Dining With Friends Quotes

I had rather be shut up in a very modest cottage with my books, my family and a few old friends, dining on simple bacon, and letting the world roll on as it liked, than to occupy the most splendid post, which any human power can give.

I opened a book and in I strode. Now nobody can find me. I've left my chair, my house, my road, My town and my world behind me. I'm wearing the cloak, I've slipped on the ring, I've swallowed the magic potion. I've fought with a dragon, dined with a king And dived in a bottomless ocean. I opened a book and made some friends. I shared their tears and laughter And followed their road with its bumps and bends To the happily ever after. I finished my book and out I came. The cloak can no longer hide me. My chair and my house are just the same, But I have a book inside me.

Sometimes when I’m walking through the dining hall, just saying hello to people, she’ll drag me by my sleeve to hurry me up. “You have too many friends,” she’ll say. “I’m pretty sure that’s not possible. And, anyway, I wouldn’t call them all ‘friends.’” “There are only so many hours in the day, Simon. Two, three people—that’s all any of us have time for.” “There are more people than that in your immediate family, Penny.” “I know. It’s a struggle.

It is good to dress in fair clothes to dine with friends. It honors your host, if you are a guest; and your guest if you are a host. And both adorn the feast, and so celebrate the gifts of the world.

There is a difference between dining and eating. Dining is an art. When you eat to get most out of your meal, to please the palate, just as well as to satiate the appetite, that,my friend, is dining.

Where am I, or what? From what causes do I derive my existence, and to what condition shall I return? ... I am confounded with all these questions, and begin to fancy myself in the most deplorable condition imaginable, environed with the deepest darkness, and utterly deprived of the use of every member and faculty. Most fortunately it happens, that since Reason is incapable of dispelling these clouds, Nature herself suffices to that purpose, and cures me of this philosophical melancholy and delirium, either by relaxing this bent of mind, or by some avocation, and lively impression of my senses, which obliterate all these chimeras. I dine, I play a game of backgammon, I converse, and am merry with my friends. And when, after three or four hours' amusement, I would return to these speculations, they appear so cold, and strained, and ridiculous, that I cannot find in my heart to enter into them any farther.

There is no stability in this world. Who is to say what meaning there is in anything? Who is to foretell the flight of a word? It is a balloon that sails over tree-tops. To speak of knowledge is futile. All is experiment and adventure. We are forever mixing ourselves with unknown quantities. What is to come? I know not. But, as I put down my glass I remember; I am engaged to be married. I am to dine with my friends tonight. I am Bernard.

Never bring a weapon too big to double as a dining utensil to the table when dining with friends.

I had a friend whose family had dinner together every day. The mother would tuck you in at night and make breakfast in the morning. It just seemed so amazing to me.

Moomintroll's mother and father always welcomed all their friends in the same quiet way, just adding another bed and putting another leaf in the dining-room table. And so Moominhouse was rather full -- a place where everyone did what they liked and seldom worried about tomorrow. Very often unexpected and disturbing things used to happen, but nobody ever had time to be bored, and that is always a good thing.

A child will make two dishes at an entertainment for friends; and when the family dines alone, the fore or hind quarter will make a reasonable dish, and seasoned with a little pepper or salt will be very good boiled on the fourth day, especially in winter.

Most fortunately it happens, that since reason is incapable of dispelling these clouds, nature herself suffices to that purpose, and cures me of this philosophical melancholy and delirium, either by relaxing this bent of mind, or by some avocation, and lively impression of my senses, which obliterate all these chimeras. I dine, I play a game of backgammon, I converse, and am merry with my friends; and when after three or four hours' amusement, I would return to these speculations, they appear so cold, and strain'd, and ridiculous, that I cannot find in my heart to enter into them any farther.

Know that...there's plenty of food and of course popcorn on the dining-room table. Just...help yourself. If that runs out just let me know. Don't panic. And there's coffee, both caff and decaf, and soft drinks and juice in the kitchen, and plenty of ice in the freezer so...let me know if you have any questions with that.' And lastly, since I have you all here in one place, I have something to share with you. Along the garden ways just now...I too heard the flowers speak. They told me that our family garden has all but turned to sand. I want you to know I've watered and nurtured this square of earth for nearly twenty years, and waited on my knees each spring for these gentle bulbs to rise, reborn. But want does not bring such breath to life. Only love does. The plain, old-fashioned kind. In our family garden my husband is of the genus Narcissus , which includes daffodils and jonquils and a host of other ornamental flowers. There is, in such a genus of man, a pervasive and well-known pattern of grandiosity and egocentrism that feeds off this very kind of evening, this type of glitzy generosity. People of this ilk are very exciting to be around. I have never met anyone with as many friends as my husband. He made two last night at Carvel. I'm not kidding. Where are you two? Hi. Hi, again. Welcome. My husband is a good man, isn't he? He is. But in keeping with his genus, he is also absurdly preoccupied with his own importance, and in staying loyal to this, he can be boastful and unkind and condescending and has an insatiable hunger to be seen as infallible. Underlying all of the constant campaigning needed to uphold this position is a profound vulnerability that lies at the very core of his psyche. Such is the narcissist who must mask his fears of inadequacy by ensuring that he is perceived to be a unique and brilliant stone. In his offspring he finds the grave limits he cannot admit in himself. And he will stop at nothing to make certain that his child continually tries to correct these flaws. In actuality, the child may be exceedingly intelligent, but has so fully developed feelings of ineptitude that he is incapable of believing in his own possibilities. The child's innate sense of self is in great jeopardy when this level of false labeling is accepted. In the end the narcissist must compensate for this core vulnerability he carries and as a result an overestimation of his own importance arises. So it feeds itself, cyclically. And, when in the course of life they realize that their views are not shared or thier expectations are not met, the most common reaction is to become enraged. The rage covers the fear associated with the vulnerable self, but it is nearly impossible for others to see this, and as a result, the very recognition they so crave is most often out of reach. It's been eighteen years that I've lived in service to this mindset. And it's been devastating for me to realize that my efforts to rise to these standards and demands and preposterous requests for perfection have ultimately done nothing but disappoint my husband. Put a person like this with four developing children and you're gonna need more than love poems and ice sculpture to stay afloat. Trust me. So. So, we're done here.

I was in the fifth grade the first time I thought about turning thirty. My best friend Darcy and I came across a perpetual calendar in the back of the phone book, where you could look up any date in the future, and by using this little grid, determine what the day of the week would be. So we located our birthdays in the following year, mine in May and hers in September. I got Wednesday, a school night. She got a Friday. A small victory, but typical. Darcy was always the lucky one. Her skin tanned more quickly, her hair feathered more easily, and she didn't need braces. Her moonwalk was superior, as were her cart-wheels and her front handsprings (I couldn't handspring at all). She had a better sticker collection. More Michael Jackson pins. Forenze sweaters in turquoise, red, and peach (my mother allowed me none- said they were too trendy and expensive). And a pair of fifty-dollar Guess jeans with zippers at the ankles (ditto). Darcy had double-pierced ears and a sibling- even if it was just a brother, it was better than being an only child as I was. But at least I was a few months older and she would never quite catch up. That's when I decided to check out my thirtieth birthday- in a year so far away that it sounded like science fiction. It fell on a Sunday, which meant that my dashing husband and I would secure a responsible baby-sitter for our two (possibly three) children on that Saturday evening, dine at a fancy French restaurant with cloth napkins, and stay out past midnight, so technically we would be celebrating on my actual birthday. I would have just won a big case- somehow proven that an innocent man didn't do it. And my husband would toast me: "To Rachel, my beautiful wife, the mother of my chidren and the finest lawyer in Indy." I shared my fantasy with Darcy as we discovered that her thirtieth birthday fell on a Monday. Bummer for her. I watched her purse her lips as she processed this information. "You know, Rachel, who cares what day of the week we turn thirty?" she said, shrugging a smooth, olive shoulder. "We'll be old by then. Birthdays don't matter when you get that old." I thought of my parents, who were in their thirties, and their lackluster approach to their own birthdays. My dad had just given my mom a toaster for her birthday because ours broke the week before. The new one toasted four slices at a time instead of just two. It wasn't much of a gift. But my mom had seemed pleased enough with her new appliance; nowhere did I detect the disappointment that I felt when my Christmas stash didn't quite meet expectations. So Darcy was probably right. Fun stuff like birthdays wouldn't matter as much by the time we reached thirty. The next time I really thought about being thirty was our senior year in high school, when Darcy and I started watching ths show Thirty Something together. It wasn't our favorite- we preferred cheerful sit-coms like Who's the Boss? and Growing Pains- but we watched it anyway. My big problem with Thirty Something was the whiny characters and their depressing issues that they seemed to bring upon themselves. I remember thinking that they should grow up, suck it up. Stop pondering the meaning of life and start making grocery lists. That was back when I thought my teenage years were dragging and my twenties would surealy last forever. Then I reached my twenties. And the early twenties did seem to last forever. When I heard acquaintances a few years older lament the end of their youth, I felt smug, not yet in the danger zone myself. I had plenty of time..

Shut up about Leibniz for a moment, Rudy, because look here: You—Rudy—and I are on a train, as it were, sitting in the dining car, having a nice conversation, and that train is being pulled along at a terrific clip by certain locomotives named The Bertrand Russell and Riemann and Euler and others. And our friend Lawrence is running alongside the train, trying to keep up with us—it’s not that we’re smarter than he is, necessarily, but that he’s a farmer who didn’t get a ticket. And I, Rudy, am simply reaching out through the open window here, trying to pull him onto the fucking train with us so that the three of us can have a nice little chat about mathematics without having to listen to him panting and gasping for breath the whole way.

It was your birthday, we had drunk and dined Half of the night with our old friend Who’d showed us in the end To a bed I reached in one drunk stride. Already I lay snug, And drowsy with the wine dozed on one side. I dozed, I slept. My sleep broke on a hug, Suddenly, from behind, In which the full lengths of our bodies pressed: Your instep to my heel, My shoulder-blades against your chest. It was not sex, but I could feel The whole strength of your body set, Or braced, to mine, And locking me to you As if we were still twenty-two When our grand passion had not yet Become familial. My quick sleep had deleted all Of intervening time and place. I only knew The stay of your secure firm dry embrace.

