Beauty Of Handmade Quotes

Butterfly. What a beautiful word What a delicate creature. Delicate like the cruel words that flow right out of your mouths and the food that flies right out of your hands… Does it make you feel better? Does it make you feel good ? Does picking on a girl make you more of a man? Well, I’m standing up for myself Like I should have done before I’m not putting up with your Butterfly anymore." (Kiersten slides the sack off her wrist and opens it, pulling out a handful of hand-made butterflies. She takes the microphone out of the stand and begins walking down the stairs as she continues speaking.) “I’d like to extend to others what others have extended to me.” (She walks up to Mrs. Brill first and holds out a butterfly) “Butterfly you, Mrs. Brill.” (Mrs. Brill smiles at her and takes the butterfly out of her hands. Lake laughs out loud and I have to nudge her to get her to be quiet. Kiersten walks around the room, passing out butterflies to several of the students, including the three from the lunchroom.) “Butterfly you, Mark. Butterfly you, Brendan. Butterfly you, Colby.” (When she finishes passing out the butterflies, she walks back onto the stage and places the microphone back into the stand.) “I have one thing to say to you And I’m not referring to the bullies Or the ones they pursue. I’m referring to those of you that just stand by The ones who don’t take up for those of us that cry Those of you who just…turn a blind eye. After all it’s not you it’s happening to You aren’t the one being bullied And you aren’t the one being rude It isn’t your hand that’s throwing the food But…it is your mouth not speaking up It is your feet not taking a stand It is your arm not lending a hand It is your heart Not giving a damn. So take up for yourself Take up for your friends I challenge you to be someone Who doesn’t give in. Don’t give in. Don’t let them win.

We don't value craftsmanship anymore! All we value is ruthless efficiency, and I say we deny our own humanity that way! Without appreciation for grace and beauty, there's no pleasure in creating things and no pleasure in having them! Our lives are made drearier, rather than richer! How can a person take pride in his work when skill and care are considered luxuries! We're not machines! We have a human need for craftsmanship!

It was our beautiful life together, amazing vacations and grand gestures and freshly cut flowers in handmade vases, that had held us together for so long.

In a world where news of inhumanity bombards our sensibilities, where grasping for things goes so far beyond our needs, where time is squandered in busyness, it is a pleasure and a privilege to pause for a look at handiwork, to see beauty amidst utility, and to know that craft traditions begun so long ago serve us today.

In Miamas, fairy tales are still produced around the clock, lovingly handmade one by one, and only the very, very finest of them are exported. Most are only told once and then they fall flat on the ground, but the best and most beautiful of them rise from the lips of their tellers after the last words have been spoken, and then slowly hover off over the heads of the listeners, like small, shimmering paper lanterns.

Snow is...a beautiful reminder of life and all its quirks. It makes me pause. Think. Stay still. Even my mind takes the hint. It makes me feel giddy. Like a kid. I bring my hot cocoa to the window and simply sit and reminisce...It brings me back to days of school cancellations and snow igloos and King of the Mountain games in my childhood neighborhood...That for this one moment in time, I’m not an adult with all the headaches that can accompany that responsibility, but instead, I’m still the girl in pigtails with the handmade hat and mittens, just waiting to build her next snowman.

Those plates, with their amateur finishing, the slight lumpiness of the edges, would never be shown in the presence of guests in Nigeria. He still was not sure whether Emenike had become a person who believed that something was beautiful because it was handmade by poor people in a foreign country, or whether he had simply learned to pretend so.

Simplify; small is beautiful; cherish the living earth; bless the community where you live; think globally, act locally; watch your boundaries; choose what is handmade with love; don’t eat food you don’t like; don’t be deprived of firelight; don’t take anything seriously; and don’t let people get you down.” Ember

I seriously doubt that Agnès Varda ever followed in anyone else’s footsteps, in any corner of her life or her art…which were one in the same. She charted and walked her own path each step of the way, she and her camera. Every single one of her remarkable handmade pictures, so beautifully balanced between documentary and fiction, is like no one else’s—every image, every cut… What a body of work she left behind: movies big and small, playful and tough, generous and solitary, lyrical and unflinching…and alive. I saw her for the last time a couple of months ago. She knew that she didn’t have much longer, and she made every second count: she didn’t want to miss a thing. I feel so lucky to have known her. And to all young filmmakers: you need to watch Agnès Varda’s pictures.

