Aroma Smell Quotes

At no other time (than autumn) does the earth let itself be inhaled in one smell, the ripe earth; in a smell that is in no way inferior to the smell of the sea, bitter where it borders on taste, and more honeysweet where you feel it touching the first sounds. Containing depth within itself, darkness, something of the grave almost.

Each day has a color, a smell.

It was very pleasant to savor its aroma, for smells have the power to evoke the past, bringing back sounds and even other smells that have no match in the present. -Tita

The fragrance of white tea is the feeling of existing in the mists that float over waters; the scent of peony is the scent of the absence of negativity: a lack of confusion, doubt, and darkness; to smell a rose is to teach your soul to skip; a nut and a wood together is a walk over fallen Autumn leaves; the touch of jasmine is a night's dream under the nomad's moon.

Are You Ready for New Urban Fragrances? Yeah, I guess I'm ready, but listen: Perfume is a disguise. Since the middle ages, we have worn masks of fruit and flowers in order to conceal from ourselves the meaty essence of our humanity. We appreciate the sexual attractant of the rose, the ripeness of the orange, more than we honor our own ripe carnality. Now today we want to perfume our cities, as well; to replace their stinging fumes of disturbed fossils' sleep with the scent of gardens and orchards. Yet, humans are not bees any more than they are blossoms. If we must pull an olfactory hood over our urban environment, let it be of a different nature. I want to travel on a train that smells like snowflakes. I want to sip in cafes that smell like comets. Under the pressure of my step, I want the streets to emit the precise odor of a diamond necklace. I want the newspapers I read to smell like the violins left in pawnshops by weeping hobos on Christmas Eve. I want to carry luggage that reeks of the neurons in Einstein's brain. I want a city's gases to smell like the golden belly hairs of the gods. And when I gaze at a televised picture of the moon, I want to detect, from a distance of 239,000 miles, the aroma of fresh mozzarella.

He couldn't stop smelling the air in great, deep, loud sniffs. It was so delicious. It smelled of water, and mud, and maple trees, and autumn.

Live. And Live Well. BREATHE. Breathe in and Breathe deeply. Be PRESENT. Do not be past. Do not be future. Be now. On a crystal clear, breezy 70 degree day, roll down the windows and FEEL the wind against your skin. Feel the warmth of the sun. If you run, then allow those first few breaths on a cool Autumn day to FREEZE your lungs and do not just be alarmed, be ALIVE. Get knee-deep in a novel and LOSE track of time. If you bike, pedal HARDER and if you crash then crash well. Feel the SATISFACTION of a job well done-a paper well-written, a project thoroughly completed, a play well-performed. If you must wipe the snot from your 3-year old's nose, don't be disgusted if the Kleenex didn't catch it all because soon he'll be wiping his own. If you've recently experienced loss, then GRIEVE. And Grieve well. At the table with friends and family, LAUGH. If you're eating and laughing at the same time, then might as well laugh until you puke. And if you eat, then SMELL. The aromas are not impediments to your day. Steak on the grill, coffee beans freshly ground, cookies in the oven. And TASTE. Taste every ounce of flavor. Taste every ounce of friendship. Taste every ounce of Life. Because-it-is-most-definitely-a-Gift.

I would regard meanings given by others so far as refreshing boon, I would still be enamoured of rose or any heartless flower's smell if tender tides of your affection had not suffused the pollens of my heart with loving aroma.

I’m barely human. I’m more like a creature; to me, everything gives off a scent! Thoughts, moments, feelings, movements, words left unsaid, words barely spoken; they all have a distinct sense, distinct fragrances! Both a smell and a touch! To inhale is to capture, to experience! I can perceive and I can “touch” in so many odd ways! And so I am made up of all these scents, all these feelings! An illumination of nerve endings!

I so love the smell of hatred and revenge. It’s the headiest of concoctions. (Noir) I personally feel that way toward blood. No better smell in the universe than when it’s combined with the aroma of those fearing death. (Jericho)

I discovered news of old horrors in old books; read intelligence of old atrocities in old periodicals; always in the back of my mind, every day a bit louder, I heard the seashell drone of some growing, coalescing force; I seemed to smell the bitter ozone aroma of lightings-to-come.

There is something about the aroma of fresh books that's totally intoxicating. A new book has a certain clean, crisp smell full of promise that is difficult to define. Sort of like the scent and feeling of just-washed bed linens at the moment you slide your legs between them.

The soft aroma of old worn cotton from a linen chest, the lingering smell of tobacco on an angora sweater; Jergen's hand lotion, sauteed green peppers and onions; the sweet, nutty smell of peanut butter and bananas, the oaken smell of good bourbon. A combination of lily of the valley, cedar, vanilla, and somewhere, the lingering of old rose. These smells are older than any thought. Mama, Teensy, Neecie, and Caro, each one of them had an individual scent, to be sure. But this is the Gumbo of their scents. This is the Gumbo Ya-Ya. This is the internal vial of perfume I carry with me everywhere I go.

My uncle Alex Vonnegut, a Harvard-educated life insurance salesman who lived at 5033 North Pennsylvania Street, taught me something very important. He said that when things were really going well we should be sure to NOTICE it. He was talking about simple occasions, not great victories: maybe drinking lemonade on a hot afternoon in the shade, or smelling the aroma of a nearby bakery; or fishing, and not caring if we catch anything or not, or hearing somebody all alone playing a piano really well in the house next door. Uncle Alex urged me to say this out loud during such epiphanies: "If this isn't nice, what is?

She could smell the boy spice beneath the thrift-store aroma of his jacket, and the rubbing and the smell began to work to soften her -- like butter before you add sugar, in the first steps of making something sweet. It was her first experience of how bodies could meld together, how breath could slip naturally into rhythm. It was hypnotic. Heady. And she wanted more.

Horace, like all dogs, heard dead-voices quite often, and sometimes saw their owners. The dead were all around, but living people saw them no more than they could smell most of the ten thousand aromas that surrounded them every minute of every day.

But just as soon as fear hits, I smell him, his signature aroma, his musky cologne, and I feel...relief. Relief because he is the devil I know.

Also, tonight he reeks too much of beer and cloying cologne. This is a disappointment because I always assumed that a perfect creature such as Brendon would smell of spring rain and mountain bresses and other heavenly aromas.