Some people make friends by wining and dining people with the sole objective of doing business with them. Once the usefulness goes, the friendship also goes. It is unfortunate because it is very shortsighted and insincere. One should keep in mind that just because a person is a friend it does not mean they are under an obligation to buy from you. In my career, I have acquired clients professionally and built friendships later, versus making friends with the intention of doing business. Sooner or later, people uncover the ulterior motive.

Almost as an article of faith, some individuals believe that conspiracies are either kooky fantasies or unimportant aberrations. To be sure, wacko conspiracy theories do exist. There are people who believe that the United States has been invaded by a secret United Nations army equipped with black helicopters, or that the country is secretly controlled by Jews or gays or feminists or black nationalists or communists or extraterrestrial aliens. But it does not logically follow that all conspiracies are imaginary. Conspiracy is a legitimate concept in law: the collusion of two or more people pursuing illegal means to effect some illegal or immoral end. People go to jail for committing conspiratorial acts. Conspiracies are a matter of public record, and some are of real political significance. The Watergate break-in was a conspiracy, as was the Watergate cover-up, which led to Nixon’s downfall. Iran-contra was a conspiracy of immense scope, much of it still uncovered. The savings and loan scandal was described by the Justice Department as “a thousand conspiracies of fraud, theft, and bribery,” the greatest financial crime in history. Often the term “conspiracy” is applied dismissively whenever one suggests that people who occupy positions of political and economic power are consciously dedicated to advancing their elite interests. Even when they openly profess their designs, there are those who deny that intent is involved. In 1994, the officers of the Federal Reserve announced they would pursue monetary policies designed to maintain a high level of unemployment in order to safeguard against “overheating” the economy. Like any creditor class, they preferred a deflationary course. When an acquaintance of mine mentioned this to friends, he was greeted skeptically, “Do you think the Fed bankers are deliberately trying to keep people unemployed?” In fact, not only did he think it, it was announced on the financial pages of the press. Still, his friends assumed he was imagining a conspiracy because he ascribed self-interested collusion to powerful people. At a World Affairs Council meeting in San Francisco, I remarked to a participant that U.S. leaders were pushing hard for the reinstatement of capitalism in the former communist countries. He said, “Do you really think they carry it to that level of conscious intent?” I pointed out it was not a conjecture on my part. They have repeatedly announced their commitment to seeing that “free-market reforms” are introduced in Eastern Europe. Their economic aid is channeled almost exclusively into the private sector. The same policy holds for the monies intended for other countries. Thus, as of the end of 1995, “more than $4.5 million U.S. aid to Haiti has been put on hold because the Aristide government has failed to make progress on a program to privatize state-owned companies” (New York Times 11/25/95). Those who suffer from conspiracy phobia are fond of saying: “Do you actually think there’s a group of people sitting around in a room plotting things?” For some reason that image is assumed to be so patently absurd as to invite only disclaimers. But where else would people of power get together – on park benches or carousels? Indeed, they meet in rooms: corporate boardrooms, Pentagon command rooms, at the Bohemian Grove, in the choice dining rooms at the best restaurants, resorts, hotels, and estates, in the many conference rooms at the White House, the NSA, the CIA, or wherever. And, yes, they consciously plot – though they call it “planning” and “strategizing” – and they do so in great secrecy, often resisting all efforts at public disclosure. No one confabulates and plans more than political and corporate elites and their hired specialists. To make the world safe for those who own it, politically active elements of the owning class have created a national security state that expends billions of dollars and enlists the efforts of vast numbers of people.

Who has but once dined his friends, has tasted what it is to be Caesar.

Unlike an envied and admirable few, I separate my friends and almost never dare mingle one group with another. When I do, it is usually a social disaster, like mixing drinks. I love good beer and I love good wine, but you cannot drink both on the same evening without suffering. I love the friends with whom I play or once daily played snooker and tooted quantities of high-grade pulverized Andean flake; I love the friends with whom I dine at preposterously expensive restaurants; I love the friends with whom I’m film-making or mincing on the stage. I love and value them all equally and don’t think of them as stratified or in tiers, one group in some way higher or more important than the rest, but the thought of introducing them to each other makes me shiver and shudder with cringing embarrassment.

The history of Immanuel Kant's life is difficult to portray, for he had neither life nor history. He led a mechanical, regular, almost abstract bachelor existence in a little retired street of Königsberg, an old town on the north-eastern frontier of Germany. I do not believe that the great clock of the cathedral performed in a more passionless and methodical manner its daily routine than did its townsman, Immanuel Kant. Rising in the morning, coffee-drinking, writing, reading lectures, dining, walking, everything had its appointed time, and the neighbors knew that it was exactly half-past three o'clock when Kant stepped forth from his house in his grey, tight-fitting coat, with his Spanish cane in his hand, and betook himself to the little linden avenue called after him to this day the "Philosopher's Walk." Summer and winter he walked up and down it eight times, and when the weather was dull or heavy clouds prognosticated rain, the townspeople beheld his servant, the old Lampe, trudging anxiously behind Kant with a big umbrella under his arm, like an image of Providence. What a strange contrast did this man's outward life present to his destructive, world-annihilating thoughts! In sooth, had the citizens of Königsberg had the least presentiment of the full significance of his ideas, they would have felt far more awful dread at the presence of this man than at the sight of an executioner, who can but kill the body. But the worthy folk saw in him nothing more than a Professor of Philosophy, and as he passed at his customary hour, they greeted him in a friendly manner and set their watches by him.

General Gallieni, dining in civilian clothes at a small café in Paris on August 9, overheard an editor of Le Temps at the next table say to a companion, “I can tell you that General Gallieni has just entered Colmar with 30,000 men.” Leaning over to his friend, Gallieni said quietly, “That is how history is written.

Attached to the walls was a collection of photographs. There they were. All of the boys’ beautiful faces. Some were individual portrait shots. Some were taken in places I didn’t know, bedrooms and dining rooms of—I assumed—the boys’ homes I’d yet to visit.

Almost every family has their own Christmas traditions (if, indeed, they celebrate Christmas) and we certainly had several. First, the house was thoroughly cleaned and decorated with wreaths and paper chains and, of course, the Christmas tree with all its sparkling lights and ornaments. The cardboard nativity scene had to be carefully assembled and placed on the mantle. And there was the advent wreath with its little windows to be opened each morning. And then there were the Christmas cookies. About a week before the holiday, Mom would bake several batches of the cookies and I invited all my friends to come and help decorate them. It was an “all-afternoon” event. We gathered around our big round dining table with bowls of colored icing and assorted additions—red hot candies, coconut flakes, sugar “glitter,” chocolate chips, and any other little bits we could think of. Then, the decorating began!

And it came to her that the pleasure and stability of dining rooms had always occurred against such a backdrop, against the catastrophic background of universal chaos; such moments of calm were things as fragile and transitory as soap bubbles, destined to burst almost as soon as they blew into existence. Groups of friends, rooms, streets, years, none of them would last. The illusion of stability was created by a concerted effort to ignore the chaos they were imbedded in. And so they ate, and talked, and enjoyed each other’s company; this was the way it had been in the caves, on the savannah, in the tenements and the trenches and the cities huddling under bombardment.

When this house was built, people used daggers and their fingers,” he said. “And it’ll probably last until the days when men dine off capsules.” “Fancy asking friends to come over for capsules,” I said. “Oh, the capsules will be taken in private,” said Father. “By that time, eating will have become unmentionable. Pictures of food will be considered rare and curious, and only collected by rude old gentlemen.

I have promised to dine at White's, but it is only with an old friend, so I can send him a wire to say that I am ill, or that I am prevented from coming in consequence of a subsequent engagement. I think that would be a rather nice excuse: it would have all the surprise of candour.

[W]hat with the hours dedicated to the law and those given to dining out or entertaining friends at home, with an occasional evening at the Opera or the play, the life he was living had still seemed a fairly real and inevitable sort of business. But Newport represented the escape from duty...

Scholar George Myerson has recently written a study of happiness. After 250 pages tracking moments of joy throughout history, he concludes that humans are happiest hanging with friends, gathered around tables with good food and conversation and laughter. If you can get that table out of doors, so the sun can kiss the skin—if as you dine together you can also provide help for others—then, according to Myerson, you’ve won the lottery of life.[36]

There was no friend of Kant's but considered the day on which he was to dine with him as a day of pleasure. Without giving himself the air of an instructor, Kant really was so in the very highest degree. The whole entertainment was seasoned with the overflow of his enlightened mind, poured out naturally and unaffectedly upon every topic, as the chances of conversation suggested it; and the time flew rapidly away, from one o'clock to four, five, or even later, profitably and delightfully. Kant tolerated no calms, which was the name he gave to the momentary pauses in conversation, or periods when its animation languished.

I have heard that the French like to say, "Nobody grows old during a happy occasion at the dining table." With such wonderful family and friends all around us for Mitchell's and Stacie's wedding, I know their love will always stay young and true to one another, because of the love and happiness we all have in this room today!

We ate in the dining room alcove looking over the hillside and the silent dark rooftops of my neighbors. The lights of the valley glittered below. We were both tired but we smiled at each other, and I felt a kind of happiness growing inside me. It was good to look across the table and see someone, and I thought maybe it was time to start thinking about that again—about finding someone. Sharing my life maybe. Or maybe just getting more friends around. Except when I pictured the friends I wanted around, they all looked like Dan, and when I thought about trying to find someone to share my life with, he too looked a little too much like Dan for comfort.

Madison and her friends were the first generation of “digital natives”—kids who’d never known anything but connectivity. That connection, at its most basic level, meant that instead of calling your parents once a week from the dorm hallway, you could call and text them all day long, even seeking their approval for your most mundane choices, like what to eat at the dining hall. Constant communication may seem reassuring, the closing of physical distance, but it quickly becomes inhibiting. Digital life, and social media at its most complex, is an interweaving of public and private personas, a blending and splintering of identities unlike anything other generations

Who has but once dined his friends, has tasted what it is to be Cæsar.

Rosemary said Ma never made friends, never dined with the family or interacted with anybody. She allowed herself no life, no pleasure.

When you ask one friend to dine, give him your best wine. When you ask two, the second best will do.

Everything is on such a clear financial basis in France. It is the simplest country to live in. No one makes things complicated by becoming your friend for any obscure reason. If you want people to like you you have only to spend a little money. I spent a little money and the waiter liked me. He appreciated my valuable qualities. He would be glad to see me back. I would dine there again some time and he would be glad to see me, and would want me at his table. It would be a sincere liking because it would have a sound basis. I was back in France.

