Cubes Of Life Quotes

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Today I wondered why my eyelashes aren't thick enough and why my feet aren't small enough. Then it hit me. Why do we take these insignificant things like millimeters on lashes and shoeboxes and then try to fit ourselves into those stupid molds? Why do I take the beauty that is me, and measure it up to a shoe size? A length of hair on my eyes? Am I not the more wonderful creation, far more great than those stupid things? Why do we take ourselves and desecrate ourselves daily? Pushing ourselves into cubicles because we think we are supposed to fit into them? Are we ice cubes? And suddenly I just don't understand the inadequacies anymore! Because they're not even inadequacies, at all! I will laugh and be beautiful.
C. JoyBell C.
This was like the Rubik's Cube of life. One big glob of scattered, multicolored possibilities she had to sort out and line up in the appropriate manner by twisting endless scenario after scenario in her head. And it sucked. Big, fat wankers.
Dakota Cassidy (The Accidental Werewolf (Accidentally Paranormal #1))
The taste of your life depends on the spices you used to brew it. Add laziness to it and it becomes bitter as the bile; put a cube of good attitudes into it and you will lick your lips more and more due to its sweet taste.
Israelmore Ayivor
Jack Reacher ordered espresso, double, no peel, no cube, foam cup, no china, and before it arrived at his table he saw a man’s life change forever.
Lee Child (The Hard Way (Jack Reacher, #10))
He was like a nearly-there Rubik's Cube - this sealed box, all perfect edges and matched-up colors, except for the occasional hopeless misalignment, a lost orange square and a yellow piece stuck in a corner. Though why I thought this made me the right person for him I have no idea. I'd never solved one of those fuckers in my entire life.
Alexis Hall (How to Bang a Billionaire (Arden St. Ives, #1))
A cube or sphere has the characteristics of its form or shape, that is why one calls it a sphere or cube. Just as a cat is what we call a cat by its body type and physiology and its form delineates its interaction with its environment.
Leviak B. Kelly (Religion: The Ultimate STD: Living a Spiritual Life without Dogmatics or Cultural Destruction)
Tuna fish demonstrate a sophisticated understanding of astronomy: when the winter solstice arrives, the whole school stops precisely where it is in the water, and stays there until the following spring equinox. They know geometry and arithmetic too, for they have been observed to form themselves into a perfect cube of which all six sides are equal.
Sarah Bakewell (How to Live: Or A Life of Montaigne in One Question and Twenty Attempts at an Answer)
it. No more. I kept scribbling down “rules” as they came to me: NO HARD DRUGS. Ooh, wasn’t it fun counting these pills and organizing them in their cubes and opening and closing the plastic doors? They were like little pink pill-people living in storage units. La la la. No, drugs were not going to rule my fucking life anymore. This was a new era! I was in control now. I made the rules; I was in charge of how I felt! I determined what happened to—
Cat Marnell (How to Murder Your Life)
Marriage is the Rubik's Cube of the 21st Century - something young people are fascinated with but have no idea how to do.
Stewart Stafford
I know you're scared," she said, smoothing an ice cube over her blistering fingers, "but you gotta grab hold of yourself. Every time you give in to your fears, you're lettin' that man win. And every time you do that, he gets stronger while you get weaker. Givin' into your fears will rob you blind. You'll end up a prisoner to that man for the rest of your life.
Beth Hoffman
European man has convinced himself that in order to be modern and free, he must be radically secular. That conviction has had crucial, indeed lethal, consequences or European public life and European culture.
George Weigel (The Cube and the Cathedral: Europe, America, and Politics Without God)
I was near-delirious. Gazing up at the pillared skyline, I knew that I was surveying a tremendous work of man. Buying myself a drink in the smaller warrens below, in all their ethnic variety (and willingness to keep odd and late hours, and provide plentiful ice cubes, and free matchbooks in contrast to English parsimony in these matters), I felt the same thing in a different way. The balance between the macro and the micro, the heroic scale and the human scale, has never since ceased to fascinate and charm me. Evelyn Waugh was in error when he said that in New York there was a neurosis in the air which the inhabitants mistook for energy. There was, rather, a tensile excitement in that air which made one think—made me think for many years—that time spent asleep in New York was somehow time wasted. Whether this thought has lengthened or shortened my life I shall never know, but it has certainly colored it.
Christopher Hitchens (Hitch 22: A Memoir)
dear samantha i’m sorry we have to get a divorce i know that seems like an odd way to start a love letter but let me explain: it’s not you it sure as hell isn’t me it’s just human beings don’t love as well as insects do i love you.. far too much to let what we have be ruined by the failings of our species i saw the way you looked at the waiter last night i know you would never DO anything, you never do but.. i saw the way you looked at the waiter last night did you know that when a female fly accepts the pheromones put off by a male fly, it re-writes her brain, destroys the receptors that receive pheromones, sensing the change, the male fly does the same. when two flies love each other they do it so hard, they will never love anything else ever again. if either one of them dies before procreation can happen both sets of genetic code are lost forever. now that… is dedication. after Elizabeth and i broke up we spent three days dividing everything we had bought together like if i knew what pots were mine like if i knew which drapes were mine somehow the pain would go away this is not true after two praying mantises mate, the nervous system of the male begins to shut down while he still has control over his motor functions he flops onto his back, exposing his soft underbelly up to his lover like a gift she then proceeds to lovingly dice him into tiny cubes spooning every morsel into her mouth she wastes nothing even the exoskeleton goes she does this so that once their children are born she has something to regurgitate to feed them now that.. is selflessness i could never do that for you so i have a new plan i’m gonna leave you now i’m gonna spend the rest of my life committing petty injustices i hope you do the same i will jay walk at every opportunity i will steal things i could easily afford i will be rude to strangers i hope you do the same i hope reincarnation is real i hope our petty crimes are enough to cause us to be reborn as lesser creatures i hope we are reborn as flies so that we can love each other as hard as we were meant to.
Jared Singer
She liked to keep the leaves simmering away on the stove, even though it made the tea so bitter, it was near undrinkable. She also liked to say that anyone with sense in their skull knew to sweeten life with at least three sugar cubes.
Tone Almhjell (Thornghost (The Twistrose Key, #2))
The power of attaching an interest to the most trifling or painful pursuits, in which our whole attention and faculties are engaged, is one of the greatest happinesses of our nature. The common soldier mounts the breach with joy; the miser deliberately starves himself to death; the mathematician sets about extracting the cube-root with a feeling of enthusiasm; and the lawyer sheds tears of admiration over "Coke upon Littleton." It is the same through life. He who is not in some measure a pedant, though he maybe wise, cannot be a very happy man.
William Hazlitt (The Round Table; Characters of Shakespear's Plays (Everyman's Library #65))
Aloneness – that is what SM feels like to me. Isolated, alone, separated, left out as I silently stand by watching others experience life while the words freeze inside me, afraid to speak up or join in a conversation. Actually feeling the anxiety shaking inside my chest as I try to get up the courage to speak to someone or call or text a friend. SM feels like the child standing alone behind the door watching the other kids in the playground – afraid to ask, 'may I play?' It feels like the teenager standing silently against the wall, listening to classmates laugh and chat, invisible to everyone and wondering what it would be like to have a friend. It feels like the 50-year-old office worker, alone in her cube while others chat and laugh in the aisle, still left out. I live inside a shell, a mask that looks like me, but isn't me. I am in here, but it is really hard to let others see. I'm so grateful for the few dear friends I have now. Most people, though, only see the shell and assume I'm aloof and uncaring because I am quiet. I feel very deeply. I feel others' joy and pain intensely, yet they rarely know. I'm not quiet because I am uncaring. I'm silent because I'm afraid.
Carl Sutton (Selective Mutism In Our Own Words: Experiences in Childhood and Adulthood)
Science is possible only where situations repeat themselves, or where you have some control over them, and where do you have more repetition and control than in the army? A cube would not be a cube if it were not just as rectangular at nine o'clock as at seven. The same kind of rules work for keeping the planets in orbit as in ballistics. We'd have no way of understanding or judging anything if things flitted past us only once. Anything that has to be valid and have a name must be repeatable, it must be represented by many specimens, and if you had never seen the moon before, you'd think it was a flashlight.Incidentally, the reason God is such an embarrassment to science is that he was seen only once, at the Creation, before there were any trained observers around.
Robert Musil (The Man Without Qualities: Volume I)
He wanted to spend the rest of his life building Nora's Paris out of sugar cubes, brick by brick. He wanted a one-way ticket to 1920. He thought about Nora's idea of time travel. What a horrible kind of travel, that took you only forward into the terrifying future, constantly farther from whatever had once made you happy. Only maybe that wasn't what she'd meant. Maybe she meant the older you got, the more decades you had at your disposal to revisit with your eyes closed.
Rebecca Makkai (The Great Believers)
Drunk people, loud people, obvious and angry people, people stammering and stumbling, spilling drinks and scarfing small burned sausages and cheese cubes on toothpicks. They had surrendered all power and direction, they they were yelling and gasping. They strengthened me. I did not want to be that way. I stood calmer, observing them.
Paul Theroux (My Other Life)
I emerge into a library-study with the highest book-population density I have seen in my life. Book walls, book towers, book avenues, book side-streets. Book spillages, book rubble. Paperback books, hardcover books, atlases, manuals, almanacs. Nine lifetimes of books. Enough books to build an igloo to hide in, and then to hide the igloo. The room is sentient with books. Mirrors double and cube the books. A Great Wall of China quantity of books. Enough books to make me wonder if I am a book too. Light
David Mitchell (number9dream)
There was no sign of life round the domed emplacement of the Moonraker, and the concrete, already beginning to shimmer in the early morning sun, stretched emptily away towards Deal. It looked like a newly laid aerodome or rather, he thought, with its three disparate concrete 'things', the beehive dome,the flat-iron blast-wall, and the distant cube of the firing point, each casting black pools of shadow towards him in the early sun, like a Dali desert landscape in which three objets trouves reposed at carefully calculated random.