An addition that takes time to depart, and sometimes, never leaves at all. A smell, a touch, thoughts, moments, feelings, movements, words left unsaid, words barely spoken; they all have a distinct sense, distinct fragrances! .... A pungent of cinnamon, an aroma of a rose, a summer breeze, a sweet smile like a per-fume that lingers on and on... endlessly.

Oh Earth, Wait for Me Return me, oh sun, to my wild destiny, rain of the ancient wood, bring me back the aroma and the swords that fall from the sky, the solitary peace of pasture and rock, the damp at the river-margins, the smell of the larch tree, the wind alive like a heart beating in the crowded restlessness of the towering araucaria. Earth, give me back your pure gifts, the towers of silence which rose from the solemnity of their roots. I want to go back to being what I have not been, and learn to go back from such deeps that among all natural things I could live or not live; it does not matter to be one stone more, the dark stone, the pure stone which the river bears away.

I like the rain; it brings your fragrance everywhere and the nature smells your aroma.

And when Dr. Daruwalla breathed in her dangerous aroma, he thought he'd at last identified the smell of sex, which struck him as an earthy commingling of death and flowers

In those days you could identify a person's nationality by smell. Lying on her back with eyes closed, Desdemona could detect the telltale oniony aroma of a Hungarian woman on her right, and the raw-meat smell of an Armenian on her left. (And they, in turn, could peg Desdemona as a Hellene by her aroma of garlic and yogurt.)

Sooner or later your fingers close on that one moist-cold spud that the spade has accidentally sliced clean through, shining wetly white and giving off the most unearthly of earthly aromas. It's the smell of fresh soil in the spring, but fresh soil somehow distilled or improved upon, as if that wild, primordial scene has been refined and bottled: eau de pomme de terre. You can smell the cold inhuman earth in it, but there's the cozy kitchen to, for the smell of potatoes is, at least by now, to us, the smell of comfort itself, a smell as blankly welcoming as spud flesh, a whiteness that takes up memories and sentiments as easily as flavors. To smell a raw potato is to stand on the very threshold of the domestic and the wild. (241)

The house smells like an Italian restaurant when I walk through the door. I turn to Logan, who shoots me a WTF look, and I shrug as if to say fuck if I know, because I honestly don’t know. I bend down to unlace my scuffed black boots, then follow the mouthwatering aroma to the kitchen. When I reach the doorway, I blink like I’ve just stumbled upon a desert mirage. Hannah’s sexy ass greets my eyes. She’s angled over the oven door, wearing Tuck’s pink oven mitts as she pulls a steaming pan of lasagna off the middle shelf. At the sound of my footsteps, she glances over her shoulder and smiles. “Oh, hey. Perfect timing.

Winds shake the leaves and for a moment I smell smoke. I concentrate on the scent, but it vanishes into the aroma of rain and tree bark, the way one life can collapse into another and different people can stir within the same body, like bats thrashing inside a secret hollow.

The bookstore had no musty “old books” smell, and instead it had a nice oaky aroma, similar to the way Laurence imagined the whiskey casks would be before you put Scotch into them for aging. This was a place where you would age well.

The sweet-smelling aroma of the island spices still hung in the air. It filled his nostrils and titillated his appetite all over again. His appetite drove him mad for something much more than food.

Evangeline's heart raced as she took her first step. During her search for the missing door, she'd read that the Prince of Hearts's church held a different aroma for everyone who visited. It was supposed to smell like a person's greatest heartbreak. But as Evangeline entered the cool cathedral, the air did not remind her of Luc - there were no hints of suede or vetiver. The dim mouth of the church was slightly sweet and metallic: apples and blood.

But a smell shivered him awake. It was a scent as old as the world. It was a hundred aromas of a thousand places. It was the tang of pine needles. It was the musk of sex. It was the muscular rot of mushrooms. It was the spice of oak. Meaty and redolent of soil and bark and herb. It was bats and husks and burrows and moss. It was solid and alive - so alive! And it was close. The vapors invaded Nicholas' nostrils and his hair rose to their roots. His eyes were as heavy as manhole covers, but he opened them. Through the dying calm inside him snaked a tremble of fear. The trees themselves seemed tense, waiting. The moonlight was a hard shell, sharp and ready to ready be struck and to ring like steel. A shadow moved. It poured like oil from between the tall trees and flowed across dark sandy dirt, lengthening into the middle of the ring. Trees seem to bend toward it, spellbound. A long, long shadow...

And the City, in its own way, gets down for you, cooperates, smoothing its sidewalks, correcting its curbstones, offering you melons and green apples on the corner. Racks of yellow head scarves; strings of Egyptian beads. Kansas fried chicken and something with raisins call attention to an open window where the aroma seems to lurk. And if that's not enough, doors to speakeasies stand ajar and in that cool dark place a clarinet coughs and clears its throat waiting for the woman to decide on the key. She makes up her mind and as you pass by informs your back that she is daddy's little angel child. The City is smart at this: smelling and good and looking raunchy; sending secret messages disguised as public signs: this way, open here, danger to let colored only single men on sale woman wanted private room stop dog on premises absolutely no money down fresh chicken free delivery fast. And good at opening locks, dimming stairways. Covering your moans with its own.

The book felt wonderful in my hands. I held it up to my nose and drank in its aroma. I think I'm addicted to the smell of books. It's as comforting to me as Christmas.

The dried yellow petals of St. John's wort, which Old Marie called 'chase-devil' for the way it could drive the megrims away. Gaudy calendula, bright as the sun. Sweet-smelling lemon balm, guaranteed to lift the spirits with its aroma alone.

All of a sudden it seemed as if I could smell the brain, and not in a oh-how-gross way, but as if someone had taken the lid off a pot of gumbo to let the aroma fill the room. And I knew it was the brain that smelled so utterly enticing—knew it with every single cell of my being. What the hell was wrong with me?

In addition to the smells of mince and pumpkin pies, the Sage and onions of turkey stuffing, another aroma floated in the air, the very essence of Santa Claus. Years later, when I was grown up, I still remembered that marvelous fragrance and recognized it as Scotch whisky.

