Bottled Famous Quotes

A breeze ruffled the neat hedges of Privet Drive, which lay silent and tidy under the inky sky, the very last place you would expect astonishing things to happen. Harry Potter rolled over inside his blankets without waking up. One small hand closed on the letter beside him and he slept on, not knowing he was special, not knowing he was famous, not knowing he would be woken in a few hours' time by Mrs. Dursley's scream as she opened the front door to put out the milk bottles, nor that he would spend the next few weeks being prodded and pinched by his cousin Dudley...He couldn't know that at this very moment, people meeting in secret all over the country were holding up their glasses and saying in hushed voices: "To Harry Potter - the boy who lived!

Power Living in the earth-deposits of our history Today a backhoe divulged out of a crumbling flank of earth one bottle amber perfect a hundred-year-old cure for fever or melancholy a tonic for living on this earth in the winters of this climate. Today I was reading about Marie Curie: she must have known she suffered from radiation sickness her body bombarded for years by the element she had purified It seems she denied to the end the source of the cataracts on her eyes the cracked and suppurating skin of her finger-ends till she could no longer hold a test-tube or a pencil She died a famous woman denying her wounds denying her wounds came from the same source as her power.

You're going to be a famous artist." His voice is deep velvet - soothing and sure. "You'll live in one of those artsy, upscale apartments in Paris with your rich husband. Oh, who just happens to be a world-renowned exterminator. How's that for a twist of fate? You won't even have to catch your own bugs anymore. That'll give you more time to spend with your five brilliant kids. And I'll come visit every summer. Show up on the doorstep with a bottle of Texas BBQ sauce and a French baguette. I'll be weird Uncle Jeb.

Among the relics of the Anthropocene, therefore, will be the fallout of our atomic age, the crushed foundations of our cities, the spines of millions of intensively farmed ungulates, and the faint outlines of some of the billions of plastic bottles we produce each year – the strata that contain them precisely dateable with reference to the product-design archives of multinationals. Philip Larkin famously proposed that what will survive of us is love. Wrong. What will survive of us is plastic, swine bones and lead-207, the stable isotope at the end of the uranium-235 decay chain.

Writing can feel more like a skill-based lottery. If you work hard and have some base talent, maybe you’ll catch lightning in a bottle and be one of the very few writers who earn eye-popping advances.

A bottle-gourd is ample for my needs,’ replied the Taoist. ‘Why build my hut on some famous mountain? As for this temple, only a crumbling tablet of stone remains to point to its long-forgotten origins.

Because I live in south Florida I store cans of black beans and gallons of water in my closet in preparation for hurricane season. I throw a hurricane party in January. You’re my only guest. We play Marco Polo in bed. The sheets are wet like the roof caved in. There’s a million of me in you. You try to count me as I taste the sweat on the back of your neck. I call you Sexy Sexy, and we do everything twice. After, still sweating, we drink Crystal Light out of plastic water bottles. We discuss the pros and cons of vasectomies. It’s not invasive you say. I wrap the bedsheet around my waist. Minor surgery you say. You slur the word surgery, like it’s a garnish on a dish you just prepared. I eat your hair until you agree to no longer talk about vasectomies. We agree to have children someday, and that they will be beautiful even if they’re not. As I watch your eyes grow heavy like soggy clothes, I tell you When I grow up I’m going to be a famous writer. When I’m famous I’ll sign autographs on Etch-A-Sketches. I’ll write poems about writing other poems, so other poets will get me. You open your eyes long enough to tell me that when you grow up, you’re going to be a steamboat operator. Your pores can never be too clean you say. I say I like your pores just fine. I say Your pores are tops. I kiss you with my whole mouth, and you fall asleep next to my molars. In the morning, we eat french toast with powdered sugar. I wear the sugar like a mustache. You wear earmuffs and pretend we’re in a silent movie. I mouth Olive juice, but I really do love you. This is an awesome hurricane party you say, but it comes out as a yell because you can’t gauge your own volume with the earmuffs on. You yell I want to make something cute with you. I say Let me kiss the insides of your arms. You have no idea what I just said, but you like the way I smile.

but the most sumptuous thing in the room at that moment was naturally the sumptuously laid table, though, of course, even that was comparatively speaking: the table-cloth was clean, the silver was brightly polished; three kinds of wonderfully baked bread, two bottles of wine, two bottles of excellent monastery mead, and a large glass jug of monastery kvas, famous throughout the neighbourhood. There was no vodka at all. Rakitin related afterwards that this time it was a five-course dinner: fish soup of sterlets served with fish patties; then boiled fish excellently prepared in a special way; then salmon cutlets, ice cream and stewed fruits and, finally, a fruit jelly.

step up their game, my goods are off the market. But one bottle of chardonnay later, and my drunken rant has gone viral. I’m the most famous person NOT having sex since the Jonas Brothers put on their purity rings. A men’s magazine has even put a bounty on my (ahem) maidenhead: fifty Gs to whoever makes me break the drought.  Be careful what

The chief mate of the Pequod was Starbuck, a native of Nantucket, and a Quaker by descent. He was a long, earnest man, and though born on an icy coast, seemed well adapted to endure hot latitudes, his flesh being hard as twice-baked biscuit. Transported to the Indies, his live blood would not spoil like bottled ale. He must have been born in some time of general drought and famine, or upon one of those fast days for which his state is famous. Only some thirty arid summers had he seen; those summers had dried up all his physical superfluousness. But this, his thinness, so to speak, seemed no more the token of wasting anxieties and cares, than it seemed the indication of any bodily blight. It was merely the condensation of the man. He was by no means ill-looking; quite the contrary.

