Chocolate Chip Cookie Quotes

If I had any choice in the matter, I'd stay in my comfy bed and eat warm chocolate chip cookies all day.

Thank you,” Simon said. “It’s a joke, Isabelle. He’s the Count. He likes counting. You know. ‘What did the Count eat today, children? One chocolate chip cookie, two chocolate chip cookies, three chocolate chip cookies . . .’” There was a rush of cold air as the door of the restaurant opened, letting in another customer. Isabelle shivered and reached for her black silk scarf. “It’s not realistic.” “What would you prefer? ‘What did the Count eat today, children? One helpless villager, two helpless villagers, three helpless villagers . . .

Cookie?" he offered, holding a cookie full of chocolate chips. Upset tummy or not, there was no way I could refuse that. "Sure." His lips tipped up one side and he leaned toward me, his mouth inches from mine. "Come and get it." Come and get...? Daemon placed half the cookie between those full, totally kissable lips. Oh, holy alien babies everywhere...

I took a bite of cookie and chewed. “Hmmm,” I said, trying not to spit crumbs. “Clear vanilla notes, too-sweet chocolate chips, distinct flavor of brown sugar. A decent cookie, not spectacular. Still, a good-hearted cookie, not pretentious.” I turned to Fang. “What say you?” “It’s fine.” Some people just don’t have what it takes to appreciate a cookie.

I look out the window and I see the lights and the skyline and the people on the street rushing around looking for action, love, and the world's greatest chocolate chip cookie, and my heart does a little dance.

And just so you know for the future, I like my double-chocolate chip cookies warm and soft in the middle...and without magnets glued to them." "Me, too. When you decide to bake me some, let me know.

I think all the good parts of us are connected on some level. The part that shares the last double chocolate chip cookie or donates to charity or gives a dollar to a street musician or becomes a candy striper or cries at Apple commercials or says I love you or I forgive you. I think that's God. God is the connection of the very best parts of us.

Whoa. It was hard to stick to my resolve of not caving to the ridiculous notion of us being together when he was actually…nice, and when he stared at me like I was the last piece of chocolate in the whole world. Which made me think of that damn chocolate chip cookie in his mouth.

Mmmmm. Warm chocolate chip cookies. Not even AB negative can compare.

I have a feeling that when I'm Stormy's age, these everyday moments will be what I remember: Peter's head bent, biting into a chocolate chip cookie; the sun coming through the cafeteria window, bouncing off his brown hair; him looking at me.

Happiness comes in small doses folks. It's a cigarette butt, or a chocolate chip cookie or a five second orgasm. You come, you smoke the butt you eat the cookie you go to sleep wake up and go back to fucking work the next morning, THAT'S IT! End of fucking list!

I don’t understand why people are such snobs about books. If you enjoy romances, read them. I don’t want Thanksgiving dinner every day. Some days I want a ham sandwich and a dozen chocolate chip cookies. And some days I want to read Jane Austen, and other days I want to read Agatha Christie, or maybe some author that no one has ever heard of who writes fun books that make me smile.

I swear, sometimes it feels like there's this monkey in my head who runs around turning the dials and changing channels on me. One minute I'm sitting around eating chocolate chip cookies and then all of a sudden I'm thinking about bears.

If you can’t change the world with chocolate chip cookies, how can you change the world?

Breaking the cookie in two, he handed me the larger piece. I snatched it away, half tempted to throw it back in his face, but it was...it was chocolate chip. So I ate it and loved it.

If I could store any character quality in a cookie jar, I’d store patience. Chocolate-chip patience cookies. And I’d eat them all at one sitting.

IT was the time of day when Lake Eden residents decided it was too late for a breakfast cookie and too early for a lunch cookie.

Part 1- In search of Hot Chocolate-Chip Cookies

I tell you what when I see chocolate chip cookies I can’t just eat one. I’ve got to eat a dozen. I don’t have any self control. Well, come on! You’re just talking yourself right into the pit! You do have self control, and you need to start looking at those cookies and saying, “If I want you I’ll eat you, and if I don’t I won’t!” Come on! Talk to that plateful of food! I am born again and baptized in the Holy Ghost! I have the power of the universe on the inside of me, and if I do not want to eat you I will not eat you! I mean how do you expect to defeat the devil if you can’t even defeat a chocolate chip cookie!?!?

RECIPE FOR HAPPINESS As devised by frantastica: dvds with Johnny Depp in them white chocolate chip cookies peanut m&ms popcorn pillows X 17 Method: put all on sofa and mix till cheerful.

Mallowmelt turned out to be a gooey cake that tasted like fresh-baked chocolate chip cookies soaked in ice cream and covered in frosting and butterscotch

That’s the point. This healthy-feeling time now just feels like a tease. Like I’m in this holding pattern, flying in smooth circles within sight of the airport, in super-comfortable first class. But I can’t enjoy the in-flight movie or free chocolate chip cookies because I know that before the airport is able to make room for us, the plane is going to run out of fuel, and we’re going to crash-land into a fiery, agonizing death.

When You Have Forgotten Sunday: The Love Story -- And when you have forgotten the bright bedclothes on a Wednesday and a Saturday, And most especially when you have forgotten Sunday -- When you have forgotten Sunday halves in bed, Or me sitting on the front-room radiator in the limping afternoon Looking off down the long street To nowhere, Hugged by my plain old wrapper of no-expectation And nothing-I-have-to-do and I’m-happy-why? And if-Monday-never-had-to-come— When you have forgotten that, I say, And how you swore, if somebody beeped the bell, And how my heart played hopscotch if the telephone rang; And how we finally went in to Sunday dinner, That is to say, went across the front room floor to the ink-spotted table in the southwest corner To Sunday dinner, which was always chicken and noodles Or chicken and rice And salad and rye bread and tea And chocolate chip cookies -- I say, when you have forgotten that, When you have forgotten my little presentiment That the war would be over before they got to you; And how we finally undressed and whipped out the light and flowed into bed, And lay loose-limbed for a moment in the week-end Bright bedclothes, Then gently folded into each other— When you have, I say, forgotten all that, Then you may tell, Then I may believe You have forgotten me well.

You think you're charging up that memory? Is that what you think? You are going to be so sorry when I dream about my experience of eating chocolate chip cookie dough ice cream yesterday. Now that was exciting.

You’re not the only one in this relationship who loves a challenge,” he says. “And just so you know for the future, I like my double-chocolate chip cookies warm and soft in the middle . . . and without magnets glued to them.