Have you any unfulfilled dreams, Anne?” asked Gilbert. Something in his tone—something she had not heard since that miserable evening in the orchard at Patty’s Place—made Anne’s heart beat wildly. But she made answer lightly. “Of course. Everybody has. It wouldn’t do for us to have all our dreams fulfilled. We would be as good as dead if we had nothing left to dream about. What a delicious aroma that low-descending sun is extracting from the asters and ferns. I wish we could see perfumes as well as smell them. I’m sure they would be very beautiful.” Gilbert was not to be thus sidetracked. “I have a dream,” he said slowly. “I persist in dreaming it, although it has often seemed to me that it could never come true. I dream of a home with a hearth-fire in it, a cat and dog, the footsteps of friends— and YOU!” Anne wanted to speak but she could find no words. Happiness was breaking over her like a wave. It almost frightened her. “I asked you a question over two years ago, Anne. If I ask it again today will you give me a different answer?” Still Anne could not speak. But she lifted her eyes, shining with all the love-rapture of countless generations, and looked into his for a moment. He wanted no other answer.

There are new smells on the wind, the healthy scent of green and growing things, the way a summer day can smell, or a greenhouse, sugarsmooth aroma of budding trees and water flowing free across coarse and sparkling sand.

There's immeasurable glory in riding a tractor. You start by taking a lap around the fields, smelling the aroma, admiring the colors, day after day, until one morning everything smells ready, as if it's opened and unfurled, and you ask the wheat, 'Is it time?' And the wheat says, 'Yes, friend, it's time.' And then you know to begin the harvest.

That room was Rolandsen’s world. Rolandsen was not just irresponsibility and inebriation, he was also great thinker and inventor. There was a smell of acids that permeated the corridor and came to the notice of every visitor. Rolandsen made no secret of the fact that he had all these medicaments there solely to disguise the aroma of all the brandy he consumed. But this was part of an act designed purely to give himself an air of inscrutability.

I smell it again, his scent. The calming aroma. The one that’s become my new favorite. I take a deeper breath.

And through the gloom I saw that mortal boy watching me, and I smelled the hot aroma of his flesh.

Whenever it rains, and its earthy scent -- the petrichor -- hits my senses, memories come flashing and I go back in time.

I love words as food. It fills up my appetite with parsley, mint, and species. It has a way of keeping my immune system stronger - my senses alert, my feet tapping, and my soul smelling the aroma of imagery.

Years ago, I told myself that one day I would stop feeling this quiet but abiding rage about the things I have been through at the hands of others. I would wake up and there would be no flashbacks. I wouldn't wake up and think about my histories of violence. I wouldn't smell the yeasty aroma of beer and for a second, for several minutes, for hours, forget where I was. And on and on and on. That day never came, or it hasn't come, and I am no longer waiting for it. A different day has come, though. I flinch less and less when I am touched. I don't always see gentleness as the calm before the storm because, more often than not, I can trust that no storm is coming. I harbor less hatred toward myself. I try to forgive myself for my trespasses.

I pray this new year will be greater, smooth and brings best aroma to our smelling, normal burning for toothpicks, blue colours for great celebration, unlimited joy from nw, then and beyound in JESUS name ★FEYIKOGBON★

He found his cigar smoldering in an ashtray on the liquor cabinet and he fired it up again. The aroma gave him a sense of robust health. He smelled well-being, long life, even placid fatherhood, somewhere, in the burning leaf.

Even with the windows up she could smell the thick, spiky aroma of cut grass and the distant hum of a lawnmower somewhere down the street. It was a sad hum, though, like the buzzing of a bee that had lost the desire to make honey.

In actuality, coffee tastes nothing like it smells. Three hundred of the six hundred and thirty-one chemicals that combine to create the wonderful aroma are destroyed by saliva. This causes the flavor to mutate before we swallow it.

I was walking up and down the rows of books at the antiquarian bookseller's in Karlova Street. Now and then I would take a look out the shop window. It started to snow heavily; holding a book in my hand I watched the snowflakes swirling in front of the wall of St Savior's Church. I returned to my book, savoring its aroma and allowing my eyes to flit over its pages, reading here and there the fragment of a sentence that suddenly sparkled mysteriously because it was taken out of context. I was in no hurry; I was happy to be in a room that smelled pleasantly of old books, where it was warm and quiet, where the pages rustled as they were turned, as if the books were sighing in their sleep. I was glad I didn't have to go out into the darkness and the snowstorm.

I still dream in pictures and color, always the world of my childhood. I see the purple Judas trees at Easter lighting up the roadsides and terraces of the town. Ochre cliffs made of cinnamon powder. Autumn clouds rolling along the ground of the hills, and the patchwork of wet oak leaves on the grass. The shape of a rose petal. And my parents' faces, which will never grow any older. "But it is strange how scent brings it all back too. I only have to smell certain aromas, and I am back in a certain place with a certain feeling." The comforting past smelled of heliotrope and cherry and sweet almond biscuits: close-up smells, flowers you had to put your nose to as the sight faded from your eyes. The scents of that childhood past had already begun to slip away: Maman's apron with blotches of game stew; linen pressed with faded lavender; the sheep in the barn. The present, or what had so very recently been the present, was orange blossom infused with hope.

Outside, I could smell the Zebra. Even if for some reason I stopped feeling cold or hot or rain or sun, I bet I could close my eyes and still tell which season I was in just by the smell of the trees and dirt there. Spring was sweet mud and flowers. Fall has a kind of moldy edge to it, and winter was all dust and bark. As for summer, the Zebra carried a mossy, thick aroma full of baking leaves and oozing sap, which I guessed was its growing smell.

A real man—real in all the ways that we recognize as real—finds himself suddenly abstracted from the world and deposited in a physical situation which could not possibly exist: sounds have aroma, smells have color and depth, sights have texture, touches have pitch and timbre. There he is informed by a disembodied voice that he has been brought to that place as a champion for his world. He must fight to the death in single combat against a champion from another world. If he is defeated, he will die, and his world—the real world—will be destroyed because it lacks the inner strength to survive. The man refuses to believe that what he is told is true. He asserts that he is either dreaming or hallucinating, and declines to be put in the false position of fighting to the death where no "real" danger exists. He is implacable in his determination to disbelieve his apparent situation, and does not defend himself when he is attacked by the champion of the other world. Question: Is the man's behavior courageous or cowardly? This is the fundamental question of ethics.

Hodges could remember buying his first new car and letting the guy’s post-sales tutorial wash over him—uh-huh, yep, right, gotcha—just anxious to get his new purchase out on the road, to dig the rattle-free ride and inhale that incomparable new-car smell, which to the buyer is the aroma of money well spent.

His sister Kat, her husband, Morgan Williams, have been plucked from this life as fast as his daughters were taken, one day walking and talking and next day cold as stones, tumbled into their Thames-side graves and dug in beyond reach of the tide, beyond sight and smell of the river; deaf now to the sound of Putney's cracked church bell, to the smell of wet ink, of hops, of malted barley, and the scent, still animal, of woolen bales; dead to the autumn aroma of pine resin and apple candles, of soul cakes baking.

