Bamboo Forest Quotes

Wish you were here, we can get lost in the forest together and eat bamboo rice.

Rhonda looped, as unmitigated suffering descended on her; one wave of thought crashed over another without sensible demarcation; bamboo leaves swayed in maddening winds; jaded wetness danced upon purpled drizzles on towering trapeze; grapefruit vines bottled in brine; dewdrops on her eyes. All this, as though, a nonsensical midsummer’s night dream had occurred in an enchanted forest under the influence of Puck’s flower juices, wavering in the moonlight like many of her dreams. A thin line separated reality from dream; like being on a continuum, further up, cross over to another reality; an illusory realisation of a past hollered. Our roles played, but in innate imperfection, to the tune of some charm thrust upon as disposition in this enchanted forest of life.

Along with the greening of May came the rain. Then the clouds disappeared and a soft pale lightness fell over the city, as if Kyoto had broken free of its tethers and lifted up toward the sun. The mornings were as dewy and verdant as a glass of iced green tea. The nights folded into pencil-gray darkness fragrant with white flowers. And everyone's mood seemed buoyant, happy, and carefree. When I wasn't teaching or studying tea kaiseki, I would ride my secondhand pistachio-green bicycle to favorite places to capture the fleeting lushness of Kyoto in a sketchbook. With a small box of Niji oil pastels, I would draw things that Zen pots had long ago described in words and I did not want to forget: a pond of yellow iris near a small Buddhist temple; a granite urn in a forest of bamboo; and a blue creek reflecting the beauty of heaven, carrying away a summer snowfall of pink blossoms. Sometimes, I would sit under the shade of a willow tree at the bottom of my street, doing nothing but listening to the call of cuckoos, while reading and munching on carrots and boiled egg halves smeared with mayonnaise and wrapped in crisp sheets of nori. Never before had such simple indulgences brought such immense pleasure.

Finding contentment and happiness in your surroundings is a massive contributor to your overall happiness. One who smiles rather than rages is always the stronger. Japanese proverb Kaachu fuugetsu most commonly translates as learning about yourself through experiencing the beauty of nature. The bamboo that bends is stronger than the oak that resists. Japanese proverb

You can see change happening right there. The bamboo is growing all the time, and is also sensitive to its dynamic environment. It’s firmly rooted but flexible. When the wind blows, the bamboo doesn’t resist; it lets go and moves with it. And still the forest grows. Think of the buildings in this earthquake-prone country. The ones that survive the shaking are those that can move when the trembling begins.

heron flew over the bamboo forest—and Siddhartha took the heron into his soul, he flew over the woods and the mountains. He was a heron: he fed upon fish and hungered with the heron’s hunger, he spoke the cawing of the heron and died the heron’s death. A dead jackal lay there on the sandy riverbank, and Siddhartha’s soul slipped into the dead body. He was a dead jackal: he lay on the beach, he swelled up and stank, he rotted away and was dismembered by the hyenas before being skinned by the vultures. He turned to a skeleton and then to dust, and then he blew into the fields. And Siddhartha’s soul returned. His soul had died, it had decayed, it had crumbled to dust. He had tasted the hazy intoxication of the cycle of existence and, like the hunter poised for the opportunity, awaited his chance to escape from this cycle to the place where causality ended and an eternity free of sorrow began.

This scroll, five hundred years old and more, had been inspired by her favorite, the great Wang Wei, master of landscape art, who had painted the scenes from his own home, where he lived for thirty years before he died. Now behind the palace walls on this winter’s day, where she could see only sky and falling snow, Tzu His gazed upon the green landscapes of continuing spring. One landscape melted into another as slowly she unrolled the scroll, so that she might dwell upon every detail of tree and brook and distant hillside. So did she, in imagination, pass beyond the high walls which enclosed her, and she traveled through a delectable country, beside flowing brooks and spreading lakes, and following the ever-flowing river she crossed over wooden bridges and climbed the stony pathways upon a high mountainside and thence looked down a gorge to see a torrent fed by still higher springs, and breaking into waterfalls as it traveled toward the plains. Down from the mountain again she came, past small villages nestling in pine forests and into the warmer valleys among bamboo groves, and she paused in a poet’s pavilion, and so reached at last the shore where the river lost itself in a bay. There among the reeds a fisherman’s boat rose and fell upon the rising tide. Here the river ended, its horizon the open sea and the misted mountains of infinity. This scroll, Lady Miao had once told her, was the artist’s picture of the human soul, passing through the pleasantest scenes of earth to the last view of the unknown future, far beyond.

