Corona Beer Quotes

We've searched our database for all the quotes and captions related to Corona Beer. Here they are! All 9 of them:

A pale, sweaty Corona bottle invaded my field of vision. It was clamped in a hand attached to a muscular arm with pale blond hair. “Peace offering,” Curran said. Did I hear him come in? No. I took the beer. He paused on the other side of the tub. He was wearing a white gym towel. “I’m about to take the towel off and hop in,” he said. “Fair warning.” There are times in life when shrugging takes nearly all of your will. “I’ve seen you naked.” “Didn’t want you to run away screaming or anything.” “You flatter yourself.” He took the towel off. I hadn’t exactly forgotten what he looked like without clothes. I just didn’t remember it being quite so tempting. He was built with survival in mind: strong but flexible, defined but hardly slender. You could bounce a quarter from his abs. Curran stepped into the tub. He was obviously in no hurry. It was like walking on a high bridge: don’t look down. Definitely not below his waist . . . Oh my. He sank into the hot water near me. I remembered to breathe. “How’s your back?” “It’s fine,” he said. “Thanks.” “Don’t mention it.” It had to be sore. “Does your side hurt?” “No.” His smile told me he knew we were both full of it.
Ilona Andrews (Magic Strikes (Kate Daniels, #3))
I'll be able to vote this year. And be drafted. But not drink. Legally, anyway. Weird that I'll be old enough to die for my country but not buy beer. That regulation is screwed up. If I can be taught to fly a fighter jet, I should be trusted with a six-pack of Corona.
Anonymous (The Book of David)
You should head back up,” Jeremiah said, putting his beer down. “Your mom will kill you for drinking.” “Hello. I’m not drinking,” I reminded him. Clay offered me his Corona. “Here,” he said, winking. He seemed drunk. I hesitated, and Conrad snapped irritably, “Don’t give her that. She’s a kid, for God’s sake.
Jenny Han (The Summer I Turned Pretty (Summer, #1))
. . . waves of desert heat . . . I must’ve passed out, because when I woke up I was shivering and stars wheeled above a purple horizon. . . . Then the sun came up, casting long shadows. . . . I heard a vehicle coming. Something coming from far away, gradually growing louder. There was the sound of an engine, rocks under tires. . . . Finally it reached me, the door opened, and Dirk Bickle stepped out. . . . But anyway so Bickle said, “Miracles, Luke. Miracles were once the means to convince people to abandon reason for faith. But the miracles stopped during the rise of the neocortex and its industrial revolution. Tell me, if I could show you one miracle, would you come with me and join Mr. Kirkpatrick?” I passed out again, and came to. He was still crouching beside me. He stood up, walked over to the battered refrigerator, and opened the door. Vapor poured out and I saw it was stocked with food. Bickle hunted around a bit, found something wrapped in paper, and took a bottle of beer from the door. Then he closed the fridge, sat down on the old tire, and unwrapped what looked like a turkey sandwich. He said, “You could explain the fridge a few ways. One, there’s some hidden outlet, probably buried in the sand, that leads to a power source far away. I figure there’d have to be at least twenty miles of cable involved before it connected to the grid. That’s a lot of extension cord. Or, this fridge has some kind of secret battery system. If the empirical details didn’t bear this out, if you thoroughly studied the refrigerator and found neither a connection to a distant power source nor a battery, you might still argue that the fridge had some super-insulation capabilities and that the food inside had been able to stay cold since it was dragged out here. But say this explanation didn’t pan out either, and you observed the fridge staying the same temperature week after week while you opened and closed it. Then you’d start to wonder if it was powered by some technology beyond your comprehension. But pretty soon you’d notice something else about this refrigerator. The fact that it never runs out of food. Then you’d start to wonder if somehow it didn’t get restocked while you slept. But you’d realize that it replenished itself all the time, not just while you were sleeping. All this time, you’d keep eating from it. It would keep you alive out here in the middle of nowhere. And because of its mystery you’d begin to hate and fear it, and yet still it would feed you. Even though you couldn’t explain it, you’d still need it. And you’d assume that you simply didn’t understand the technology, rather than ascribe to it some kind of metaphysical power. You wouldn’t place your faith in the hands of some unknowable god. You’d place it in the technology itself. Finally, in frustration, you’d come to realize you’d exhausted your rationality and the only sensible thing to do would be to praise the mystery. You’d worship its bottles of Corona and jars of pickled beets. You’d make up prayers to the meats drawer and sing about its light bulb. And you’d start to accept the mystery as the one undeniable thing about it. That, or you’d grow so frustrated you’d push it off this cliff.” “Is Mr. Kirkpatrick real?” I asked. After a long gulp of beer, Bickle said, “That’s the neocortex talking again.
Ryan Boudinot (Blueprints of the Afterlife)
Together, they read on his papers a survey of the most common words found in suicide notes and mass murder letters. Shame had come up over fifty times. Anger, thirty times. Corona, once. Heineken, once. Beer, thrice. On the next page, an advertisement by the National Health Board with the message “Unable to cry? Call us now.
Sihan Tan (this is how you walk on the moon: an anthology of anti-realist fiction)
When Danny Boy drank, he did it methodically and with dedication, his time frame open-ended, his progress from the first drink to the last as steady and unrelenting and disciplined as anyone’s can be while he is systematically sawing himself apart. His benders lasted from a few days to a few weeks, and they always commenced when a clock inside him would go off without warning and a voice would whisper, It’s time. Danny Boy never argued with the voice. He would fill a bucket with crushed ice he bought from a filling station down the road, unlock the shed where he kept his beer and liquor, and stuff a dozen bottles of Corona into the ice. Then he would sit down at a plank table that overlooked the miles of ancient topography to the south, pour three inches of Bacardi into a jelly glass, and snap the cap off a Corona, the foam sliding
James Lee Burke (Feast Day of Fools (Hackberry Holland, #3))
(Many years ago, Corona beer from Mexico was poorly made and oxidized easily. The acid in a slice of lime was an effective way to chemically neutralize the off-odor. Today Corona is made as well as any beer in the world, but the lime tradition lives on.)
Avery Gilbert (What the Nose Knows: The Science of Scent in Everyday Life)
Later that night, I drink a Peartini. Italy now has the largest death rate of any country since the pandemic began. When we return, the cruise lines announce that all operations will be suspended after we dock. I order a Corona beer. The crew, which has been so kind to us, is still unsure what’s going on. They believe they’ll be scattered across different ports or given berths on the ship. We decide to pack rather than go to the silent disco. By the end of the cruise, movie theaters have unprecedentedly closed. President Trump says, “This is very contagious. This is a very contagious virus. It’s incredible. But it’s something we have tremendous control of.
Gary Floyd (Eyes Open With Your Mask On)
In the USA, consumption of Corona beer dropped by more than 30% since the start of the 2020 pandemic of COVID-19, aka coronavirus.
Nayden Kostov (323 Disturbing Facts about Our World)