Ian Fleming (Moonraker (James Bond, #3))
Cocktails should be cold. Cubes. Plural. Not the rapper.
Chelsea Handler (Life Will Be the Death of Me: . . . and you too!)
Sometimes life seemed to be a machine designed to crush dreams as effectively as a junkyard hydraulic press crumpled cars into compact cubes.
Dean Koontz (The Whispering Room (Jane Hawk, #2))
In everyone’s life, at some time, our inner fire goes out. It is then burst into flame by an encounter with another human being.
Pam Grout (E-Cubed: Nine More Energy Experiments That Prove Manifesting Magic and Miracles is Your Full-Time Gig)
Life is so much like a big ice cube; one can see through it but never has an access until it totally melt.
بثينة الدسوقي
i reach the perfect cube, and wait for somebody to pick the phone back at home.
Abhijit Sarmah (The Voice Under Silence: Poems)
The greater a person’s capacity for love, the more liberation, enlightenment, and happiness the person finds in their life.
Joy Nur (The Cube of Space Workbook)
After a few minutes, they all merged and became one giant slime cube.   “Oh…my…g—”   I couldn’t finish my sentence because the gigantic slime started jumping towards me.   BOOM!!!   BOOM!!!   Every time it landed, it created huge tremors in the ground. The trees shook, apples fell, and I lost my balance every time.   I ran for my life.   Oh, no…what have I done…?
Steve the Noob (Steve the Noob 3 (An Unofficial Minecraft Series))
We perceive our environment in three dimensions, but we don’t actually live in a 3-D world. 3-D is static. A snapshot. We have to add a fourth dimension to begin to describe the nature of our existence. The 4-D tesseract doesn’t add a spatial dimension. It adds a temporal one. It adds time, a stream of 3-D cubes, representing space as it moves along time’s arrow. This is best illustrated by looking up into the night sky at stars whose brilliance took fifty light-years to reach our eyes. Or five hundred. Or five billion. We’re not just looking into space, we’re looking back through time. Our path through this 4-D spacetime is our worldline (reality), beginning with our birth and ending with our death. Four coordinates (x, y, z, and t [time]) locate a point within the tesseract. And we think it stops there, but that’s only true if every outcome is inevitable, if free will is an illusion, and our worldline is solitary. What if our worldline is just one of an infinite number of worldlines, some only slightly altered from the life we know, others drastically different? The Many-Worlds interpretation of quantum mechanics posits that all possible realities exist. That everything which has a probability of happening is happening. Everything that might have occurred in our past did occur, only in another universe. What if that’s true? What if we live in a fifth-dimensional probability space? What if we actually inhabit the multiverse, but our brains have evolved in such a way as to equip us with a firewall that limits what we perceive to a single universe? One worldline. The one we choose, moment to moment. It makes sense if you think about it. We couldn’t possibly contend with simultaneously observing all possible realities at once. So how do we access this 5-D probability space? And if we could, where would it take us? —
Blake Crouch (Dark Matter)
dear samantha i’m sorry we have to get a divorce i know that seems like an odd way to start a love letter but let me explain: it’s not you it sure as hell isn’t me it’s just human beings don’t love as well as insects do i love you.. far too much to let what we have be ruined by the failings of our species i saw the way you looked at the waiter last night i know you would never DO anything, you never do but.. i saw the way you looked at the waiter last night did you know that when a female fly accepts the pheromones put off by a male fly, it re-writes her brain, destroys the receptors that receive pheromones, sensing the change, the male fly does the same. when two flies love each other they do it so hard, they will never love anything else ever again. if either one of them dies before procreation can happen both sets of genetic code are lost forever. now that… is dedication. after Elizabeth and i broke up we spent three days dividing everything we had bought together like if i knew what pots were mine like if i knew which drapes were mine somehow the pain would go away this is not true after two praying mantises mate, the nervous system of the male begins to shut down while he still has control over his motor functions he flops onto his back, exposing his soft underbelly up to his lover like a gift she then proceeds to lovingly dice him into tiny cubes spooning every morsel into her mouth she wastes nothing even the exoskeleton goes she does this so that once their children are born she has something to regurgitate to feed them now that.. is selflessness i could never do that for you so i have a new plan i’m gonna leave you now i’m gonna spend the rest of my life committing petty injustices i hope you do the same i will jay walk at every opportunity i will steal things i could easily afford i will be rude to strangers i hope you do the same i hope reincarnation is real i hope our petty crimes are enough to cause us to be reborn as lesser creatures i hope we are reborn as flies so that we can love each other as hard as we were meant to
Jared Singer
Because life should be as simple as a bucket of fish caught a few miles offshore and a van full of produce bought at a roadside stand. It should be as sweet as a cube of melon the color of your heart.
Natalie Baszile (Queen Sugar)
The avengers outside are the worst kind, the ones in silver cross necklaces, baseball caps, and Life is Good T-shirts. The ones who stay up until midnight to build their first-graders’ Alamo projects out of sugar cubes, cancel a Thanksgiving cruise to bring Grandma some turkey in the hospital, spend a full paycheck on ACL surgery for the family dog. Their love for God and family is just as manic as their hate.
Julia Heaberlin (We Are All the Same in the Dark)
Cecily peers at the murky grey liquid and frowns at a cube of meat that's floating against the rim. "What was this in a past life?" she asks. "Pigeons and a field rabbit," Reed says. "Hunted them down myself." "He's an excellent shot," Linden says. "Can you eat pigeons, though?" Cecily falls back into her chair, looking a mix of disgusted and curious. "You can eat just about anything," Reed says, dumping a ladleful into her bowl.
Lauren DeStefano (Sever (The Chemical Garden, #3))
What exactly is a Rubik’s Cube party?” Becca asked. “It’s simple: everyone wears different colors - red shirt, blue shorts, green socks, whatever - and once you get to the party, you have to swap clothes with people until you’re wearing all of the same color.” Kinsley tsked. “Sounds like an excuse to see people in their skivvies.” I tossed my luggage onto my bed. “Yes, well, isn’t that basically the meaning of life in the first place?
R.S. Grey (Settling the Score (The Summer Games, #1))
From a physics perspective, the form of matter movement known as life has no more meaning than any other movement of matter. You can’t find any new physical laws in life, so from my standpoint, the death of a person and the melting of an ice cube are essentially the same thing. Dr. Chen, you tend to overthink things. You should learn to look at life from the perspective of the ultimate law of the universe. You’ll feel much better if you do.
Liu Cixin (Ball Lightning)
Although I pride myself on being able to handle my liquor, due to the absence of ice cubes and their diluting effects on the alcohol, one of these can be enough for me to ask the waiter if he would discreetly remind me of my own name.
Stanley Tucci (Taste: My Life Through Food)
If you had been blind all your life and could suddenly see, could you distinguish by sight what you knew already by touch—say, a cube from a sphere? Would flowers look like flowers you’d felt and faces like faces, or would they all be confusing patterns?
Scientific American (His Brain, Her Brain)
What a skeletal wreck of man this is. Translucent flesh and feeble bones, the kind of temple where the whores and villains try to tempt the holistic domes. Running rampid with free thought to free form, and the free and clear. When the matters at hand are shelled out like lint at a laundry mat to sift and focus on the bigger, better, now. We all have a little sin that needs venting, virtues for the rending and laws and systems and stems are ripped from the branches of office, do you know where your post entails? Do you serve a purpose, or purposely serve? When in doubt inside your atavistic allure, the value of a summer spent, and a winter earned. For the rest of us, there is always Sunday. The day of the week the reeks of rest, but all we do is catch our breath, so we can wade naked in the bloody pool, and place our hand on the big, black book. To watch the knives zigzag between our aching fingers. A vacation is a countdown, T minus your life and counting, time to drag your tongue across the sugar cube, and hope you get a taste. WHAT THE FUCK IS ALL THIS FOR? WHAT THE HELL’S GOING ON? SHUT UP! I can go on and on but lets move on, shall we? Say, your me, and I’m you, and they all watch the things we do, and like a smack of spite they threw me down the stairs, haven’t felt like this in years. The great magnet of malicious magnanimous refuse, let me go, and punch me into the dead spout again. That’s where you go when there’s no one else around, it’s just you, and there was never anyone to begin with, now was there? Sanctimonious pretentious dastardly bastards with their thumb on the pulse, and a finger on the trigger. CLASSIFIED MY ASS! THAT’S A FUCKING SECRET, AND YOU KNOW IT! Government is another way to say better…than…you. It’s like ice but no pick, a murder charge that won’t stick, it’s like a whole other world where you can smell the food, but you can’t touch the silverware. Huh, what luck. Fascism you can vote for. Humph, isn’t that sweet? And we’re all gonna die some day, because that’s the American way, and I’ve drunk too much, and said too little, when your gaffer taped in the middle, say a prayer, say a face, get your self together and see what’s happening. SHUT UP! FUCK YOU! FUCK YOU! I’m sorry, I could go on and on but their times to move on so, remember: you’re a wreck, an accident. Forget the freak, your just nature. Keep the gun oiled, and the temple cleaned shit snort, and blaspheme, let the heads cool, and the engine run. Because in the end, everything we do, is just everything we’ve done.
