Cake Recommendation Quotes

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Google had a built-in disadvantage in the social networking sweepstakes. It was happy to gather information about the intricate web of personal and professional connections known as the “social graph” (a term favored by Facebook’s Mark Zuckerberg) and integrate that data as signals in its search engine. But the basic premise of social networking—that a personal recommendation from a friend was more valuable than all of human wisdom, as represented by Google Search—was viewed with horror at Google. Page and Brin had started Google on the premise that the algorithm would provide the only answer. Yet there was evidence to the contrary. One day a Googler, Joe Kraus, was looking for an anniversary gift for his wife. He typed “Sixth Wedding Anniversary Gift Ideas” into Google, but beyond learning that the traditional gift involved either candy or iron, he didn’t see anything creative or inspired. So he decided to change his status message on Google Talk, a line of text seen by his contacts who used Gmail, to “Need ideas for sixth anniversary gift—candy ideas anyone?” Within a few hours, he got several amazing suggestions, including one from a colleague in Europe who pointed him to an artist and baker whose medium was cake and candy. (It turned out that Marissa Mayer was an investor in the company.) It was a sobering revelation for Kraus that sometimes your friends could trump algorithmic search.
Steven Levy (In the Plex: How Google Thinks, Works, and Shapes Our Lives)
GM: What are the foods you recommend that have sufficient calorie density that make you feel full? What are the best foods to make the staples of your diet? PP: Whole grains, legumes, and starchy vegetables. More broadly, I tell people to make the staples of their diet the four food groups, which are whole grains, legumes, fruits, and vegetables. We have our own little pyramid that we use here at The Wellness Forum. Beans, rice, corn, and potatoes are at the bottom of the pyramid. Then steamed and raw vegetables and big salads come next, with fruits after that. Whole grains, or premade whole grain foods like cereals and breads, are all right to eat. Everything else is either optional or a condiment. As for high-fat plant foods—nuts, seeds, avocados, olives—use them occasionally or when they’re part of a recipe, but don’t overdo it; these foods are calorie-dense and full of fat. No oils, get rid of the dairy, and then, very importantly, you need to differentiate between food and a treat. I don’t think you can get through to people by telling a twenty-five-year-old that she can’t have another cookie or a piece of cake for the rest of her life. Where you can gain some traction is to say, “Look, birthday parties are a good time for cake, Christmas morning is a good time for cookies, and Valentine’s Day is a good time for chocolate, but you don’t need to be eating that stuff all the time.” People end up in my office because they’re treating themselves several times a day.
Pamela A. Popper (Food Over Medicine: The Conversation That Could Save Your Life)
I could do this. I just had to be careful and not punch her. Piece of cake. “Hi,” Heather said, stretching the word. She walked carefully, as if worried I’d bite her. “Hi!” Kate Daniels, a good neighbor. Would you like some cookies? “I’m sorry to bother you . . . What is that smell?” Spider guts. “How can I help you?” “Umm, the neighbors asked me to bring some issues to your attention.” I bet they did, and she bravely soldiered under that burden. “Shoot.” “It’s about the mailbox.” I could see the communal mailbox out of the corner of my eye. It seemed intact. “You see, the mailman saw your husband during one of his walks.” “He’s my fiancé,” I told her. “We are living in sin.” Heather blinked, momentarily knocked off her stride, but recovered. “Oh, that’s nice.” “It’s very nice. I highly recommend it.” “As I was saying, he saw your fiancé when he was in his animal shape. How to put it . . . He became alarmed.” That was generally a normal reaction when encountering Curran for the first time. “We are not sure if they will deliver mail again.” “Did you receive any official notices from the post office?” “No, but . . .” Heather tried a smile. “We were thinking maybe your fiancé could not do that anymore.” “Do what?” I had a sudden urge to strangle Heather. I was so tired of people acting like Curran was an inhuman spree killer who would murder babies in their sleep. “Walk around in his animal shape.” No strangling. Strangling would not be neighborly. “It would also be nice if he limited the range of his walks.” I had had a really long day. My nerves were stretched thin and she was jumping up and down on the last of them. I inhaled slowly. Two years of sorting shapeshifter politics and their run-ins with humans had to count for something.