Andrea Meyer: What do you think your films offer to people today? Agnès Varda: I would say energy. I would say love for filming, intuition. I mean, a woman working with her intuition and trying to be intelligent. It's like a stream of feelings, intuition, and joy of discovering things. Finding beauty where it's maybe not. Seeing. And, on the other hand, trying to be structural, organized; trying to be clever. And doing what I believe is cinécriture, what I always call cine-writing. Which is not a screenplay. Which is not only the narration words. It's choosing the subject, choosing the place, the season, the crew, choosing the shots, the place, the lens, the light. Choosing your attitude towards people, towards actors. Then choosing the editing, the music. Choosing contemporary musicians. Choosing the tune of the mixing. Choosing the publicity material, the press book, the poster. You know, it's a handmade work of filmmaking - that I really believe. And I call that cine-writing.

An old Buddhist parable illustrates the challenge—and the value—of letting go of the past. Two monks were strolling by a stream on their way home to the monastery. They were startled by the sound of a young woman in a bridal gown, sitting by the stream, crying softly. Tears rolled down her cheeks as she gazed across the water. She needed to cross to get to her wedding, but she was fearful that doing so might ruin her beautiful handmade gown. In this particular sect, monks were prohibited from touching women. But one monk was filled with compassion for the bride. Ignoring the sanction, he hoisted the woman on his shoulders and carried her across the stream—assisting her journey and saving her gown. She smiled and bowed with gratitude as the monk splashed his way back across the stream to rejoin his companion. The second monk was livid. ‘How could you do that?’ he scolded. ‘You know we are forbidden to touch a woman, much less pick one up and carry her around!’ The offending monk listened in silence to a stern lecture that lasted all the way back to the monastery. His mind wandered as he felt the warm sunshine and listened to the singing birds. After returning to the monastery, he fell asleep for a few hours. He was jostled and awakened in the middle of the night by his fellow monk. ‘How could you carry that woman?’ his agitated friend cried out. ‘Someone else could have helped her across the stream. You were a bad monk.’ ‘What woman?’ the sleepy monk inquired. ‘Don’t you even remember? That woman you carried across the stream,’ his colleague snapped. ‘Oh, her,’ laughed the sleepy monk. ‘I only carried her across the stream. You carried her all the way back to the monastery.’ The learning point is simple: When it comes to our flawed past, leave it at the stream. I am not suggesting that we should always let go of the past. You need feedback to scour the past and identify room for improvement. But you can’t change the past. To change you need to be sharing ideas for the future.

There were days, weeks, and months when I hated politics. And there were moments when the beauty of this country and its people so overwhelmed me that I couldn’t speak. Then it was over. Even if you see it coming, even as your final weeks are filled with emotional good-byes, the day itself is still a blur. A hand goes on a Bible; an oath gets repeated. One president’s furniture gets carried out while another’s comes in. Closets are emptied and refilled in the span of a few hours. Just like that, there are new heads on new pillows—new temperaments, new dreams. And when it ends, when you walk out the door that last time from the world’s most famous address, you’re left in many ways to find yourself again. So let me start here, with a small thing that happened not long ago. I was at home in the redbrick house that my family recently moved into. Our new house sits about two miles from our old house, on a quiet neighborhood street. We’re still settling in. In the family room, our furniture is arranged the same way it was in the White House. We’ve got mementos around the house that remind us it was all real—photos of our family time at Camp David, handmade pots given to me by Native American students, a book signed by Nelson Mandela. What was strange about this night was that everyone was gone. Barack was traveling. Sasha was out with friends. Malia’s been living and working in New York, finishing out her gap year before college. It was just me, our two dogs, and a silent, empty house like I haven’t known in eight years.