You should smell the mangoes in India. They smell like sugar melting in the summer heat. How do these have no aroma at all?

She smelled like water that had been warmed by the sun, and she also had the sharp, enticing aroma of birch leaves.

You know Pastor, baking is a real art. Especially bread baking. There is something so divine about it. It is a pure alchemy. And all alchemical elements are there: flour that comes from the earth and represents material, water that you mix with flour to make the dough, air released by the yeast fermentation that makes dough rise, fire that bakes the bread. It is fantastic. And the aroma of hot bread released during baking is the most pleasant fragrance for our senses. Think about that for a moment, Pastor. Any food aroma that we like, no matter how much we like it, gets overwhelming after a while, and we open the kitchen windows and close kitchen doors so the smell doesn’t get into the living room. Any smell, but the smell of freshly baked bread. Did you ever hear anybody complain about the smell of baked bread? Nobody, Pastor! Nobody. You hear people complaining about their neighbors frying fish, roasting pork, barbecuing sausages, but nobody ever complains about the smell of baked bread. And you know why? Because it is divine. It is magic – the magic of the craft.

no other man smells of sex, sin, and sweetness like Sutton Ellis — red-blooded, clean, aroused man, and I’m light-headed from the aroma. He tastes of salt, sweat, soap, and scandal; a luscious mix for which I hunger. His neck, muscles bulging with tension, jawline, slight stubble abrading my tongue, hands, those big, capable hands, flexing in and out on my hips… he’s perfection.

As for describing the smell of a spaniel mixed with the smell of torches, laurels, incense, banners, wax candles and a garland of rose leaves crushed by a satin heel that has been laid up in camphor, perhaps Shakespeare, had he paused in the middle of writing Antony and Cleopatra — But Shakespeare did not pause. Confessing our inadequacy, then, we can but note that to Flush Italy, in these the fullest, the freest, the happiest years of his life, meant mainly a succession of smells. Love, it must be supposed, was gradually losing its appeal. Smell remained. Now that they were established in Casa Guidi again, all had their avocations. Mr. Browning wrote regularly in one room; Mrs. Browning wrote regularly in another. The baby played in the nursery. But Flush wandered off into the streets of Florence to enjoy the rapture of smell. He threaded his path through main streets and back streets, through squares and alleys, by smell. He nosed his way from smell to smell; the rough, the smooth, the dark, the golden. He went in and out, up and down, where they beat brass, where they bake bread, where the women sit combing their hair, where the bird-cages are piled high on the causeway, where the wine spills itself in dark red stains on the pavement, where leather smells and harness and garlic, where cloth is beaten, where vine leaves tremble, where men sit and drink and spit and dice — he ran in and out, always with his nose to the ground, drinking in the essence; or with his nose in the air vibrating with the aroma. He slept in this hot patch of sun — how sun made the stone reek! he sought that tunnel of shade — how acid shade made the stone smell! He devoured whole bunches of ripe grapes largely because of their purple smell; he chewed and spat out whatever tough relic of goat or macaroni the Italian housewife had thrown from the balcony — goat and macaroni were raucous smells, crimson smells. He followed the swooning sweetness of incense into the violet intricacies of dark cathedrals; and, sniffing, tried to lap the gold on the window- stained tomb. Nor was his sense of touch much less acute. He knew Florence in its marmoreal smoothness and in its gritty and cobbled roughness. Hoary folds of drapery, smooth fingers and feet of stone received the lick of his tongue, the quiver of his shivering snout. Upon the infinitely sensitive pads of his feet he took the clear stamp of proud Latin inscriptions. In short, he knew Florence as no human being has ever known it; as Ruskin never knew it or George Eliot either.

Zits,” I said. “Z-I-T-S. Actually, I don’t think you even need electric bolts. You could just breathe on us.” I looked him in the eyes and smiled. “Seriously, dude, when was the last time you brushed your teeth?” “Shut up!” “No, really. Did you eat a diaper?” “Shut up!” he shouted. He squinted. “Do you know how much I enjoyed guarding your mother? I shocked her at least a dozen times just to watch her squeal.” “Yeah, well you could have just sat next to her and let her smell you. That would have been much worse. I’ve had hamsters with better hygiene.” “Enough! Don’t think I won’t electrocute you, Vey!” Taylor looked at me as if I’d lost my mind. “It’s his Tourette’s, he can’t help it.” “I’m scared, Zits,” I said. “You know Hatch would have your head if you did. But here’s my promise: after I’m in charge, my first command is to make you my shoeshine boy. You’ll be following me around with a towel.” “You’ll never be in charge.” “No, that’s what Hatch said. You heard him. He wants my power. I’m not kidding, Zits. When Hatch was trying to get me to join you guys, he promised me that you would be my servant.” Zeus looked at me with a worried expression. After a moment he shouted, “Shut up! And stop calling me Zits!” “I don’t think I will. In fact, it’s going to be the first rule I make. I’m going to have everyone else call you that.” “I don’t care what Hatch says. I’m gonna fry you, Vey.” “Oooh, now I’m really shaking. You don’t have enough juice in you to light a flashlight.” “Michael!” Taylor shouted. “Stop it. He’s got a temper. I’ve seen it.” “You should listen to the cheerleader, Vey.” He stepped toward me. “You think you’re so cool. But you can’t shoot electricity like me, can you? You’re just a flesh-covered battery.” “And you’re a flesh-covered outhouse. You should tie a couple hundred of those car air fresheners around your neck.” “Last warning!” Zeus shouted. “I’m not kidding, Zits. There are porta-potties with better aromas. Would a little deodorant kill you? What was the last year you took a bath?

Endless love and voluptuous appetite pervaded this stifling nave in which settled the ardent sap of the tropics. Renée was wrapped in the powerful bridals of the earth that gave birth to these dark growths, these colossal stamina; and the acrid birth-throes of this hotbed, of this forest growth, of this mass of vegetation aglow with the entrails that nourished it, surrounded her with disturbing odours. At her feet was the steaming tank, its tepid water thickened by the sap from the floating roots, enveloping her shoulders with a mantle of heavy vapours, forming a mist that warmed her skin like the touch of a hand moist with desire. Overhead she could smell the palm trees, whose tall leaves shook down their aroma. And more than the stifling heat, more than the brilliant light, more than the great dazzling flowers, like faces laughing or grimacing between the leaves, it was the odours that overwhelmed her. An indescribable perfume, potent, exciting, composed of a thousand different perfumes, hung about her; human exudation, the breath of women, the scent of hair; and breezes sweet and swooningly faint were blended with breezes coarse and pestilential, laden with poison. But amid this strange music of odours, the dominant melody that constantly returned, stifling the sweetness of the vanilla and the orchids' pungency, was the penetrating, sensual smell of flesh, the smell of lovemaking escaping in the early morning from the bedroom of newlyweds.