There was no ladylike behavior when it came to eating fresh homemade chocolate chip cookies. " - Kailin Gow, Saving You Saving Me (Book 1 of the You & Me Trilogy)

Romance isn't just about roses or killing dragons or sailing a kayak around the world. It's also about chocolate chip cookies and sharing The Grateful Dead and James Taylor with me in the middle of the night, and believing me when I say that you could be bigger than both of them put together, and not making fun of me for straightening out my french fries or pointing my shoelaces in the same direction, and letting me pout when I don't get my own way, and pretending that if I play "Flower Drum Song" one more time you won't throw me and the record out the window

So Uncle Stuart is marrying that lady? Mom says she's going to be our aunt Amy. She's okay except she would't try any peanut butter M&M chocolate chip fudge cookies. They were good- you ate five, remember? But she said she was on a special diet, and couldn't eat something called carbs. We told her we didn't put any carbs in our cookies, just M&Ms, but she said M&Ms were carbs. Uncle Mitch, what's carbs? email to Uncle Mitch from Haily and Brittany

How can you stay worried when someone gives you warm chocolate chip cookies?

Dads are like chocolate chip cookies; they may have chips or be totally nutty, but they are sweet and make the world a better place, especially for their children.

You okay with all of this?" I whispered to Daemon. He shrugged. "Not like I can stop her." I knew he could if he wanted, which meant he didn't have a problem with it. "Cookie?" he offered, holding a cookie full of chocolate chips. Upset tummy or not, there was no way I could refuse that. "Sure." His lips tipped up one side and he leaned toward me, his mouth inches from mine. "Come and get it." Come and get...? Daemon placed half the cookie between those full, totally kissable lips. Oh, holy alien babies everywhere... My mouth dropped open. Several of the girls at the table made sounds that had me wondering if they were turning into puddles under the table, but I couldn't bring myself to check out what they really were doing. That cookie—those lips—were right there. Heat swept over my cheeks. I could feel the eyes of everyone on else, and Daemon... dear God, Daemon arched his brows, daring me. Dee gagged. "I think I'm going to hurl." Mortified, I wanted to crawl into a hole. What did he think I was going to do? Take the cookie from his mouth like something straight out of an R rated version of Lady and the Tramp? Heck, I kind of wanted to and I wasn't sure what that said about me. Daemon reached up and took the cookie. There was a gleam to his eyes, as if he just won some battle. "Times up, Kitten." I stared at him. Breaking the cookie into two, he handed me the larger piece. I snatched it away, half tempted to throw it back in his face, but it was... it was chocolate chip. So I ate it and loved it.

Twenty-five chocolate chip cookies would be the perfect dinner.

Mallowmelt turned out to be a gooey cake that tasted like fresh-baked chocolate chip cookies soaked in ice cream and covered in frosting and butterscotch.

Jesse, who had not stirred the whole time from the spot he'd been standing, confident I could handle Cheryl myself, was grinning. "It's every girl's dream to guy to go to prom with the guy she loves?" he echoed, not just one, but both inky black eyebrows raised. "Don't start with me," I said. I tried to hide my suddenly flaming cheeks by scraping away what was left of the cannolis, and replacing them with the contents of an upended bag of chocolate chip cookies. "I have things to do.

When an intruder has paid a visit, in the natural course of events your things are gone: toys, valuables, private relics, the last few chocolate chip cookies.

Kat and I talked about Jacob in our own private code. "Are you baking cookies yet?" she said. That was standard for : have you fucked? "Oh yeah. We've made a couple dozen by now." "What kind?" In other words, was Jacob any good. "Chocolate-chip," I said. "And he not only likes to bake them, he likes to eat them, too." "Congratulations.

I was tempted to promise we'd do this more often if we survived, but I'd learned that promises are previous. If you're not absolutely sure you can keep them, you should never make them, much like chocolate chip cookies.

I think all the good parts of us are connected on some level. The part that shares the last double chocolate chip cookie or donates to charity or gives a dollar to a street musician or becomes a candy striper or cries at Apple commercials or says I love you or I forgive you. I think that’s God. God is the connection of the very best parts of us.

I’m kind of hoping it will end like this. You made me happy. Very happy. But…you deserve everything. Wife, kids, a white picket fence.” “And I’ll have all of it. With you.” “You know that can’t happen with me.” “Then it can’t happen with anyone. There won’t be a next Rosie. And there won’t be another story like ours. This is it, Rose LeBlanc. And this is us. If there is no you, then there is no me.” “You know, I always hated Romeo and Juliet . The play. The movie. The very idea. It was tragic, all right. Tragically stupid. I mean, they were what? Thirteen? Sixteen? What a waste of life, to kill yourself because your family wouldn’t let you get hitched. But Romeo and Juliet were right. I was the next eleven years killing myself slowly while I grieved for you. Then you came back, and I still thought it was just a fascination. But now that I know…” “Now that I know that it can only ever be you, you’re going to get better for me so Earth won’t explode. Can you do that, Sirius? I promise not to leave this room until you get out. Not even for a shower. Not even to get you your chocolate chip cookies. I’ll get someone to drive all the way to New York and bring them for you.” “I love you.” Rosie’s tears curtained her vision. “I love you, Baby LeBlanc,” I said. “So fucking much. You taught me how to love. How well did I do?” “A-plus,” she whispered. “You aced it. Can you promise me something?” “Anything.” “ Live .” “Not without you.” “And have kids. Lots of them. They’re fun.” “Rosie…” “I’m not afraid. I got what I wanted from this life. You .” “Rosie.” “I love you, Earth. You were good to me.” “Rose!” Her eyes closed, the door opened, the sound on her monitor went off, and my heart disintegrated. Piece. By piece. By piece.

She’s keeping people down here in storage,” I said, my voice echoing. “Like they’re things. Archer. This is…Look, I knew whatever was down here would be bad. It’s not like Lara Casnoff would use a powerful blood spell to guard her chocolate chip cookie recipe. But this?” “Yeah,” Archer said softly. “This goes beyond bad, and straight into nightmarish.

a dozen...chocolate chip cookies...a pot of coffee, and a good book are all I will need for the rainy weekend rolling in.

One minute later we sat on the bed, staring at a plate on the floor with two chocolate chip cookies and a small puddle of honey. “I don’t think you understand the whole predatory cat thing,” Andrea informed me.

They’re like chocolate-chip cookies, though. Can’t have just one.

If God gave Dad Alzheimer’s, He’s got to understand when Dad forgets what church he belongs to.

Any more questions?" I ask, poking him gently in the ribs. "Do you still love me any?" Eliot asks, putting his hand over mine. "A little." "A little?" he asks, pulling away from me. "A lot." "How much?" he asks. "More than chocolate chip cookies." "Mmm" he says, kissing my shoulder. "More than walking on the beach." Eliot kisses me on the neck. "More than . . ." I pause, turning to look at him. "More than?" he asks, kissing my lips. I turn toward him. "Anything.

Minnesotans who bought scenic art usually avoided winter scenes. Hannah didn't find that surprising. Minnesota winters were long. Why would they want to buy a painting that would constantly remind them of the bone-chilling cold, the heavy snow that had to be shoveled, and the necessity of dressing up in survival gear to do nothing more than take out the garbage?