She ran her hand through a shell bowl absently, letting the trinkets slide through her fingers. Mostly they weren't cut or polished the way a human jeweler would treat them: they sparkled here and there out of a chunk of brownish rock. A single crystal might shine like the weapon of a god- but be topped by the lumpy bit where it had been prized out of a geode. Ariel regarded the stones with fascination. Of course they were beautiful. Yet she still found the bits and baubles from the human world, made by humans, far more alluring. Why? Why couldn't she be content with the treasures of the sea the way the ocean had made them? What was wrong with them that they had to be altered, or put on something else, or framed, or forced in a bunch onto a necklace, in perfect, unnatural symmetry?

I think the desire to create will last all my life – I realize that the time for me to be that person has not been available, or should I say right – I have become aware that the young stage of my children’s life is passing and there will be more time for me later – it’s too easy to be a “want it now” person. But I am so glad that I will have more time very soon. Without doubt though, as luck would have it, the very best thing I have ever made is my children. I feel my spirit rise as I listen to Elizabeth’s words, and so I reach over and take the bowl… Before I had children I had a dream. A dream of the sort of mama I wanted to be. One who always had a homemade cake in a pretty tin and a jar of homemade cookies, a stylish handmade home with French-print curtains, a carefully tended cottage garden, lots of time to play together outside and making all our own Christmas presents. Happy children, happy stay-at-home mama and a beautiful life.

My honors thesis project was my first interactive exhibit, in which two facing chairs were activated by a motion sensor when the viewer walked by. One was a cofortable armchair of plush red velvet, with a dildo sticking out of a hole in the seat. When activated, the dildo moved up and down and a strobe light pulsed. The facing chair was hard and uncomfortable, with spikes protruding from the seat, and when the viewer walked by it a dog would bark. The juxtaposition of the two chairs was meant to represent how forces of repression censor the desire for liberation. In that same exhibition, I showed a handmade box in the shape of a cross, decorated with a beautiful painting of the Holy Trinity. The viewer was encouraged to open the box, where they would find a dildo wrapped in the American flag and nailed to a cross-- this was meant to symbolize the hypocrisy and repression that is hidden under the attractive facade of organized religion. The dildo was surrounded by pages from the Bible, which were themselves surrounded by images of the sickness and starvation caused by the embargo in Iraq, a comment on the effects of imposing one culture and religion on another.

said he was attracted to the way I lived my life, the way I’d dance easily, laugh loudly, fill a room with colour; but instead of sitting back and enjoying the butterfly, he caught it. He framed me like a butterfly, pinning me into his frame, but the pins that hold the butterfly in place are not easily visible, and no one can see I’m being held down. Over the years the butterfly has faded – he’s stripped me of everything that made me what I was, and now he’s left with this dull, colourless woman who’s scared to say what she really thinks. And I can’t dance any more. It’s hard to reconcile the person I once was with the woman I am now, standing helplessly in my beautiful bedroom with handmade oak wardrobes and gold silk eiderdown. The only reason I get out of bed in the morning is my children; they are my reason to live, and without them I don’t think I would survive. Things have never been perfect between Simon and I, but until Caroline, my life was bearable, but now I see her curling up on our king-sized bed. She’s lounging seductively on our sofa, arms around the boys, my boys, and she’s in my kitchen serving breakfast. This woman wants to take over my husband, but she’ll also take over my life,