Every dish I cooked exhumed a memory. Every scent and taste brought me back for a moment to an unravaged home. Knife-cut noodles in chicken broth took me back to lunch at Myeondong Gyoja after an afternoon of shopping, the line so long it filled a flight of stairs, extended out the door, and wrapped around the building. The kalguksu so dense from the rich beef stock and starchy noodles it was nearly gelatinous. My mother ordering more and more refills of their famously garlic-heavy kimchi. My aunt scolding her for blowing her nose in public. Crispy Korean fried chicken conjured bachelor nights with Eunmi. Licking oil from our fingers as we chewed on the crispy skin, cleansing our palates with draft beer and white radish cubes as she helped me with my Korean homework. Black-bean noodles summoned Halmoni slurping jjajangmyeon takeout, huddled around a low table in the living room with the rest of my Korean family. I drained an entire bottle of oil into my Dutch oven and deep-fried pork cutlets dredged in flour, egg, and panko for tonkatsu, a Japanese dish my mother used to pack in my lunch boxes. I spent hours squeezing the water from boiled bean sprouts and tofu and spooning filling into soft, thin dumpling skins, pinching the tops closed, each one slightly closer to one of Maangchi's perfectly uniform mandu.

Gina hoisted herself up onto her elbows and gaped at Spike. "So that's the famous Spike I've been hearing so much about from your brothers? Damn, he is ugly." Jesse, who'd stayed where he was, looked defensive. Spike was his baby, and you just don't go around calling Jesse's baby ugly. "He's not so bad," I said, hoping Gina would get the message and shut up. "Are you on crack?" Gina wanted to know. "Simon, the thing's only got one ear." Suddenly, the large, gilt-framed mirror above the dressing table started to shake. It had a tendency to do this whenever Jesse got annoyed - really annoyed. Gina, not knowing this, stared at the mirror with growing excitement. "Hey!" she cried. "All right! Another one!" She meant an earthquake, of course, but this, like the one before, was no earthquake. It was just Jesse letting off steam. Then the next thing I knew, a bottle of finger-nail polish Gina had left on the dressing table went flying and, defying all gravitational law, landed upside down in the suitcase she had placed on the floor at the end of the daybed, around seven or eight feet away. I probably don't need to add that the bottle of polish - it was emerald green - was uncapped. And that it ended up on top of the clothes Gina hadn't unpacked yet. Gina let out a terrified shriek, threw back the comforter, and dove to the floor, trying to salvage what she could. I, meanwhile, threw Jesse a very dirty look. But all he said was, "Don't look at me like that, Susannah. You heard what she said about him." He sounded wounded. "She called him ugly.

Such was the carnival atmosphere that Brenner, her boss, his wife, and a local journalist managed to summon up the courage to walk directly toward the white line of the border crossing—where twenty-eight years ago tanks had famously faced one another—to present the East German guards with bottles of champagne. The guards refused the offer, but they didn’t point their weapons, or bark out warnings. It was a surreal moment as the joyous posse from the Adler walked back to the café and prepared the bar for guests—lots of them.

One small hand closed on the letter beside him and he slept on, not knowing he was special, not knowing he was famous, not knowing he would be woken in a few hours’ time by Mrs Dursley’s scream as she opened the front door to put out the milk bottles, nor that he would spend the next few weeks being prodded and pinched by his cousin Dudley … He couldn’t know that at this very moment, people meeting in secret all over the country were holding up their glasses and saying in hushed voices: ‘To Harry Potter – the boy who lived!

As a cook I generally believe that you can tell a lot about people by what they keep in their refrigerators. What comforts them, what they need to have on hand to sustain them. Bon Appétit magazine publishes an interview with a different famous person each month, and often the interviewer will ask the celebrity to name three things that can always be found in his or her refrigerator. The answers are generally too finely crafted to be believable. "A bottle of Stoli, fresh raspberries, and beluga caviar," or, "San Pellegrino, fresh figs, and key limes.

Power" Living in the earth-deposits of our history Today a backhoe divulged out of a crumbling flank of earth one bottle amber perfect a hundred-year-old cure for fever or melancholy a tonic for living on this earth in the winters of this climate. Today I was reading about Marie Curie: she must have known she suffered from radiation sickness her body bombarded for years by the element she had purified It seems she denied to the end the source of the cataracts on her eyes the cracked and suppurating skin of her finger-ends till she could no longer hold a test-tube or a pencil She died a famous woman denying her wounds denying her wounds came from the same source as her power.