Ilona Andrews (Magic Shifts (Kate Daniels, #8))
MINIMIZING TOXINS: YOUR PERSONAL PALEO CODE •  Avoid gluten completely during the Step 1 Reset and for at least two months afterward (for a total of ninety days). Then reintroduce and see how your body reacts. •  If you feel better without gluten and worse when you reintroduce it, you are gluten-intolerant and should strictly avoid it. If you don’t react adversely, I still recommend avoiding or minimizing gluten, but you may choose to have it occasionally as part of your 80/20 rule (a slice of birthday cake, Mom’s lasagna, or a piece of bread when you’re dining out). •  Avoid industrial seed oils and refined sugar. They are high in calories, low in nutrients, and may contribute to inflammation and other health problems. As with gluten (assuming you’re not gluten-intolerant), you may choose to have small amounts of them infrequently as part of your 80/20 rule.
Chris Kresser (The Paleo Cure: Eat Right for Your Genes, Body Type, and Personal Health Needs -- Prevent and Reverse Disease, Lose Weight Effortlessly, and Look and Feel Better than Ever)
Imagine spending your days surrounded by books, I thought. Imagine selling books instead of overpriced cakes and expensive buns. I could do that. I know I could. And I'd be good at it too. I would remember the sort of books the customers liked, and I'd find other books they might enjoy too. If someone came in looking for a book for a ten-year-old, I'd tell them to read E. Nesbit, and if they wanted a book for a schoolgirl I'd recommend Jane Eyre. I'd read all sorts of books I haven't even heard of yet. And instead of tea urns, there'd be books, and instead of the sink room, there'd be more books, and instead of horrible Wobbly as my boss, there'd be a nice funny girl who knows what it's like to give up on the future you hoped for but find something else good instead.
Anna Carey, The Boldness of Betty
The nutrition recommendations of the American Cancer Society (ACS) are formulated by registered dietitians trained in the food pyramid (read: Big Agriculture) model. Their corporate sponsors are the American Dairy Association, Abbott Nutrition (maker of seasonal vaccines and ibuprofen), and PepsiCo. The “quick and easy” snacks they recommend to people undergoing cancer treatment include angel food cake, cookies, doughnuts, ice cream, and microwavable snacks.16 (We are not kidding; visit their website and see for yourself.) These recommendations turn a blind eye to the many important studies (not to mention the suppressed work of Otto Warburg, PhD, MD, and Thomas Seyfried, PhD, in the field of the metabolic theory of cancer, which we detail in chapter 4; see “How Cancer Cells Gobble Glucose: The Warburg Effect”) that have proven that sugar causes—or, at the very least, can stimulate—cancer. Even a mainstream 2016 study from the University of Texas MD Anderson Cancer Center concluded that diets high in sugar are “a major risk factor” for certain types of cancers, especially breast cancer. We simply must reverse the dismissive attitude toward the role that diet and lifestyle play in cancer prevention or progression. Because it may very well be our only hope.