To A Young Beauty Dear fellow-artist, why so free With every sort of company, With every Jack and Jill? Choose your companions from the best; Who draws a bucket with the rest Soon topples down the hill. You may, that mirror for a school, Be passionate, not bountiful As common beauties may, Who were not born to keep in trim With old Ezekiel's cherubim But those of Beauvarlet. I know what wages beauty gives, How hard a life her servant lives, Yet praise the winters gone: There is not a fool can call me friend, And I may dine at journey's end With Landor and with Donne.

I could use the practice to notice the trees as I walked to class, taste my food in the dining hall, and connect more intimately with my friends. I could watch thoughts and feelings come and go

They dined out a good deal and made more friends every year; there was Leighton, and Millais, and Val Prinsep; Jimmy Whistler, of course, and Swinburne; William Morris, Burne-Jones, and Arthur Sullivan.

The symptoms syphilis engendered worsened over time. In addition to the unsightly skin ulcers that pockmarked the body in the later stages of the disease, many victims endured paralysis, blindness, dementia, and “saddle nose,” a grotesque deformity that occurs when the bridge of the nose caves into the face. (Syphilis was so common that “no nose clubs” sprang up all over London. One newspaper reported that “an eccentric gentleman, having taken a fancy to see a large party of noseless persons, invited every one thus afflicted, whom he met in the streets, to dine on a certain day at a tavern, where he formed them into a brotherhood.” The man, who assumed the alias of Mr. Crampton for these clandestine parties, entertained his noseless friends every month for a year until his death, at which time the group “unhappily dissolved.”)

I like your hair," he said quietly, "but I think you'd look good whatever you did with it." Here's the thing.He looked like he meant it, and like it had been the most natural thing in the world to say. I blinked at him. "Okay," I said. "You want to know something about me that I don't really want to tell you? How about this. I dont get it.This.I hate that I don't. I wish I were the kind of girl who took guys like you as my sovereign right in life. But I don't." "Yeah,I've sorta figured that out,too." He let go of my hair and put his hand on my waist, so his thumb was against my skin. I shivered. "Here's my first reveal for the night. One day, not so long ago, I'm just sitting in the dining room, digesting, minding my own business-literally. Trying to decide whether the second hamburger had been such a good idea and whether to break up with my girlfriend of a year and a half. Then I try to stand up, and suddenly there's this really pretty girl doubled over and looking at my book like it was covered with crap-" "I wasn't." "Yeah.You were. So there you were, with that amazing face and a yard of hair that smelled like flowers, and all this stuff drawn on your jeans. I really liked that." "You liked my jeans." "Among other things.But, jeez, Ella. After that, if you weren't making me feel like I had the IQ of a stone, your friends were looking at me like I'd crawled out from under one. I won't even go into what you obviously think of my friends." "Chase Vere is a reptile.

We may live without poetry, music, and art; We may live without conscience, and live without heart; We may live without friends; we may live without books; But civilized man cannot live without cooks. He may live without books,—what is knowledge but grieving? He may live without hope,—what is hope but deceiving? He may live without love,—what is passion but pining? But where is the man that can live without dining?

Shepherd's Wife Pie What choice does a shepherd's wife who's been betrayed, her husband having with her best friend laid, have but to avenge her cries by mincing both into pie, dining upon it with a pinch of salt...and then to die.

And suddenly both of them felt that though they were friends, though they had been dining and drinking together, which should have drawn them closer, yet each was thinking only of his own affairs, and they had nothing to do with one another.

On, no. I hate those arty little places. I like dining in a hotel full of all sorts of people. Dining in a club means you’re surrounded by people who’re pretty much alike. Their membership in the club means they’re there because they are all interested in gold, or because they’re university graduates, or belong to the same political party or write, or paint, or have incomes of over fifty thousand a year, or something. I like ’em mixed up, higgledy-piggledy. A dining room full of gamblers, and insurance agents, and actors, and merchants, thieves, bootleggers, lawyers, kept ladies, wives, flaps, travelling men, millionaires — everything. That’s what I call dining out. Unless one is dining at a friend’s house, or course.” A rarely long speech for her.

There is Macaulay’s celebrated statement in a letter to a friend: ‘I cannot bear Seneca … His works are made up of mottoes. There is hardly a sentence which might not be quoted; but to read him straightforward is like dining on nothing but anchovy sauce.

Allied to this question is the kindred question on which we so often hear an innocent British boast--the fact that our statesmen are privately on very friendly relations, although in Parliament they sit on opposite sides of the House. Here, again, it is as well to have no illusions. Our statesmen are not monsters of mystical generosity or insane logic, who are really able to hate a man from three to twelve and to love him from twelve to three... If our statesmen agree more in private, it is for the very simple reason that they agree more in public. And the reason they agree so much in both cases is really that they belong to one social class; and therefore the dining life is the real life. Tory and Liberal statesmen like each other, but it is not because they are both expansive; it is because they are both exclusive.

Aedion watched them, his face tight, his lips a thin line. Their eyes met. Ten years later, and they were all sitting together at a table again—no longer children, but rulers of their own territories. Ten years later, and here they were, friends despite the forces that had shattered and destroyed them. Aelin looked at the kernel of hope glowing in that dining room and lifted her glass. “To a new world,” the Queen of Terrasen said. The King of Adarlan lifted his glass, such endless shadows dancing in his eyes, but—there. A glimmer of life. “To freedom.

There is a story that Simonides was dining at the house of a wealthy nobleman named Scopas at Crannon in Thessaly, and chanted a lyric poem which he had composed in honor of his host, in which he followed the custom of the poets by including for decorative purposes a long passage referring to Castor and Pollux; whereupon Scopas with excessive meanness told him he would pay him half the fee agreed on for the poem, and if he liked he might apply for the balance to his sons of Tyndaraus, as they had gone halves in the panegyric. The story runs that a little later a message was brought to Simonides to go outside, as two young men were standing at the door who earnestly requested him to come out; so he rose from his seat and went out, and could not see anybody; but in the interval of his absence the roof of the hall where Scopas was giving the banquet fell in, crushing Scopas himself and his relations underneath the ruins and killing them; and when their friends wanted to bury them but were altogether unable to know them apart as they had been completely crushed, the story goes that Simonides was enabled by his recollection of the place in which each of them had been reclining at table to identify them for separate interment; and that this circumstance suggested to him the discovery of the truth that the best aid to clearness of memory consists in orderly arrangement. He inferred that persons desiring to train this faculty must select localities and form mental images of the facts they wish to remember and store those images in the localities, with the result that the arrangement of the localities will preserve the order of the facts, and the images of the facts will designate the facts themselves, and we shall employ the localities and images respectively as a wax writing tablet and the letters written on it.

At the memory of how tired, how embarrassed he'd been, M. Folantin considered himself lucky to be able to dine where he pleased and to spend the rest of the evening in his room; he reckoned that solitude had its advantages, that to mull over old memories and recount idle gossip to oneself was still preferable to the company of people with whom one shared neither convictions, nor sympathy; his desire to be sociable, to rub shoulders with others, evaporated and, once again, he repeated this depressing truth: that when old friends disappear, one should resolve not to look for others, but to live apart, to habituate oneself to isolation.

The intense view of these manifold contradictions and imperfections in human reason has so wrought upon me, and heated my brain, that I am ready to reject all belief and reasoning, and can look upon no opinion even as more probable or likely than another. Where am I, or what? From what causes do I derive my existence, and to what condition shall I return? Whose favour shall I court, and whose anger must I dread? What beings surround me? and on whom have, I any influence, or who have any influence on me? I am confounded with all these questions, and begin to fancy myself in the most deplorable condition imaginable, invironed with the deepest darkness, and utterly deprived of the use of every member and faculty. Most fortunately it happens, that since reason is incapable of dispelling these clouds, nature herself suffices to that purpose, and cures me of this philosophical melancholy and delirium, either by relaxing this bent of mind, or by some avocation, and lively impression of my senses, which obliterate all these chimeras. I dine, I play a game of backgammon, I converse, and am merry with my friends; and when after three or four hours' amusement, I would return to these speculations, they appear so cold, and strained, and ridiculous, that I cannot find in my heart to enter into them any farther.

The June roses over the porch were awake bright and early on that morning, rejoicing with all their hearts in the cloudless sunshine, like friendly little neighbors, as they were. Quite flushed with excitement were their ruddy faces, as they swung in the wind, whispering to one another what they had seen, for some peeped in at the dining room windows where the feast was spread, some climbed up to nod and smile at the sisters as they dressed the bride, others waved a welcome to those who came and went on various errands in garden, porch, and hall, and all, from the rosiest full-blown flower to the palest baby bud, offered their tribute of beauty and fragrance to the gentle mistress who had loved and tended them so long.

The sun had barely set as Rhys and I walked hand in hand into the dining room of the House of Wind, and found Mor, Azriel, Amren, and Cassian already seated. Waiting for us. At one, they stood. At one, they looked at me. And as one, they bowed. It was Amren who said, 'We will serve and protect.' They each placed a hand over their heart. Waiting- for my reply. Rhys hadn't warned me, and I wondered if the words were supposed to come from my heart, spoken without agenda or guile. So I voiced them. 'Thank you,' I said, willing my voice to be steady. 'But I'd rather you were my friends before the serving and protecting.' Mor said with a wink, 'We are. But we will serve and protect.' My face warmed, and I smiled at them. My- family.

My very best thinking led me to a therapist’s office weeping and pleading for help regarding my alcoholism at the age of 19. I thought I could ‘manage’ my alcohol addiction, and I failed miserably until I asked for help. My older friends in recovery remind me that I looked like ‘death’ when I started attending support groups. I was not able to give eye contact, and I covered my eyes with a baseball cap. I had lost significant weight and was frightened to talk to strangers. I was beset with what the programme of Alcoholics Anonymous describes as ‘the hideous Four Horseman – terror, bewilderment, frustration and despair’. Similarly, my very best thinking led me to have unhappy, co-dependent relationships. I can go on. The problem was I was dependent on my own counsel. I did not have a support system, let alone a group of sober people to brainstorm with. I just followed my own thinking without getting feedback. The first lesson I learned in recovery was that I needed to check in with sober and wiser people than me regarding my thinking. I still need to do this today. I need feedback from my support system.