Old folks here will tell you there’s fire in dry bamboo. In the past, matches were hard to come by and didn’t always work. When people went into the forest, they could just find some dry wood, and they knew there was fire in it. Whenever they wanted to cook, they only had to rub two pieces of dry bamboo together to start a fire. They would just keep rubbing them together. At first the wood was cold. Rubbing for a while, it got hot, then after some time there was smoke. But it did take a while to get hot, and even more time to make smoke and finally fire. Now we, their children and descendants in these times, don’t have much patience. If we try to rub pieces of bamboo to make fire, within two minutes we’re getting restless. We get fed up and put the sticks down: “Time to take a break!” Then when we pick them up again, we find they’re cold. We start rubbing once more, but we’re starting from the beginning again so they don’t get hot very quickly, and again we get impatient. Like this, we could keep at it for an hour or a whole day and wouldn’t see any fire. We rub and stop, rub and stop. Then we start to criticize the old people: “These old-timers are crazy. I don’t know what they’re talking about. They must be lying. I’ve been rubbing the sticks all this time and still there’s nothing.” This is what happens if our understanding and commitment to practice don’t go far enough. There’s not enough heat, but we expect to have fire. The old folks have done that, but they know it takes some effort. You have to keep rubbing without taking a break; if you take a break, you only get cold sticks.

One day in Sumatra, Steve was climbing into the forest canopy alongside a family of orangutans when he fell. A four-inch spike of bamboo jammed into the back of his leg. As always, he was loath to go to the hospital and successfully cut the spike of bamboo out of his own leg himself. Ever since I’d met him, Steve had refused to let me dress or have anything to do with any of his wounds. He didn’t even like to talk about his injuries. I think this was a legacy from his years alone in the bush. He had his own approach to being injured, and he called it “the goanna theory.” “Sometimes you’ll see a goanna that’s been hurt,” he said. “He may have been hit by a car and had a leg torn off. Maybe he’s missing a chunk of his tail. Does he walk around feeling sorry for himself? No. He goes about his business, hunting for food, looking for mates, climbing trees, and doing the best that he can.” That’s the goanna theory. Steve would take into consideration how debilitating the specific wound was, but then he would carry on. A bamboo spike in the back of his leg? Well, it hurt. But his leg still worked. He continued filming.

At a time when moguls vied to impress people with their possessions, Rockefeller preferred comfort to refinement. His house was bare of hunting trophies, shelves of richly bound but unread books, or other signs of conspicuous consumption. Rockefeller molded his house for his own use, not to awe strangers. As he wrote of the Forest Hill fireplaces in 1877: “I have seen a good many fireplaces here [and] don’t think the character of our rooms will warrant going into the expenditures for fancy tiling and all that sort of thing that we find in some of the extravagant houses here. What we want is a sensible, plain arrangement in keeping with our rooms.”3 It took time for the family to adjust to Forest Hill. The house had been built as a hotel, and it showed: It had an office to the left of the front door, a dining room with small tables straight ahead, upstairs corridors lined with cubicle-sized rooms, and porches wrapped around each floor. The verandas, also decorated in resort style, were cluttered with bamboo furniture. It was perhaps this arrangement that tempted John and Cettie to run Forest Hill as a paying club for friends, and they got a dozen to come and stay during the summer of 1877. This venture proved no less of a debacle than the proposed sanatorium. As “club guests,” many visitors expected Cettie to function as their unlikely hostess. Some didn’t know they were in a commercial establishment and were shocked upon returning home to receive bills for their stay.

a Chinese poem says: Entering the forest, he does not disturb a blade of grass; Entering the water, he does not cause a ripple. For the image represents a number of qualities which are, in fact, aspects of the same thing. It represents the sage’s freedom and detachment of mind, a skylike consciousness in which experience moves without leaving any stain. As another poem says: The bamboo shadows sweep the stairs, But stir no dust. Yet, paradoxically, this detachment from is also a harmony with, for the man who goes into the forest without disturbing a blade of grass is a man in no conflict with nature. Like the Native American scouts, he walks without a single twig cracking beneath his feet. Like the Japanese architects, he builds a house which seems to be a part of its natural surroundings. The image also represents the fact that the way of the sage cannot be traced and followed, since no authentic wisdom can be imitated. Each man must find it for himself, because there is really no way of putting it into words, of reaching it by any specific methods or directions. But there is actually the most intimate connection between these two apparently separate uses of the metaphor—the way of the sage, on the one hand, and the impermanence of life, on the other. And the connection reveals the one deepest and most central principle of those Asian philosophies which so puzzle the Western mind by identifying the highest wisdom with what, to us, seems the doctrine of abject despair. Indeed, the word despair in a particular sense is the proper translation of the Hindu–Buddhist term nirvana—to “de-spirate,” to breathe out, to give up the ghost. We cannot understand how the Asians manage to equate this despair with ultimate bliss—unless, as we are prone to suppose, they are after all a depraved and spineless people, long accustomed to fatalism and resignation.