Drums rumbled, cymbals clanged, and somewhere a fiddle was playing. The aroma of deep-fried doughnuts and roasted meat drifted down to the foul-smelling tanners’ quarter. Yes, it was going to be a lovely execution.

He loved Clara. I miss a lot in life,” said Gilbert. “But I have a nose for love.” “Like a truffle pig,” said Beauvoir, then regretted it when he saw the asshole saint’s reaction. Then, unexpectedly, Gilbert smiled. “Exactly. I can smell it. Love has an aroma all its own, you know.” Beauvoir looked at Gilbert, amazed by what he’d just heard. Maybe, he thought, this man was— “Smells like compost,” said Gilbert. —an asshole after all.

I fell asleep last night to the sweet smell of lavender on my sheets and awoke this morning to the aroma of coffee brewing. How much I would miss if I could not smell the roses in my garden or the fragrance after the rain.

The bookstore had no musty ‘old books’ smell, and instead it had a nice oaky aroma, similar to the way Laurence imagined the whiskey casks would be before you put Scotch into them for ageing. This was a place where you would age well.

Why a flower had become that, I had no idea. Something about flowers always made me think about the reproductive system.The scent of a rose—and any other flower—was like stuffing your nose into a vagina. What attracts bees to the aroma is the very reason flowers pollinate and continue to flourish. Smelling a flower was the equivalent to sniffing its reproductive organs.I shrugged and plucked the flower from its vase, pinning it to my lapel. This’ll do. I feel like such a pussy.

I found the sea air invigorating, and the unfamiliar smells and sounds I encountered every day fascinated me. There was, first of all, the pervading sea-salt odor, and the smell of the wind, bringing with it the faintest tang of the land it had blown over. There was the rich smell of the fresh-caught fish—so different from those sold in markets—and the musty dampness of the soaked ropes. The tar and resin found everywhere on board gave off a warm, raisinlike aroma that grew stronger as the sun rose. As for the sounds, I loved the slap-slap-slap of the water against the hull of the ship; it lulled me to sleep. The creaking of the rigging and the whoosh of the sail as it filled and deflated was like nothing else. How ordinary the sounds of street and market were by comparison. Water had lost its terror for me, for which I was deeply grateful. First I had ventured the harbor, then the Nile, now the open sea—I was cured of my fear, thanks be to all the gods!

without his bees, he could not see or hear beyond the hills. Without them, he could not see behind him or observe the world from above when he chose to do so. In their absence, Simonopio could not smell the exquisite aroma of the pollen, just as the bees did. Without the bees swarming around him, coming and going, the information he received from the world was linear; while with them, from the moment he had begun to feel sensation, he had grown accustomed to perceiving the world as it was: a sphere.

I lower my chin to smell the shirt again. I want to wear this forever, without washing it. His dark, spicy aroma consumes the material. I peek at him from the corner of my eye, wondering if he spots me catching a whiff or if he knows how addicting his scent is to girls.

A near half hour passed as Salvatore weaved his way through the winding tunnel, his steps slowing as he tilted back his head to sniff the air. The scent of cur was still strong, but he was beginning to pick up the distant scent of other curs, and…pure-blood. Female pureblood. Coming to a sharp halt, Salvatore savored the rich vanilla aroma that filled his senses. He loved the smell of women. Hell, he loved women. But this was different. It was intoxicating. “Cristo,” he breathed, his blood racing, an odd tightness coiling through his body, slowly draining his strength. Almost as if… No. It wasn’t possible. There hadn’t been a true Were mating for centuries. “Curs,” Levet said, moving to his side. “And a female pureblood.” “Si,” Salvatore muttered, distracted. “You think it’s a trap?” Salvatore swallowed a grim laugh. Hell, he hoped it was a trap. The alternative was enough to send any intelligent Were howling into the night. “There’s only one way to find out.” He moved forward, sensing the end of the tunnel just yards in front of him. “Salvatore?” Levet tugged on his pants. Salvatore shook him off. “What?” “You smell funny. Mon Dieu, are you…” With blinding speed, Salvatore grasped the gargoyle by one stunted horn and yanked him off his feet to glare into his ugly face. Until that moment, he hadn’t noticed the musky scent that clung to his skin. Merda. “One more word and you lose that tongue,” he snarled. “But…” “Do not screw with me.” “I do not intend to screw with anyone.” The gargoyle curled his lips in a mocking smile. “I am not the one in heat.

Instead, this cup of coffee is a rich aroma, at once earthy and perfumed; it is the lazy movement of a curlicue of steam rising from its surface. As I lift it to my lips, it is a placidly shifting liquid and a weight in my hand inside its thick-rimmed cup. It is an approaching warmth, then an intense dark flavour on my tongue, starting with a slightly austere jolt and then relaxing into a comforting warmth, which spreads from the cup into my body, bringing the promise of lasting alertness and refreshment. The promise, the anticipated sensations, the smell, the colour and the flavour are all part of the coffee as phenomenon. They all emerge by being experienced.

I went to bookshops to smell that lovely aroma of a new book. I would pick up a copy and run the pages across the ball of my thumb and let the fresh-baked smell flow up my nose. Then I would lick my thumb. It didn’t taste of anything, but it was like finding a chocolate wrapper inside a book and remembering the taste of the chocolate.

Gamache loved to see inside the homes of people involved in a case. To look at the choices they made for their most intimate space. The colors, the decorations. The aromas. Were there books? What sort? How did it feel? He'd been in shacks in the middle of nowhere, carpets worn, upholstery torn, wallpaper peeling off. But stepping in he'd also noticed the smell of fresh coffee and bread. Walls were taken up with immense smiling graduation photos and on rusty pocked TV trays stood modest chipped vases with cheery daffodils or pussy willows or some tiny wild flower picked by worn hands for eyes that would adore it. And he'd been in mansions that felt like mausoleums.