I have never said a word to you before about my illness. But as you asked me, and as now I may die at any moment … But whatever I do I mustn’t make you late; you’re dining out, remember,” he added, because he knew that for other people their own social obligations took precedence of the death of a friend, and could put himself in her place by dint of his instinctive politeness.

One time, Alexander Nikolaevich discovered, Stalin invited an old friend back in Georgia to Moscow for a reunion. They dined and drank—Stalin took pride in his hospitality and his menus, which he personally curated.7 Later the same night, the friend was arrested in his hotel room. He was executed before dawn. This could not be explained with any words or ideas available to man.8

Excerpt from page 3 of "Wicked Washington" Shelly Williams, the main character, speaking about her life: And close and dangerous calls were almost my last name. Yet I felt as comfortable among the street hustlers, junkies, thieves, and criminals of D.C. as I did dining with my white-collar, college-pedigreed friends over filet mignon, Maine lobster, and strawberry cheesecake at LaMermaid Seafood Restaurant.

It takes much more than you think for to starve a man. Starvation is very little when you are used to it. Some people I know even, who live on it quite comfortably, and make their daily bread by it. It had been our friend Macshane’s sole profession for many years; and he did not fail to draw from it such a livelihood as was sufficient, and perhaps too good, for him. He managed to dine upon it a certain or rather uncertain number of days in the week, to sleep somewhere, and to get drunk at least three hundred times a year. He was known to one or two noblemen who occasionally helped him with a few pieces, and whom he helped in turn — never mind how. He had other acquaintances whom he pestered undauntedly; and from whom he occasionally extracted a dinner, or a crown, or mayhap, by mistake, a goldheaded cane, which found its way to the pawnbroker’s.

The Hotel dining-room, like most of the others I was to find in the Highlands, had its walls covered with pictures of all sorts of wild game, living or in the various postures of death that are produced by sport. Between these pictures the walls were alert with the stuffed heads of deer, furnished with antlers of every degree of magnificence. A friend of mine has a theory that these pictures of dying birds and wounded beasts are intended to whet the diner's appetite, and perhaps they did in the more lusty age of Victoria; but I found they had the opposite effect on me, and had to keep my eyes from straying too often to them. In one particular hotel this idea was carried out with such thoroughness that the walls of its dining room looked like a shambles, they presented such an overwhelming array of bleeding birds, beasts and fishes. To find these abominations on the walls of Highland hotels, among a people of such delicacy in other things, is peculiarly revolting, and rubs in with superfluous force that this is a land whose main contemporary industry is the shooting down of wild creatures; not production of any kind but wholesale destruction. This state of things is not the fault of the Highlanders, but of the people who have bought their country and come to it chiefly to kill various forms of life.

Teller would pay dearly for what he had said. Later that summer, on a visit to Los Alamos, Teller spotted an old friend, Bob Christy, in the dining hall. Walking over to greet him with outstretched hand, Teller was stunned when Christy refused to shake hands and abruptly turned his back. Standing close by was a furious Rabi, who said, “I won’t shake your hand, either, Edward.” Stunned, Teller went back to his hotel room and packed his bags.

I wanted everything to freeze, it was finally where I wanted it, and I whispered to my empty dining room, "Nobody move." Timothy was healthy, my dad was still sober, I had good friends, I was in love, my work as a counselor was so rewarding, but above all of that, I had a drag queen who strutted through my life, always at just the right time, teaching me that there is glitter in the darkness if only you remember to look in the right places. (265)

It’s all over,’ the cat said in a weak voice, sprawled languidly in a pool of blood, ‘step back from me for a second, let me say farewell to the earth. Oh, my friend Azazello,’ moaned the cat, bleeding profusely, ‘where are you?’ The cat rolled his fading eyes in the direction of the dining-room door. ‘You did not come to my aid in the moment of unequal battle, you abandoned poor Behemoth, exchanging him for a glass of—admittedly very good—cognac!

A woman named Cynthia once told me a story about the time her father had made plans to take her on a night out in San Francisco. Twelve-year-old Cynthia and her father had been planning the “date” for months. They had a whole itinerary planned down to the minute: she would attend the last hour of his presentation, and then meet him at the back of the room at about four-thirty and leave quickly before everyone tried to talk to him. They would catch a tram to Chinatown, eat Chinese food (their favourite), shop for a souvenir, see the sights for a while and then “catch a flick” as her dad liked to say. Then they would grab a taxi back to the hotel, jump in the pool for a quick swim (her dad was famous for sneaking in when the pool was closed), order a hot fudge sundae from room service, and watch the late, late show. They discussed the details over and over again before they left. The anticipation was part of the whole experience. This was all going according to plan until, as her father was leaving the convention centre, he ran into an old college friend and business associate. It had been years since they had seen each other, and Cynthia watched as they embraced enthusiastically. His friend said, in effect: “I am so glad you are doing some work with our company now. When Lois and I heard about it we thought it would be perfect. We want to invite you, and of course Cynthia, to get a spectacular seafood dinner down at the Wharf!” Cynthia’s father responded: “Bob, it’s so great to see you. Dinner at the wharf sounds great!” Cynthia was crestfallen. Her daydreams of tram rides and ice cream sundaes evaporated in an instant. Plus, she hated seafood and she could just imagine how bored she would be listening to the adults talk all night. But then her father continued: “But not tonight. Cynthia and I have a special date planned, don’t we?” He winked at Cynthia and grabbed her hand and they ran out of the door and continued with what was an unforgettable night in San Francisco. As it happens, Cynthia’s father was the management thinker Stephen R. Covey (author of The Seven Habits of Highly Effective People) who had passed away only weeks before Cynthia told me this story. So it was with deep emotion she recalled that evening in San Francisco. His simple decision “Bonded him to me forever because I knew what mattered most to him was me!” she said.5 One simple answer is we are unclear about what is essential. When this happens we become defenceless. On the other hand, when we have strong internal clarity it is almost as if we have a force field protecting us from the non-essentials coming at us from all directions. With Rosa it was her deep moral clarity that gave her unusual courage of conviction. With Stephen it was the clarity of his vision for the evening with his loving daughter. In virtually every instance, clarity about what is essential fuels us with the strength to say no to the non-essentials. Stephen R. Covey, one of the most respected and widely read business thinkers of his generation, was an Essentialist. Not only did he routinely teach Essentialist principles – like “The main thing is to keep the main thing the main thing” – to important leaders and heads of state around the world, he lived them.6 And in this moment of living them with his daughter he made a memory that literally outlasted his lifetime. Seen with some perspective, his decision seems obvious. But many in his shoes would have accepted the friend’s invitation for fear of seeming rude or ungrateful, or passing up a rare opportunity to dine with an old friend. So why is it so hard in the moment to dare to choose what is essential over what is non-essential?

When Leonardo was painting The Last Supper (fig. 74), spectators would visit and sit quietly just so they could watch him work. The creation of art, like the discussion of science, had become at times a public event. According to the account of a priest, Leonardo would “come here in the early hours of the morning and mount the scaffolding,” and then “remain there brush in hand from sunrise to sunset, forgetting to eat or drink, painting continually.” On other days, however, nothing would be painted. “He would remain in front of it for one or two hours and contemplate it in solitude, examining and criticizing to himself the figures he had created.” Then there were dramatic days that combined his obsessiveness and his penchant for procrastination. As if caught by whim or passion, he would arrive suddenly in the middle of the day, “climb the scaffolding, seize a brush, apply a brush stroke or two to one of the figures, and suddenly depart.”1 Leonardo’s quirky work habits may have fascinated the public, but they eventually began to worry Ludovico Sforza. Upon the death of his nephew, he had become the official Duke of Milan in early 1494, and he set about enhancing his stature in a time-honored way, through art patronage and public commissions. He also wanted to create a holy mausoleum for himself and his family, choosing a small but elegant church and monastery in the heart of Milan, Santa Maria delle Grazie, which he had Leonardo’s friend Donato Bramante reconstruct. For the north wall of the new dining hall, or refectory, he had commissioned Leonardo to paint a Last Supper, one of the most popular scenes in religious art. At first Leonardo’s procrastination led to amusing tales, such as the time the church prior became frustrated and complained to Ludovico. “He wanted him never to lay down his brush, as if he were a laborer hoeing the Prior’s garden,” Vasari wrote. When Leonardo was summoned by the duke, they ended up having a discussion of how creativity occurs. Sometimes it requires going slowly, pausing, even procrastinating. That allows ideas to marinate, Leonardo explained. Intuition needs nurturing. “Men of lofty genius sometimes accomplish the most when they work least,” he told the duke, “for their minds are occupied with their ideas and the perfection of their conceptions, to which they afterwards give form.

The wealthy and the powerful aren’t just wealthy and powerful; they follow a different set of norms and mores. When you go from working-class to professional-class, almost everything about your old life becomes unfashionable at best or unhealthy at worst. At no time was this more obvious than the first (and last) time I took a Yale friend to Cracker Barrel. In my youth, it was the height of fine dining—my grandma’s and my favorite restaurant. With Yale friends, it was a greasy public health crisis.

He was a devoted follower of the teachings of Epicurus — “that pleasure is the beginning and end of living happily” — although I hasten to add that he was an Epicurean not in the commonly misunderstood sense, as a seeker after luxury, but in the true meaning, as a pursuer of what the Greeks call ataraxia, or freedom from disturbance. He consequently avoided arguments and unpleasantness of any kind (needless to say, he was unmarried) and desired only to contemplate philosophy by day and dine by night with his cultured friends. He

I imagine a hierarchy of happiness; first purchased in the 1970s, a couple would sit here, dining on meals cooked from brand-new recipe books, eating and drinking from wedding china like proper grown-ups. They’d move to the suburbs after a couple of years; the table, too small to accommodate their growing family, passes on to a cousin newly graduated and furnishing his first flat on a budget. After a few years, he moves in with his partner and rents the place out. For a decade, tenants eat here, a whole procession of them, young people mainly, sad and happy, sometimes alone, sometimes with friends, lovers. They’d serve fast food here to fill a gap, or five stylish courses to seduce, carbohydrates before a run and chocolate pudding for broken hearts. Eventually, the cousin sells up and the house clearance people take the table away. It languishes in a warehouse, spiders spinning silk inside its unfashionable rounded corners, bluebottles laying eggs in the rough splinters. It’s given to another charity. They gave it to me, unloved, unwanted, irreparably damaged. Also the table.