It goes without saying that the meat is tender... ... but the generous helping of minced onions on top just whets the appetite further! And this full-bodied flavor... red wine? After searing the steak, he must have added red wine to the remaining meat juices and caramelized the onions in the resulting sauce!" "Not only that, the sauce was beautifully thickened with potato starch! It wraps around both the meat and the rice so perfectly, it's amazing!" "And tying it all together is the flavor of scorched soy sauce! Even char was used as a seasoning to deepen the flavor! He made this special, unforgettable sauce building upon the onions that are so critical to a true Chaliapin Steak!" "Both the meat and the sauce have strong, solid flavors... yet the more I eat, the hungrier I get. In fact, it almost feels like I could eat this bowl endlessly! Why? Is there some other secret hidden in this dish?" "Yep! That trick is in the rice. I added in some handmade pickled-plum mix to it. It's crisp plum-seasoned rice!" "Aha! So that's it! That brisk aftertaste that encourages another bite is pickled plum!" The tender, fragrant steak... the beautifully thickened, perfect sauce... and the fresh, tartly flavored plum-seasoned rice.

One of my best friends is LinDee Loveland, who is a Bible teacher at OCS and the children’s minister at our church. She and another friend and teacher, Mrs. Rita, were there at the hospital with us. As soon as they heard that everything had gone well, the two of them gathered all of Mia’s cousins together. “Missy, what’s Mia’s room number?” LinDee asked. I rattled it off, then quickly caught up with Jase, who was heading to the recovery room. We spent an hour in the recovery room with Mia, and when she was ready to be moved to her regular hospital room, Jase and I walked beside her gurney. When we walked into her room, I burst into tears. Mia’s room was beautiful! Several weeks before Mia’s scheduled surgery, Mrs. LinDee had asked the children at church to make snowflakes that would be given to a child who needed some encouragement. Mia even made one herself and signed it. “Each individual snowflake is special, and no two are alike,” Mrs. LinDee told them. “It’s the same way with us,” she shared. “No two people are alike. God makes everyone unique and special, with a purpose designed to glorify Him.” Later, when Mia wasn’t there, she asked all the children to make cards for Mia. When LinDee and the cousins scooted out of the waiting room, they went straight to Mia’s room and hung up the cards and the snowflakes all over her room. Mia was awake by the time she got back to her room, and when she saw the decorations, she literally oohed and ahhed. Dr. Sperry and Dr. Genecov both made the same comment when they visited Mia later. “I’ve never seen a room like this! This is the most decorated room that’s ever been in this hospital!” And Dr. Sperry summed it up beautifully: “Wow, somebody must really love you.” Having a room decorated means so much to a child--and maybe even more to a child’s parents. The fact that so many of Mia’s friends had created such exquisite, handmade snowflakes and worked so hard to make cards for her, and that Mrs. LinDee, Mrs. Rita, and all the cousins surprised us with the final display, spoke volumes to me about the way people loved Mia and our family. That expression of creativity was not only beautiful, it also touched my heart deeply.

Well, Ramón, I must tell you the irony of this entire situation." A smug smile graced Linda's face. "When your father first tried my tacos, do you know what he liked about them?" "He just told me he tried fish tacos during spring break, and that he met a beautiful señorita on the beach. He never said that they were your tacos." She shook her head. "Well, ask him again. And if he still lies, bring him to me---let him lie to my face. Yes, they were my tacos. I had a stand on the beach, and he ordered two tacos and a beer." He'd told Ramón this part of the story many times; he'd just never said that she had been the one to make the tacos. Then again, he had also left out the part about how he had stolen her recipe, if that was true. "He loved the fresh fish." Linda laughed. "No, that was not it at all. Yes, he did love the fish, and he had never had a fish taco. But he loved the fresh salsa. He loved the spicy batter. He loved the handmade tortillas. It's funny to me, because you have absolutely none of those elements left today in your tacos." Linda's words struck Ramón deep in his chest. She was right. Ramón had heard the story so many times. And Papá had always talked about how fresh and delicious all the ingredients were, including the handmade tortillas. Ramón looked at her. "I know. He told me the same thing." Linda placed her hand on Ramón's arm. "Ironic, isn't it? He used to tell me a story about a girlfriend he had in college who had made him an awful taco with canned tomatoes, American cheese, and iceberg lettuce. That her taco was so awful, that he could never marry her. And now, that is exactly the type of taco that you serve in your restaurant." Wow. She was absolutely right. The full reason that Papá had started Taco King was to bring authentic Mexican food to the college kids at San Diego. Somewhere along the line---due to business advisers who'd suggested cutting costs and replacing fresh tomatoes with canned, crumbled queso fresco with American cheese, and handmade tortillas with mass-produced hard shells---Papá had abandoned his vision.