Stone Sour (Stone Sour)
The charm of a city, now we come to it, is not unlike the charm of flowers. It partly depends on seeing time creep across it. Charm needs to be fleeting. Nothing could be less palatable than a museum-city propped up by prosthetic devices of concrete. Paris is not in danger of becoming a museum-city, thanks to the restlessness and greed of promoters. Yet their frenzy to demolish everything is less objectionable than their clumsy determination to raise housing projects that cannot function without the constant presence of an armed police force… All these banks, all these glass buildings, all these mirrored facades are the mark of a reflected image. You can no longer see what’s happening inside, you become afraid of the shadows. The city becomes abstract, reflecting only itself. People almost seem out of place in this landscape. Before the war, there were nooks and crannies everywhere. Now people are trying to eliminate shadows, straighten streets. You can’t even put up a shed without the personal authorization of the minister of culture. When I was growing up, my grandpa built a small house. Next door the youth club had some sheds, down the street the local painter stored his equipment under some stretched-out tarpaulin. Everybody added on. It was telescopic. A game. Life wasn’t so expensive — ordinary people would live and work in Paris. You’d see masons in blue overalls, painters in white ones, carpenters in corduroys. Nowadays, just look at Faubourg Sainte-Antoine — traditional craftsmen are being pushed out by advertising agencies and design galleries. Land is so expensive that only huge companies can build, and they have to build ‘huge’ in order to make it profitable. Cubes, squares, rectangles. Everything straight, everything even. Clutter has been outlawed. But a little disorder is a good thing. That’s where poetry lurks. We never needed promoters to provide us, in their generosity, with ‘leisure spaces.’ We invented our own. Today there’s no question of putting your own space together, the planning commission will shut it down. Spontaneity has been outlawed. People are afraid of life.
Robert Doisneau (Paris)
(...) The floor itself was inscribed with a mosaic in the data-pattern mode, representing the entire body of the Curia case law. At the center, small icons representing constitutional principles sent out lines to each case in which they were quoted; bright lines for controlling precedent, dim lines for dissenting opinions or dicta. Each case quoted in a later case sent out additional lines, till the concentric circles of floor-icons were meshed in a complex network. The jest of the architect was clear to Phaethon. The floor mosaic was meant to represent the fixed immutability of the law; but the play of light from the pool above made it seem to ripple and sway and change with each little breeze. Above the floor, not touching it, without sound or motion, hovered three massive cubes of black material. These cubes were the manifestations of the Judges. The cube shape symbolized the solidity and implacable majesty of the law. Their high position showed they were above emotionalism or earthly appeals. The crown of each cube bore a thick-armed double helix of heavy gold. The gold spirals atop the black cubes were symbols of life, motion, and energy. Perhaps they represented the active intellects of the Curia. Or perhaps they represented that life and civilization rested on the solid foundations of the law. If so, this was another jest of the architect. The law, it seemed, rested on nothing.
John C. Wright (The Golden Age (Golden Age, #1))
Sacred shape and colour are the building blocks of creation.  Your Chakras emanate Sacred Shapes – Light Language to build the energy in your Aura, which in turn, is the building block for what happens in your life.  Sacred Geometric shapes and colour are what call physical reality into existence. I
Jelila (Metatron's Cube: Remarkable Repository of Sacred Geometry)
Abandoning the imposition of a calendar helped me understand that time isn’t real; it has no logic in the absence of hope or anticipation. The Cube is thus devoid of time. It contains, instead, a yawning stretch of something unnamed, without present, future, or past, which I fill with imagined or remembered life.
Susan Abulhawa (Against the Loveless World)
To honour its first creation, no sound was permitted within the home of Muse for a full year, no sound save that of its Art: the slow, crisp, click of polished brass gears, the sensual hiss of pneumatic release, the insidious sibilance and decisive thud of a withdrawing and thrusting piston, and the soft groan of the boy held within the cube as each rod ran him through, over and over and over. Powered by this action, the music box played. Ashes, ashes, we all fall down... And another piston rammed home. A mechanism of intricate complexity exchanging great pain for a little beauty. This, here, then, was Life. Muse was fulfilled.
Cameron Rogers (The Music of Razors: A Novel)
She did not like bigots or brilliant bores or academicians who wore their honors, or scholars who wore their doctorates, like dogtags. But she had an infinite capacity to love peasants and children and great but simple causes across the board and a grace in giving that was itself gratitude and she had a body like sculpture in the thinnest of wire and a face made of a million mosaics in a gauze-web of cubes lighter than air and a piñata of a heart in the center of a mobile at fiesta time with bits of her soul swirling in the breeze in honor of life and love and Good Morning to you, Bon Jour, Muy Buenos, Muy Buenos! Muy Buenos! On Nancy Cunard
Langston Hughes
When I was a nursemaid at the home of the landowners, a nun who happened to pass once gave me something square and white.Timidly I licked it and discovered that it was sweet and delicious. I realize now that it must have been a sugar cube;but still, more than twenty years later, I remember clearly the joy I felt then. It's not just children; everyone seems to be deeply touched by unexpected joy brought to them by others and is unable to forget it. That child will be grown up by now, and if he hasn't forgotten me, whenever he sees a crying child he'll want to say a kind word and wipe the kid's nose. And when that kid grows up, he'll do the same. To do something kind for another is never a bad feeling; it fosters a spirit of caring for other people. And who knows,after a hundrend years, human beings may even learn to cooperate with one another...Yes, that was it: I'd try to teach children that if they felt glad when someone gave them a single piece of candy,then they in turn should give to others.
Sayo Masuda
We make the beet salad by steaming the beets until soft, about thirty minutes, plunging into cold water, and removing the skins. After cutting the beets into small cubes, we toss them with a vinaigrette of orange juice, vinegar, olive oil, and shallots, adding crumbles of goat cheese and green onion, for color and taste and crunch, at the end.
Christina Baker Kline (The Way Life Should Be)
Help you?” he said without looking up. I glanced at Meg, silently double-checking that we were in the right building. She nodded. “We’re here to surrender,” I told the guard. Surely this would make him look up. But no. He could not have acted less interested in us. I was reminded of the guest entrance to Mount Olympus, through the lobby of the Empire State Building. Normally, I never went that way, but I knew Zeus hired the most unimpressible, disinterested beings he could find to guard the desk as a way to discourage visitors. I wondered if Nero had intentionally done the same thing here. “I’m Apollo,” I continued. “And this is Meg. I believe we’re expected? As in…hard deadline at sunset or the city burns?” The guard took a deep breath, as if it pained him to move. Keeping one finger in his novel, he picked up a pen and slapped it on the counter next to the sign-in book. “Names. IDs.” “You need our IDs to take us prisoner?” I asked. The guard turned the page in his book and kept reading. With a sigh, I pulled out my New York State junior driver’s license. I suppose I shouldn’t have been surprised that I’d have to show it one last time, just to complete my humiliation. I slid it across the counter. Then I signed the logbook for both of us. Name(s): Lester (Apollo) and Meg. Here to see: Nero. Business: Surrender. Time in: 7:16 p.m. Time out: Probably never. Since Meg was a minor, I didn’t expect her to have an ID, but she removed her gold scimitar rings and placed them next to my license. I stifled the urge to shout, Are you insane? But Meg gave them up as if she’d done this a million times before. The guard took the rings and examined them without comment. He held up my license and compared it to my face. His eyes were the color of decade-old ice cubes. He seemed to decide that, tragically, I looked as bad in real life as I did in my license photo. He handed it back, along with Meg’s rings. “Elevator nine to your right,” he announced. I almost thanked him. Then I thought better of it.
Rick Riordan (The Tower of Nero (The Trials of Apollo, #5))
I hadn't told him the news yet, but in that same preternatural way he was always aware of what I was feeling or thinking, he could smell my lies a mile away. He was just giving me time to come to him. To tell him I'd be baking his bun for the next seven and a half months. ''I'm okay." Dex's chuckle filled my ears as he wrapped his arms around my chest from behind, his chin resting on the top of my head. "Just okay?" He was taunting me, I knew it. This man never did anything without a reason. And this reason had him resembling a mama bear. A really aggressive, possessive mama bear. Which said something because Dex was normally that way. I couldn't even sit around Mayhem without him or Sonny within ten feet. I leaned my head back against his chest and laughed. "Yeah, just okay." He made a humming noise deep in his throat. "Ritz," he drawled in that low voice that reached the darkest parts of my organs. "You're killin' me, honey." Oh boy. Did I want to officially break the news on the side of the road with chunks of puke possibly still on my face? Nah. So I went with the truth. "I have it all planned out in my head. I already ordered the cutest little toy motorcycle to tell you, so don't ruin it." A loud laugh burst out of his chest, so strong it rocked my body alongside his. I friggin' loved this guy. Every single time he laughed, I swear it multiplied. At this rate, I loved him more than my own life cubed, and then cubed again. "All right," he murmured between these low chuckles once he'd calmed down a bit. His fingers trailed over the skin of the back of my hand until he stopped at my ring finger and squeezed the slender bone. "I can be patient." That earned him a laugh from me. Patience? Dex? Even after more than three years, that would still never be a term I'd use to describe him. And it probably never would. He'd started to lose his shit during our layover when Trip had called for instructions on how to set the alarm at the new bar. "Dex, Ris, and Baby Locke, you done?" Sonny yelled, peeping out from over the top of the car door. "Are you friggin' kidding me?" I yelled back. Did everyone know? That slow, seductive smile crawled over his features. Brilliant and more affectionate than it was possible for me to handle, it sucked the breath out of me. When he palmed my cheeks and kissed each of my cheeks and nose and forehead, slowly like he was savoring the pecks and the contact, I ate it all up. Like always, and just like I always would. And he answered the way I knew he would every single time I asked him from them on, the way that told me he would never let me down. That he was an immovable object. That he'd always be there for me to battle the demons we could see and the invisible ones we couldn't. "Fuckin' love you, Iris," he breathed against my ear, an arm slinking around my lower back to press us together. "More than anything.
