by the imagination often find myself imagining how wonderful it would be to be famous, how gratifying to be loved, how thrilling to be a success! And yet I can never manage to see myself in those exulted roles without hearing a guffaw from the other “I” I always keep as close to me as a street in the Baixa. Do I imagine myself famous? Only as a famous bookkeeper. Do I fancy myself raised up onto the thrones of celebrity? This fantasy only ever comes upon me in the office in Rua dos Douradores, and my colleagues inevitably ruin the effect. Do I hear the applause of the most variegated multitudes? That applause comes from the cheap fourth-floor room where I live and clashes horribly with the shabby furnishings, with the surrounding vulgarity, humiliating both me and the dream. I never even had any castles in Spain, like those Spaniards we Portuguese have always feared. My castles were built out of an incomplete deck of grubby playing cards; and they didn’t collapse of their own accord, but had to be demolished with a sweeping gesture of the hand, the impatient gesture of an elderly maid wanting to restore the tablecloth and reset the table, because teatime was calling like some fateful curse. Even that vision is of little worth, because I don’t have a house in the provinces or old aunts at whose table, at the end of a family gathering, I sit sipping a cup of tea that tastes to me of repose. My dream failed even in its metaphors and figurations. My empire didn’t even go as far as a pack of old playing cards. My victory didn’t even include a teapot or an ancient cat. I will die as I lived, among the bric-a-brac of my room, sold off by weight among the postscripts of things lost. May I at least take with me into the immense possibilities to be found in the abyss of everything the glory of my disillusion as if it were that of a great dream, the splendor of my unbelief like a flag of defeat — a flag held aloft by feeble hands, but dragged through the mud and blood of the weak and held on high as we sink into the shifting sands, whether in protest or defiance or despair no one knows … No one knows because no one knows anything, and the sands swallow up those with flags and those without … And the sands cover everything, my life, my prose, my eternity. I carry with me the knowledge of my defeat as if it were a flag of victory

My favorite time to write is in the late afternoon, weekdays, particularly Wednesday. This is how I go about it: I take a fresh pot of tea into my study and close the door. Then I remove my clothes and leave them in a pile as if I had melted to death and my legacy consisted of only a white shirt, a pair of pants, and a pot of cold tea. Then I remove my flesh and hand it over a chair. I slide if off my bones like a silken garment. I do this so that what I write will be pure, Completely rinsed of the carnal, uncontaminated by the preoccupations of the body. Finally I remove each of my organs and arrange them On a small table near the window. I do not want to hear their ancient rhythms when I am trying to tap out my own drumbeat. Now I sit down at the desk, ready to begin. I am entirely pure: nothing but a skeleton at a typewriter. I should mention that sometimes I leave my penis on. I find it difficult to ignore the temptation. Then I am a skeleton with a penis at a typewriter. In this condition I write extraordinary love poems most of them exploiting the connection between sex and death. I am concentration itself: I exist in a universe where there is nothing but sex, death, and typewriting. After a spell of this I remove my penis too. Then I am all skull and bones typing into the afternoon. Just the absolute essentials, no flounces. Now I write only about death, most classical of themes in language light as the air between my ribs. Afterward, I reward myself by going for a drive at sunset. I replace my organs and slip back into my flesh and clothes. Then I back the car out of the garage and speed through woods on winding country roads, passing stone walls, farmhouses, and frozen ponds, all perfectly arranged like words in a famous sonnet.

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The interview with the cat had been particularly full of appeal. The animal was, it seemed, an illustrious rat-catcher, with many famous deeds to her credit. Not only that, but she had been the first to notice the smell of fire and had, by her anguished and intelligent mewings, attracted the attention of night-watchman number one, who had been in the act of brewing himself a cup of tea when the outbreak took place.

Check my phone. Lena Dunham favorited my twitter picture. Her with Nicolas Cage’s head. This delights me. I have been noticed by someone famous. I’m in an Echo Park coffee shop drinking a tea called “Spring Jasmine.” Grinning uncontrollably because Lena fucking Dunham knows I exist.