They each contribute at least one dish to their new menu. It's not an extensive list, just a handful of favorites that are not only delicious and filling, but affordable as well. Peter makes the most mouthwatering shucos on heavenly soft long bread buns, buttered and toasted to perfection before being topped with halved hotdogs, guacamole, cabbage, mayonnaise, tomato sauce, chili sauce, and mustard. It's both crispy and soft at the same time, a perfect combination of textures in one's mouth. It's honestly the perfect dish for anyone looking for a quick but hearty meal for lunch. Freddie brings fish and chips to the table. Simple, delectable, but hardly anything to scoff at. He makes sure to use a beer batter to bring out the subtle flavors of the fresh halibut he uses. It's then fried to golden perfection. The fries are lovingly cut and seasoned by hand, optional Cajun spice in a small serving bowl to the side. He never skimps on the portion sizes, either. The fish is massive, and he makes sure to pile fries so high, a few always fall off the expo line. Rina contemplated making a classic pho from scratch, but eventually decided on her and her sister's personal favorite gỏi cuõn--- savory braised pork, massive prawns, soft vermicelli, cucumbers, lettuce, and diced carrots all wrapped up in a pretty rice paper blanket. The way she plates everything makes the dish look like a masterpiece that's too good to eat. Most people do, however, eat it eventually, because it'd be a right shame to waste such an amazing meal. Eden makes her mother's macaroni and cheese. The cheap, boxed shit from grocery stores doesn't even begin to compare. She comes in early to make the macaroni from scratch, rolling and kneading pasta dough with deft hands. The cheese sauce she uses is also made from scratch, generous helpings of butter and cream and sharp cheddar--- a sprinkle of salt and pepper and oregano, too--- melting into one cohesive concoction she then pours over her recently boiled pasta. She makes every bowl to order, placing everything in cute little ramekins they found on sale, popping it into the oven beneath the broiler so that the butter-coated bread crumb topping can turn a beautiful golden brown. With a bit of chopped bacon and fresh green onions sprinkled on top, it's arguably one of the most demanded dishes at The Lunchbox.

Very innovative companies, such a Twitter, know how important this type of cross-pollination is to creativity in their businesses, and they make an effort to hire people with unusual skills, knowing that diversity of thinking will certainly influence the development of their products. According to Elizabeth Weil, the head of organizational culture at Twitter, a random sampling of people at the company would reveal former rock stars, a Rubik’s cube champion, a world-class cyclist, and a professional juggler. She said that the hiring practices at Twitter guarantee that all employees are bright and skilled at their jobs, but are also interested in other unrelated pursuits. Knowing this results in random conversations between employees in the elevator, at lunch, and in the hallways. Shared interests surface, and the web of people becomes even more intertwined. These unplanned conversations often lead to fascinating new ideas. Elizabeth is a great example herself; she is a top ultramarathon runner, professional designer, and former venture capitalist. Although these skills aren’t required in her day-to-day work at Twitter, they naturally influence the ideas she generates. Her artistic talents have deeply influenced the ways Elizabeth builds the culture at Twitter. For instance, whenever a new employee starts, she designs and prints a beautiful handmade welcome card on her 1923 antique letterpress.

Aesthetics are central to the curriculum, since beauty is a birthright and the lack of beauty is a sign of great danger.

The fall couture presentations in Paris are usually my favorite moment on the fashion calendar: beautiful weather, a busy rather than manic schedule, and, let's face it, seeing the artistry, the embroidery, and handmade magnificence that goes into every dress.