Mariana Zapata (Under Locke)
The name of my blog was already Life from Scratch, and the food became a natural extension. It turned out that writing about food was the perfect jumping board to discussing the rest of my life too. If nothing interesting was happening, I could talk about how I learned to roast potatoes (the trick: put the cubed potatoes in a bag; splash in the olive oil, salt, rosemary, and garlic powder; and then shake to coat each potato evenly.)
Melissa Ford (Life From Scratch)
It is a hall of mirrors, if the bending surfaces warped a voice instead of a reflection. The first message tells them to WHISPER, the word stenciled on the wall in small, black type, and when Addie whispers “I have a secret,” the words bend and loop and wrap around them. The next tells them to SHOUT, this stenciled word as large as the wall it’s written on. Henry can’t bring himself to go above a small, self-conscious holler, but Addie draws a breath and roars, the way you would beneath a bridge if a train was going by, and something in the fearless freedom of it gives him air, and suddenly he is emptying his lungs, the sound guttural and broken, as wild as a scream. And Addie doesn’t shrink away. She simply raises her voice, and together they shout themselves breathless, they scream themselves hoarse, they leave the cubes feeling dizzy and light. His lungs will hurt tomorrow, and it will be worth it.
Victoria E. Schwab (The Invisible Life of Addie LaRue)
All the bright people, stopped in the midst of life, looking with forced smile into the lenses, then to be filed away, their colors fading as the years pass, caught there in slide trays, stack loads, view cubes, until one day the camera person dies and the grandchild says, “Mom, I don’t know any of these people. Or where these were taken even. There are jillions of them here in this big box and more in the closet. What will I do with them anyway?” “Throw them out, dear.
John D. MacDonald (The Empty Copper Sea (Travis McGee #17))
Embodied in objects was a partial sense of sharing. They didn't lift their eyes from their respective sets. But noises bound them, a cyclist kick-starting, the plane that came winding down the five miles from its transatlantic apex, rippling the pictures on their screens. Objects were memory inert. Desk, the bed, et cetera. Objects would survive the one who died first and remind the other of how easily halved a life can become. Death, perhaps, was not the point so much as separation. Chairs, tables, dressers, envelopes. Everything was a common experience, binding them despite their indirections, the slanted apparatus of their agreeing. That they did agree was not in doubt. Faithlessness and desire. It wasn't necessary to tell them apart. His body, hers. Sex, love, monotony, contempt. The spell that had to be entered was out there among the unmemorized faces and uniform cubes of being. This, their sweet and mercenary space, was self-enchantment, the near common dream they'd countenanced for years. Only absences were fully shared.
Don DeLillo (Players)
You’re right, poltergeists are the third classification. They’re not an entity in their own right, though. They’re altered versions of either spectres or imprints. When a ghost becomes highly emotional—if a researcher taunts them, for instance, or if they see a scene strongly reminiscent of a powerful moment from their life—they can gather additional energy and start affecting the physical world. Usually, that manifests as objects being thrown or as gusts of wind. Sometimes, poltergeists will try to touch you, which I’m told feels like an ice cube being run over your skin.
Darcy Coates (The Carrow Haunt)
We peeled out with a screech, Ice Cube bumping from the brand-new speakers she’d proudly installed herself. Naperville is a relatively wealthy and predominantly Republican suburb a little over an hour outside of Chicago, and I knew I was in trouble the minute I saw how many churches we were driving past as we exited the tollway. Seriously, it was like church, church, Burger King that whole families actually sit down and eat dinner in, church, church, Walmart, church. We saw at least 137 churches in a two-mile stretch, and that was only after I’d actually started counting them.
Samantha Irby (We Are Never Meeting in Real Life.)
This was no coincidence. The best short stories and the most successful jokes have a lot in common. Each form relies on suggestion and economy. Characters have to be drawn in a few deft strokes. There's generally a setup, a reveal, a reversal, and a release. The structure is delicate. If one element fails, the edifice crumbles. In a novel you might get away with a loose line or two, a saggy paragraph, even a limp chapter. But in the joke and in the short story, the beginning and end are precisely anchored tent poles, and what lies between must pull so taut it twangs. I'm not sure if there is any pattern to these selections. I did not spend a lot of time with those that seemed afraid to tell stories, that handled plot as if it were a hair in the soup, unwelcome and embarrassing. I also tended not to revisit stories that seemed bleak without having earned it, where the emotional notes were false, or where the writing was tricked out or primped up with fashionable devices stressing form over content. I do know that the easiest and the first choices were the stories to which I had a physical response. I read Jennifer Egan's "Out of Body" clenched from head to toe by tension as her suicidal, drug-addled protagonist moves through the Manhattan night toward an unforgivable betrayal. I shed tears over two stories of childhood shadowed by unbearable memory: "The Hare's Mask," by Mark Slouka, with its piercing ending, and Claire Keegan's Irishinflected tale of neglect and rescue, "Foster." Elizabeth McCracken's "Property" also moved me, with its sudden perception shift along the wavering sightlines of loss and grief. Nathan Englander's "Free Fruit for Young Widows" opened with a gasp-inducing act of unexpected violence and evolved into an ethical Rubik's cube. A couple of stories made me laugh: Tom Bissell's "A Bridge Under Water," even as it foreshadows the dissolution of a marriage and probes what religion does for us, and to us; and Richard Powers's "To the Measures Fall," a deftly comic meditation on the uses of literature in the course of a life, and a lifetime. Some stories didn't call forth such a strong immediate response but had instead a lingering resonance. Of these, many dealt with love and its costs, leaving behind indelible images. In Megan Mayhew Bergman's "Housewifely Arts," a bereaved daughter drives miles to visit her dead mother's parrot because she yearns to hear the bird mimic her mother's voice. In Allegra Goodman's "La Vita Nuova," a jilted fiancée lets her art class paint all over her wedding dress. In Ehud Havazelet's spare and tender story, "Gurov in Manhattan," an ailing man and his aging dog must confront life's necessary losses. A complicated, only partly welcome romance blossoms between a Korean woman and her demented
Geraldine Brooks (The Best American Short Stories 2011)
I go to one of my favorite Instagram profiles, the.korean.vegan, and I watch her last video, in which she makes peach-topped tteok. The Korean vegan, Joanne, cooks while talking about various things in her life. As she splits open a peach, she explains why she gave up meat. As she adds lemon juice, brown sugar, nutmeg, a pinch of salt, cinnamon, almond extract, maple syrup, then vegan butter and vegan milk and sifted almond and rice flour, she talks about how she worried about whitewashing her diet, about denying herself a fundamental part of her culture, and then about how others don't see her as authentically Korean since she is a vegan. I watch other videos by Joanne, soothed by her voice into feeling human myself, and into craving the experiences of love she talks of and the food she cooks as she does. I go to another profile, and watch a person's hands delicately handle little knots of shirataki noodles and wash them in cold water, before placing them in a clear oden soup that is already filled with stock-boiled eggs, daikon, and pure white triangles of hanpen. Next, they place a cube of rice cake in a little deep-fried tofu pouch, and seal the pouch with a toothpick so it looks like a tiny drawstring bag; they place the bag in with the other ingredients. "Every winter my mum made this dish for me," a voice says over the video, "just like how every winter my grandma made it for my mum when she was a child." The person in the video is half Japanese like me, and her name is Mei; she appears on the screen, rosy cheeked, chopsticks in her hand, and sits down with her dish and eats it, facing the camera. Food means so much in Japan. Soya beans thrown out of temples in February to tempt out demons before the coming of spring bring the eater prosperity and luck; sushi rolls eaten facing a specific direction decided each year bring luck and fortune to the eater; soba noodles consumed at New Year help time progress, connecting one year to the next; when the noodles snap, the eater can move on from bad events from the last year. In China too, long noodles consumed at New Year grant the eater a long life. In Korea, when rice-cake soup is eaten at New Year, every Korean ages a year, together, in unison. All these things feel crucial to East Asian identity, no matter which country you are from.
Claire Kohda (Woman, Eating)
MAKES ABOUT 10 LARGE OR 15 SMALL BISCUITS Cheddar Biscuits Flecks of sharp cheddar cheese add flavor and color to these biscuits. I like to make them smaller, using a 11/2-inch biscuit cutter or small juice glass to cut them out. For a party, these are fantastic filled with ham, fig jam, or my favorite, tomato jam. (For biscuit-making advice, see “Biscuit-Making Tips” on page 259.) 2 cups all-purpose flour plus more for rolling 21/4 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon salt 6 tablespoons (3/4 stick) butter, chilled and cut into small cubes 3/4 cup sharp cheddar cheese, shredded 1 cup buttermilk 1/4 cup butter, melted 1. Preheat the oven to 425°F. 2. In a large mixing bowl, sift together the flour, baking powder, baking soda, and salt. Cut the cold
Reese Witherspoon (Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits)
warm little pond” where Darwin supposed life began to the bubbling sea vents that are now the most popular candidates for life’s beginnings—but all this overlooks the fact that to turn monomers into polymers (which is to say, to begin to create proteins) involves what is known to biology as “dehydration linkages.” As one leading biology text puts it, with perhaps just a tiny hint of discomfort, “Researchers agree that such reactions would not have been energetically favorable in the primitive sea, or indeed in any aqueous medium, because of the mass action law.” It is a little like putting sugar in a glass of water and having it become a cube. It shouldn’t happen, but somehow in nature it does. The actual chemistry of all this is a little arcane for our purposes here, but it is enough to know that if you make monomers wet they don’t turn into polymers—except when creating life on Earth. How and why it happens then and not otherwise is one of biology’s great unanswered questions.