Nasha Winters (The Metabolic Approach to Cancer: Integrating Deep Nutrition, the Ketogenic Diet, and Nontoxic Bio-Individualized Therapies)
You do know scones are not donuts, right?" Nina wasn't one to pass up any baked goods, but a donut was a donut. No scone would do. "This is not your white, British-royals high tea, my friend. This is Highland Park high tea. It opened a month ago, and I think we're about to have our whole world rocked." The Jam's exterior was black-and-white---- if you blinked you'd miss it. But when they went inside Nina immediately spotted a colorful mural of dinosaurs seated on velvet cushions, eating donuts and drinking out of porcelain cups. A pristine glass display case on the opposite wall featured rows and rows of endless donuts--- a happy welcoming committee of frosting and dough. "We'll be having tea for two," Jasmine said at the counter. "And for my donut, could I get the Swirly Rosewater, please?" As soon as she saw the names and flavors of the donuts, she instantly knew two things: one, she was going to love these, and two, Leo would absolutely hate them. Nina suddenly felt sympathy for Leo any time a contestant created a unique flavor pairing on the show. She raced to find the donut her friend had ordered in the case, and landed on a frosted pink cake donut that had a lemon rosewater glaze topped with roasted pistachios. "You live your life in pink, Jas." "No better color. So from what I read online, the deal is that instead of scones, they do vegan donuts---" Nina's eyes narrowed, and Jasmine glared right back. "Don't judge. What are you going to get?" "I need chocolate," Nina said. She scanned the rows in search of the perfect solution. "May I recommend our Chocolate from the Crypt donut?" the saleswoman suggested from behind the display. Her sharp bangs and blunt ponytail bobbed as she explained, "It's our fall-themed donut--- chocolate cake with a chocolate glaze, and it's got a kick from the cayenne pepper and cinnamon we add in." "Oh, my donut," Nina said. In the case was an absolutely gorgeous chocolate confection--- the cayenne and cinnamon flakes on the outside created a black-and-orange effect. "I am sold." "You got it." The saleswoman nodded and rang them up. A narrow hallway covered in murals of cartoon animals drinking tea led them to the official tearoom. Soaring ceilings revealed exposed beams and brick walls, signaling that the building was likely older and newly restored. Modern, barrel-back walnut chairs were clustered around ultrasleek Scandinavian round tables. Nina felt like she'd followed Jasmine down a rabbit hole and emerged into the modern interpretation of the Mad Hatter's tea party. "This is like..." Nina began. "It's a fun aesthetic." "I know, right?" Jasmine replied as they sat down. "It makes me feel like I'm not cool enough to be here, but glad I got invited." Nina picked up the prix fixe high tea menu on the table. The Jam's version of finger sandwiches were crispy "chicken" sliders, potato-hash tacos and mini banh mi, and in lieu of scones, they offered cornbread with raspberry jam and their signature donuts. "And it's all vegan...?" "Yes, my friendly carnivore, and hopefully delicious.
Erin La Rosa (For Butter or Worse)
Today, I was reminded that family life is never perfect, it is almost a touch of confusion and chaos wrapped into these amazingly brilliant moments that make you feel loved from the tip of your toes right up to the last strand of hair on your head. Yet, that isn’t what defines a family. It’s the strength of the bonds that help us to find our centeredness even when the situation presents itself as having no center. In those cases, until you find your center, Peppermint Pull-Up cake is always recommended, as a type of a sugary meditation to seal the bonds between those you love, and to remind each other that the way back is always through the center of love. And it makes us realize the gift housed inside of the madness…when our bonds of family live up to the wisdom of an old African saying: “To get lost is to learn the way.” The way always points home…toward the direction of our family’s heart. That point that can break, heal, and break again just to lead us to where peace resides. The juncture called...family.
hlbalcomb
On All Dogs Go to Heaven: Lastly, the heaven illustrated in the movie didn't seam much like the one being advertised during Big Church services. I mean, three was a whippet dog playing the role of Saint Peter, which is super dubious because I think if dogs uniformly had to elect a particular breed as the representative sample of goodness greeting them as the shuffled off their mortal coils (leashes?) and entered into eternity, it would probably go: 1) Golden Retriever: Might be more angelic than Saint Peter IMO 2) Labrador Retriever: The All-American, apple pie-sniffing dog next door. 3) Siberian Huskies: Those eyes tho. 4) Beagle: Scrappy, overachieving everydogs 5) German Shepherd: Would be higher but lost a ton of points thanks the unfortunate connection to the Big Bads of WW2. 6) Whippets: They look like they are either embarking upon or just recovering from an intense drug habit. LAST PLACE: CORGIS: These dogs are probably the gatekeepers to hell*. White cute, this dog is more useless than a urinal cake-flavored Popsicle. My parents have had two of these dogs and all they were good at was being emotional terrorists. Zero starts, would not recommend. *I know Greek myth says it's Cerberus, a giant, three-headed dog, and it makes no mention of dog breed, but I can guarantee you that Cerberus must have had three large and stupid Corgi heads.