If you want waiters in tuxedos with white linen cloths over their arms, menus with unpronounceable words all over them, and high-priced wines served in silver ice buckets when you go out for Italian food, our little restaurant is not the place to come. But if you mostly want good, solid, home-cooked pasta with tasty sauces made with real vegetables and spices by a real Italian Mama and will trade white linen for red-and-white checked plastic tablecloths, you'll like our place just fine. If you're okay with a choice of just two wines, red or white, we'll give you as much of it as you want, from our famous bottomless wine bottle — free with your dinner. This restaurant owner took competitive disadvantages and turned them into a good, solid, “fun” selling story.

The chef stepped out of the kitchen for a chat with Aomame and noted that the wine would be on the house. “Sorry, it’s already been uncorked, and one tasting’s worth is gone. A customer complained about the taste yesterday and we gave him a new bottle, but in fact there is absolutely nothing wrong with this wine. The man is a famous politician who likes to think he’s a wine connoisseur, but he doesn’t know a damn thing about wine. He did it to show off. ‘I’m afraid this might have a slight edge,’ he says. We had to humor him. ‘Oh, yes, you may be right about that, sir. I’m sure the importer’s warehouse is at fault. I’ll bring another bottle right away. But bravo, sir! I don’t think another person in the country could have caught this!’ That was the best way to make everybody happy, as you can imagine. Now, I can’t say this too loudly, but we had to inflate the bill a little to cover our loss. He was on an expense account, after all. In any case, there’s no way a restaurant with our reputation could serve a returned bottle.

I always had trouble with the feet of Jón the First, or Pre-Jón, as I called him later. He would frequently put them in front of me in the evening and tell me to take off his socks and rub his toes, soles, heels and calves. It was quite impossible for me to love these Icelandic men's feet that were shaped like birch stumps, hard and chunky, and screaming white as the wood when the bark is stripped from it. Yes, and as cold and damp, too. The toes had horny nails that resembled dead buds in a frosty spring. Nor can I forget the smell, for malodorous feet were very common in the post-war years when men wore nylon socks and practically slept in their shoes. How was it possible to love these Icelandic men? Who belched at the meal table and farted constantly. After four Icelandic husbands and a whole load of casual lovers I had become a vrai connaisseur of flatulence, could describe its species and varieties in the way that a wine-taster knows his wines. The howling backfire, the load, the gas bomb and the Luftwaffe were names I used most. The coffee belch and the silencer were also well-known quantities, but the worst were the date farts, a speciality of Bæring of Westfjord. Icelandic men don’t know how to behave: they never have and never will, but they are generally good fun. At least, Icelandic women think so. They seem to come with this inner emergency box, filled with humour and irony, which they always carry around with them and can open for useful items if things get too rough, and it must be a hereditary gift of the generations. Anyone who loses their way in the mountains and gets snowed in or spends the whole weekend stuck in a lift can always open this special Icelandic emergency box and get out of the situation with a good story. After wandering the world and living on the Continent I had long tired of well-behaved, fart-free gentlemen who opened the door and paid the bills but never had a story to tell and were either completely asexual or demanded skin-burning action until the morning light. Swiss watch salesmen who only knew of “sechs” as their wake-up hour, or hairy French apes who always required their twelve rounds of screwing after the six-course meal. I suppose I liked German men the best. They were a suitable mixture of belching northerner and cultivated southerner, of orderly westerner and crazy easterner, but in the post-war years they were of course broken men. There was little you could do with them except try to put them right first. And who had the time for that? Londoners are positive and jolly, but their famous irony struck me as mechanical and wearisome in the long run. As if that irony machine had eaten away their real essence. The French machine, on the other hand, is fuelled by seriousness alone, and the Frogs can drive you beyond the limit when they get going with their philosophical noun-dropping. The Italian worships every woman like a queen until he gets her home, when she suddenly turns into a slut. The Yank is one hell of a guy who thinks big: he always wants to take you the moon. At the same time, however, he is as smug and petty as the meanest seamstress, and has a fit if someone eats his peanut butter sandwich aboard the space shuttle. I found Russians interesting. In fact they were the most Icelandic of all: drank every glass to the bottom and threw themselves into any jollity, knew countless stories and never talked seriously unless at the bottom of the bottle, when they began to wail for their mother who lived a thousand miles away but came on foot to bring them their clean laundry once a month. They were completely crazy and were better athletes in bed than my dear countrymen, but in the end I had enough of all their pommel-horse routines. Nordic men are all as tactless as Icelanders. They get drunk over dinner, laugh loudly and fart, eventually start “singing” even in public restaurants where people have paid to escape the tumult of