Cookie?” he offered, holding up a cookie full of chocolate chips. Upset tummy or not, there was no way I could refuse that. “Sure.” His lips tipped to one side and he leaned towards me, his mouth inches from mine. “Come and get it.” Come and get…? Daemon placed half the cookie between those full, totally kissable lips. Oh, holy alien babies everywhere… My mouth dropped open. Several of the girls at the table made sounds that had me wondering if they were turning into puddles under the table, but I couldn’t bring myself to check out what they were doing. That cookie – those lips – were right there. Heat swept over my cheeks. I could feel the eyes of everyone else and Demon… dear God, Daemon arched his brows, daring me. Dee gagged. “I think I’m going to hurl.” Mortified, I wanted to crawl into a hole. What did he think I was going to do? Take that cookie out of his mouth like something straight out of an R-rated version of Lady and the Tramp? Heck, I kind of wanted to, and I wasn’t too sure what that said about me. Daemon reached up and took the cookie. There was a gleam in his eyes, as if he’d just won some battle. “Time’s up, Kitten.

Solving crimes certainly wasn’t as easy as they made it seem in the movies.

Dessert was an over baked chocolate chip cookies the size of a hockey puck and just about as tasty.

level. The part that shares the last double chocolate chip cookie or donates to charity or gives a

I love you, Quinn Shaughnessy. From the very first day when we snuck into my house and stole those chocolate chip cookies and then hid behind the jungle gym, I was hooked.

Alex always took two sandwiches with her for the day and a stack of chocolate chip cookies wrapped in a napkin.

The perfect chocolate chip cookie should have three rings. The center should be soft and a little gooey. The middle ring should be chewy. And the outer ring should be crispy" -Lara Jean

Chèvre cheesecake with honey-rosemary poached pears and pistachio sablé crust. Who do I think I am? I'm not chèvre and rosemary. I'm chocolate chip cookies. I'm butterscotch pudding. I'm brownies. I'm basic.

Anyone who loves books the way Homer does, loves libraries, too. It doesn't matter if the library has fancy red leather chairs and gold-plated shelves that reach to a vaulted ceiling, or if the library has splintery wooden benches and shelves made of old milk crates. it's the scent that sets the book lover at ease. It's better than grandma's perfume, or freshly baked chocolate chip cookies, or even toast. It's a scent derived from paper, mildew, dust, and human endeavors.

Two dates in one night - not bad at all! Hannah's frown changed to a grin as she lifted the lid and dropped her very favourite five-year-old pair of Nikes inside.

As she traveled down the lane between the rows of parked cars, she noticed a conspicuous absence of new or expensive vehicles. Teaching didn't pay well enough for any luxuries, and Hannah thought that was a shame. There was something really wrong with  the system when a teacher could make more money flipping burgers at a fast-food chain.

I enjoy a torture session on the rowing machine and I also enjoy my mom’s homemade peach cobbler. I enjoy flopping like that dead fish with hips that can’t lie in dance class, and I also enjoy ordering pizza with my kid, renting a movie, and downing popcorn while we share some special time together. I enjoy seeing how much I can lift at the gym and I also enjoy stuffing a fresh chewy chocolate chip cookie into my face when I’m having a hard day.

Rachel… I can still smell me thick on you. You’re like a big chocolate-chip cookie sitting all alone on an empty table. And when you get all agitated, it’s as if you just came out of the oven, all warm and gooey. I haven’t had a cookie in three years. Could you just calm down so you don’t smell so damn good?

I’m a smart cookie. Chocolate chip.

In the cookies of motherhood, you're the chocolate chips.

In Omaha, we were part of the largest African American extended family in Nebraska. In Pleasanton, we would be the chocolate chip in the cookie.

Those donuts aren’t food. THEY ARE POISON. Same with the chocolate chip cookies, the double Dutch chocolate cake, the can of soda, the bag of potato chips, and the pretzel-wrapped hot dogs. All that junk isn’t food. It doesn’t fuel you. It kills you. It literally kills you. It isn’t going to make you stronger, faster, healthier, smarter, or better. It’s going to do the opposite.

Foods Uniquely Designed to Screw Up Your Brain Bagels Biscuits Cake Cereal Milk chocolate/white chocolate Cookies Energy bars Crackers Doughnuts Muffins Pastas Pastries Pies Granola bars Pizza Pretzels Waffles Pancakes White bread Milkshakes Frozen yogurt Ice cream Batter Gravy Jams Jellies Fries Chips Granola

I'm going to need chocolate. Lots and lots of chocolate. Since tomorrow is my free night, I figure I will swing by Teresa's and visit, and as I recall, she always loved chocolate too. So tonight? I'm going to do a final test of my triple-chocolate chewies, dark chocolate cookies with white and milk chocolate chips, one of the recipes I'm thinking of including in the proposal, and I just want to make them one more time to be sure they are perfect.

When I wake up, just like the day before there are texts from Peter. I’m sorry. I’m a dick. Don’t be mad. I read his texts over and over. They’re spaced minutes apart, so I know he must be fretting over whether I’m still mad or not. I don’t want to be mad. I just want things to go back to how they were before. Do you want to come over for a surprise? He immediately replies: ON MY WAY. “The perfect chocolate chip cookie,” I intone, “should have three rings. The center should be soft and a little gooey. The middle ring should be chewy. And the outer ring should be crispy.” “I can’t hear her give this speech again,” Kitty says to Peter. “I just can’t.” “Be patient,” he says, squeezing her shoulder. “It’s almost over, and then we get cookies.

Almost every family has their own Christmas traditions (if, indeed, they celebrate Christmas) and we certainly had several. First, the house was thoroughly cleaned and decorated with wreaths and paper chains and, of course, the Christmas tree with all its sparkling lights and ornaments. The cardboard nativity scene had to be carefully assembled and placed on the mantle. And there was the advent wreath with its little windows to be opened each morning. And then there were the Christmas cookies. About a week before the holiday, Mom would bake several batches of the cookies and I invited all my friends to come and help decorate them. It was an “all-afternoon” event. We gathered around our big round dining table with bowls of colored icing and assorted additions—red hot candies, coconut flakes, sugar “glitter,” chocolate chips, and any other little bits we could think of. Then, the decorating began!

What will you do when you figure it out?” Kitty asks me, her mouth full of cookie. “Yeah, what’s the point of all this?” Peter says. “I mean, who cares if a chocolate chip cookie is eight percent better? It’s still a chocolate chip cookie.” “I’ll take pleasure in the knowledge that I am in possession of the perfect chocolate chip cookie recipe. I will pass it down to the next generation of Song girls.” “Or boys,” Kitty says. “Or boys,” I agree. To her I say, “Now go upstairs and get a big Mason jar for me to put these cookies in. And a ribbon.” Peter asks, “Will you bring some to school tomorrow?” “We’ll see,” I say, because I want to see him make that pouty face I love so much. He makes the face, and I reach up to pat his cheeks. “You’re such a baby.” “You love it,” he says, snagging another cookie.

STRESSED is DESSERTS spelled backwards. So when you're stressed, just grab a couple of cookies. Everything in the world feels right, when the delicious smelling, buttery soft, sweet melts into each corner of your mouth...oh, and the crunch of the chocolate chips...pure heaven!!