Bill Bryson (A Short History of Nearly Everything)
You have to admit: this whole “catastrophe,” which they so noisily inform us about, it doesn’t really touch us. At least not until we are hit by one of its foreseeable consequences. It may concern us, but it doesn’t touch us. And that is the real catastrophe. There is no “environmental catastrophe.” The catastrophe is the environment itself. The environment is what’s left to man after he’s lost everything. Those who live in a neighborhood, a street, a valley, a war zone, a workshop — they don’t have an “environment;” they move through a world peopled by presences, dangers, friends, enemies, moments of life and death, all kinds of beings. Such a world has its own consistency, which varies according to the intensity and quality of the ties attaching us to all of these beings, to all of these places. It’s only us, the children of the final dispossession, exiles of the final hour — the ones who come into the world in concrete cubes, pick our fruits at the supermarket, and watch for an echo of the world on television — only we get to have an environment.
Comité invisible (The Coming Insurrection)
He carefully poured the juice into a bowl and rinsed the scallops to remove any sand caught between the tender white meat and the firmer coral-colored roe, wrapped around it like a socialite's fur stole. Mayur is the kind of cook (my kind), who thinks the chef should always have a drink in hand. He was making the scallops with champagne custard, so naturally the rest of the bottle would have to disappear before dinner. He poured a cup of champagne into a small pot and set it to reduce on the stove. Then he put a sugar cube in the bottom of a wide champagne coupe (Lalique, service for sixteen, direct from the attic on my mother's last visit). After a bit of a search, he found the crème de violette in one of his shopping bags and poured in just a dash. He topped it up with champagne and gave it a swift stir. "To dinner in Paris," he said, glass aloft. 'To the chef," I answered, dodging swiftly out of the way as he poured the reduced champagne over some egg yolks and began whisking like his life depended on it. "Do you have fish stock?" "Nope." "Chicken?" "Just cubes. Are you sure that will work?" "Sure. This is the Mr. Potato Head School of Cooking," he said. "Interchangeable parts. If you don't have something, think of what that ingredient does, and attach another one." I counted, in addition to the champagne, three other bottles of alcohol open in the kitchen. The boar, rubbed lovingly with a paste of cider vinegar, garlic, thyme, and rosemary, was marinating in olive oil and red wine. It was then to be seared, deglazed with hard cider, roasted with whole apples, and finished with Calvados and a bit of cream. Mayur had his nose in a small glass of the apple liqueur, inhaling like a fugitive breathing the air of the open road. As soon as we were all assembled at the table, Mayur put the raw scallops back in their shells, spooned over some custard, and put them ever so briefly under the broiler- no more than a minute or two. The custard formed a very thin skin with one or two peaks of caramel. It was, quite simply, heaven. The pork was presented neatly sliced, restaurant style, surrounded with the whole apples, baked to juicy, sagging perfection.
Elizabeth Bard (Lunch in Paris: A Love Story, with Recipes)
After you've been to bed together for the first time, without the advantage or disadvantage of any prior acquaintance, the other party very often says to you, Tell me about yourself, I want to know all about you, what's your story? And you think maybe they really and truly do sincerely want to know your life story, and so you light up a cigarette and begin to tell it to them, the two of you lying together in completely relaxed positions like a pair of rag dolls a bored child dropped on a bed. You tell them your story, or as much of your story as time or a fair degree of prudence allows, and they say, Oh, oh, oh, oh, oh, each time a little more faintly, until the oh is just an audible breath, and then of course there's some interruption. Slow room service comes up with a bowl of melting ice cubes, or one of you rises to pee and gaze at himself with the mild astonishment in the bathroom mirror. And then, the first thing you know, before you've had time to pick up where you left off with your enthralling life story, they're telling you their life story, exactly as they'd intended to all along, and you're saying, Oh, oh, oh, oh, oh, each time a little more faintly, the vowel at last becoming no more than an audible sigh, as the elevator, halfway down the corridor and a turn to the left, draws one last, long, deep breath of exhaustion and stops breathing forever. Then? Well, one of you falls asleep and the other one does likewise with a lighted cigarette in his mouth, and that's how people burn to death in hotel rooms.
Tennessee Williams (The Collected Poems)
A depachika is like nothing else. It is the endless bounty of a hawker's bazaar, but with Japanese civility. It is Japanese food and foreign food, sweet and savory. The best depachika have more than a hundred specialized stands and cannot be understood on a single visit. I felt as though I had a handle on Life Supermarket the first time I shopped there, but I never felt entirely comfortable in a depachika. They are the food equivalent of Borges's "The Library of Babel": if it's edible, someone is probably selling it, but how do you find it? How do you resist the cakes and spices and Chinese delis and bento boxes you'll pass on the way? At the Isetan depachika, in Shinjuku, French pastry god Pierre Hermé sells his signature cakes and macarons. Not to be outdone, Franco-Japanese pastry god Sadaharu Aoki sells his own nearby. Tokyo is the best place in the world to eat French pastry. The quality and selection are as good as or better than in Paris, and the snootiness factor is zero. I wandered by a collection of things on sticks: yakitori at one stand, kushiage at another. Kushiage are panko-breaded and fried foods on sticks. At any depachika, you can buy kushiage either golden and cooked, or pale and raw to fry at home. Neither option is terribly appetizing: the fried stuff is losing crispness by the second, and who wants to deep-fry in a poorly ventilated Tokyo apartment in the summer? But the overall effect of the display is mesmerizing: look at all the different foods they've put on sticks! Pork, peppers, mushrooms, squash, taro, and two dozen other little cubes.
Matthew Amster-Burton (Pretty Good Number One: An American Family Eats Tokyo)
Here’s what the Encyclopedia Galactica has to say about alcohol. It says that alcohol is a colorless volatile liquid formed by the fermentation of sugars and also notes its intoxicating effect on certain carbon-based life forms. The Hitchhiker’s Guide to the Galaxy also mentions alcohol. It says that the best drink in existence is the Pan Galactic Gargle Blaster. It says that the effect of drinking a Pan Galactic Gargle Blaster is like having your brains smashed out by a slice of lemon wrapped round a large gold brick. The Guide also tells you on which planets the best Pan Galactic Gargle Blasters are mixed, how much you can expect to pay for one and what voluntary organizations exist to help you rehabilitate afterward. The Guide even tells you how you can mix one yourself. Take the juice from one bottle of the Ol’ Janx Spirit, it says. Pour into it one measure of water from the seas of Santraginus V—Oh, that Santraginean seawater, it says. Oh, those Santraginean fish! Allow three cubes of Arcturan Mega-gin to melt into the mixture (it must be properly iced or the benzine is lost). Allow four liters of Fallian marsh gas to bubble through it, in memory of all those happy bikers who have died of pleasure in the Marshes of Pallia. Over the back of a silver spoon float a measure of Qualactin Hypermint extract, redolent of all the heady odors of the dark Qualactin Zones, subtle, sweet and mystic. Drop in the tooth of an Algolian Suntiger. Watch it dissolve, spreading the fires of the Algolian Suns deep into the heart of the drink. Sprinkle Zamphuor. Add an olive. Drink…but…very carefully… The Hitchhiker’s Guide to the Galaxy sells rather better than the Encyclopedia Galactica.
Douglas Adams (The Ultimate Hitchhiker's Guide to the Galaxy (Hitchhiker's Guide to the Galaxy #1-5))
We perceive our environment in three dimensions, but we don’t actually live in a 3-D world. 3-D is static. A snapshot. We have to add a fourth dimension to begin to describe the nature of our existence. The 4-D tesseract doesn’t add a spatial dimension. It adds a temporal one. It adds time, a stream of 3-D cubes, representing space as it moves along time’s arrow. This is best illustrated by looking up into the night sky at stars whose brilliance took fifty light-years to reach our eyes. Or five hundred. Or five billion. We’re not just looking into space, we’re looking back through time. Our path through this 4-D spacetime is our worldline (reality), beginning with our birth and ending with our death. Four coordinates (x, y, z, and t [time]) locate a point within the tesseract. And we think it stops there, but that’s only true if every outcome is inevitable, if free will is an illusion, and our worldline is solitary. What if our worldline is just one of an infinite number of worldlines, some only slightly altered from the life we know, others drastically different? The Many-Worlds interpretation of quantum mechanics posits that all possible realities exist. That everything which has a probability of happening is happening. Everything that might have occurred in our past did occur, only in another universe. What if that’s true? What if we live in a fifth-dimensional probability space? What if we actually inhabit the multiverse, but our brains have evolved in such a way as to equip us with a firewall that limits what we perceive to a single universe? One worldline. The one we choose, moment to moment. It makes sense if you think about it. We couldn’t possibly contend with simultaneously observing all possible realities at once. So how do we access this 5-D probability space? And if we could, where would it take us? — Leighton
Blake Crouch (Dark Matter)
By the end of the year 2000, Israeli settlers in the West Bank and Gaza numbered 225,000. The best offer to the Palestinians—by Clinton, not Barak—had been to withdraw 20 percent of the settlers, leaving more than 180,000 in 209 settlements, covering about 10 percent of the occupied land, including land to be “leased” and portions of the Jordan River valley and East Jerusalem. The percentage figure is misleading, since it usually includes only the actual footprints of the settlements. There is a zone with a radius of about four hundred meters around each settlement within which Palestinians cannot enter. In addition, there are other large areas that would have been taken or earmarked to be used exclusively by Israel, roadways that connect the settlements to one another and to Jerusalem, and “life arteries” that provide the settlers with water, sewage, electricity, and communications. These range in width from five hundred to four thousand meters, and Palestinians cannot use or cross many of these connecting links. This honeycomb of settlements and their interconnecting conduits effectively divide the West Bank into at least two noncontiguous areas and multiple fragments, often uninhabitable or even unreachable, and control of the Jordan River valley denies Palestinians any direct access eastward into Jordan. About one hundred military checkpoints completely surround Palestine and block routes going into or between Palestinian communities, combined with an uncountable number of other roads that are permanently closed with large concrete cubes or mounds of earth and rocks. There was no possibility that any Palestinian leader could accept such terms and survive, but official statements from Washington and Jerusalem were successful in placing the entire onus for the failure on Yasir Arafat. Violence in the Holy Land continued.