An infant’s scent seems to flip certain neural switches in the parents. The mother’s sense of smell gets completely rewired during pregnancy, so that the scent of her own infant becomes incredibly alluring. In the meantime, though, because the olfactory infrastructure is being overhauled, other wonderful aromas may smell disgusting. When

December 25, 4:30 p.m. Dear America, It’s been seven hours since you left. Twice now I’ve started to go to your room to ask how you liked your presents and then remembered you weren’t here. I’ve gotten so used to you, it’s strange that you aren’t around, drifting down the halls. I’ve nearly called a few times, but I don’t want to seem possessive. I don’t want you to feel like I’m a cage to you. I remember how you said the palace was just that the first night you came here. I think, over time, you’ve felt freer, and I’d hate to ruin that freedom, I’m going to have to distract myself until you come back. I decided to sit and write to you, hoping maybe it would feel like I was talking to you. It sort of does, I can imagine you sitting here, smiling at my idea, maybe shaking your head at me as if to say I’m being silly. You do that sometimes, did you know? I like that expression on you. You’re the only person who wears it in a way that doesn’t come across like you think I’m completely hopeless. You smile at my idiosyncrasies, accept that they exist, and continue to be my friend. And, in seven short hours, I’ve started to miss that. I’ve wonder what you’ve done in that time. I’m betting by now you’ve flown across the country, made it to your home, and are safe. I hope you are safe. I can’t imagine what a comfort you must be to your family right now. The lovely daughter has finally returned! I keep trying to picture you home. I remember you telling me it was small, that you had a tree house, and that your garage was where you father and sister did all their work. Beyond that I’ve had to resort to my imagination. I imagine you curled up in a hug with you sister or kicking around a ball with your little brother. I remember that, you know? That you said he liked to play ball. I tried to imagine walking into your house with you. I would have liked that, to see you where you grew up. I would love to see you brother run around or be embraced by your mother. I think it would be comforting to sense the presence of people near you, floorboards creaking and doors shutting. I would have liked to sit in one part of the house and still probably be able to smell the kitchen. I’ve always imagined that real homes are full of the aromas of whatever’s being cooked. I wouldn’t do a scrap of work. Nothing having to do with armies or budgets or negotiations. I’d sit with you, maybe try to work on my photography while you played the piano. We’d be Fives together, like you said. I could join your family for dinner, talking over one another in a collection of conversations instead of whispering and waiting our turns. And maybe I’d sleep in a spare bed or on the couch. I’d sleep on the floor beside you if you’d let me. I think about that sometimes. Falling asleep next to you, I mean, like we did in the safe room. It was nice to hear your breaths as they came and went, something quiet and close keeping me from feeling so alone. This letter has gotten foolish, and I think you know how I detest looking like a fool. But still I do. For you. Maxon

We walked into the arena together with him reaching out his arm and wrapping it around my waist. He pulled me into him, smelling the aroma around him. The scent was familiar like I was with him before. Although I was positive that I’d never seen this man, something still ached at me. Was it a longing of a piece of my past starting to take effect?

Back then, come July, and the blazers would again make their way out of the steel trunks and evenings would be spent looking at snow-capped mountains from our terrace and spotting the first few lights on the hills above. It was the time for radishes and mulberries in the garden and violets on the slopes. The wind carried with it the comforting fragrance of eucalyptus. It was in fact all about the fragrances, like you know, in a Sherlock Holmes story. Even if you walked with your eyes closed, you could tell at a whiff, when you had arrived at the place, deduce it just by its scent. So, the oranges denoted the start of the fruit-bazaar near Prakash ji’s book shop, and the smell of freshly baked plum cake meant you had arrived opposite Air Force school and the burnt lingering aroma of coffee connoted Mayfair. But when they carved a new state out of the land and Dehra was made its capital, we watched besotted as that little town sprouted new buildings, high-rise apartments, restaurant chains, shopping malls and traffic jams, and eventually it spilled over here. I can’t help noticing now that the fragrances have changed; the Mogra is tinged with a hint of smoke and will be on the market tomorrow. The Church has remained and so has everything old that was cast in brick and stone, but they seem so much more alien that I almost wish they had been ruined.’ ('Left from Dhakeshwari')

The Old Man's prayers was more sight than sound, really, more sense than sensibility. You had to be there: the aroma of burnt pheasant rolling through the air, the wide, Kansas prairie about, the smell of buffalo dung, the mosquitoes and wind eating at you one way, and him chawing at the wind the other. He was a plain terror in the praying department

The subject matter is perhaps best characterized as “the subjective quality of experience.” When we perceive, think, and act, there is a whir of causation and information processing, but this processing does not usually go on in the dark. There is also an internal aspect; there is something it feels like to be a cognitive agent. This internal aspect is conscious experience. Conscious experiences range from vivid color sensations to experiences of the faintest background aromas; from hard-edged pains to the elusive experience of thoughts on the tip of one’s tongue; from mundane sounds and smells to the encompassing grandeur of musical experience; from the triviality of a nagging itch to the weight of a deep existential angst; from the specificity of the taste of peppermint to the generality of one’s experience of selfhood. All these have a distinct experienced quality. All are prominent parts of the inner life of the mind. We can say that a being is conscious if there is something it is like to be that being, to use a phrase made famous by Thomas Nagel.1

For the first time his senses began to register the exotic, heady atmosphere of Mumbai...the odors most insistently demanded his attention. There were layers upon layers of them, all present at once but individually distinct. They shifted in strength and character with the ocean breeze that blew soft, irregular gusts across his face. First came the sharp tang of engine fuel mingled with an even more acrid burning smell, as though something unnatural had been set alight to blanket the city with a smoldering stench. A shift in the air's direction brought a fresher aroma of salt and brine floating in from the sea. It gave way to the hot smell of spices frying in oil, which in turn incongruously merged with the subtle reek of garbage.

Tucked in the back of one of the shelves is a small bottle, rounded with a short neck and closed with a matching glass stopper. He picks it up carefully. It is heavier than he had expected. Removing the stopper, he is confused, for at first the scent and the sensation do not change. Then comes the aroma of caramel, wafting on the crisp breeze of an autumn wind. The scent of wool and sweat makes him feel as though he is wearing a heavy coat, with the warmth of a scarf around his neck. There is the impression of people wearing masks. The smell of a bonfire mixes with the caramel. And then there is a shift, a movement in front of him. Something grey. A sharp pain in his chest. The sensation of falling. A sound like howling wind, or a screaming girl.