For if someone died at an old age, or of natural causes, a funeral was a time of celebration rather than mourning.

Little Jade knew that it was Mencius, a student of Confucius, who stated that all human beings are good at the beginning of their lives and that it is what they learn later on that changes human nature for the worse.

Her heart was like a dying candle, a tiny flicker of flame cupped by both hands, the stub of wick curled up and drowning in its own tears.

Rwanda in 1949 was a land of enchantment—a wilderness where people and animals lived in harmony untouched by the outside world. Shepherds led their cattle to drink at the lakes and pools until evening, when elephants began to migrate toward the watering holes to drink and bathe. Time was told by the sun, and the moon was the calendar. A house could be built in a few days, made from trees and bamboo gathered from the forests and roofed with grass. Men prayed that the weather would be favorable for their crops, young boys dreamed of owning large herds of cattle, and little girls cradled and sang to their dolls made of spiky flowers called red-hot pokers, imagining a baby of their own. The markets were social gathering places and trading centers where a finely woven grass mat was exchanged for forty pounds of potatoes or a basket for storing grain.

Doing no violence to living things, not even a single one of them, wander alone like a rhinoceros. Affection comes from the company of people, misery comes from affection, wander alone like a rhinoceros. The old bamboo is entangled, the young shoot is unattached, wander alone like a rhinoceros. A deer goes to eat where it wants to eat, wander alone like a rhinoceros. Give up your children and your wives and your money, wander alone like a rhinoceros. Everyone wants your attention, wander alone like a rhinoceros. Two bright bangles on an arm clang, a single bangle is silent, wander alone like a rhinoceros. A bird who has torn the net, wander alone like a rhinoceros. Fire does not return to what it has burnt, wander alone like a rhinoceros. A tiger is not alarmed by sounds in the forest, wander alone like a rhinoceros. Cold and heat, hunger and thirst, wander alone like a rhinoceros. With eyes cast down, wander alone like a rhinoceros. At home anywhere, wander alone like a rhinoceros.

Distant parts of the same continent can also be connected, isolated and then connected again. Asia and Europe form a single landmass, Eurasia, but the oak trees and beech trees that grow in eastern Asia and in Europe are not the same as one another. A single species of beech tree forms cathedral-like forests carpeted in golden autumnal leaves in Europe, but different beech species grow in China and elsewhere in eastern Asia, some with trunks that soar towards the canopy, while others branch close to the ground and jostle for space with bamboo thickets on mountain slopes. The climate of central Asia is too harsh, and these trees survive best in the more moderate oceanic regions that exist towards each end of the Eurasian landmass. Isolated, they have become separate species. European oaks also differ from those in eastern Asia, as though the two regions were giant islands separated by the frigid aridity of the continent’s centre. North American beeches and oaks differ again from those in Europe and Asia. Perhaps 55 million years ago, a new kind of tree evolved: the first oak. It originated, spread, colonized different continents, evolved into different species in different regions and climates, and at least some of them came back together again; acting like a giant, slow-acting global archipelago.

I’ll be the first to admit I often zone out when walking the halls between classes only to find myself in the wrong room when the bell rings, but it’s never been so bad that I’ve ended up in a bamboo forest.

What are you going to do with them?" He looks up and grins slowly. Then he points to his lips with his fingers and makes signs. This means he is dumb. He places his hand over his stomach and grins again. He is going to eat them. It is time to go home and do this, so he puts up his fishpole and packs his primitive paraphernalia—a tin can, a rusty spike, a bamboo pole. Here is one, then, who, in the heart of the steel forest called civilization, still seeks out long forgotten ways of keeping life in his body. He hunts for fish. The sun slides down the sky. The fishermen begin to pack up. They walk with their heads down and bent forward like number 7s. They raise their eyes occasionally to the piles of stone and steel that mark the city front. Back to their troubles and their cinder patch, but—and this is a curious fact—their eyes gleam with hope and curiosity.