They've never been able to ignore you, Ma'am." "I made damn sure they couldn't. I never let them or anyone tell me what to do, except where Peter was concerned." She sighed, her weak chest rising and falling beneath the teal hospital down. "I'd trade my diamonds for a cigarette." Vera reached into her purse and pulled out a package of Gigantes she'd purchased at a tobacconist shop on the way to the hospital. She removed the cellophane wrapper and handed it to the Princess, the ability to anticipate Her Royal Highness's needs never having left her, even after all these years. The Princess didn't thank her, but the delight in her blue eyes when she put one in the good side of her mouth and allowed Vera to light it was thanks enough. The Princess struggled to close her lips around the base, revealing the depths of her weakness but also her strength. She refused to be denied her pleasure, even if it took some time to bring her lips together enough to inhale. Pure bliss came over her when she did before she exhaled. "I don't suppose you brought anything to drink?" "As a matter of fact, I did." Vera took the small bottle of whiskey she'd been given on the plane and held it up. "It isn't Famous Grouse, I'm afraid." "I don't care what it is." She snatched the plastic cup off the bedside table and held it up. "Pour." Vera twisted off the cap and drained the small bottle into the cup. The Princess held it up, whiskey in one hand, the cigarette in the other, and nodded to Vera. "Cheers." She drank with a rapture equal to the one she'd shown with the cigarette, sinking back into the pillows to enjoy the forbidden luxuries. "It reminds me of when we used to get drinks at the 400 Club after a Royal Command Film Performance or some other dry event. Nothing ever tasted so good as that first whiskey after all the hot air of those stuffy officials." "We could work up quite a thirst, couldn't we, Ma'am?" "We sure could." She enjoyed the cigarette, letting out the smoke slowly to savour it before offering Vera a lopsided smile. "We had fun back then, didn't we, Mrs. Lavish?

After wandering the world and living on the Continent I had long tired of well-behaved, fart-free gentlemen who opened the door and paid the bills but never had a story to tell and were either completely asexual or demanded skin-burning action until the morning light. Swiss watch salesmen who only knew of “sechs” as their wake-up hour, or hairy French apes who always required their twelve rounds of screwing after the six-course meal. I suppose I liked German men the best. They were a suitable mixture of belching northerner and cultivated southerner, of orderly westerner and crazy easterner, but in the post-war years they were of course broken men. There was little you could do with them except try to put them right first. And who had the time for that? Londoners are positive and jolly, but their famous irony struck me as mechanical and wearisome in the long run. As if that irony machine had eaten away their real essence. The French machine, on the other hand, is fuelled by seriousness alone, and the Frogs can drive you beyond the limit when they get going with their philosophical noun-dropping. The Italian worships every woman like a queen until he gets her home, when she suddenly turns into a slut. The Yank is one hell of a guy who thinks big: he always wants to take you the moon. At the same time, however, he is as smug and petty as the meanest seamstress, and has a fit if someone eats his peanut butter sandwich aboard the space shuttle. I found Russians interesting. In fact they were the most Icelandic of all: drank every glass to the bottom and threw themselves into any jollity, knew countless stories and never talked seriously unless at the bottom of the bottle, when they began to wail for their mother who lived a thousand miles away but came on foot to bring them their clean laundry once a month. They were completely crazy and were better athletes in bed than my dear countrymen, but in the end I had enough of all their pommel-horse routines. Nordic men are all as tactless as Icelanders. They get drunk over dinner, laugh loudly and fart, eventually start “singing” even in public restaurants where people have paid to escape the tumult of the world. But their wallets always waited cold sober in the cloakroom while the Icelandic purse lay open for all in the middle of the table. Our men were the greater Vikings in this regard. “Reputation is king, the rest is crap!” my Bæring from Bolungarvík used to say. Every evening had to be legendary, anything else was a defeat. But the morning after they turned into weak-willed doughboys. But all the same I did succeed in loving them, those Icelandic clodhoppers, at least down as far as their knees. Below there, things did not go as well. And when the feet of Jón Pre-Jón popped out of me in the maternity ward, it was enough. The resemblances were small and exact: Jón’s feet in bonsai form. I instantly acquired a physical intolerance for the father, and forbade him to come in and see the baby. All I heard was the note of surprise in the bass voice out in the corridor when the midwife told him she had ordered him a taxi. From that day on I made it a rule: I sacked my men by calling a car. ‘The taxi is here,’ became my favourite sentence.

Mike [looking at the Beastron 3-D Printer]: Are you thinking what I'm thinking? Kamala: I don't know, are you thinking about how cool it would be to 3D-print gallons of this protein and fill a bunch of empty hairspray bottles with it? Mike: That's exactly what I'm thinking. Kamala: Look out evildoers. Mike: Time to science.