Jimmy Carter (Palestine Peace Not Apartheid)
Mark came home late one frozen Sunday carrying a bag of small, silver fish. They were smelts, locally known as icefish. He’d brought them at the store in the next town south, across from which a little village had sprung up on the ice of the lake, a collection of shacks with holes drilled in and around them. I’d seen the men going from the shore to the shacks on snowmobiles, six-packs of beer strapped on behind them like a half dozen miniature passengers. “Sit and rest,” Mark said. “I’m cooking.” He sautéed minced onion in our homemade butter, added a little handful of crushed, dried sage, and when the onion was translucent, he sprinkled n flour to make a roux, which he loosened with beer, in honor of the fishermen. He added cubed carrot, celery root, potato, and some stock, and then the fish, cut into pieces, and when they were all cooked through he poured in a whole morning milking’s worth of Delia’s yellow cream. Icefish chowder, rich and warm, eaten while sitting in Mark’s lap, my feet so close to the woodstove that steam came off my damp socks.
Kristin Kimball (The Dirty Life: On Farming, Food, and Love)
Jung famously said that about a third of his cases weren’t suffering from some clinically definable illness, but from a sense of meaninglessness and aimlessness. Jung believed he could help them find some meaning. It had been his own quest, and understandably he felt he could help others in theirs. In a way, one could say Jung built his Tower so he would have a safe space for himself and some selected others to go crazy, without having to deal with the incomprehension of outsiders. Most people who visited the Tower certainly felt it had an unusual atmosphere. Jung had some strange relationship with his pots and utensils; he spoke with them, believing they had souls, and required his guests to as well, and he insisted that the stove in his Küsnacht study was human.39 He also felt the same about a bronze box that stored his tobacco, and even named it Habbakuk. 40 It isn’t surprising to read that at the Tower Jung could immerse himself deeply in active imagination, often sitting for long periods in utter stillness, in a room set apart for this, where he painted his fantasies on the wall. He would see images and faces in stone and then slowly carve them; one stone in particular, a huge “perfect cube” Jung received from a quarry by mistake, became a favorite, and over the years Jung worked on it, carving on its surface alchemical, Greek, and Latin sayings.41
Gary Lachman (Jung the Mystic: The Esoteric Dimensions of Carl Jung's Life & Teachings)
Key to Measurement Abbreviations cells/mcL = cells per microliter fL = femtoliters g/dL = grams per deciliter IU/dL = international units per deciliter IU/mL = international units per milliliter IU/L = international units per liter mcg/dL = micrograms per deciliter mcg/L = micrograms per liter mcIU/mL = microinternational units per milliliter mEq/L = milliequivalents per liter mg/dL = milligrams per deciliter mg/L = milligrams per liter mL/min = milliliters per minute mm3 = millimeters cubed mmol/L = millimoles per liter ng/dL = nanograms per deciliter ng/mL = nanograms per milliliter pg/cell = picograms per cell pg/dL = picograms per deciliter pg/mL = picograms per milliliter μmol/L = micromoles per liter
James B. LaValle (Your Blood Never Lies: How to Read a Blood Test for a Longer, Healthier Life)
To roast the chicken, first I peeled the onions. I juiced a lemon and placed the rind inside the bird's cavity. I melted butter and rubbed it lovingly into the skin, my Hebrew school teacher's voice be damned. I prepared the thyme, de-stemming the leaves. I snapped the carrots, rondelled the celery, cubed the potatoes, and chopped the parsnips. I splashed wine into the roasting pan, added crushed garlic cloves before trussing the chicken's leg together with cooking twine. I sprinkled pepper and pinched the salt.
Melissa Ford (Life From Scratch)
If you already hate tofu, the term "tofu skin" is probably an effective emetic. But this stuff is addictive. You start by making fresh soy milk. I'm not going to soft-pedal how much work this is: you have to soak, grind, squeeze, and simmer dried soybeans. The result is a thick milk entirely unlike the soy milk you get in a box at Whole Foods in the same way Parmigiano-Reggiano is unlike Velveeta. Then, to make tofu skins (yuba in Japanese), you simmer the soy milk gently over low heat until a skin forms on the surface, then pluck it off with your fingers and drape it over a chopstick to dry. It is exactly like the skin that forms on top of pudding, the one George Costanza wanted to market as Pudding Skin Singles. Yuba doesn't look like much- like a pile of discarded raw chicken skin, honestly. But the texture is toothsome, and with each bite you're rewarded with the flavor of fresh soy milk. It's best served with just a few drops of soy sauce and maybe some grated ginger or sliced negi. "I'm kind of obsessed with tofu skins right now," said Iris, poking her head into the fridge to grab a round of yuba. Me too. In Seattle, I had to buy, grind, boil, and otherwise toil for a few sheets of yuba. In Tokyo, I found it at Life Supermarket, sold in a single-serving plastic tub with a foil top. The yuba wasn't as snappy or flavorful as homemade, but it had that characteristic fresh-soy aroma, which to me smells like a combination of "healthy forest" and "clean baby." Iris and I ate it greedily. (The yuba, not the baby.) Yuba isn't technically tofu, because the soy milk isn't coagulated. Japanese tofu comes in two basic categories, much like underpants: cotton (momen) and silken (kinugoshi). Cotton tofu is the kind eaten most commonly in the U.S.; if you buy a package of extra-firm tofu and cut it up for stir-frying, that's definitely cotton tofu. Silken tofu is fragile, creamier and more dairy-like than cotton-tofu, and it's the star of my favorite summer tofu dish. Hiya yakko is cubes of tofu, usually silken, drizzled with soy sauce and judiciously topped with savory bits: grated ginger or daikon, bonito flakes, negi. It's popular in Japanese bars and easy to make at home, which I did, with (you will be shocked to hear) tons of fresh negi.
Matthew Amster-Burton (Pretty Good Number One: An American Family Eats Tokyo)
villager displaying incredible creativity and insight, with compassion for all life. He shall take up the sword and become not only a Warrior but a surpreme Tactician of highest skill. Although his power comes from within, the Sacred Light shall assist him in the form of Luck. He is a champion of the Overworld.
Cube Kid (Nether Kitten: Books 1 2 & 3: (An unofficial Minecraft book))
She returned to the floor, and a tray appeared beside her with a sandwich, glass of milk, and some cubes of cantaloupe. She didn't know who brought it in, but she picked up a piece of the cantaloupe and examined it. The color matched some of the roses in the lady's garden, exactly what she needed for the flowers she'd drawn behind her butterfly. Yellow, white, and a dab of red- she combined them on the plate until a soft peach colored her palette. Walter thought she should grow up, like the lady wanted Oliver to do, but grown-ups didn't spend their nights dancing in gardens. Or painting. "I will stay a girl forever," she whispered, changing the lyrics from 'Peter Pan.' "And be banished if I don't." She began to paint her butterfly. "I'll never grow up," she chanted as she worked. It wasn't until the first rays of dawn spilled across her paper that she began to feel sleepy. Her floor was covered with pictures and papers, but where others might see a mess, she saw a new world. There were flowers and trees and butterflies she'd brought to life with her hands. And her heart. A lot of people thought she wasn't good at anything, but it wasn't true. She was good at making things.
Melanie Dobson (Shadows of Ladenbrooke Manor)
7. SUSHI IS ABOUT THE FISH, IDIOTS Sushi is raw fish, Fresh, oily, fatty, delicate, slightly cool, thinly sliced or expertly cubed sections of the delicious nectar of the sea. That’s the whole point of sushi. When you eat rolls slathered with cream cheese, fried onions, flavored mayonnaise, syrup, tempura shrimp poppers, mango chutney, and deep-fried marshmallows, you are missing the entire point of sushi and should just go eat at Applebee’s. (Especially on “Wings ‘n’ Waffles Wednesdays.”) When you roll your piece of sushi in a pool of salty soy sauce, stack a pile of ginger on top of your fish, or wipe the entire surface of the sushi with ewasabi, you are committing a crime against a fish, the ocean, and even the great Poseidon himself. Eat a delicious raw piece of fish, wrapped in a tiny belt of seaweed on a small bed of fluffy rice. Stir a little bit of wasabi into the soy sauce and let a small amount graze the fish itself (without using your rice as a soy sauce sponge). Enjoy the piece in one single bite, and savor the glorious explosion of seafood goodness. You’re welcome, America. And Japan.