In what is one of the most bizarre and ecologically damaging episodes of the Great Leap Forward, the country was mobilised in an all-out war against the birds. Banging on drums, clashing pots or beating gongs, a giant din was raised to keep the sparrows flying till they were so exhausted that they simply dropped from the sky. Eggs were broken and nestlings destroyed; the birds were also shot out of the air. Timing was of the essence, as the entire country was made to march in lockstep in the battle against the enemy, making sure that the sparrows had nowhere to escape. In cities people took to the roofs, while in the countryside farmers dispersed to the hillsides and climbed trees in the forests, all at the same hour to ensure complete victory. Soviet expert Mikhail Klochko witnessed the beginning of the campaign in Beijing. He was awakened in the early morning by the bloodcurdling screams of a woman running to and fro on the roof of a building next to his hotel. A drum started beating, as the woman frantically waved a large sheet tied to a bamboo pole. For three days the entire hotel was mobilised in the campaign to do away with sparrows, from bellboys and maids to the official interpreters. Children came out with slings, shooting at any kind of winged creature.77 Accidents happened as people fell from roofs, poles and ladders. In Nanjing, Li Haodong climbed on the roof of a school building to get at a sparrow’s nest, only to lose his footing and tumble down three floors. Local cadre He Delin, furiously waving a sheet to scare the birds, tripped and fell from a rooftop, breaking his back. Guns were deployed to shoot at birds, also resulting in accidents. In Nanjing some 330 kilos of gunpowder were used in a mere two days, indicating the extent of the campaign. But the real victim was the environment, as guns were taken to any kind of feathered creature. The extent of damage was exacerbated by the indiscriminate use of farm poison: in Nanjing, bait killed wolves, rabbits, snakes, lambs, chicken, ducks, dogs and pigeons, some in large quantities.

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Most meals that came from the forest were brought by the women – fish, mushrooms, crab, bamboo shoots, some kuccha or the other. The staples, rice and millet, came from the land.

cowherd who is alert to every change in the forest; a daily newsletter. How does the water flow down the distant Tarlong waterfall? Have the deer moved on the Kiam Hills? Have the wild dogs had their litter? Has the bitangi flowered? Have strangers come into our forest for bamboo? I

We have increased our population to the level of 7 billion and beyond. We are well on our way toward 9 billion before our growth trend is likely to flatten. We live at high densities in many cities. We have penetrated, and we continue to penetrate, the last great forests and other wild ecosystems of the planet, disrupting the physical structures and the ecological communities of such places. We cut our way through the Congo. We cut our way through the Amazon. We cut our way through Borneo. We cut our way through Madagascar. We cut our way through New Guinea and northeastern Australia. We shake the trees, figuratively and literally, and things fall out. We kill and butcher and eat many of the wild animals found there. We settle in those places, creating villages, work camps, towns, extractive industries, new cities. We bring in our domesticated animals, replacing the wild herbivores with livestock. We multiply our livestock as we've multiplied ourselves, operating huge factory-scale operations involving thousands of cattle, pigs, chickens, ducks, sheep, and goats, not to mention hundreds of bamboo rats and palm civets, all confined en masse within pens and corrals, under conditions that allow those domestics and semidomestics to acquire infectious pathogens from external sources (such as bats roosting over the pig pens), to share those infections with one another, and to provide abundant opportunities for the pathogens to evolve new forms, some of which are capable of infecting a human as well as a cow or a duck. We treat many of those stock animals with prophylactic doses of antibiotics and other drugs, intended not to cure them but to foster their weight gain and maintain their health just sufficiently for profitable sale and slaughter, and in doing that we encourage the evolution of resistant bacteria. We export and import livestock across great distances and at high speeds. We export and import other live animals, especially primates, for medical research. We export and import wild animals as exotic pets. We export and import animal skins, contraband bushmeat, and plants, some of which carry secret microbial passengers. We travel, moving between cities and continents even more quickly than our transported livestock. We stay in hotels where strangers sneeze and vomit. We eat in restaurants where the cook may have butchered a porcupine before working on our scallops. We visit monkey temples in Asia, live markets in India, picturesque villages in South America, dusty archeological sites in New Mexico, dairy towns in the Netherlands, bat caves in East Africa, racetracks in Australia – breathing the air, feeding the animals, touching things, shaking hands with the friendly locals – and then we jump on our planes and fly home. We get bitten by mosquitoes and ticks. We alter the global climate with our carbon emissions, which may in turn alter the latitudinal ranges within which those mosquitoes and ticks live. We provide an irresistible opportunity for enterprising microbes by the ubiquity and abundance of our human bodies. Everything I’ve just mentioned is encompassed within this rubric: the ecology and evolutionary biology of zoonotic diseases. Ecological circumstance provides opportunity for spillover. Evolution seizes opportunity, explores possibilities, and helps convert spillovers to pandemics.