I think we’re all connected, everyone on earth.” “Even the bad people?” “Yes. But everyone has at least a little good in them.” “Not true.” “Okay. But everyone has done at least one good thing in their lifetime. I think all the good parts of us are connected on some level. The part that shares the last double chocolate chip cookie or donates to charity or gives a dollar to a street musician or becomes a candy striper or cries at Apple commercials or says I love you or I forgive you. I think that’s God. God is the connection of the very best parts of us.

It didn’t look like a house they’d just moved into. There were LEGO robots on the stairs and two cats sleeping on the sofa in the living room. The coffee table was stacked with magazines, and a little kid’s winter coat was spread on the floor. The whole house smelled like fresh-baked chocolate-chip cookies. There was jazz music coming from the kitchen. It seemed like a messy, happy kind of home—the kind of place that had been lived in forever.

almost all habitual cues fit into one of five categories: Location Time Emotional state Other people Immediately preceding action So if you’re trying to figure out the cue for the “going to the cafeteria and buying a chocolate chip cookie” habit, you write down five things the moment the urge hits

As a leftover sixties liberal, I believe that the long arm and beady eyes of the government have no place in our bedrooms, our kitchens, or the backseats of our parked cars. But I also feel that the immediate appointment of a Special Pastry Prosecutor would do much more good than harm. We know the free market has totally failed when 89 percent of all the tart pastry, chocolate-chip cookies, and tuiles in America are far less delicious than they would be if bakers simply followed a few readily available recipes. What we need is a system of graduated fines and perhaps short jail sentences to discourage the production of totally depressing baked goods. Maybe a period of unpleasant and tedious community service could be substituted for jail time.

You know, I'm really trying to cut down on this stuff. But..." Peabody ripped into the pack of cookies. "Thing is, weird, McNab doesn't think I'm chubby. And when a guy sees you naked, he knows where the extra layers are." "Peabody, do you have some delusion that I want to hear how McNab sees you naked?" She crunched into a cookie. "I'm just saying. Anyway, you know we have sex, so you've probably reached the conclusion we're naked when we're having it. You being an ace detective and all." "Peabody, in the chain of command, you may, on rare occasions and due to my astonishing good nature, respond to sarcasm with sarcasm. You are not permitted to lead with it. Give me a damn cookie." "They're coconut crunchies. You hate coconut." "Then why did you buy coconut?" "To piss you off." Grinning now, Peabody pulled another pack of cookies from her bag. "Then I bought chocolate chip, just for you." "Well, hand them over then." "Okay, so ..." Peabody ripped open the second pack, offered Eve a cookie. "Anyway, McNab's got a little, bitty butt, and hardly any shoulders. Still -- " "Stop. Stop right there. If I get an image of a naked McNab in my head, you're going back to traffic detail." Peabody munched, hummed, waited. "Damn it! There he is." Hooting with laughter, Peabody polished off the last cookie. "Sorry. Dallas, I'm sorry. I couldn't help it. Kinda cute, isn't he?

The day the FDA rule came out, there were partially hydrogenated oils in some 42,720 packaged food products, including 100 percent of crackers, 95 percent of cookies, 85 percent of breading and croutons, 75 percent of baking mixes, 70 percent of chip-type snacks, 65 percent of margarines, and 65 percent of pie shells, frosting, and chocolate chips.

When Charlotte got home from work, she found a Tupperware container on her patio table. On it, Mac had taped a note that read, Just because. She opened the container, and the scent of chocolate and butter burst from it like from a Christmas cracker. She gave a startled laugh. Inside were the biggest chocolate chip cookies she'd ever seen, each the size of her whole hand.

Tomorrow I want to get a New York bagel and see how it stacks up against Bodo’s.” Bodo’s Bagels are legendary in Charlottesville; we’re very proud of those bagels. Putting my head on his shoulder, I yawn and say, “I wish we could go to Levain Bakery so I could try their cookie. It’s supposed to be like no chocolate chip cookie you’ve had before. I want to go to Jacques Torres’s chocolate shop too. His chocolate chip cookie is the definitive chocolate chip cookie, you know. It’s truly legendary…” My eyes drift closed, and Peter pats my hair. I’m starting to fall asleep when I realize he’s unraveling the milkmaid braids Kitty pinned on the crown of my head. My eyes fly back open. “Peter!” “Shh, go back to sleep. I want to practice something.” “You’ll never get it back to how she had it.” “Just let me try,” he says, collecting bobby pins in the palm of his hand. When we get to the hotel in New Jersey, despite his best efforts, my braids are lumpy and loose and won’t stay pinned. “I’m sending a picture of this to Kitty so she’ll see what a bad student you are,” I say as I gather up my things. “No, don’t,” Peter quickly says, which makes me smile.

…Sugar has become an ingredient avoidable in prepared and packaged foods only by concerted and determined effort, effectively ubiquitous. Not just in the obvious sweet foods (candy bars, cookies, ice creams, chocolates, sodas, juices, sports and energy drinks, sweetened iced tea, jams, jellies, and breakfast cereals both cold and hot), but also in peanut butter, salad dressings, ketchup, BBQ sauces, canned soups, cold cuts, luncheon meats, bacon, hot dogs, pretzels, chips, roasted peanuts, spaghetti sauces, canned tomatoes, and breads. From the 1980's onward manufacturers of products advertised as uniquely healthy because they were low in fat…not to mention gluten free, no MSG, and zero grams trans fat per serving, took to replacing those fat calories with sugar to make them equally…palatable and often disguising the sugar under one or more of the fifty plus names, by which the fructose-glucose combination of sugar and high-fructose corn syrup might be found. Fat was removed from candy bars sugar added, or at least kept, so that they became health food bars. Fat was removed from yogurts and sugars added and these became heart healthy snacks, breakfasts, and lunches.

But everyone has done at least one good thing in their lifetime... I think all the good parts of us are connected on some level. The part that shares the last double chocolate chip cookie or donates to charity or gives a dollar to a street musician or becomes a candy striper or cries at Apple commercials or says I love you or I forgive you. I think that's God. God is the connection of the very best parts of us.

The story was simple: a child named Amanda Pine, who enjoyed food in a way some therapists consider significant, was eating Madeline’s lunch. This was because Madeline’s lunch was not average. While all the other children gummed their peanut butter and jelly sandwiches, Madeline opened her lunch box to find a thick slice of leftover lasagna, a side helping of buttery zucchini, an exotic kiwi cut into quarters, five pearly round cherry tomatoes, a tiny Morton salt shaker, two still-warm chocolate chip cookies, and a red plaid thermos full of ice-cold milk. These contents were why everyone wanted Madeline’s lunch, Madeline included. But Madeline offered it to Amanda because friendship requires sacrifice, but also because Amanda was the only one in the entire school who didn’t make fun of the odd child Madeline already knew she was.