Despite an icy northeast wind huffing across the bay I sneak out after dark, after my mother falls asleep clutching her leather Bible, and I hike up the rutted road to the frosted meadow to stand in mist, my shoes in muck, and toss my echo against the moss-covered fieldstone corners of the burned-out church where Sunday nights in summer for years Father Thomas, that mad handsome priest, would gather us girls in the basement to dye the rose cotton linen cut-outs that the deacon’s daughter, a thin beauty with short white hair and long trim nails, would stitch by hand each folded edge then steam-iron flat so full of starch, stiffening fabric petals, which we silly Sunday school girls curled with quick sharp pulls of a scissor blade, forming clusters of curved petals the younger children assembled with Krazy glue and fuzzy green wire, sometimes adding tissue paper leaves, all of us gladly laboring like factory workers rather than have to color with crayon stubs the robe of Christ again, Christ with his empty hands inviting us to dine, Christ with a shepherd's staff signaling to another flock of puffy lambs, or naked Christ with a drooping head crowned with blackened thorns, and Lord how we laughed later when we went door to door in groups, visiting the old parishioners, the sick and bittersweet, all the near dead, and we dropped our bikes on the perfect lawns of dull neighbors, agnostics we suspected, hawking our handmade linen roses for a donation, bragging how each petal was hand-cut from a pattern drawn by Father Thomas himself, that mad handsome priest, who personally told the Monsignor to go fornicate himself, saying he was a disgruntled altar boy calling home from a phone booth outside a pub in North Dublin, while I sat half-dressed, sniffing incense, giddy and drunk with sacrament wine stains on my panties, whispering my oath of unholy love while wiggling uncomfortably on the mad priest's lap, but God he was beautiful with a fine chiseled chin and perfect teeth and a smile that would melt the Madonna, and God he was kind with a slow gentle touch, never harsh or too quick, and Christ how that crafty devil could draw, imitate a rose petal in perfect outline, his sharp pencil slanted just so, the tip barely touching so that he could sketch and drink, and cough without jerking, without ruining the work, or tearing the tissue paper, thin as a membrane, which like a clean skin arrived fresh each Saturday delivered by the dry cleaners, tucked into the crisp black vestment, wrapped around shirt cardboard, pinned to protect the high collar.

Jeff’s quarters were small, but he’d done a lot with it over the last year and a half. The wall above his bed was covered with sheets of paper that he’d taped together, upon which he’d drawn an elaborate mural. Here was the Mars over which the Emperor had reigned: boat-like aircraft hovering above great domed cities, monstrous creatures prowling red wastelands, bare-chested heroes defending beautiful women with rapiers and radium pistols, all beneath twin moons that looked nothing like the Phobos and Deimos we knew. The mural was crude, yet it had been rendered with painstaking care, and was nothing like anything we’d ever seen before. That wasn’t all. On the desk next to the comp was the original Phoenix disk, yet Jeff hadn’t been satisfied just to leave it behind. A wire-frame bookcase had been built beside the desk, and neatly stacked upon its shelves were dozens of sheaves of paper, some thick and some thin, each carefully bound with hemp twine. Books, handwritten and handmade. I carefully pulled down one at random, gazed at its title page: EDISON’S CONQUEST OF MARS by Garrett P. Serviss. I put it back on the shelf, picked up another: OMNILINGUAL by H. Beam Piper. I placed it on the shelf, then pulled down yet another: THE MARTIAN CROWN JEWELS, by Poul Anderson. And more, dozens more… This was what Jeff had been