No matter how far they traveled, they always had this house to welcome them home.” “True. Did you ever wonder why they altered it so often?” “Miss Everleigh says they were innovators. Visionaries.” He glanced at her, the firelight shadowing his face. “They kept knocking down the walls. Expanding them, making new routes for egress. Not much innovation in that. As visions go, it’s the dream of claustrophobics.” The notion unsettled her. “What do you mean to say?” “I mean, they traveled to escape this place.” He reached for the bottle, splashed more liquor into his glass. Set down the bottle and stared at it. “Came back very reluctantly, already itching to leave again.” She did not like that idea. “It was their home. They were a famously loving family—” “It’s a house,” he said. “That doesn’t make it a home. And family—yes, family is important. But it can trap you more neatly than four walls and a locked door.” Her

The death of the Curé Ponosse occurred in the vintage month, when his beloved Clochemerle was impregnated with the odour of new wine, in the golden glory of a brilliant, hot September. The old priest died in the apotheosis of a great year, famous for its wine, one of those years whose fragrant soul is destined to be poured, later, from bottles, to rejoice the heart of man, to celebrate earth's abundance, the memories of happy days, and perfect summers.

When the furnace was completed, we figured it would require several days to dry, so as to be fit for use, and during this time I concluded to visit Killisnoo and buy a few luxuries as well as a bottle of Carter’s Little Liver Pills, as I pretended to need some medicine.

Shortly after the burial of the woman, I got sick with a burning fever. Late in the evening I started for Lamy Junction, the nearest store, a distance of 12 miles, to get a bottle of Carter’s little liver pills, my favorite remedy when feeling badly. I secured a room in the Harvey hotel and taking a dose of pills, went to bed for the night. Next morning I felt worse and was burning up with fever. Still

Newspapers had different sections you didn’t want to read, like sport or overseas news, and stuff you did, like the word “jumble” and Fred Basset. You “scrolled” to the bit you wanted by putting the bits you didn’t want in the bin, which is bad for the planet. Luckily now we can get exactly the parts of a newspaper that we want delivered straight to our phone, though it has made painting a shelf harder because you can’t put the Daily Mail Sidebar Of Shame underneath to stop your table getting painty like you could with the family supplement. And it’s impossible to start a fire using the Guardian app. Which is good for the planet too. Some of the most famous newspapers such as The Times and TV Quick started in coffee shops in the 1800th century and by Victorian times they could be seen everywhere. Holding that day’s newspaper was a sign that you were keeping up with events. Either that or you were helping your kidnapper prove to the police that you weren’t dead yet. Newspapers made ordinary people feel part of big events, whether it was the sinking of the Titanic, men pretending to land on the Moon, the death of Lady Diana or Kinga off Big Brother sticking a wine bottle up her growler. Without newspapers we would never have heard of Piers Morgan, Rupert Murdoch or Jeremy Clarkson, so it’s understandable that in the 21st century the average person no longer buys a daily paper, in an attempt to stop it happening again.

Barbara Eden Primarily known as the star of the classic 1960s sitcom I Dream of Jeannie, Barbara Eden remains one of television’s most distinguished and identifiable figures. Her feature film credits are also extensive, including Flaming Star in 1960, The Brass Bottle in 1964, and Harper Valley PTA in 1978. She has starred opposite many of Hollywood’s most famous leading men, Elvis Presley and Tony Randall among them. She was very real, but also a little bit magical, like an angel moving around the world helping people wherever she went. And we got to see her children, Prince William and Prince Harry, grow up to young manhood. I know they were very proud of their famous beautiful mom, as I’m sure she was of them. Surely, she was an inspiration to all of us, everywhere. And it may not be generally known, but Diana donated to charity many dresses she had worn on important occasions so they could be sold to raise funds for the needy. She had impeccable taste in her clothes, which often were copied and began global fashion trends of their own, helping the careers of many young British designers.

Barbara Eden Primarily known as the star of the classic 1960s sitcom I Dream of Jeannie, Barbara Eden remains one of television’s most distinguished and identifiable figures. Her feature film credits are also extensive, including Flaming Star in 1960, The Brass Bottle in 1964, and Harper Valley PTA in 1978. She has starred opposite many of Hollywood’s most famous leading men, Elvis Presley and Tony Randall among them. We cannot help but wonder what might have been, how much more she might have accomplished, if granted a different destiny.