Style” comes on and we all go crazy, screaming in each other’s faces and jumping up and down. Peter goes craziest of all. He keeps asking me if I’m having fun. He only asks out loud once, but with his eyes he asks me again and again. They are bright and hopeful, alight with expectation. With my eyes I tell him, Yes yes yes I am having fun. We’re starting to get the hang of slow dancing, too. Maybe we should take a ballroom-dancing class when I get to UVA so we can actually get good at it. I tell him this, and fondly he says, “You always want to take things to the next level. Next-level chocolate chip cookies.” “I gave up on those.” “Next-level Halloween costumes.” “I like for things to feel special.” At this, Peter smiles down at me and I say, “It’s just too bad we’ll never dance cheek to cheek.” “Maybe we could order you some dancing stilts.” “Oh, you mean high heels?” He snickers. “I don’t think there’s such a thing as ten-inch heels.” I ignore him. “And it’s too bad your noodle arms aren’t strong enough to pick me up.” Peter lets out a roar like an injured lion and swoops me up and swings me around, just like I knew he would. It’s a rare thing, to know someone so well, whether they’ll pivot left or right. Outside of my family, I think he might be the person I know best of all.

Dear Pinterest, When we first started dating, you lured me in with Skittles-flavored vodka and Oreo-filled chocolate chip cookies. You wooed me with cheesy casseroles adjacent to motivational fitness sayings. I loved your inventiveness: Who knew cookies needed a sugary butter dip? You did. You knew, Pinterest. You inspired me, not to make stuff, but to think about one day possibly making stuff if I have time. You took the cake batter, rainbow and bacon trends to levels nobody thought were possible. You made me hungry. The nights I spent pinning and eating nachos were some of the best nights of my life. Pinterest, we can’t see each other anymore. You see, it’s recently come to my attention that some people aren’t just pinning, they are making. This makes me want to make, too. Unfortunately, I’m not good at making, and deep down I like buying way more. Do you see where I’m going with this? I’m starting to feel bad, Pinterest. I don’t enjoy you the way I once did. We need to take a break. I’m going to miss your crazy ideas (rolls made with 7Up? Shut your mouth). This isn’t going to be easy. You’ve been responsible for nearly every 2 a.m. grilled cheese binge I’ve had for the past couple of years, and for that I’ll be eternally grateful. Stay cool, Pinterest. PS. You hurt me. PPS. I’m also poor now. Xo Me 10

The perfect chocolate chip cookie,” I intone, “should have three rings. The center should be soft and a little gooey. The middle ring should be chewy. And the outer ring should be crispy.” “I can’t hear her give this speech again,” Kitty says to Peter. “I just can’t.” “Be patient,” he says, squeezing her shoulder. “It’s almost over, and then we get cookies.” “The perfect cookie is best eaten while still warm, but still delicious at room temperature.” “If you don’t quit talking, they won’t be warm anymore,” Kitty grumbles. I shoot her a glare, but truthfully, I’m glad she’s here to be a buffer between Peter and me. Her presence makes things feel normal. “In the baking world, it is a truth universally acknowledged that Jacques Torres has perfected the chocolate chip cookie. Peter, you and I tasted it for ourselves just a few months ago.” I’m really stretching it now to make them suffer. “How will my cookie measure up? Spoiler alert. It’s amazing.” Kitty slides off her stool. “That’s it. I’m out of here. A chocolate chip cookie isn’t worth all this.” I pat her on the head. “Oh, naïve little Kitten. Dear, foolish girl. This cookie is worth all this and more. Sit or you will not partake.” Rolling her eyes, she sits back down. “My friends, I have finally found it. My white whale. My golden ring. The cookie to rule them all.

I found him in the kitchen, at the table in the bay window, already eating his cereal. “I was going to fix you breakfast,” I said. He grinned. “I wouldn’t want you to put yourself out.” “No one can pour cereal like I can. That’s true.” I crossed the kitchen. He scooted his chair back, and I sat on his lap and put my arms on his shoulders. “Good morning,” I said, right before I kissed him. Oh, yes, this was definitely the way to start the day. “We’re in the house,” he said when we stopped kissing. “Thought we had a rule about not kissing in the house.” “Yeah, we also had a house rule--no falling for the player living with us. You see how good I am at following rules.” He grinned. “Lucky for me. Why don’t you come to Ruby Tuesday for lunch?” “Okay.” “Then practice.” “Definitely.” “Maybe we could do something afterward.” “Absolutely.” He kissed me again. He tasted like bran flakes and raisins and bananas. Me, I tasted like chocolate chip cookie dough. It was an odd combination but it somehow worked.

PROLOGUE   Zoey “Wow, Z, this is a seriously awesome turnout. There are more humans here than fleas on an old dog!” Stevie Rae shielded her eyes with her hand as she looked around at the newly lit-up campus. Dallas was a total jerk, but we all admitted that the twinkling lights he’d wrapped around the trunks and limbs of the old oaks gave the entire campus a magickal, fairy-like glow. “That is one of your more disgusting bumpkin analogies,” Aphrodite said. “Though it’s accurate. Especially since there are a bunch of city politicians here. Total parasites.” “Try to be nice,” I said. “Or at least try to be quiet.” “Does that mean your daddy, the mayor, is here?” Stevie Rae’s already gawking eyes got even wider. “I suppose it does. I caught a glimpse of Cruella De Vil, a.k.a. She Who Bore Me, not long ago.” Aphrodite paused and her brows went up. “We should probably keep an eye on the Street Cats kittens. I saw some cute little black and white ones with especially fluffy fur.” Stevie Rae sucked air. “Ohmygoodness, your mamma wouldn’t really make a kitten fur coat, would she?” “Faster than you can say Bubba’s drinkin’ and drivin’ again,” Aphrodite mimicked Stevie Rae’s Okie twang. “Stevie Rae—she’s kidding. Tell her the truth,” I nudged Aphrodite. “Fine. She doesn’t skin kittens. Or puppies. Just baby seals and democrats.” Stevie Rae’s brow furrowed. “See, everything is fine. Plus, Damien’s at the Street Cats booth, and you know he’d never let one little kitten whisker be hurt—let alone a whole coat,” I assured my BFF, refusing to let Aphrodite mess up our good mood. “Actually, everything is more than fine. Check out what we managed to pull off in a little over a week.” I sighed in relief at the success of our event and let my gaze wander around the packed school grounds. Stevie Rae, Shaylin, Shaunee, Aphrodite, and I were manning the bake sale booth (while Stevie Rae’s mom and a bunch of her PTA friends moved through the crowd with samples of the chocolate chip cookies we were selling, like, zillions of). From our position near Nyx’s statue, we had a great view of the whole campus. I could see a long line at Grandma’s lavender booth. That made me smile. Not far from Grandma, Thanatos had set up a job application area, and there were a bunch of humans filling out paperwork there. In the center of the grounds there were two huge silver and white tents draped with more of Dallas’s twinkling lights. In one tent Stark and Darius and the Sons of Erebus Warriors were demonstrating weaponry. I watched as Stark was showing a young boy how to hold a bow. Stark’s gaze lifted from the kid and met mine. We shared a quick, intimate smile

I bit into the chocolate chip. Slowed myself down. By then, almost a week in, I could sort through the assault of layers a little more quickly. The chocolate chips were from a factory, so they had that same slight metallic, absent taste to them, and the butter had been pulled from cows in pens, so the richness was not as full. The eggs were tinged with a hint of far away and plastic. All of those parts hummed in the distance, and then the baker, who'd mixed the batter and formed the dough, was angry. A tight anger, in the cookie itself.