Rainn Wilson (The Bassoon King: My Life in Art, Faith, and Idiocy)
So, you have a nice time with Luca?” says a sharp, high voice right behind me. I turn to see Elisa. “Luca likes to kiss the girls.” Elisa seems to be confiding, but also manages to smirk at the same time, which is sort of impressive. “Many girls. Molte ragazze. Every summer, the foreign girls. Very many.” Cold spreads across my rib cage as if she’s held an ice cube to my breastbone. But Elisa isn’t the first mean girl I’ve met in my life, and I’ve got plenty of experience dealing with them. “Don’t be jealous!” I say, tilting my head to one side and giving her my best faux-sympathetic smile. “He’s free now.” I glance sideways and spy at Luca, who’s standing by the bar table, finishing his Prosecco as coolly as if he’s entirely unaffected by what just happened between us. “You could go over and see if he’ll kiss you. Though I warn you, I’m a hard act to follow.
Lauren Henderson (Flirting in Italian (Flirting in Italian #1))
The United States had no foreign policy, only the reflections of domestic politics internationally. There was no satisfaction in representing that. The country was succumbing to a consumerism in which people equated charm with the absence of halitosis, balanced competing claims about toothpaste, and fretted about whether their refrigerators ejected ice cubes or required an ice pick.
John Lewis Gaddis (George F. Kennan: An American Life)
Books are magical psychedelic cubes that you don’t have to worry about doing on or having side effects…..the one side from a book is by being entertained……enjoy cube
Sufi Yoni DaButcher (My Life in Poems)
after two praying mantises mate, the nervous system of the male begins to shut down while he still has control over his motor functions he flops onto his back, exposing his soft underbelly up to his lover like a gift she then proceeds to lovingly dice him into tiny cubes spooning every morsel into her mouth she wastes nothing even the exoskeleton goes she does this so that once their children are born she has something to regurgitate to feed them now that.. is selflessness i could never do that for you so i have a new plan i’m gonna leave you now i’m gonna spend the rest of my life committing petty injustices i hope you do the same i will jay walk at every opportunity i will steal things i could easily afford i will be rude to strangers i hope you do the same i hope reincarnation is real i hope our petty crimes are enough to cause us to be reborn as lesser creatures i hope we are reborn as flies so that we can love each other as hard as we were meant to.
Jared Singer
The avengers outside are the worst kind, the ones in silver cross necklaces, baseball caps, and Life is Good T-shirts. The ones who stay up until midnight to build their first-graders’ Alamo projects out of sugar cubes, cancel a Thanksgiving cruise to
Julia Heaberlin (We Are All the Same in the Dark)
With what do you fill an empty life? Amorous figures, the self in a dream, the self replicated in another self, the two stacked together, though the arms and legs are always perfectly shaded as in an urn or bas relief. Inside, ashes of the actual life. Ashes, disappointment- And all he asks is to complete his work, to be suspended in time like an orange slice in an ice cube-
Louise Glück (The Seven Ages)
Now imagine that an anthropologist specializing in primitive cultures beams herself down to the natives in Silicon Valley, whose way of life has not advanced a kilobyte beyond the Google age and whose tools have remained just as primitive as they were in the twenty-first century. She brings along with her a tray of taste samples called the Munsell Taste System. On it are representative samples of the whole taste space, 1,024 little fruit cubes that automatically reconstitute themselves on the tray the moment one picks them up. She asks the natives to try each of these and tell her the name of the taste in their language, and she is astonished at the abject poverty of their fructiferous vocabulary. She cannot comprehend why they are struggling to describe the taste samples, why their only abstract taste concepts are limited to the crudest oppositions such as “sweet” and “sour,” and why the only other descriptions they manage to come up with are “it’s a bit like an X,” where X is the name of a certain legacy fruit. She begins to suspect that their taste buds have not yet fully evolved. But when she tests the natives, she establishes that they are fully capable of telling the difference between any two cubes in her sample. There is obviously nothing wrong with their tongue, but why then is their langue so defective? Let’s try to help her. Suppose you are one of those natives and she has just given you a cube that tastes like nothing you’ve ever tried before. Still, it vaguely reminds you of something. For a while you struggle to remember, then it dawns on you that this taste is slightly similar to those wild strawberries you had in a Parisian restaurant once, only this taste seems ten times more pronounced and is blended with a few other things that you can’t identify. So finally you say, very hesitantly, that “it’s a bit like wild strawberries.” Since you look like a particularly intelligent and articulate native, the anthropologist cannot resist posing a meta-question: doesn’t it feel odd and limiting, she asks, not to have precise vocabulary to describe tastes in the region of wild strawberries? You tell her that the only things “in the region of wild strawberry” that you’ve ever tasted before were wild strawberries, and that it has never crossed your mind that the taste of wild strawberries should need any more general or abstract description than “the taste of wild strawberries.” She smiles with baffled incomprehension.
Guy Deutscher (Through the Language Glass: Why the World Looks Different in Other Languages)
Emerence no longer wished to live, because we'd destroyed the framework of her life and the legend attached to her name. She had been everyone's model, everyone's help, the supreme exemplar. Out of her starched apron pockets came sugar cubes wrapped in paper and linen handkerchiefs rustling like doves. She was the Snow Queen. She stood for certainty - in summer the first ripening cherry, in autumn the thud of falling chestnuts, the golden roast pumpkin of winter, and, in spring, the first bud on the hedgerow.
Magda Szabó (The Door)
I know it's been a long time. As I said before, I just had to deal with scammers, file a trademark for the author name "Cube Kid", work with my publisher, and most importantly, sort my life out. I'm back to writing full-time. Hope I haven't lost too many readers. Hope you guys aren't angry at me. I won't promise when new books are coming out, but I will promise that releases will come faster! As always, thanks for your support, and leave reviews along with a name (if you want). I'll randomly use your names in my ebooks. And, will use someone's name for a new character coming in Book 12 (name will be chosen randomly).
Cube Kid (Minecraft: Wimpy Villager: Book 11 (An unofficial Minecraft book) (Diary of a Wimpy Villager))
Poverty consciousness results from wearing … blinders to the abundance of life.” — GLENDA GREEN, AMERICAN PAINTER AND AUTHOR
Pam Grout (E-Cubed: Nine More Energy Experiments That Prove Manifesting Magic and Miracles is Your Full-Time Gig)
Cube’s album Death Certificate: “Let me live my life, if we can no longer live our life, then let us give our life for the liberation and salvation of the black nation.
Ta-Nehisi Coates (Between the World and Me)
I can't get why people are afraid of books or films which are horror. What's the scary of the film "Cube 1,2,3" - Yeah it was brutal I get scary, but after an hour I'm fine. I just continue to live my life. I check out "Saw", the most brutal film ever watched, yeah I could have some kind a bad thoughts and other stuff about the film. Like to think that this guy "Saw", is there with the bike, but after few days everything it went on the right path. I had chance to see what is the real face of the killers - "Saw" and what does goverment do "Cube"! GreenMile was a sad story, I still can't believe that Stephen King has written it!
Deyth Banger
It’s pretty easy to be grateful when the sails of life are blowing your way.
Pam Grout (E-Cubed: Nine More Energy Experiments That Prove Manifesting Magic and Miracles is Your Full-Time Gig)
I could set from memory a replica of the perfect Still Life she laid out on the table each morning: the carefully folded Advertiser, the two canary yellow hemispheres of grapefruit in their bowls, separated by a more richly yellowed cube of butter; the sky blue milk-jug and matching sugar bowl filled to the brim with their differently textured whitenesses; the pot of tea snug in its knitted navy blue cosy, the steam that rose invisibly from its spout suddenly rendered visible, swirling, where it entered the slanting morning light.
Peter Goldsworthy (Maestro)
SIMONE "It comes up inside me and it won't go away. It comes up, like a slow geyser of thick chemicals, and spreads through me. It makes me want something. I want it so much but I don't know what it is. It comes up from the bottom like a small seed, just floating there, and it bleeds around inside, looking for me." The empty loading dock corridor. Empty trailers. Her shoes on broken glass. Ice cubes. Her hands. SIMONE "And it makes me so sad that I will never figure out what it is, just enough to let it be, all by itself. And because I want it, it won't go away. It needs me to need it. And want me back. I can feel it moving. I can hear it and I can see it. I can almost touch it, and it is some kind of life. It is beautiful and warm and gentle and it is your friend. And then it turns, when you try to put it away, or when you can't carry it anymore, and it isn't allowed.
Jeff Wood (The Glacier)
Dairy Queen’s Frozen Hot Chocolate: A hot chocolate blended with ice to give it a frosty crunch. 191 McDonald’s Big Mac Poutine: McDonald’s classic golden fries topped with their famous Big Mac sauce. 192 Wendy’s Grand Slam: Also known as the Meat Cube, this burger has a total of four patties. 193 White Castle’s Seasoned Fries: You can get your fries with additional seasoning free of charge. 194 Starbucks Nutella Misto: Order a Caffè Misto with a shot of chocolate and hazelnut topped with caramel drizzle. 195
Keith Bradford (Life Hacks: Any Procedure or Action That Solves a Problem, Simplifies a Task, Reduces Frustration, Etc. in One's Everyday Life (Life Hacks Series))
Imagine making a nearly life-size sculpture of yourself out of sugar cubes and consuming it over the next 365 days. That’s essentially what many of us are doing. The typical American eats an average of 128 pounds of added sugars each year, according to the U.S. Department of Agriculture. And it affects our bodies on every level.