The minute I dropped out I could stop taking the required classes that didn’t interest me, and begin dropping in on the ones that looked interesting. It wasn’t all romantic. I didn’t have a dorm room, so I slept on the floor in friends’ rooms, I returned coke bottles for the 5¢ deposits to buy food with, and I would walk the seven miles across town every Sunday night to get one good meal a week at the Hare Krishna temple. I loved it. And much of what I stumbled into by following my curiosity and intuition turned out to be priceless later on. Let me give you one example: Reed College at that time offered perhaps the best calligraphy instruction in the country. Throughout the campus every poster, every label on every drawer, was beautifully hand calligraphed. Because I had dropped out and didn’t have to take the normal classes, I decided to take a calligraphy class to learn how to do this. I learned about serif and san serif typefaces, about varying the amount of space between different letter combinations, about what makes great typography great. It was beautiful, historical, artistically subtle in a way that science can’t capture, and I found it fascinating. None of this had even a hope of any practical application in my life. But ten years later, when we were designing the first Macintosh computer, it all came back to me. And we designed it all into the Mac. It was the first computer with beautiful typography. If I had never dropped in on that single course in college, the Mac would have never had multiple typefaces or proportionally spaced fonts. And since Windows just copied the Mac, it’s likely that no personal computer would have them. If I had never dropped out, I would have never dropped in on this calligraphy class, and personal computers might not have the wonderful typography that they do. Of course it was impossible to connect the dots looking forward when I was in college. But it was very, very clear looking backwards ten years later. Again, you can’t connect the dots looking forward; you can only connect them looking backwards. So you have to trust that the dots will somehow connect in your future. You have to trust in something—your gut, destiny, life, karma, whatever. This approach has never let me down, and it has made all the difference in my life. The narrator of this story is Steve Jobs, the legendary CEO of Apple. The story was part of his famous Stanford commencement speech in 2005.[23] It’s a perfect illustration of how passion and purpose drive success, not the crossing of an imaginary finish line in the future. Forget the finish line. It doesn’t exist. Instead, look for passion and purpose directly in front of you. The dots will connect later, I promise—and so does Steve.

Experimentation also proved serendipitous for Greg Koch and Steve Wagner, when they were putting together the Stone Brewing Co. in Escondido, California, north of San Diego. It was destined to become one of the most successful brewing startups of the 1990s. In The Craft of Stone Brewing Co. Koch and Wagner confess that the home-brewed ale that became Arrogant Bastard Ale and propelled Stone to fame in the craft brewing world, started with a mistake. Greg Koch recalls that Wagner exclaimed “Aw, hell!” as he brewed an ale on his brand spanking new home-brewing system. “I miscalculated and added the ingredients in the wrong percentages,” he told Koch. “And not just a little. There’s a lot of extra malt and hops in there.” Koch recalls suggesting they dump it, but Wagner decided to let it ferment and see what it tasted like. Greg Koch and Steve Wagner, founders of Stone Brewery. Photograph © Stone Brewing Co. They both loved the resulting hops bomb, but they didn’t know what to do with it. Koch was sure that nobody was “going to be able to handle it. I mean, we both loved it, but it was unlike anything else that was out there. We weren’t sure what we were going to do with it, but we knew we had to do something with it somewhere down the road.”20 Koch said the beer literally introduced itself as Arrogant Bastard Ale. It seemed ironic to me that a beer from southern California, the world of laid back surfers, should produce an ale with a name that many would identify with New York City. But such are the ironies of the craft brewing revolution. Arrogant Bastard was relegated to the closet for the first year of Stone Brewing Co.’s existence. The founders figured their more commercial brew would be Stone Pale Ale, but its first-year sales figures were not strong, and the company’s board of directors decided to release Arrogant Bastard. “They thought it would help us have more of a billboard effect; with more Stone bottles next to each other on a retail shelf, they become that much more visible, and it sends a message that we’re a respected, established brewery with a diverse range of beers,” Wagner writes. Once they decided to release the Arrogant Bastard, they decided to go all out. The copy on the back label of Arrogant Bastard has become famous in the beer world: Arrogant Bastard Ale Ar-ro-gance (ar’ogans) n. The act or quality of being arrogant; haughty; Undue assumption; overbearing conceit. This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We would suggest that you stick to safer and more familiar territory—maybe something with a multi-million dollar ad campaign aimed at convincing you it’s made in a little brewery, or one that implies that their tasteless fizzy yellow beverage will give you more sex appeal. The label continues along these lines for a couple of hundred words. Some call it a brilliant piece of reverse psychology. But Koch insists he was just listening to the beer that had emerged from a mistake in Wagner’s kitchen. In addition to innovative beers and marketing, Koch and Wagner have also made their San Diego brewery a tourist destination, with the Stone Brewing Bistro & Gardens, with plans to add a hotel to the Stone empire.

Our No. 2 bottle, the 2012 Centopassi Argille di Tagghia Via, came from a region of northwestern Sicily more famous from pop culture than from wine, Corleone, the fictional ancestral home of Don Corleone of the “Godfather” movies. In fact, the wine comes from a group of cooperatives that cultivates land seized by the authorities from the Mafia.

No one pressured me, especially famous people who thought their farts should be bottled into a custom-made perfume.

Perhaps their most famous piece is The Conquest of America (1989), a bloody homosexual pas de deux in which, bare-chested and barefoot, they performed the cueca, a traditional (and often politicized) dance in Chile, over a map of South America made of glass shards from Coke bottles. This was in front of the Chilean Commission on Human Rights, the committee responsible for calculating the number of people who were killed or tortured by the Chilean military between 1973 and 1989.