Kristin comes down the stairs, and the pressure on my chest snaps. I take a moment to turn away, inhaling deeply, blinking away tears. She sets the plate on a table behind the couch, and half tiptoes back up the stairs. Thank god. I don’t think I could have handled maternal attention right this second. My body feels like it’s on a hair trigger. I need to get it together. This is why people avoid me. Someone asks if I want a drink and I have a panic attack. “You’re okay.” Declan is beside me, and his voice is low and soft, the way it was in the foyer. He’s so hard all the time, and that softness takes me by surprise. I blink up at him. “You’re okay,” he says again. I like that, how he’s so sure. Not Are you okay? No question about it. You’re okay. He lifts one shoulder in a half shrug. “But if you’re going to lose it, this is a pretty safe place to fall apart.” He takes two cookies from the plate, then holds one out to me. “Here. Eat your feelings.” I’m about to turn him down, but then I look at the cookie. I was expecting something basic, like sugar or chocolate chip. This looks like a miniature pie, and sugar glistens across the top. “What . . . is that?” “Pecan pie cookies,” says Rev. He’s taken about five of them, and I think he might have shoved two in his mouth at once. “I could live on them for days.” I take the one Declan offered and nibble a bit from the side. It is awesome. I peer up at him sideways. “How did you know?” He hesitates, but he doesn’t ask me what I mean. “I know the signs.” “I’m going to get some sodas,” Rev says slowly, deliberately. “I’m going to bring you one. Blink once if that’s okay.” I smile, but it feels watery around the edges. He’s teasing me, but it’s gentle teasing. Friendly. I blink once. This is okay. I’m okay. Declan was right. “Take it out on the punching bag,” calls Rev. “That’s what I do.” My eyes go wide. “Really?” “Do whatever you want,” says Declan. “As soon as we do anything meaningful, the baby will wake up.” Rev returns with three sodas. “We’re doing something meaningful right now.” “We are?” I say. He meets my eyes. “Every moment is meaningful.” The words could be cheesy—should be cheesy, in fact—but he says them with enough weight that I know he means them. I think of The Dark and all our talk of paths and loss and guilt. Declan sighs and pops the cap on his soda. “This is where Rev starts to freak people out.” “No,” I say, feeling like this afternoon could not be more surreal. Something about Rev’s statement steals some of my earlier guilt, to think that being here could carry as much weight as paying respects to my mother. I wish I knew how to tell whether this is a path I’m supposed to be on. “No, I like it. Can I really punch the bag?” Rev shrugs and takes a sip of his soda. “It’s either that or we can break out the Play-Doh

When we’re in line for food, Peter reaches for a brownie and I say, “Don’t--I brought cookies,” and he gets excited. “Can I have one now?” he asks. I pull my Tupperware out of my bag and Peter grabs one. “Let’s not share with anybody else,” he says. “Too late,” I say, because our friends have spotted us. Darrell is singing, “Her cookies bring all the boys to the yard,” as we walk up to the table. I set the Tupperware down on the table and the boys wrestle for it, snatching cookies and gobbling them up like trolls. Pammy manages to snag one and says, “Y’all are beasts.” Darrell throws his head back and makes a beastlike sound, and she giggles. “These are amazing,” Gabe groans, licking chocolate off his fingers. Modestly I say, “They’re all right. Good, but not amazing. Not perfect.” I break a piece off of Peter’s cookie. “They taste better fresh out of the oven.” “Will you please come over to my house and bake me cookies so I know what they taste like fresh out of the oven?” Gabe bites into another one and closes his eyes in ecstasy. Peter snags one. “Stop eating all my girlfriend’s cookies!” Even a year later, it still gives me a little thrill to hear him say “my girlfriend” and know that I’m her. “You’re gonna get a gut if you don’t quit with that shit,” Darrell says. Peter takes a bite of cookie and lifts up his shirt and pats his stomach. “Six-pack, baby.” “You’re a lucky girl, Large,” Gabe says. Darrell shakes his head. “Nah, Kavinsky’s the lucky one.” Peter catches my eye and winks, and my heart beats quicker. I have a feeling that when I’m Stormy’s age, these everyday moments will be what I remember: Peter’s head bent, biting into a chocolate chip cookie; the sun coming through the cafeteria window, bouncing off his brown hair; him looking at me.

Somehow Jason and I ended up on the very last seat. Maybe everyone else was just too tired to walk that far. Jason put his arm around me and drew me up against his side. Once the coach called the roster and everyone was accounted for, we headed home. It was really dark on the bus. It didn’t seem as windy. Maybe because Jason was holding me close. Then he kissed me. A really long, slow, deep kiss. A kiss that made me see fireworks. When he pulled back, I could see him grinning, even in the darkness. “I love the flavor of chocolate chip cookie dough ice cream.” “You know where you can always get a taste,” I said. He kissed me again.

Heather whistles to round us all up. Oliver and I reach for each other’s hands at the same time, falling into step with each other as easily as breathing. “To the Milkshake Bar,” Heather calls. “Millie Mias on the house!” “That’s what I was hoping she’d say,” says Oliver. Perhaps the most delicious consequence of all this is that Heather coined a new sundae on the menu based on last summer’s shenanigans. It’s got a scoop of mint chip for me and Georgie, strawberry for Heather and Chloe, vanilla for my dad and Beth, Nutella for Farrah, sea salt chocolate chip cookie pieces for Oliver, and Reese’s Puffs for Teddy. The whole thing is a big ooey-gooey fantastic mess, but I wouldn’t have it any other way.

I heard a shower go on, a distant shower, not in the bathroom next to my room, but in the one across the hall, which meant it was Jason. He’d taken at least one shower, usually two a day in that bathroom. So why was I suddenly freaked out by the thought of him in the shower? Naked? Oh, gosh, this was insane. What if he opened the door to my bedroom? What if he came inside? What if he wanted to give me a good-morning kiss? Okay, that was so not going to happen. Hadn’t we said no kissing in the house? Not that the rule had stopped us from kissing in the game room last night after we’d finished our ice cream. “I’m still craving the flavor of chocolate chip cookie dough,” he’d said. So of course, I’d let him sample.