This book was inspired by these words.” “The young man was a blacksmith in the village, a magnificent white charger horse was brought to him, and he was ordered to put iron shoes onto the horse's hooves. After doing this he took the horse for a ride in the open field, and thereby a Brook he met a fair maiden. He fell madly in love with her instantly, he claimed that he was a decorated knight, but she could see he was poor, and was a blacksmith. His black working hands betrayed him, but she never mentioned this to the young man. After talking, for about fifteen minutes, in perfect harmony and calm, their meeting was broken up when two ladies that were approached the maiden.” “The maiden took out her handkerchief and gave it to him, he took it without taking his eyes off of her. The maiden dashed off running towards the two women, assuring them that she was alright. That evening a guard came from the castle, took the white charger with the new horseshoes and left. The dashing young man got to work instantly. Making himself a beautiful sword like no other. He then made himself a silver shining armour, beautiful as any knight.” “The young man made wooden replicas of men in battle, and he would practice for hours, finding new ways of defeating the enemy. All of this because of a chance meeting in a field, and the handkerchief he kept pressed against his chest. The danger was looming and there was talk of an invasion, from another country. To preserve the dignity and the honour of the village and the castle that employed all the villagers. “ “The king asked for volunteers for the impending battle. The blacksmith went to the castle as one of the volunteers. He showed up on an old brown horse, that would not be able to stand the first charge in battle. Proudly he was dressed in his silver knight's armour, holding his handmade sword. One of the guards came and took away his horse, the young man looked on sadly as others around the courtyard mocked him. Another guard approached him with the white charger that he nailed the shoes to his hooves; “this will be your steed, the guard said and he helped him onto the horse. There was silence around the forecourt, he turned and rode with the knights out to meet the enemy.” “After five hours of battle, they had secured a brave victory. The young man performed above and beyond the call of duty. He was chosen to be knighted. As he entered the great hall in the castle, there were people on both sides of the hall as he walked up to the spot where he was to be knighted. Waiting patiently, to perform the ceremony of knighthood, was none other than the king himself, and next to him, his young daughter, a princess he met by chance in a field, after the ceremony of knighthood, the princess stepped forward and said, thank you for bringing my horse back to me, a young woman who overlooked his poverty, have him her white horse, and encouraged him with giving him her handkerchief, by speaking to him in a field with kindness, her father the king was rewarded with a knight of chivalry and virtue. All because of accidental meeting and events, that encouraged someone ready in life, to step forth, and take control of his dreams, as impossible, as they seemed at the time.

When Charles Kent started coming to call on me, too rich and too important for war—even a Great one—my father had my mother order a dozen new dresses for me, and three painrs of handmade leather shoes. I needed to play my part, too—the beautiful, dutiful daughter, soon to be a richer man’s wide. It didn’t matter that I wasn’t yet eighteen. I didn’t matter. Once upon a time, a banker and a banker arranged a merger, traded a girl for a stake in a corporation, agreed over a handshake and a scotch. And on a chilly afternoon, while my parents were out, Charles Kent tore one of those lovely new gowns off my back because I didn’t want to play. He laughed as I shivered in the sudden cold, he laughed as I gathered myself by the fire. He stopped laughing when I hit him with the poker. He cried when I hit him again. War is hell.

Minimalists tout the idea that nature builds with perfect thrift, when in fact the evidence of her extravagance is everywhere. In what economical world does a fruit fly perform dances or a moose carry a coat rack on its head? Spectacles that require a substantial investment of energy—colorful patterns or exuberant movements—demonstrate that an organism is vigorous enough to afford such a lavish expenditure. Evolutionary theorist Denis Dutton believed that a similar logic applies to all human art forms, from painting to music to the folk patterning so despised by Adolf Loos. Labor-intensive artwork, produced beautifully and abundantly, is like a handmade peacock’s tail. It says that you possess such copious energy and verve that you have plenty left over to devote to the joy of pure embellishment.

It is time to restore other values to primacy. That means honoring them, not just with words, but in ways that matter. For culture does not just happen. It must be nurtured. We do so by honoring people who build their lives around other priorities—ensuring they can earn a dignified living, even if we must pay more taxes ourselves to raise salaries for public servants. We do so by buying something handmade or hand grown when we possibly can, instead of at Walmart, or spending our own time and money on beauty and its creators. We do so by reducing our tolerance for ugliness.

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