The lecturers back in Moscow might tell you that radiation has no odor or taste, he explained, but they’ve never been to Chernobyl. Intense gamma fields of 100 roentgen an hour and above—on the threshold for inducing acute radiation syndrome—caused such extensive ionization of the air that it left a distinctive aroma, like that after a lightning storm; if you smell ozone, his colleague said, run.

The sight of my mother's handwriting on the slips of paper and in the margins of the book causes me to inhale sharply, and for a moment I smell licorice, as if the mere sight of her heavily styled penmanship has produced an olfactory hallucination. It's a delicate smell, more like anise or fresh tarragon than the sugary smell of a licorice pastille. Smell, I remember my mother once telling me, is the most powerful of the senses. Without it, there is no taste. Long ago I lost the memory of her face, the sound of her voice, the touch of her fingers. But I can still remember her smell, in the aroma of a sherry reduction, the perfume, delicate and faint, that lingers on your hands after you've run them through a hedge of rosemary, the pungent assault of a Gauloises cigarette. Any of a thousand smells are enough to conjure her memory.

The sun was setting behind a line of trees; it cast a great bird's wing halfway across the field when she finally headed back towards the house. In the warm shade of the first enclosed garden, the datura plants were already releasing pulses of their heady night scent. The coffee aroma of earlier was now a burnt chocolate and earthy spice smell that would deepen with the night. Ellie felt a burning sensation in her nose, like mustard.

Leaning over the tray he inhaled deeply, letting the steam-laden aroma flood all the way through him. The soft green clouds with the most delicate golden crusts smelled as perfect as they looked. Pistachio with a hint of saffron. was there even such a thing as a hint of saffron? It was the loudest understated spice, like a soft-spoken person you couldn't stop listening to. Like the hidden lilts inside a well-held aria. Like the beauty within making what someone looked like on the outside meaningless, slowly, one encounter at a time. No matter how subtle you tried to make it, saffron always shone through, it became the soul of your preparation. He nodded at Rajesh, who stood at the ready with the cashews DJ had candied to perfection with butter and brown sugar. He started to arrange three at the center of each ramekin in a clover of paisleys, then tucked a sugarwork swirl next to it to top things off just so.

Already many of the memories of the previous two weeks had faded: the smell of that small hotel in St. Andrews; that mixture of bacon cooking for breakfast and the lavender-scented soap in the bathroom; the air from the sea drifing across the golf course; the aroma of coffee in the coffee bar in South Street. She should have noted them down. She should have said something about all that and the light and the hills with sheep on them like small white stones.

Robert gestured Lydia ahead of him across the threshold of number nineteen. Once inside, the atmosphere was entirely different from his previous visits. Silent calm had been replaced by chatter, laughter, and scolding that bounced into the three-story entrance from various regions of the house. There was a smell of newly lit fires, and the accompanying puffs of smoke, as well as the enticing aroma of cooking wafting up from the kitchens. It was a bustling, busy household. Shodster stepped into the hall and rushed toward Robert, hands outstretched ready to take Robert’s hat and cane. “Thank you, no. Miss Whitfield and I are going for a walk.” Robert took a half step back. “We will be leaving shortly.” Looking to Lydia for confirmation, Shodster nodded. “I do beg your pardon, Miss Whitfield. I was not here for the door. It will not happen again.” “Worry not, Shodster.” Lydia shrugged. “I learned how to open a door some time ago. The trick is to turn the handle.” The butler blinked at Lydia’s lightheartedness. “Yes. That would, indeed, be the trick.

You don’t concern yourself much with being liked, do you?” Tristan asked, half amused. No, I don’t.” He was doubtful that Tristan would be capable of understanding that, but the sensation of being liked was extraordinarily dull. It was the closest thing to vanilla that Callum could think of, though nothing was truly comparable. Being feared was a bit like anise, like absinthe. A strange and arousing flavor. Being admired was golden, maple-sweet. Being despised was woodsy, sulfuric aroma, smoke in his nostrils, something to choke on, when done properly. Being envied was tart, a citrusy tang, like green apple. Being desired was Callum’s favorite. That was smoky, too, in a sense, but more sultry, cloaked and perfumed in precisely what it was. It smelled like tangled bedsheets. It tasted like a flicker of a candle flame. It felt like a sigh, a quiet one; concessionary and pleading. He could always feel it on his skin, sharp as a blade. Piercing, like the groan of a lover in his ear. “Being liked is fairly ordinary, I’m afraid,” Callum said. “Intensely commonplace.

A real man—real in all the ways that we recognize as real—finds himself suddenly abstracted from the world and deposited in a physical situation which could not possibly exist: sounds have aroma, smells have color and depth, sights have texture, touches have pitch and timbre. There he is informed by a disembodied voice that he has been brought to that place as a champion for his world. He must fight to the death in single combat against a champion from another world. If he is defeated, he will die, and his world—the real world—will be destroyed because it lacks the inner strength to survive. The man refuses to believe that what he is told is true. He asserts that he is either dreaming or hallucinating, and declines to be put in the false position of fighting to the death where no “real” danger exists. He is implacable in his determination to disbelieve his apparent situation, and does not defend himself when he is attacked by the champion of the other world. Question: is the man’s behavior courageous or cowardly? This is the fundamental question of ethics. Ethics!

My life in the kitchen began with my grandmother in the village of Champvert in the Tarn-et-Garonne department of southwestern France, the town so small you'd need a magnifying glass to find it on the map. I'd sit on a tall wooden stool, wide-eyed, watching Grand-mère Odette in her navy-blue dress and black ballerina flats, her apron adorned with les coquelicots (wild red poppies), mesmerized by the grace with which she danced around her kitchen, hypnotized by all the wonderful smells- the way the aromas were released from the herbs picked right from her garden as she chopped, becoming stronger as she set them in an olive oiled and buttered pan. She'd dip a spoon in a pot or slice up an onion in two seconds, making it look oh so easy, and for her it was. But my favorite part was when she'd let me taste whatever delight she was cooking up, sweet or savory. I'd close my eyes, lick my lips, and sigh with happiness. Sometimes Grand-mère Odette would blindfold me, and it wasn't long before I could pick out every ingredient by smell. All the other senses came to me, too- sight (glorious plating), taste (the delight of the unknown), touch (the way a cherry felt in my hand), and hearing (the way garlic sizzled in the pan).