Knox McCoy (The Wondering Years: How Pop Culture Helped Me Answer Life’s Biggest Questions)
On All Dogs Go to Heaven: Lastly, the heaven illustrated in the movie didn't seam much like the one being advertised during Big Church services. I mean, three was a whippet dog playing the role of Saint Peter, which is super dubious because I think if dogs uniformly had to elect a particular breed as the representative sample of goodness greeting them as the shuffled off their mortal coils (leashes?) and entered into eternity, it would probably go: 1) Golden Retriever: Might be more angelic than Saint Peter IMO 2) Labrador Retriever: The All-American, apple pie-sniffing dog next door. 3) Siberian Huskies: Those eyes tho. 4) Beagle: Scrappy, overachieving everydogs 5) German Shepherd: Would be higher but lost a ton of points thanks the unfortunate connection to the Big Bads of WW2. 6) Whippets: They look like they are either embarking upon or just recovering from an intense drug habit. LAST PLACE: CORGIS: These dogs are probably the gatekeepers to hell*. While cute, this dog is more useless than a urinal cake-flavored Popsicle. My parents have had two of these dogs and all they were good at was being emotional terrorists. Zero starts, would not recommend. *I know Greek myth says it's Cerberus, a giant, three-headed dog, and it makes no mention of dog breed, but I can guarantee you that Cerberus must have had three large and stupid Corgi heads.
Knox McCoy (The Wondering Years: How Pop Culture Helped Me Answer Life’s Biggest Questions)
On All Dogs Go to Heaven: Lastly, the heaven illustrated in the movie didn't seam much like the one being advertised during Big Church services. I mean, three was a whippet dog playing the role of Saint Peter, which is super dubious because I think if dogs uniformly had to elect a particular breed as the representative sample of goodness greeting them as the shuffled off their mortal coils (leashes?) and entered into eternity, it would probably go: 1) Golden Retriever: Might be more angelic than Saint Peter IMO 2) Labrador Retriever: The All-American, apple pie-sniffing dog next door. 3) Siberian Huskies: Those eyes tho. 4) Beagle: Scrappy, overachieving everydogs 5) German Shepherd: Would be higher but lost a ton of points thanks the unfortunate connection to the Big Bads of WW2. 6) Whippets: They look like they are either embarking upon or just recovering from an intense drug habit. LAST PLACE: CORGIS: These dogs are probably the gatekeepers to hell*. While cute, this dog is more useless than a urinal cake-flavored Popsicle. My parents have had two of these dogs and all they were good at was being emotional terrorists. Zero stars, would not recommend. *I know Greek myth says it's Cerberus, a giant, three-headed dog, and it makes no mention of dog breed, but I can guarantee you that Cerberus must have had three large and stupid Corgi heads.
Knox McCoy (The Wondering Years: How Pop Culture Helped Me Answer Life’s Biggest Questions)
How is the shrimp toast prepared?" "Oh, um," I said, collecting myself. "Brioche is marinated overnight in shrimp stock, then caked with Indian prawn and langoustine mousse." I had read that in Carey's Wiki last night. "Where are the langoustines from?" "Montauk." "And how would you recommend serving the salmon?" "Which salmon?" "Both salmons. The sous-vide and the salad." "The sous-vide should be served well." I remembered reading that sometime between two and three A.M. "Because it stays moist in the pouch no matter what and the greater cooking time allows the flavors to infuse longer. Medium-rare to rare for the salad, to show off the quality of the product." "And where do you put the bone bowl for the frog legs in tarragon gremolata?" "What do you mean?" "Do you put the bowl on the right or left of the guest?" "Neither. The frog legs are deboned. No bowl is necessary.
Jessica Tom (Food Whore)