Inexhaustible treasury, receptacle of windfalls, the jewel of the house! You shall have your share of it, an exquisite and surreptitious share; but it does not do to seem to know where it is. You are strictly forbidden to rummage in it. Man in this way prohibits many pleasant things, and life would be dull indeed and your days empty if you had to obey all the orders of the pantry, the cellar and the dining-room. Luckily, he is absent-minded and does not long remember the instructions which he lavishes. He is easily deceived. You achieve your ends and do as you please, provided you have the patience to await the hour.

flat where I reside, plus many bonds, I have lost count of them. I have invested extensively in a number of ventures.” It was all true, even an understatement. He was as wealthy as any of Beaulieu’s friends. Perhaps not so wealthy as Beaulieu himself, though he was not fully aware of the man’s finances, but wealthy enough to dine in the same establishments he did, join the same gentlemen’s clubs, obtain invitations to the same parties. He’d soared to rare heights without the benefit of family or friends. How he’d managed this in ten scant years was explained rather easily. Hector had been possessed. He’d felt it necessary

Think of ownership design like organizing dinner for a group of friends. The task gets exponentially harder as the crowd grows. He’s vegan; she’s gluten free; they eat only sushi; this one’s on a juice cleanse; and the other is only free on Tuesdays. If everyone gets a dinner veto, no one dines together. The Senate works this way, with every senator able to filibuster the chamber into gridlock on most issues; similarly, the United Nations is often paralyzed, with the five permanent members of the Security Council—China, France, Russia, the United Kingdom, and the United States—each able by design to veto the others’ agendas.

The house was inherited. Death had furnished it for her. She trod in the dining-room on the Turkey carpet of her fathers; she regulated her day by the excellent black clock on the mantelpiece which she remembered from childhood; her walls were entirely covered by the photographs her illustrious deceased friends had either given herself or her father, with their own handwriting across the lower parts of their bodies, and the windows, shrouded by the maroon curtains of all her life, were decorated besides with the selfsame aquariums to which she owed her first lessons in sealore, and in which still swam slowly the goldfishes of her youth.

Hey, Tripp,” she said easily. “You got a minute?” He turned her way. “You want to ask me to prom, Stern?” “Depends. Gonna be a good little slut for me and put out?” Tripp’s friends whooped and one of them let out a long Ohhhh shit. Now they were looking at her. “I need to talk to you about that problem set.” Tripp’s cheeks pinked, but then his shoulders squared and he rose. “Sure.” “Bring him home early,” said one of his buddies. “Why?” she asked. “You want seconds?” They whooped again and clapped their hands as if she’d landed an impressive put. “You’re kinda nasty, Stern,” Tripp said over his shoulder as she trailed him out of the dining hall. “I like it.

Though social psychologist Elaine Hatfield is one of the nicest people you could ever meet, her life has been filled with controversy, mostly because of her independent streak. When she was a young professor at the University of Minnesota in 1963, there were two rules. Women were not allowed to hang their coats in the faculty cloak room. Women were not allowed to dine at the Faculty Club. One Monday evening, Hatfield decided to challenge the rules. She and fellow psychologist Ellen Berscheid approached the table where their male colleagues were sitting. When we walked into the Faculty Club and chorused: “May we sit down?” our six colleagues couldn’t have been more courtly. “Of course! Do sit down.” But, Colleague #1 glanced at his watch and declared, “Oh, do excuse me I have to run.” Colleague #2 shifted uneasily, then remembered that his wife was picking him up. Colleague #3 snatched up a dinner roll and said that he better walk out with his friend. The remaining men realized that they’d better be going, too. Within minutes Ellen and I were sitting alone at the elegant table, surrounded by six heaping plates. Shamed but undeterred, they kept returning to the Faculty Club until they finally obtained their own table. Eventually, Hatfield became a full professor at the University of Wisconsin, where she pioneered research into the psychology of falling in love. The

Mrs. Carnegie and I had dinner at a friend’s house in Chicago. While carving the meat, he did something wrong. I didn’t notice it; and I wouldn’t have cared even if I had noticed it. But his wife saw it and jumped down his throat right in front of us. “John,” she cried, “watch what you are doing! Can’t you ever learn to serve properly!” Then she said to us: “He is always making mistakes. He just doesn’t try.” Maybe he didn’t try to carve; but I certainly give him credit for trying to live with her for twenty years. Frankly, I would rather have eaten a couple of hot dogs with mustard—in an atmosphere of peace—than to have dined on Peking duck and shark fins while listening to her scolding.

The June roses over the porch were awake bright and early on that morning, rejoicing with all their hearts in the cloudless sunshine, like friendly little neighbors, as they were. Quite flushed with excitement were their ruddy faces, as they swung in the wind, whispering to one another what they had seen; for some peeped in at the dining-room windows, where the feast was spread, some climbed up to nod and smile at the sisters as they dressed the bride, others waved a welcome to those who came and went on various errands in garden, porch, and hall, and all, from the rosiest full-blown flower to the palest baby-bud, offered their tribute of beauty and fragrance to the gentle mistress who had loved and tended them for so long.

Leader: What right do we have to dine at the Table of Jesus? Family: We have every right to dine at his Table. Leader: What gives us this right? Family: We have this right because Jesus came not for the strong, but for the weak; not for the righteous, but for sinners; not for the self-sufficient, but for those who know they need rescue. To all who are weary and need rest; to all who mourn and long for comfort; to all who feel worthless and wonder if God even cares; to all who are weak and frail and desire strength; to all who sin and need a Savior—Jesus welcomes into his circle, adopts into his family, and reserves a place at his Table. For he is the mighty friend of sinners, the ally of his enemies, the defender of the indefensible, and the justifier of those who have no excuses left.7

The other servers were not even close to him in weekly earnings. I began to linger in my duties around Vincent’s tables to observe his technique. I quickly learned his style was to have no single style. He had a repertoire of approaches, each ready for the appropriate circumstances. With a family, he was effervescent, even slightly clownish, directing his remarks as often to the children as to the adults. With a young couple on a date, he became formal and a bit imperious in an attempt to intimidate the young man into ordering and tipping extravagantly. With an older married couple, he retained the formality but dropped the superior air in favor of a respectful orientation to both members of the couple. Should the patron be dining alone, he selected a friendly demeanor—cordial, conversational, and warm.

Korie: Jase lives right across the street from us, and he and his wife, Missy, have three kids: Reed, Cole, and Mia. Jase and Missy like to joke that our oldest son, John Luke, is like Kramer from Seinfeld. On nights when we’re not cooking at our house, John Luke busts through their front door as soon as he sees the dining room light go on to join them for dinner. He seems to know exactly when Missy pulls the rolls out of the oven. Our baby girl, Bella, and their daughter, Mia, are great friends. We say Mia is like the ghost of our house. She appears in our house at all times. You’ll turn around in your recliner, and she’ll be standing there. As soon as we pull in the driveway, she’s in our house, waiting to play with Bella. Our entire neighborhood is actually family. My parents are next door, along with four aunts and uncles and two grandparents. That’s the absolute best thing about where we live. It’s all about family.

Stopping before them, St. Vincent confided, “I would have found you sooner, but I was attacked by a swarm of dingy-dippers.” His voice lowered with conspiratorial furtiveness. “And I don’t wish to alarm either of you, but I had to warn you…they’re planning to serve kidney pudding in the fifth course.” “I can manage that,” Lillian said ruefully. “It is only animals served in their natural state that I seem to have difficulty with.” “Of course you do, darling. We’re barbarians, the lot of us, and you were perfectly right to be appalled by the calves’ heads. I don’t like them either. In fact, I rarely consume beef in any form.” “Are you a vegetarian, then?” Lillian asked, having heard the word frequently of late. Many discussions had centered on the topic of the vegetable system of diet that was being promoted by a hospital society in Ramsgate. St. Vincent responded with a dazzling smile. “No, sweet, I’m a cannibal.” “St. Vincent,” Westcliff growled in warning, seeing Lillian’s confusion. The viscount grinned unrepentantly. “It’s a good thing I happened along, Miss Bowman. You’re not safe alone with Westcliff, you know.” “I’m not?” Lillian parried, tensing inwardly as she reflected that he never would have made the glib comment had he known of the intimate encounters between her and the earl. She didn’t dare look at Westcliff, but she apprehended the immediate stillness of the masculine form so close to hers. “No, indeed,” St. Vincent assured her. “It’s the morally upright ones who do the worst things in private. Whereas with an obvious reprobate such as myself, you couldn’t be in safer hands. Here, you had better return to the dining hall under my protection. God knows what sort of lascivious scheme is lurking in the earl’s mind.” Giggling, Lillian stood from the bench, enjoying the sight of Westcliff being teased. He regarded his friend with a slight scowl as he too rose to his feet.

In the past few years, I’ve vacationed in Panama and England. I’ve bought my groceries at Whole Foods. I’ve watched orchestral concerts. I’ve tried to break my addiction to “refined processed sugars” (a term that includes at least one too many words). I’ve worried about racial prejudice in my own family and friends. None of these things is bad on its own. In fact, most of them are good—visiting England was a childhood dream; eating less sugar improves health. At the same time, they’ve shown me that social mobility isn’t just about money and economics, it’s about a lifestyle change. The wealthy and the powerful aren’t just wealthy and powerful; they follow a different set of norms and mores. When you go from working-class to professional-class, almost everything about your old life becomes unfashionable at best or unhealthy at worst. At no time was this more obvious than the first (and last) time I took a Yale friend to Cracker Barrel. In my youth, it was the height of fine dining—my grandma’s and my favorite restaurant.

I have never hated anything as much as I hated being a teenager. I could not have been more ill-suited to the state of adolescence. I was desperate to be an adult; desperate to be taken seriously. I hated relying on anyone for anything. I'd have sooner cleaned floors than be given pocket money or walked three miles in the rain at night than be given a lift home by a parent. I was looking up the price of one-bedroom flats in Camden when I was fifteen, so I could get a head start on saving up with my babysitting money. I was using my mum's recipes and dining table to host 'dinner parties' at the same age, forcing my friends round for rosemary roast chicken tagliatelle and raspberry pavlova with a Frank Sinatra soundtrack, when all they wanted to was eat burgers and go bowling. I wanted my own friends, my own schedule, my own home, my own money and my own life. I found being a teenager one big, frustrating, mortifying, exposing, co-dependent embarrassment that couldn't end fast enough. Alcohol, I think, was my small act of independence. It was the one way I could feel like an adult.