Maybe we’re feeling left out or defective, ashamed or insecure. The feelings get too big and … for many of us, the fix is to binge on treasure troves of sugar and fat: pizza, ice cream, cookies, cheese, chocolate. For a little while, the chemical relief numbs out the hurt. Hurt? Worry? It’s all shoved deep down beneath layers of chips or donuts. Hidden. Out of sight and out of mind. Until the chemical buzz begins to wear off … and it turns out that the feelings never went away. They’re still here. And worse, now there’s self-loathing and shame to add to the mix. So we punish ourselves … until the hurt gets too big, and the cycle starts again. For those of us who starve ourselves, the story isn’t much different. We’re still trying to escape overwhelming feelings—of being a fraud, not good enough, unworthy, a failure. Instead of indulging in cover-up chaos, undereaters (like I was) discover relief—even a sense of power—in artificial control.

Are those chocolate chip?'' Cole reaches her first and claims one. ''Oh, my godness.'' Nana sets the tray aside and coos the guy. ''Cole, dear, you have a boulder-size knot on your jaw.'' ''River did it.'' Cole smirks at the guy. ''And he insulted my mom. And my dad.'' ''River Marks.'' Nana shakes her head, as if her heart is acually breaking. ''How could you be so rough? And so insensitive!'' River glares at Cole before bowing his head. ''I'm sorry, Nana.'' ''The human body is like a flower. Treat it well, and it will bloom.'' She approaches the ring and extends two cookies. River and I accept with eager thanks. ''Let's be kind to each other and keep our punches away from the face and groin.'' ''Yes, ma'am,'' we say in unison. Then of course, we devour the offering as if we've never tasted sugar. ''Good, good.'' She brushes the crumbs from her fingers. ''I'll leave you kids to your practice.'' She kisses Ali, then Cole, and leaves. ''Are you a rose?'' River sneers at Cole. ''Or a lilly?'' ''Orchid. And your jealousy is showing.'' Cole responds.

Rodents, on the other hand, are slaves to sweetness. They have been known to die of malnutrition rather than step away from a sugar-water drip. In an obesity study from the 1970s, rats fed an all-you-can-eat “supermarket” diet that included marshmallows, milk chocolate, and chocolate-chip cookies gained 269 percent more weight than rats fed standard laboratory fare. There are strains of mice that will, over the course of a day, consume their own bodyweight in diet soda, and you do not want the job of changing their bedding. Does

The bottom drawer. Last chance. Camping equipment. Vuarnet sunglasses, three pairs without cases. She had three, six, ten of everything. Except! Except! And there it was. There it was. The gold. His gold. At the bottom of the bottom drawer, where he should have begun in the first place, in among a jumble of old schoolbooks and more teddy bears, a simple Scotties box, design of white, liliac, and pale green flowers on a lemony-white background "Each box of Scotties offers the softness and strength you want for your family..." You're no fool, D. Handwritten label on the box read, "Recipes." You cunning girl. I love you. Recipes. I'll give you teddy bears up the gazoo! Inside the Scotties box were her recipes - "Deborah's Sponge Cake," "Deborah's Brownies", "Deborah's Chocolate Chip Cookies," "Deborah's Divine Lemon Cake" - neatly written in blue ink in her hand. A fountain pen. The last kid in America to write with a fountain pen. You won't last five minutes in Bahia. A short, very stout woman was standing in the doorway of Deborah's bedroom screaming.

Rodents, on the other hand, are slaves to sweetness. They have been known to die of malnutrition rather than step away from a sugar-water drip. In an obesity study from the 1970s, rats fed an all-you-can-eat “supermarket” diet that included marshmallows, milk chocolate, and chocolate-chip cookies gained 269 percent more weight than rats fed standard laboratory fare. There are strains of mice that will, over the course of a day, consume their own bodyweight in diet soda, and you do not want the job of changing their bedding. Does that mean

sighed. “I can’t say that you weren’t expected.” “I’m just going to be walking around here and taking some measurements. It says here… you own eighty acres? That is one of the most gorgeous mansions I have ever seen,” he rambled on. “It must have cost you millions. I could never afford such a beauty. Well, heck, for that matter I couldn’t afford the millions of dollars in taxes a house like this would assess, let alone such a pricey property. Do you have an accountant?” Zo opened her mouth to respond, but he continued, “For an estate this size, I would definitely have one.” “I do have an accountant,” she cut in, with frustration. “Furthermore, I have invested a lot of money bringing this mansion up to speed. You can see my investment is great.” “Of course, it would be. The fact of the matter is, Mrs. Kane, a lot of people are in over their heads in property. You still have to pay up, or we take the place. Well, I’ll get busy now. Pay no mind to me.” He walked on, taking notes. “Clairrrrre!” Zo called as soon as she entered the house. “Bring your cell phone!” Two worry-filled months went by and many calls were made to lawyers, before Zoey finally picked one that made her feel confident. And then the letter came with the totals and the due date. “There is no way we can pay this, Mom, even if we sold off some of our treasures, because a lot of them are contracted to museums anyway. I am feeling awfully poor all of a sudden, and insecure.” “Yes, and I did some research, thinking I’d be forced to sell. It’s unlikely that anyone else around here can afford this place. It looks like they are going to get it all; they aren’t just charging for this year. What we have here is a value about equal to a little country. And all the new construction sites for housing developments suddenly popping up on this side of the river, does not help. Value is going up.” Zo put her head in her hands. “Ohhh, oh, oh, oh!” “Yeah, bring out the ice-cream and cake. I need comforting,” sighed Claire. The cell phone rang. “Yes, tonight? You guys have become pretty good to us, haven’t you?! You know, Bob, Mom and I thought we were just going to pig out on ice cream and cake. We found out we are losing this estate and are going to be poor again and we are bummed out.” There was a long pause. “No, that’s okay, I understand. Yeah, okay, bye.” “Well?” Zo ask dryly. “He was appropriately sorry, and he got off the phone fast, saying he remembered he had other business to take care of. Do you want to cry? I do…” “I’ll get the cake and dish the ice cream. You make our tea and we’ll cry together.” A pitter patter began to drum on the window. “Rain again. It seems softer though, dear.” “I thought you said this was going to be a softer rain!” It started to pour. “At least this is not a thunder storm… What was that?” “Thunder,” replied Claire, unmoved and resigned. An hour had gone by when there was a rapping at the door. “People rarely use the doorbell, ever notice that?” Zo asked on the way to the door. She opened it to reveal two wet guys holding a pizza, salad, soft drink, and giant chocolate chip cookies in a plastic container. In a plastic