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All the famous people had had an awful time. One of them had had a drunken father. Another had a stammer. Another had to wash hundreds of dirty bottles. They had all had what was called a difficult childhood. Clearly you had to have one if you wanted to become famous.

It was flattering to see Hannah watch me, studying how I ordered the next round or sent something back if I wasn’t satisfied. Donato watched too. Was this when I ordered a bottle of prosecco? Yes, because he had finally stopped trying to charm and embarrass me as if I were a granny. And because I liked the way he slouched into his chair, one arm outstretched over the back of mine, another button undone on his shirt so I could peek at the skin beneath, the smattering of springy dark hair at its center. He is so sinewy and long. Like a wild animal, like a well-exercised show horse. His toothy grin said it, those flashing eyes said it too—I know what you’re thinking. It humored him, gave him pleasure. And I didn’t mind giving in, letting him know that I admired his profile. And Hannah seemed pleased to share his attention with me—the kind of satisfaction one gets from ordering correctly from the menu. After the bottle of prosecco she wanted to hear stories about when her mother and I were young—about those long-ago parties. Mom and Cilla were hanging out with famous writers and actors before they were old enough to walk, she bragged to Donato.

Almost every child will complain about their parents sometimes. It is natural, because when people stay together for a long time, they will start to have argument. But ignore about the unhappy time, our parents love us all the time. No matter what happen to us, they will stand by our sides. We should be grateful to them and try to understand them. 카톡►ppt33◄ 〓 라인►pxp32◄ 홈피는 친추로 연락주세요 팔팔정판매,팔팔정팝니다,팔팔정구입방법,팔팔정구매방법,팔팔정판매사이트,팔팔정약효, 비아그라복용법,시알리스복용법,레비트라복용법 The fire of the liquid, which makes you, when you wake up, when you wake up, when you're stoned, when you're stoned, when you turn heaven and earth upside down, when you turn black and white, when the world turns right and wrong, when it turns human history upside down, when it turns four arts of the Chinese scholar, when it turns red and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white, when it turns black and white and white, when it turns black and white and white, when it turns Crazy poem immortal, Make Public Cao Cao, write hongmen banquet, Wet Qingming Apricot rain, thin Begonia Li Qingzhao, Jingyanggang, help Wu Song three Fists Kill Tigers, Xunyang Tower, Vertical Song Jiang Poem Rebellion, you Ah, you, how many Heroes Jin Yong's Linghu Chong put down how many village men singing and dancing with you, beauty with you, urge poetry, Zhuang Literati Bold, some people borrow you crazy, some people borrow you to seize power, sometimes you are just a prop, to set off the atmosphere at the negotiating table, sometimes you are more like a hidden weapon, knocking out the opponents who drink too much. You, you, have entered both the luxurious houses of Zhu men and the humble cottages, both overflowing the golden bottles of the Royal Family and filling the coarse bowls of the peasant family. You are needed for sorrow, and you are needed for joy, on your wedding night, when you meet a friend from another country, when your name is inscribed on the gold list, the migrating and exiled prisoners, the down-and-out Literati, the high-flying officials of the imperial court, are all your confidants, your companions, and even the condemned prisoners who are about to go on their way, they all want you to say goodbye to them because of you, how many great events have been delayed, because of you, how many unjust cases have been made, because of you, how many anecdotes have been kept alive, because of you, how many famous works have been produced, but also because of you, how many people's liver cancer has been created, and the soul has gone to heaven, it is true, there are successes and failures as well as you, life also has you, death also has you, you drown sorrow more sorrow, poor also has you, rich also has you, thousands of families also can not leave you.

What American Healthcare Can Learn from Italy: Three Lessons It’s easy. First, learn to live like Italians. Eat their famous Mediterranean diet, drink alcohol regularly but in moderation, use feet instead of cars, stop packing pistols and dropping drugs. Second, flatten out the class structure. Shrink the gap between high and low incomes, raise pensions and minimum wages to subsistence level, fix the tax structure to favor the ninety-nine percent. And why not redistribute lifestyle too? Give working stiffs the same freedom to have kids (maternity leave), convalesce (sick leave), and relax (proper vacations) as the rich. Finally, give everybody access to health care. Not just insurance, but actual doctors, medications, and hospitals. As I write, the future of the Affordable Care Act is uncertain, but surely the country will not fall into the abyss that came before. Once they’ve had a taste of what it’s like not to be one heart attack away from bankruptcy, Americans won’t turn back the clock. Even what is lately being called Medicare for All, considered to be on the fringe left a decade ago and slammed as “socialized medicine,” is now supported by a majority of Americans, according to some polls. In practice, there’s little hope for Italian lessons one and two—the United States is making only baby steps toward improving its lifestyle, and its income inequality is worse every year. But the third lesson is more feasible. Like Italy, we can provide universal access to treatment and medications with minimal point-of-service payments and with prices kept down by government negotiation. Financial arrangements could be single-payer like Medicare or use private insurance companies as intermediaries like Switzerland, without copying the full Italian model of doctors on government salaries. Despite the death by a thousand cuts currently being inflicted on the Affordable Care Act, I am convinced that Americans will no longer stand for leaving vast numbers of the population uninsured, or denying medical coverage to people whose only sin is to be sick. The health care genie can’t be put back in the bottle.