Thirty-nine-year-old moderately successful Human Resources Director. Interests include regency romances, reality TV, and baking large novelty birthday cakes for other people’s children. Hobbies include drinking Tia Maria and eating Turkish delight in the bath and dining out with her mum and dad. Wanted to be a ballerina but didn’t end up with a ballerina body; however, has been told she is an impressive dirty dancer when drunk. Knows her wine, so please just hand the wine list over. Godmother to nine children, member of two book clubs, Social Club Manager for the Australian Payroll Officers’ Association. Suffers from a severe blushing problem but is not shy and will probably end up better friends with your friends than you, which you’ll find highly irritating after we break up. Has recently become so worried about meeting the love of her life and having children before she reaches menopause that she has cried piteously in the middle of the night. But otherwise is generally quite cheerful and has on at least three separate occasions that she knows of been described as ‘Charming’. Yep, that about summed it up. What a catch.

What sustains us, in belief as in action, is not reason or justification, but something more basic than these-for we go on in the same way even after we are convinced that the reasons have given out. [FN: As Hume says in a famous passage of the Treatise: "Most fortunately it happens, that since reason is incapable of dispelling these clouds, nature herself suffices to that purpose, and cures me of this philosophical melancholy and delirium, either by relaxing this bent of mind, or by some avocation, and lively impression of my senses, which obliterate all these chimeras. I dine, I play a game of backgammon, I converse, and am merry with my friends; and when after three or four hours' amusement, I would return to these speculations, they appear so cold, and strain'd, and ridiculous, that I cannot find in my heart to enter into them any farther" (Book 1, Part 4, Section 7; Selby-Bigge, p. 269).] If we tried to rely entirely on reason, and pressed it hard, our lives and beliefs would collapse-a form of madness that may actually occur if the inertial force of taking the world and life for granted is somehow lost. If we lose our grip on that, reason will not give it back to us.

Looking back on all my interviews for this book, how many times in how many different contexts did I hear about the vital importance of having a caring adult or mentor in every young person’s life? How many times did I hear about the value of having a coach—whether you are applying for a job for the first time at Walmart or running Walmart? How many times did I hear people stressing the importance of self-motivation and practice and taking ownership of your own career or education as the real differentiators for success? How interesting was it to learn that the highest-paying jobs in the future will be stempathy jobs—jobs that combine strong science and technology skills with the ability to empathize with another human being? How ironic was it to learn that something as simple as a chicken coop or the basic planting of trees and gardens could be the most important thing we do to stabilize parts of the World of Disorder? Who ever would have thought it would become a national security and personal security imperative for all of us to scale the Golden Rule further and wider than ever? And who can deny that when individuals get so super-empowered and interdependent at the same time, it becomes more vital than ever to be able to look into the face of your neighbor or the stranger or the refugee or the migrant and see in that person a brother or sister? Who can ignore the fact that the key to Tunisia’s success in the Arab Spring was that it had a little bit more “civil society” than any other Arab country—not cell phones or Facebook friends? How many times and in how many different contexts did people mention to me the word “trust” between two human beings as the true enabler of all good things? And whoever thought that the key to building a healthy community would be a dining room table? That’s why I wasn’t surprised that when I asked Surgeon General Murthy what was the biggest disease in America today, without hesitation he answered: “It’s not cancer. It’s not heart disease. It’s isolation. It is the pronounced isolation that so many people are experiencing that is the great pathology of our lives today.” How ironic. We are the most technologically connected generation in human history—and yet more people feel more isolated than ever. This only reinforces Murthy’s earlier point—that the connections that matter most, and are in most short supply today, are the human-to-human ones.

And, in treating of the social relations with the middle classes which the Prince had at Doncières, it may be as well to add these few words. The lieutenant-colonel played the piano beautifully; the senior medical officer’s wife sang like a Conservatoire medallist. This latter couple, as well as the lieutenant-colonel and his wife, used to dine every week with M. de Borodino. They were flattered, unquestionably, knowing that when the Prince went to Paris on leave he dined with Mme. de Pourtalès, and the Murats, and people like that. “But,” they said to themselves, “he’s just a captain, after all; he’s only too glad to get us to come. Still, he’s a real friend, you know.” But when M. de Borodino, who had long been pulling every possible wire to secure an appointment for himself nearer Paris, was posted to Beauvais, he packed up and went, and forgot as completely the two musical couples as he forgot the Doncières theatre and the little restaurant to which he used often to send out for his luncheon, and, to their great indignation, neither the lieutenant-colonel nor the senior medical officer, who had so often sat at his table, ever had so much as a single word from him for the rest of their lives

The compulsion to keep a pure, homogeneous table is an old one, reflective of ingrained social customs and taboos that surround communal eating. The English word companion is derived from the Latin com (“with”) and panis (“bread”).53 A companion, therefore, is someone with whom you share your bread. When we want to know about a person’s friends and associates, we look at the people with whom she eats, and when we want to measure someone’s social status against our own, we look at the sort of dinner parties to which he gets invited. Most of us prefer to eat with people who are like us, with shared background, values, socioeconomic status, ethnicity, beliefs, and tastes, or perhaps with people we want to be like, people who make us feel important and esteemed. Just as a bad ingredient may contaminate a meal, we often fear bad company may contaminate our reputation or our comfort. This is why Jesus’ critics repeatedly drew attention to the fact that he dined with tax collectors and sinners. By eating with the poor, the despised, the sick, the sinners, the outcasts, and the unclean, Jesus was saying, “These are my companions. These are my friends.” It was just the sort of behavior that got him killed. The

Dare I ask how you were received?” “Warily, at first. Then somewhat belligerently.” His eyebrow quirked. “But my reception improved markedly, once I extended the invitation to a dinner party with my aunt.” A rueful smile curved Sophia’s lips. Yes, that would be her parents’ reaction. They’d dine with the Devil himself, if a duchess were in attendance. “They are dreadful, aren’t they?” He shrugged. “Isn’t everyone’s family? I doubt your father and I will ever be great friends, but we did discover one interest in common.” “What’s that?” “You.” Strong fingers cupped her chin. “We both want to see you happy. We both love you.” For a moment, Sophia did not trust herself to speak. Relief and joy swelled within her, until there was room for nothing else. His lips brushed hers in a gentle kiss. “Am I forgiven, for not telling you first?” Yes, yes. Forgiven, cherished, treasured, adored. Loved, beyond reason. “I suppose,” she said coyly, tracing the line of his jaw with her fingertips. “So long as you will extend me the same forgiveness.” “Why?” His eyes narrowed. “Have you been keeping secrets again?” “Just one.” Smiling, she took his hand and pressed it meaningfully against her gently rounded abdomen. “A very, very tiny one.

The biggest fear for homeschooled children is that they will be unable to relate to their peers, will not have friends, or that they will otherwise be unable to interact with people in a normal way. Consider this: How many of your daily interactions with people are solely with people of your own birth year?  We’re not considering interactions with people who are a year or two older or a year or two younger, but specifically people who were born within a few months of your birthday. In society, it would be very odd to section people at work by their birth year and allow you to interact only with persons your same age. This artificial constraint would limit your understanding of people and society across a broader range of ages. In traditional schools, children are placed in grades artificially constrained by the child’s birth date and an arbitrary cut-off day on a school calendar. Every student is taught the same thing as everyone else of the same age primarily because it is a convenient way to manage a large number of students. Students are not grouped that way because there is any inherent special socialization that occurs when grouping children in such a manner. Sectioning off children into narrow bands of same-age peers does not make them better able to interact with society at large. In fact, sectioning off children in this way does just the opposite—it restricts their ability to practice interacting with a wide variety of people. So why do we worry about homeschooled children’s socialization?  The erroneous assumption is that the child will be homeschooled and will be at home, schooling in the house, all day every day, with no interactions with other people. Unless a family is remotely located in a desolate place away from any form of civilization, social isolation is highly unlikely. Every homeschooling family I know involves their children in daily life—going to the grocery store or the bank, running errands, volunteering in the community, or participating in sports, arts, or community classes. Within the homeschooled community, sports, arts, drama, co-op classes, etc., are usually sectioned by elementary, pre-teen, and teen groupings. This allows students to interact with a wider range of children, and the interactions usually enhance a child’s ability to interact well with a wider age-range of students. Additionally, being out in the community provides many opportunities for children to interact with people of all ages. When homeschooling groups plan field trips, there are sometimes constraints on the age range, depending upon the destination, but many times the trip is open to children of all ages. As an example, when our group went on a field trip to the Federal Reserve Bank, all ages of children attended. The tour and information were of interest to all of the children in one way or another. After the tour, our group dined at a nearby food court. The parents sat together to chat and the children all sat with each other, with kids of all ages talking and having fun with each other. When interacting with society, exposure to a wider variety of people makes for better overall socialization. Many homeschooling groups also have park days, game days, or play days that allow all of the children in the homeschooled community to come together and play. Usually such social opportunities last for two, three, or four hours. Our group used to have Friday afternoon “Park Day.”  After our morning studies, we would pack a picnic lunch, drive to the park, and spend the rest of the afternoon letting the kids run and play. Older kids would organize games and play with younger kids, which let them practice great leadership skills. The younger kids truly looked up to and enjoyed being included in games with the older kids.

Even after the funeral, the trips to Kensington Palace, and the consolation of friends, I still couldn’t accept Diana’s death. Then, Mr. Jeffrey Ling, the British consul general in New York, invited me to speak at the memorial service for Diana in Central Park the weekend after the funeral. I was grateful for the chance to speak about Diana in my own words and at my own pace. Pat and I rewrote my three-minute speech over and over. I practiced it several times the night before. On Sunday afternoon I visited backstage with Mr. Ling and Mayor Giuliani before the service began. The mayor was engaging and down to earth. Mr. Ling was gracious and reassuring, a true gentleman. We watched the North Meadow fill up with more than ten thousand people and were grateful to see such a big turnout on a hot, sunny day. As I sat on the stage, I grew more nervous by the minute. I delivered my heartfelt speech, trembling with emotion as I spoke about “the Diana we knew.” As I looked out at the crowded meadow, I pondered the incredible path I’d traveled, all because I’d needed a part-time nanny in London seventeen years ago. I’d enjoyed a remarkable friendship, attended the most famous ceremonies of my lifetime, dined and danced in palaces, visited with royalty--extraordinary experiences for me and my family. Now, tragically, it was all ending here, as I spoke from my heart in memory and praise of my friend Diana.