BONNIE BROWNIE COOKIE BARS Preheat oven to 350 degrees F., rack in the middle position.   4 one-ounce squares semi-sweet chocolate (or 3/4 cup chocolate chips) 3/4 cup butter (one and a half sticks) 1½ cups white (granulated) sugar 3 beaten eggs (just whip them up in a glass with a fork) 1 teaspoon vanilla extract 1 cup flour (pack it down in the cup when you measure it) 1/2 cup chopped cashews 1/2 cup chopped butterscotch chips 1/2 cup semi-sweet chocolate chips (I used Ghirardelli)   Prepare a 9-inch by 13-inch cake pan by lining it with a piece of foil large enough to flap over the sides. Spray the foil-lined pan with Pam or another nonstick cooking spray.   Microwave the chocolate squares and butter in a microwave-safe mixing bowl on HIGH for 1 minute. Stir. (Since chocolate frequently maintains its shape even when melted, you have to stir to make sure.) If it’s not melted, microwave for an additional 20 seconds and stir again. Repeat if necessary.   Stir the sugar into the chocolate mixture. Feel the bowl. If it’s not so hot it’ll cook the eggs, add them now, stirring thoroughly. Mix in the vanilla extract.   Mix in the flour, and stir just until it’s moistened.   Put the cashews, butterscotch chips, and chocolate chips in the bowl of a food processor, and chop them together with the steel blade. (If you don’t have a food processor, you don’t have to buy one for this recipe—just chop everything up as well as you can with a sharp knife.)   Mix in the chopped ingredients, give a final stir by hand, and spread the batter out in your prepared pan. Smooth the top with a rubber spatula.   Bake at 350 degrees F. for 30 minutes.   Cool the Bonnie Brownie Cookie Bars in the pan on a metal rack. When they’re thoroughly cool, grasp the edges of the foil and lift the brownies out of the pan. Place them facedown on a cutting board, peel the foil off the back, and cut them into brownie-sized pieces.   Place the squares on a plate and dust lightly with powdered sugar if you wish.   Hannah’s Note: If you’re a chocoholic, or if you’re making these for Mother, frost them with Neverfail Fudge Frosting before you cut them.

ELEANOR OLSON’S OATMEAL COOKIES Preheat oven to 350 degrees F., rack in the middle position. 1 cup (2 sticks, 8 ounces, ½ pound) salted butter, softened 1 cup brown sugar (pack it down in the cup when you measure it) 1 cup white (granulated) sugar 2 eggs, beaten (just whip them up in a glass with a fork) 1 teaspoon vanilla extract 1 teaspoon salt 1 teaspoon baking soda 1 and ½ cups flour (pack it down in the cup when you measure it) 3 cups quick-cooking oatmeal (I used Quaker Quick 1-Minute) ½ cup chopped nuts (optional) (Eleanor used walnuts) ½ cup raisins or another small, fairly soft sweet treat (optional) Hannah’s 1st Note: The optional fruit or sweet treats are raisins, any dried fruit chopped into pieces, small bites of fruit like pineapple or apple, or small soft candies like M&M’s, Milk Duds, chocolate chips, butterscotch chips, or any other flavored chips. Lisa and I even used Sugar Babies once—they’re chocolate-covered caramel nuggets—and everyone was crazy about them. You can also use larger candies if you push one in the center of each cookie. Here, as in so many recipes, you are only limited by the selection your store has to offer and your own imagination. Hannah’s 2nd Note: These cookies are very quick and easy to make with an electric mixer. Of course you can also mix them by hand. Mix the softened butter, brown sugar, and white sugar in the bowl of an electric mixer. Beat on HIGH speed until they’re light and fluffy. Add the beaten eggs and mix them in on MEDIUM speed. Turn the mixer down to LOW speed and add the vanilla extract, the salt, and the baking soda. Mix well. Add the flour in half-cup increments, beating on MEDIUM speed after each addition. With the mixer on LOW speed, add the oatmeal. Then add the optional nuts, and/or the optional fruit or sweet treat. Scrape down the sides of the bowl, take the bowl out of the mixer, and give the cookie dough a final stir by hand. Let it sit, uncovered, on the counter while you prepare your cookie sheets. Spray your cookie sheets with Pam or another nonstick cooking spray. Alternatively, you can line them with parchment paper and spray that lightly with cooking spray. Get out a tablespoon from your silverware drawer. Wet it under the faucet so that the dough won’t stick to it, and scoop up a rounded Tablespoon of dough. Drop it in mounds on the cookie sheet, 12 mounds to a standard-size sheet. Bake Eleanor Olson’s Oatmeal Cookies at 350 degrees F. for 9 to 11 minutes, or until they’re nice and golden on top. (Mine took 10 minutes.) Yield: Approximately 3 dozen chewy, satisfying oatmeal cookies.

BUTTERSCOTCH BONANZA BARS Preheat oven to 350 degrees F., rack in the middle position.   ½ cup salted butter (1 stick, 4 ounces, ¼ pound) 2 cups light brown sugar*** (pack it down in the cup when you measure it) 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon vanilla extract 2 beaten eggs (just whip them up in a glass with a fork) 1 and ½cups flour (scoop it up and level it off with a table knife) 1 cup chopped nuts (optional) 2 cups butterscotch chips (optional) ***- If all you have in the house is dark brown sugar and the roads are icy, it’s below zero, and you really don’t feel like driving to the store, don’t despair. Measure out one cup of dark brown sugar and mix it with one cup regular white granulated sugar. Now you’ve got light brown sugar, just what’s called for in Leslie’s recipe. And remember that you can always make any type of brown sugar by mixing molasses into white granulated sugar until it’s the right color. Hannah’s Note: Leslie says the nuts are optional, but she likes these cookie bars better with nuts. So do I, especially with walnuts. Bertie Straub wants hers with a cup of chopped pecans and 2 cups of butterscotch chips. Mother prefers these bars with 2 cups of semi-sweet chocolate chips and no nuts, Carrie likes them with 2 cups of mini chocolate chips and a cup of chopped pecans, and Lisa prefers to make them with 1 cup of chopped walnuts, 1 cup of white chocolate chips, and 1 cup of butterscotch chips. All this goes to show just how versatile Leslie’s recipe is. Try it first as it’s written with just the nuts. Then try any other versions that you think would be yummy. Grease and flour a 9-inch by 13-inch cake pan, or spray it with nonstick baking spray, the kind with flour added. Set it aside while you mix up the batter. Melt the butter in a small saucepan over low heat on the stovetop, or put it in the bottom of a microwave-safe, medium-sized mixing bowl and heat it for 1 minute in the microwave on HIGH. Add the light brown sugar to the mixing bowl with the melted butter and stir it in well. Mix in the baking powder and the salt. Make sure they’re thoroughly incorporated. Stir in the vanilla extract. Mix in the beaten eggs. Add the flour by half-cup increments, stirring in each increment before adding the next. Stir in the nuts, if you decided to use them. Mix in the butterscotch chips if you decided to use them, or any other chips you’ve chosen. Spoon the batter into the prepared cake pan and smooth out the top with a rubber spatula. Bake the Butterscotch Bonanza Bars at 350 degrees F. for 20 to 25 minutes. (Mine took 25 minutes.) When the bars are done, take them out of the oven and cool them completely in the pan on a cold stove burner or a wire rack. When the bars are cool, use a sharp knife to cut them into brownie-sized pieces. Yield: Approximately 40 bars, but that all depends on how large you cut the squares. You may not believe this, but Mother suggested that I make these cookie bars with semi-sweet chocolate chips and then frost them with chocolate fudge frosting. There are times when I think she’d frost a tuna sandwich with chocolate fudge frosting and actually enjoy eating it!