If bottled water is bad for the environment and isn’t healthier than tap water, does it at least taste better? Probably not, although it’s wholly subjective. Blind tastings have even shown that tap water scores higher than most mineral waters. The wine magazine Decanter ran a famous blinded taste comparison with twenty-four bottled waters in London in 2007 using wine-tasting experts. Good old London tap water came in at third, costing less than 0.1p per litre. The losers included New Zealand bottled water, which ranked a dismal eighteenth place despite coming from an extinct volcano and costing 50,000 times more than tap water.

If we look more closely, Wittgenstein’s entire philosophical oeuvre, and especially his later work, is run through with metaphors and allegories of liberation, of exits and escapes. Not just his famous answer to the question “What is your aim in philosophy?” “To shew the fly the way out of the fly-bottle!

Paul Child came on stage and made two batches of one of his famous drinks, which he called, whimsically, à la recherche de l’orange perdue. It was delicious, and we consumed both batches. The ingredients give a fair idea of our mental condition afterward: 6 tablespoons dark Jamaican rum 9 tablespoons dry white vermouth 2 teaspoons bottled sweetened lime juice Juice of 1 lime 1 tablespoon orange marmalade 1 whole seedless orange, quartered 5 shakes orange bitters 1 cup ice cubes

cost and technical difficulty are not the primary reason so many modern cities have been unable to provide water to their inhabitants. Again and again, the biggest obstacle has been what social scientists call governmentality and what everybody else calls corruption, inefficiency, incompetence, and indifference. French cities lose a fifth of their water supply to leaks; Pennsylvania’s cities lose almost a quarter; cities in KwaZulu-Natal, the South African province, lose more than a third. So much of India’s urban water supply is contaminated that the lost productivity from the resultant disease costs fully 5 percent of the nation’s gross domestic product. More than thirty North American cities improperly test for lead in their water, including, famously, Flint, Michigan, where bungling local, state, and federal officials have forced residents to drink bottled water for years.

Kelley gives the planning everything he’s got, both strategically and financially. He rents a Jaguar, the height of luxury (and fast, Kelley thinks). They will drive to Boston, have dinner at Alden and Harlow in Cambridge, and stay at the Langham, Mitzi’s favorite hotel—then in the morning, after breakfast in bed, they’ll drive to Deerfield, Massachusetts, and meander through the three-hundred-year-old village. From Deerfield, they’ll head to Hanover, New Hampshire, to have lunch at Dartmouth (Mitzi’s father, Joe, played basketball for Dartmouth in 1953 and Mitzi has always felt an affinity for the place), and then they’ll drive to Stowe, Vermont, and stay at the Topnotch, a resort. From Stowe, it’s up to Vermont’s Northeast Kingdom to spend the night in St. Johnsbury. From there, they’ll go to Franconia Notch State Park, where they’ll ride the Cannon Mountain Aerial Tramway for the ultimate in foliage viewing. They’ll end with a night in charming Portsmouth, New Hampshire, a town Kelley thinks is possibly the best-kept secret in America. He has arranged for a couple’s massage in front of the fire, for them to go apple-picking, on a hayride, out to dinners at fine country inns where bottles of champagne will be chilled and waiting on the tables, and for a personal yoga instructor in Stowe and then again in Portsmouth. He has made a mix of Mitzi’s favorite songs to play on the drive, and he’s packing up pumpkin muffins and his famous snack mix (secret ingredient: Bugles!) in case they get hungry on the road.

Consider this famous passage from Galileo: Shut yourself up with some friend in the main cabin below decks on some large ship, and have with you there some flies, butterflies, and other small flying animals. Have a large bowl of water with some fish in it; hang up a bottle that empties drop by drop into a wide vessel beneath it. With the ship standing still, observe carefully how the little animals fly with equal speed to all sides of the cabin. The fish swim indifferently in all directions; the drops fall into the vessel beneath; and, in throwing something to your friend, you need throw it no more strongly in one direction than another, the distances being equal; jumping with your feet together, you pass equal spaces in every direction. When you have observed all these things carefully (though doubtless when the ship is standing still everything must happen in this way), have the ship proceed with any speed you like, so long as the motion is uniform and not fluctuating this way and that. You will discover not the least change in all the effects named, nor could you tell from any of them whether the ship was moving or standing still Galileo’s point is that the absolute velocity of a system of bodies is not detectable by any means available to a scientist who is part of that very system, because the relative motions of the bodies are unaffected by their overall velocity. Only by relating the bodies to some external system can the motion be detected

Did the bottle have a skull and crossbones?” “Should have. The cocktail was called something like Famous Last Words. What?