At a time when moguls vied to impress people with their possessions, Rockefeller preferred comfort to refinement. His house was bare of hunting trophies, shelves of richly bound but unread books, or other signs of conspicuous consumption. Rockefeller molded his house for his own use, not to awe strangers. As he wrote of the Forest Hill fireplaces in 1877: “I have seen a good many fireplaces here [and] don’t think the character of our rooms will warrant going into the expenditures for fancy tiling and all that sort of thing that we find in some of the extravagant houses here. What we want is a sensible, plain arrangement in keeping with our rooms.”3 It took time for the family to adjust to Forest Hill. The house had been built as a hotel, and it showed: It had an office to the left of the front door, a dining room with small tables straight ahead, upstairs corridors lined with cubicle-sized rooms, and porches wrapped around each floor. The verandas, also decorated in resort style, were cluttered with bamboo furniture. It was perhaps this arrangement that tempted John and Cettie to run Forest Hill as a paying club for friends, and they got a dozen to come and stay during the summer of 1877. This venture proved no less of a debacle than the proposed sanatorium. As “club guests,” many visitors expected Cettie to function as their unlikely hostess. Some didn’t know they were in a commercial establishment and were shocked upon returning home to receive bills for their stay.

I want to say something here, a lot of times, each of us may have been guilty of labeling someone materialistic because they have a high standard or expectation from those they want to relate with or deal with. In our minds, we are pissed off. How can they elevate the standards so high, so high that we are excluded, it must be selfish of them and in fact wicked. They are saying that we are not fit to be their friends, etc, etc. We spend so much energy trying to analyse and sometimes even dare to dictate to others what standards they should keep and maintain so we can fit in, I think with respect, it is a flawed way of thinking about the situation. It is a manner of thinking about the situation that may never solve of problems, our inadequacy. The government may set standards and regulations about how we ought t conduct our affairs in the public, but it will hardly, rarely and barely concern itself with the regulation of personal and private life, except those private actions that have or bring about public consequences. As such, each one of us has the power to make Rules and Regulations for the Admission of Persons into our lives, it is not in your capacity to cry when someone chooses to set his as high as the Eiffel tower Finally, instead of dying of envy, jealousy or resulting in character assassination, what you may do is spend time climbing the ladder of life, that you may become relevant to those you wish to dine and wine with. This is the hard part and most of us will rather squirm and cry-fowl. The rules of the game was set by nature, quitting, is a choice too.

HEART OF TEA DEVOTION rc t c//'VI/~ L tLP /'V to/ a My dear, ifyou couldgive me a cup of tea to clear my muddle of a head I should better understand your affairs. CHARLES DICKENS If teacups could talk, my house would be full of conversation ... because my house is full of teacups. My collection of china cups-begun many years ago, when I set up housekeeping as a child bride-has long since outgrown its home in the glass-front armoire and spread out to occupy side tables and shelves and hooks in the kitchen or find safe harbor in the dining-room hutch. Some of these cups I inherited from women I love-my mother and my aunties. Some are gifts from my husband, Bob, or from my children or from special friends. A few are delightful finds from elegant boutiques or dusty antique shops. One cup bears telltale cracks and scars; it was the only one I could salvage when a shelf slipped and 14 cups fell and shattered. Three other cups stand out for their intense color-my aunt was always attracted to that kind of dramatic decoration. Yet another cup, a gift, is of a style I've never much cared for, but now it makes me smile as I remember the houseguest who "rescued" it from a dark corner of the armoire because it looked "lonely." Each one of my teacups has a history, and each one is precious to me. I have gladly shared them with guests and told their stories to many people. Recently, however, I have been more inclined to listen. I've been wondering what all those cups, with their history and long experience, are trying to say to me. What I hear from them, over and over, is an invitation-one I want to extend to you: When did you last have a tea party? When was the last time you enjoyed a cup of tea with someone you care about? Isn't it time you did it again?

Quickly she shredded the cabbage on the chopping block and tossed it along with the onion and tomatoes in a blue Pyrex bowl. Then she slid the lamb chops, encrusted with fresh rosemary, into the oven. While the lamb baked, she brushed her hair in the washroom and pinned it back again. Then she zipped on a silk floral dress she'd purchased in Bristol and retrieved her grandmother's rhinestone necklace, one of the few family heirlooms her mother packed for her, to clasp around her neck. At the foot of the bed was the antique trunk she'd brought from her childhood home in Balham more than a decade ago. Opening the trunk, she removed her wedding album along with her treasured copy of 'The Secret Garden' and the tubes of watercolors her father had sent with her and her brother. Her father hoped she would spend time painting on the coast, but Maggie hadn't inherited his talent or passion for art. Sometimes she wondered if Edmund would have become an artist. Carefully she took out her newest treasures- pieces of crystal she and Walter hd received as wedding presents, protected by pages and pages of her husband's newspaper. She unwrapped the crystal and two silver candlesticks, then set them on the white-cloaked dining table. She arranged the candlesticks alongside a small silver bowl filled with mint jelly and a basket with sliced whole-meal bread from the bakery. After placing white, tapered candles into the candlesticks, she lit them and stepped back to admire her handiwork. Satisfied, she blew them out. Once she heard Walter at the door, she'd quickly relight the candles. When the timer chimed, she removed the lamb chops and turned off the oven, placing the pan on her stovetop and covering it with foil. She'd learned a lot about housekeeping in the past decade, and now she was determined to learn how to be the best wife to Walter. And a doting mother to their children. If only she could avoid the whispers from her aunt's friends.

The mornings came hard, and our caddie master, Dick Millweed, had a temper that could make a hangover seem like a seismic fracture. He was a small man with a soft, friendly voice. He was not intimidating at all, until he lost it. In his defense, he took shit from all sides - from the members who wanted their favorite caddie and their preferred tee time, from the golf staff who wanted him to perform a million menial duties, and from us when we showed up bleary eyed and incoherent and sometimes didn't show up at all. And God forbid a caddie should stumble in late, because then Millweed's lips would begin to tremble and his blue eyes would explode from his head. They grew as large as saucers and shook as though his skull was suffering earthquake. And he appeared to grow with them. It was like some shaman or yogi trick. Pound for pound, I've never met anyone else who could so effectively deliver anger. He would yell, "You like fucking with me, don't you? You like making me look bad! You wake up and say, 'Today I'm gonna fuck with Millweed!' and it makes you happy, doesn't it?" And we had no choice but to stand there and take it - hang our heads and blubber apologies and promise never to be hung over again, never to show up late again, because he held the ultimate trump card _ he could fire us and cut us off from the golden tit. But once we were out on the course walking it off, the hanover and any cares associated with it (including Millweed) evaporated into the light mountain air. And after the round, with our pockets replenished and our spirits restored by the carefree, self-congratulatory ebullience of the uberrich, we were powerless to resist the siren song of clinking glasses, the inviting golden light of the street lamps and tavern windows in town, and the slopeside hot tubs steaming under the stars. We all jumped ship and dined, danced, and romanced the night away and then were dashed against the rocks of Millweed's wrath all over again the next morning.

Hurry up!” everyone in the room seemed to shriek at the same time. It didn’t matter to us that all over Pittsburgh, in every house and in every bar, thousands of others were undoubtedly carrying out their own rituals, performing their own superstitions. Hats were turned backward and inside out, incantations spoken and sung, talismans rubbed and chewed and prayed to. People who had the bad fortune of arriving at their gathering shortly before the Orioles’ first run were treated like kryptonite and banished willingly to the silence of media-less dining rooms and bathrooms, forced to follow the game through the reactions of their friends and family. And every one of those people believed what we believed: that ours was the only one that mattered, the only one that worked. Ruthie fumbled through the pages. Johnson fouled one off. “Got it!” Ruthie called. She stood and held Dock Ellis’s picture high over her head, Shangelesa’s scribbled hearts like hundreds of clear bubbles through which her father could watch the fate of his teammates. “He’s no batter, he’s no batter!” Ruthie sang. Johnson grounded the next pitch to shortstop Jackie Hernandez, who threw to Bob Robertson at first, and the threat was over. We yelled until we were hoarse. We were raucous and ridiculous and unashamed, and I have no better childhood memory than the rest of that afternoon. Blass came back out for the ninth, heroically shrugging off his wobbly eighth and, with Ruthie still standing behind us, holding the program shakily aloft for the entirety of the inning, he induced a weak grounder from Boog Powell, an infield pop-up from Frank Robinson, and a Series-ending grounder to short from Rettenmund. For the second inning in a row, Hernandez threw to Robertson for the final out, and all of us (or those who were able) jumped from our seats just as Blass leaped into Robertson’s arms, straddling his teammate’s chest like a frightened acrobat. Any other year, Blass would have been named the Most Valuable Player, and his performance remains one of the most dominant by a pitcher in Series history: eighteen innings, two earned runs, thirteen strikeouts, just four walks, and two complete game victories. But this Series belonged to Clemente. To put what he did in perspective, no Oriole player had more than seven hits. Clemente had twelve, including two doubles, a triple and two homeruns. He was relentless and graceful and indomitable. He had, in fact, made everyone else look like minor leaguers. The rush

329 Leisure and Idleness. - There is an Indian savagery, a savagery peculiar to the Indian blood, in the manner in which the Americans strive after gold: and the breathless hurry of their work- the characteristic vice of the New World-already begins to infect old Europe, and makes it savage also, spreading over it a strange lack of intellectuality. One is now ashamed of repose: even long reflection almost causes remorse of conscience. Thinking is done with a stop-watch, as dining is done with the eyes fixed on the financial newspaper; we live like men who are continually " afraid of letting opportunities slip." " Better do anything whatever, than nothing "-this principle also is a noose with which all culture and all higher taste may be strangled. And just as all form obviously disappears in this hurry of workers, so the sense for form itself, the ear and the eye for the melody of movement, also disappear. The proof of this is the clumsy perspicuity which is now everywhere demanded in all positions where a person would like to be sincere with his fellows, in intercourse with friends, women, relatives, children, teachers, pupils, leaders and princes,-one has no longer either time or energy for ceremonies, for roundabout courtesies, for any esprit in conversation, or for any otium whatever. For life in the hunt for gain continually compels a person to consume his intellect, even to exhaustion, in constant dissimulation, overreaching, or forestalling: the real virtue nowadays is to do something in a shorter time than another person. And so there are only rare hours of sincere intercourse permitted: in them, however, people are tired, and would not only like " to let themselves go," but to stretch their legs out wide in awkward style. The way people write their letters nowadays is quite in keeping with the age; their style and spirit will always be the true " sign of the times." If there be still enjoyment in society and in art, it is enjoyment such as over-worked slaves provide for themselves. Oh, this moderation in "joy" of our cultured and uncultured classes! Oh, this increasing suspiciousness of all enjoyment! Work is winning over more and more the good conscience to its side: the desire for enjoyment already calls itself " need of recreation," and even begins to be ashamed of itself. " One owes it to one's health," people say, when they are caught at a picnic. Indeed, it might soon go so far that one could not yield to the desire for the vita contemplativa (that is to say, excursions with thoughts and friends), without self-contempt and a bad conscience.-Well! Formerly it was the very reverse: it was "action" that suffered from a bad conscience. A man of good family concealed his work when need compelled him to labour. The slave laboured under the weight of the feeling that he did something contemptible :- the "doing" itself was something contemptible. "Only in otium and bellum is there nobility and honour:" so rang the voice of ancient prejudice !