In the Ondariva gardens the branches spread out like the tentacles of extraordinary animals, and the plants on the ground opened up stars of fretted leaves like the green skins of reptiles, and waved feathery yellow bamboos with a rustle like paper. From the highest tree Cosimo, in his yearning to enjoy to the utmost the unusual greens of this exotic flora and its different lights and different silence, would let his head drop upside down, so that the garden became a forest, a forest not of this earth but a new world in itself.

In a world were global warming is a real concern, why not consider using bamboo in place of wood? The planet needs the wood so the forests should not be chopped down when bamboo can do all the things wood can and more. We really need to find something which is friendly to the ecology of the planet and guess what? We have already found it - IN BAMBOO!

How long to go wandering through the forest, like a river stream past bamboo groves and paths lined with blossoms, flowing with the wind carrying echos of birdsongs across mountains, radiant with sun beams sparkling in the spring afternoon.

How I long to go wandering through the forest, like a river stream past bamboo groves and paths lined with blossoms, flowing with the wind carrying echos of birdsongs across mountains, radiant with sun beams sparkling in the spring afternoon.

and think of dual reverberations in a forest: insects and bamboo with wild lilies amid thick drops of snow, then dream in white

According to the story, a powerful warrior died here after spending a hundred days and nights searching for his lover, who’d been stolen away by tiger spirits. Although he finally found the spirits, he couldn’t defeat them. The only thing he had left of his beloved ws her bamboo comb, which he was holding when he died. From the comb sprang the bamboo forest, and from his heartbreak, the sleeping curse.

Why can’t we be like that frail stem, laden with roses and rose-buds?” the philosopher said, pointing at a beautiful rosebush. “The wind blows, it shakes, and it bends, as if it were trying to protect its precious charge. If the stem were to remain upright, it would break, the wind would scatter the flowers, and the buds would rot. The wind passes by and the stem straightens anew, proud of its treasures. Who would accuse it of folding in the face of such need? Look over there, at that giant kupang,170 whose high leaves sway majestically, up where the eagle makes his nest. I brought it from the forest when it was still a fragile cutting, with thin bamboo poles supporting its trunk for months. Had I brought it here when it was large and full of life, it would certainly not have survived. The wind would have shaken it before its roots could sink into the earth, before it could establish itself in its surroundings and develop the nourishment it needed for its size and stature. That’s how you’ll end up, a plant transplanted from Europe to this rocky soil, if you don’t find support and develop humility. You are alone, highborn, in terrible conditions. The ground shakes, the sky portends a storm, and the tree canopy of your family attracts lightning. To fight against everything that exists today is not

We clear-cut forests and destroy entire habitats to produce paper when superior, cheaper, and far less destructive bamboo alternatives are available.

You haven’t realized it yet but your life is precious. I always say that people should not do something that has no purpose. Is there a purpose behind your actions? Of course there is a purpose behind your decision to step into this bamboo forest. That is why your life is not meaningless. --The Unnamed Samurai (Chapter 5)

Next comes chawan mushi, a delicate egg custard studded with wild mountain vegetables and surrounded by flowers from the bamboo forest. A dish as old as Kyoto itself. Toshio plucks two sacs of cod milt from the grill, slides them off the skewer into a squat clay box filled with bubbling miso. He comes back a second later with a scoop of konawata, pickled sea cucumber organs. A dish as new as the spring flowers blooming just outside the window. One by one, the market stars reappear on the plate. A black-and-gold lacquered bowl: Toshio pulls off the top to reveal thin slices of three-year-old virgin wild boar braised into sweet, savory submission with Kyoto white miso and chunks of root vegetables. Uni- Hokkaido and Kansai- the first atop a wedge of taro root dusted with rice flour and lightly fried, the other resting gently on a fried shiso leaf. Two bites, two urchins, an echo of the lesson in the market this morning.

The key to great bamboo, Yamashita tells me, is space. Bamboo trees can reproduce for six years, but their roots need room to spread, and the sun needs room to bake the forest floor. More than a farmer, Yamashita is a constant gardener, pruning branches, keeping the trees to a height of six meters, using rice husk to sow nutrients into the soil. The best bamboo is found deep underground, safely away from sunlight, turning the harvest into something resembling a truffle hunt. We walk carefully and quietly through the forest, looking for little cracks in the earth that indicate a baby bamboo trying to make its way to the surface. When we spot cracks, Yamashita comes by with a small pick and gently works the soil until he reaches the bulb. Most bamboo you see is ruddy brown or purple, but Yamashita's takenoko comes out lily white, tender, and sweet enough to eat like an apple. "You have to cook it right away, otherwise you begin to lose the flavor," says Shunichi.

Hope can be as revolutionary as an overnight forest. A bamboo shoot, ripe and bruised can stir to root silently.