Anonymous
Berry Good Smoothie When trying to eat healthy, smoothies are your best friend. They taste great, they are packed full of fruit, and they're healthy. I feel as though we often forget about smoothies in our day to day life. Take full advantage of using smoothies when trying to keep a well-balanced diet. They make great snacks in between meals, are refreshing, and can cure cravings when you're looking for something sweet. When it comes to smoothies there's some really cool creations you can make and you can decide what you like the best, but here’s three great short recipes to get you started. Ingredients– - 1 Banana - 1/2 cup of Strawberries - 1/3 cup of Blackberries - 1/2 cup of Blueberries - 1/2 cup of Greek or Regular Yogurt - 5-6 Ice Cubes - 1/4 cup of Orange Juice Directions– Blend all of that goodness together. If consistency is too thick, add a bit more of milk to fit liking. Adjust flavors to fit desired taste. Serve.
Blake "Miles" Roman (Healthy Cookbook: Delicious Recipes for a Life of Wellness)
Get to know the interface   Now that you have caught your very first Pokémon, you’re set to shape your own Pokémon future and catch them all. Back on the map, which will be the screen you visit the most, you can find various points of interest, including your character’s position. Your position on the map is updated with real-time movement in your actual surroundings. Around your character is a radius, indicated with a purple circle. You can interact with points of interest within this radius. Do note that you will only be able to interact and move around when you have an active internet connection and when the application has access to your location.   Around your character, you will see blue floating cubes: PokéStops, as well as colored buildings: gyms. We will be treating these more carefully later on in the book. On the bottom of your screen you will see three main buttons: left being your avatar, right being Pokémon that are nearby and the middle button functions as the menu.   When you tap your avatar button, you can see your character and character name, your level, your balance, a journal of your activities, your team and last but not least: your medals. Increasing your level is achieved by gaining XP, short for experience. There are various ways to gain experience, which we will cover later on in this book. In this chapter, we just want to familiarize ourselves with the interface. You can check the requirements of any achievement by simply tapping on either of them.   When you make it back to the map, we will check out the middle button next to familiarize ourselves with the main menu. There are four subdivisions in the main menu: the Pokédex, the Shop, your Pokémon and your Items. First up is the Pokédex, it contains all the Pokémon you can come across in the game numbered accordingly. Whenever you catch a Pokémon, it will be added to the Pokédex and you can check their traits by simply tapping that particular Pokémon within your Pokédex. You will be shown a brief description about the Pokémon, its possible evolutions (if applicable), the type and how many times you have encountered and caught such Pokémon.   In the Shop, you’re able to spend your Pokécoins, which is your balance or currency. Pokécoins can be acquired by maintaining one or multiple gyms, but can also be bought directly through the store for real life currency. In the Shop you can buy various items such as Poké Balls, incense, eggs, and many more items and upgrades.   The third category in the main menu shows your Pokémon. In the beginning you can carry up to 250 Pokémon and up to 9 eggs, which are also included in the Pokémon tab count. If you wish to exceed these values, you can purchase upgrades in the Shop to increase your capacity. Your Pokémon are listed with their CP, short for Combat Power and their current HP, short for Health Points. The higher a Pokémon’s combat power, the stronger this Pokémon is and the harder it would be to catch.
Jeremy Tyson (Pokemon Go: The Ultimate Game Guide: Pokemon Go Game Guide + Extra Documentation (Android, iOS, Secrets, Tips, Tricks, Hints))
Love doesn't have a timeline, especially the life- altering kind. It can happen even faster when your heart knows it's met its other half.
Megan C. Smith (Hourglass Cubed (Hourglass #3))
Gangsta Rap Made Me Do It" [Female Insert] Maestro!!! [Ice Cube] Blame me [Intro: Ice Cube] You niggas know my pyroclastic flow You niggas know my pyroclastic flow flow You niggas know my pyroclastic flow it's R-A-W, R-A-W [Ice Cube] You looking at the grand wizard, war lord vocal chord so vicious And I don't have to show riches to pull up pull off with some bad bitches And it ain't about chivalry It's about dope lyrics and delivery It's about my persona ain't nothing like a man that can do what he wanna Ain't nothing like man on that you knew on the corner See 'em come up and fuck up the owner See 'em throw up Westside California Nigga I'm hot as Phoenix Arizona I'm Utah I got multiple bitches It's a new law keep a hold of yo riches Dumb nigga don't spend it as soon as you get it And recognize I'm a captain and you a lieutenant [Chorus 1] I can say what I want to say ain't nothing to it gangsta rap made me do it If I call you a nigga ain't nothing to it gangsta rap made me do it I can act like an animal ain't nothing to it gangsta rap made me do it If I eat you like a cannibal ain't nothing to it gangsta rap made me do it [Ice Cube] I'm raw as a dirty needle Choke an eagle Just to feed all my people Lyrically I'm so lethal Plant thoughts in they mind just to defeat you Ice Cube is a saga y'all spit saliva And I spit lava I got the fearless flow Don't get near this ho If you sacred to go I keep it gangsta and why should change that fuck you all you motherfuckers trying to change rap But aren't you the same cat that sat back when they brought cocaine back I'm trying to get me a Maybach how you motherfuckers gonna tell me don't say that you the ones that we learned it from I heard nigga back in 1971 [Chorus 2] So if I act like a pimp ain't nothing to it gangsta rap made me do it If I call you a nappy headed ho ain't nothing to it gangsta rap made me do it If I shoot up your college ain't nothing to it gangsta rap made me do it If I rob you of knowledge ain't nothing to it gangsta rap made me do it [Ice Cube] Thank God when I bless the mic You finally get to hear the shit that you like A nigga talking bout real life so you can try to get this shit right Use your brain not your back use your brain not a gat It's a party not a jack (for real) Don't be scared of them people Walk up in there and show them that you equal (fuck them fuck them) Don't be material a nigga grew up on milk and cereal I never for got vaness and imperial Look at my life Ice Cube is a miracle It could be you if you was this lyrical It could be her if she was this spiritual Cause me and Allah go back like cronies I don't got to be fake cause he is my homie [Chorus 3] If I sell a little crack ain't nothing to it gangsta rap made me do it If I die in Iraq ain't nothing to it gangsta rap made me do it If I take you for granted ain't nothing to it gangsta rap made me do it If I fuck up the planet ain't nothing to it gangsta rap made me do it [Intro] [Ice Cube] Oh yeah and another thing For all ya niggas that don't do gangsta rap Don't get on TV talking about gangsta rap Cause 9 times at a 10 you don't know the fuck you talk about Talk about that bullshit rap you do Stay the fuck out of mine
Ice Cube
Life was too short to spend in a cube.
Melissa Hill (The Charm Bracelet)
I am indeed a kind of alien," siad Momo. "Your legends do not entirely miss the mark. We do have ray guns and flying saucers. But my homeland is not one of your space's planets. I'm from the All, Joe Cube. A world of four dimensions. I climbed down through a tunnel to get to Spaceland- to your world. Spaceland lies in an endless cavern like a strange, subterranean sea. Spaceland very nearly lacks a fourth dimension; it extends less than a nanometer in the direction of your vinn and vout- which actually point in the direction of our up and down. Spaceland appears to us as something like a rug- but unlike a rug, Spsaceland is cunningly filled with motion and life. It seems the Creator put Spaceland in place to separate the All in two. My people the Kluppers, live up above it, and another fold called the Dronners live down below. They are our enemies, hidden below Spaceland.” Momo paused, as if agitated by the thought of the Dronners. “You’ll turn the tide against them Joe.
Rudy Rucker (Spaceland)
I am indeed a kind of alien," siad Momo. "Your legends do not entirely miss the mark. We do have ray guns and flying saucers. But my homeland is not one of your space's planets. I'm from the All, Joe Cube. A world of four dimensions. I climbed down through a tunnel to get to Spaceland- to your world. Spaceland lies in an endless cavern like a strange, subterranean sea. Spaceland very nearly lacks a fourth dimension; it extends less than a nanometer in the direction of your vinn and vout- which actually point in the direction of our up and down. Spaceland appears to us as something like a rug- but unlike a rug, Spsaceland is cunningly filled with motion and life. It seems the Creator put Spaceland in place to separate the All in two. My people the Kluppers, live up above it, and another folk called the Dronners live down below. They are our enemies, hidden below Spaceland.” Momo paused, as if agitated by the thought of the Dronners. “You’ll turn the tide against them Joe.
Rudy Rucker
We are a sum of our unique, individual life experiences. The trials we have faced, the causes we fight for, the fears that haunt us, the oddities of our minds; all of these and more become the food for our spirit. The universe does not need repetition from the past; another pretty, but pointless reclining nude, sunlit but stale impressionist landscape, or old and cold minimalist cube. It needs YOU. It needs you to strip away all that clouds your genuine sense of self. It needs you to unearth and unabashedly OWN your messy honest, and magnificent truth. And it needs you to deepen and shape that truth into an authentic core, one that will nourish you and your work for a lifetime.
Kate Kretz (Art from Your Core: A Holistic Guide to Visual Voice)
I fell in love with a girl who had more layers and complications attached to her life than a Rubik’s Cube. A Rubik’s Cube I could solve. Shannon Lynch’s life, not so much.
Chloe Walsh (Keeping 13 (Boys of Tommen, #2))
Whatever the reason for their choices, too many country men saw the best years of their lives melt with the ice cubes in the bottom of an empty whiskey glass.
Mark E. Miller