Outside the room they found his family standing in the Great Hall, discussing something in heated whispers as Freddy nervously paced the other end. Oliver cleared his throat, and they all jumped. “My fiancée has made it clear that she doesn’t appreciate my attempt at a joke.” “Oliver enjoys shocking people,” Maria said calmly. When he looked at her, surprised that she had noticed, she arched one eyebrow at him. “I’m sure you know that about him by now. I find it a great flaw in his character.” She seemed to consider many things as flaws in his character. Not that he could blame her. Gran glanced from Maria to him. “So the two of you didn’t meet in a brothel?” “We did,” he said, “but only because poor Freddy got lost and wandered into one by mistake. I was trying to determine what he was looking for when Maria rushed in, mad with worry over where he might have gone off to. With two such Americans lost in the wicked city, hopelessly innocent of its dangers, I felt compelled to help them. I’ve been squiring them about town the last week. Isn’t that right, sweetheart?” She cast him a sugary and thoroughly false smile. “Oh, yes, dearest. And you were a very informative guide, too.” Jarret arched one eyebrow. “Astonishing that after finding you in a brothel, Oliver, Miss Butterfield wasn’t put off of marrying you.” “I ought to have been,” Maria said. “But he swore those days were behind him when he pledged his undying love to me on bended knee.” When Gabriel and Jarret barely managed to stifle their laughter, Oliver gritted his teeth. Bended knee, indeed. She was determined to prick his pride at every opportunity. She probably felt he deserved it. He could only pray that Gran backed down from the right before he had to bring the chit around any of his friends, or Maria would have them taunting him unmercifully for the next decade. “I’m afraid, my dear,” he said tersely, “that my brothers have trouble envisioning me bending a knee to anyone.” She affected a look of wide-eyed shock. “Have they no idea what a romantic you are? I’ll have to show them the sonnets you wrote praising my beauty. I believe I left them in my redingote pocket.” The teasing wench actually looked back toward the entrance. “I could go fetch them if you like.” “Not now,” he said, torn between a powerful urge to laugh and an equally powerful urge to strangle her. “It’s time for dinner, and I’m starved.” “So am I,” Freddy put in. At a frown from Maria, he mumbled, “Not that it matters, mind you.” “Of course it matters,” Gran said graciously. “We don’t like our guests to be uncomfortable. Come along then, Mr. Dunse. You may take me in to dinner, since my grandson is otherwise occupied.” As they trooped toward the dining room, Oliver bent his head to whisper, “I see you’re enjoying making me out to be a besotted idiot.” A minxish smile tipped up her fetching lips. “Oh, yes. It’s great fun.” “Then my explanation of how you ended up in a brothel met with your approval?” “It’ll do for now.” She cast him a glance from beneath her long lashes. “You’re by no means out of the woods yet, sir.” But I will be by the time the night is over. No matter what it took, he would get her to stay and do this, so help him God.

The seventh day, and no wind—the burning sun Blister’d and scorch’d, and, stagnant on the sea, They lay like carcasses; and hope was none, Save in the breeze that came not; savagely They glared upon each other—all was done, Water, and wine, and food,—and you might see The longings of the cannibal arise (Although they spoke not) in their wolfish eyes. At length one whisper’d his companion, who Whisper’d another, and thus it went round, And then into a hoarser murmur grew, An ominous, and wild, and desperate sound; And when his comrade’s thought each sufferer knew, ’Twas but his own, suppress’d till now, he found: And out they spoke of lots for flesh and blood, And who should die to be his fellow’s food. But ere they came to this, they that day shared Some leathern caps, and what remain’d of shoes; And then they look’d around them and despair’d, And none to be the sacrifice would choose; At length the lots were torn up, and prepared, But of materials that much shock the Muse— Having no paper, for the want of better, They took by force from Juan Julia’s letter. The lots were made, and mark’d, and mix’d, and handed, In silent horror, and their distribution Lull’d even the savage hunger which demanded, Like the Promethean vulture, this pollution; None in particular had sought or plann’d it, ’Twas nature gnaw’d them to this resolution, By which none were permitted to be neuter— And the lot fell on Juan’s luckless tutor. He but requested to be bled to death: The surgeon had his instruments, and bled Pedrillo, and so gently ebb’d his breath, You hardly could perceive when he was dead. He died as born, a Catholic in faith, Like most in the belief in which they’re bred, And first a little crucifix he kiss’d, And then held out his jugular and wrist. The surgeon, as there was no other fee, Had his first choice of morsels for his pains; But being thirstiest at the moment, he Preferr’d a draught from the fast-flowing veins: Part was divided, part thrown in the sea, And such things as the entrails and the brains Regaled two sharks, who follow’d o’er the billow The sailors ate the rest of poor Pedrillo. The sailors ate him, all save three or four, Who were not quite so fond of animal food; To these was added Juan, who, before Refusing his own spaniel, hardly could Feel now his appetite increased much more; ’Twas not to be expected that he should, Even in extremity of their disaster, Dine with them on his pastor and his master. ’Twas better that he did not; for, in fact, The consequence was awful in the extreme; For they, who were most ravenous in the act, Went raging mad—Lord! how they did blaspheme! And foam and roll, with strange convulsions rack’d, Drinking salt water like a mountain-stream, Tearing, and grinning, howling, screeching, swearing, And, with hyaena-laughter, died despairing. Their numbers were much thinn’d by this infliction, And all the rest were thin enough, Heaven knows; And some of them had lost their recollection, Happier than they who still perceived their woes; But others ponder’d on a new dissection, As if not warn’d sufficiently by those Who had already perish’d, suffering madly, For having used their appetites so sadly. And if Pedrillo’s fate should shocking be, Remember Ugolino condescends To eat the head of his arch-enemy The moment after he politely ends His tale: if foes be food in hell, at sea ’Tis surely fair to dine upon our friends, When shipwreck’s short allowance grows too scanty, Without being much more horrible than Dante.

I can’t remember a specific time when the comments and the name-calling started, but one evening in November it all got much worse,’ she said. ‘My brother Tobias and me were doing our homework at the dining room table like we always did.’ ‘You’ve got a brother?’ She hesitated before nodding. ‘Papa was working late at the clinic in a friend’s back room – it was against the law for Jews to work as doctors. Mama was making supper in the kitchen, and I remember her cursing because she’d just burned her hand on the griddle. Tobias and me couldn’t stop laughing because Mama never swore.’ The memory of it made her mouth twitch in an almost-smile. Then someone banged on our front door. It was late – too late for social calling. Mama told us not to answer it. Everyone knew someone who’d had a knock on the door like that.’ ‘Who was it?’ ‘The police, usually. Sometimes Hitler’s soldiers. It was never for a good reason, and it never ended happily. We all dreaded it happening to us. So, Mama turned the lights out and put her hand over the dog’s nose.’ Esther, glancing sideways at me, explained: ‘We had a sausage dog called Gerta who barked at everything. ‘The knocking went on and they started shouting through the letter box, saying they’d burn the house down if we didn’t answer the door. Mama told us to hide under the table and went to speak to them. They wanted Papa. They said he’d been treating non-Jewish patients at the clinic and it had to stop. Mama told them he wasn’t here but they didn’t believe her and came in anyway. There were four of them in Nazi uniform, stomping through our house in their filthy great boots. Finding us hiding under the table, they decided to take Tobias as a substitute for Papa. ‘When your husband hands himself in, we’ll release the boy,’ was what they said. ‘It was cold outside – a freezing Austrian winter’s night – but they wouldn’t let Tobias fetch his coat. As soon as they laid hands on him, Mama started screaming. She let go of Gerta and grabbed Tobias – we both did – pulling on his arms, yelling that they couldn’t take him, that he’d done nothing wrong. Gerta was barking. I saw one of the men swing his boot at ther. She went flying across the room, hitting the mantelpiece. It was awful. She didn’t bark after that.’ It took a moment for the horror of what she was saying to sink in. ‘Don’t tell me any more if you don’t want to,’ I said gently. She stared straight ahead like she hadn’t heard me. ‘They took my brother anyway. He was ten years old. ‘We ran into the street after them, and it was chaos – like the end of the world or something. The whole town was fully of Nazi uniforms. There were broken windows, burning houses, people sobbing in the gutter. The synagogue at the end of our street was on fire. I was terrified. So terrified I couldn’t move. But Mum kept running. Shouting and yelling and running after my brother. I didn’t see what happened but I heard the gunshot.’ She stopped. Rubbed her face in her hands. ‘Afterwards they gave it a very pretty name: Kristallnacht – meaning “the night of broken glass”. But it was the night I lost my mother and my brother. I was sent away soon after as part of the Kindertransport, though Papa never got used to losing us all at once. Nor did I. That’s why he came to find me. He always promised he’d try.’ Anything I might’ve said stayed stuck in my throat. There weren’t words for it, not really. So I put my arm through Esther’s and we sat, gazing out to sea, two old enemies who were, at last, friends. She was right – it was her story to tell. And I could think of plenty who might benefit from hearing it.