Tropical palms bring strong solar energy to your home that break up stale energy, and keep your home safe from nasty spiritual entities. The African violet is associated with love and magic, and its vibrant purple flowers pull lunar energy into your home. Aloe, a succulent that grows in long spears, is moon planet associated with the water element because the gel inside the leaves in cooling and healing. The clusters of star shaped flowers that grow on the long tendrils of the hoya, also called a wax plant, produce truly intoxicating nectar whose aroma fills the whole house and bestows blessings on anyone who smells it.

The Sun burned down in a warm contrasting world of white and black, of white Sun against black sky and white rolling ground mottled with black shadow. The bright sweet smell of the Sun on every exposed square centimeter of metal contrasting with the creeping death-of-aroma on the other side. He lifted his hand and stared at it, counting the fingers. Hot-hot-hot-turning, putting each finger, one by one, into the shadow of the others and the hot slowly dying in a change in tactility that made him feel the clean, comfortable vacuum. Yet not entirely vacuum. He straightened and lifted both arms over his head, stretching them out, and the sensitive spots on either wrist felt the vapors- the thin, faint touch of tin and lead rolling through the cloy of mercury. The thicker taste rose from his feet; the silicates of each variety, marked by the clear separate-and-together touch and tang of each metal ion. He moved one foot slowly through the crunchy, caked dust, and felt the changes like a soft, not quite random symphony. And over all the Sun. He looked up at it, large and fat and bright and hot, and heard its joy. He watched the slow rise of prominences around its rim and listened to the crackling sound of each; and to the other happy noises over the broad face. When he dimmed the background light, the red of the rising wisps of hydrogen showed in bursts of mellow contralto, and the deep bass of the spots amid the muted whistling of the wispy, moving faculae, and the occasional thin keening of a flare, the ping-pong ticking of gamma rays and cosmic particles, and over all in every direction the soft, fainting, and ever-renewed sigh of the Sun's substance rising and retreating forever in a cosmic wind which reached out and bathed him in glory. He jumped, and rose slowly in the air with a freedom he had never felt, and jumped again when he landed, and ran, and jumped, and ran again, with a body that responded perfectly to this glorious world, this paradise in which he found himself.

A great flood of aromas swamped the noise, thick as soup and foaming with flavors: powdery sugars and crystallized fruit, dank slabs of beef and boiling cabbage, sweating onions and steaming beets. Fronts of fresh-baked bread rolled forward then sweeter cakes. Behind the whiffs of roasting capons and braising bacon came the great smoke-blackened ham which hung in the hearth. Fish was poaching somewhere in a savory liquor at once sweet and tart, its aromas braided in twirling spirals... The silphium, thought John. A moment later it was lost in the tangle of scents that rose from the other pots, pans and great steaming urns. The rich stew of smells and tastes reaching into his memory to haul up dishes and platters.

They walked quickly through the kitchen. A woman in a blue salwar kameez skewered bright orange pieces of chicken to go into the tandoor. An older woman was peeling and slicing a bag of onions. Two cooks in white aprons stirred pots full of spicy potatoes, braised lamb, and chunks of paneer swimming in creamy spinach. At the back of the kitchen, the cook who had glared at him when he had come to talk to Nasir used a giant paddle to stir a vat of what appeared to be goat curry. Sam breathed in the sweet mixed aroma of cardamom, turmeric, garam masala, and fresh chilies as Daisy led him past the stainless steel counters. It was the smell of his mother's kitchen last night when they'd had dinner together. The scent of home.

Moving on, while he wondered, the dark through which Mr. Lecky's light cut grew more beautiful with scents. Particles of solid matter so minute, gases so subtle, that they filtered through stopping and sealing, hung on the unstirred air. Drawn in with Mr. Lecky's breath came impalpable dews cooked out of disintegrating coal. Distilled, chemically split and reformed, they ended in flawless simulation of the aromas of gums, the scent of woods and the world's flowers. The chemists who made them could do more than that. Loose on the gloom were perfumes of flowers which might possibly have bloomed but never had, and the strong-smelling saps of trees either lost or not yet evolved. Mixed in the mucus of the pituitary membrane, these volatile essences meant more than synthetic chemistry to Mr. Lecky. Their microscopic slime coated the bushed-out ends of the olfactory nerve; their presence was signaled to the anterior of the brain's temporal lobe. At once, thought waited on them, tossing down from the great storehouse of old images, neglected ideas - sandalwood and roses, musk and lavender. Mr. Lecky stood still, wrung by pangs as insistent and unanswerable as hunger. He was prodded by the unrest of things desired, not had; the surfeit of things had, not desired. More than anything he could see, or words, or sounds, these odors made him stupidly aware of the past. Unable to remember it, whence he was, or where he had previously been, all that was sweet, impermanent and gone came back not spoiled by too much truth or exact memory. Volatile as the perfumes, the past stirred him with longing for what was not - the only beloved beauty which you will have to see but which you may not keep. Mr. Lecky's beam of light went through glass top and side of a counter, displayed bottles of colored liquid - straw, amber, topaz - threw shadows behind their diverse shapes. He had no use for perfume. All the distraction, all the sense of loss and implausible sweetness which he felt was in memory of women. Behind the counter, Mr. Lecky, curious, took out bottles, sniffed them, examined their elaborately varied forms - transparent squares, triangles, cones, flattened ovals. Some were opaque, jet or blue, rough with embedded metals in intricate design. This great and needless decoration of the flasks which contained it was one strange way to express the inexpressible. Another way was tried in the names put on the bottles. Here words ran the suggestive or symbolic gamut of idealized passion, or festive night, of desired caresses, or of abstractions of the painful allure yet farther fetched. Not even in the hopeful, miracle-raving fancy of those who used the perfumes could a bottle of liquid have any actual magic. Since the buyers at the counters must be human beings, nine of every ten were beyond this or other help. Women, young, but unlovely and unloved, women, whatever they had been, now at the end of it and ruined by years or thickened to caricature by fat, ought to be the ones called to mind by perfume. But they were not. Mr. Lecky held the bottle in his hand a long while, aware of the tenth woman.

Sound waves, regardless of their frequency or intensity, can only be detected by the Mole Fly’s acute sense of smell—it is a little known fact that the Mole Fly’s auditory receptors do not, in fact, have a corresponding center in the brain designated for the purposes of processing sensory stimuli and so, these stimuli, instead of being siphoned out as noise, bypass the filters to be translated, oddly enough, by the part of the brain that processes smell. Consequently, the Mole Fly’s brain, in its inevitable confusion, understands sound as an aroma, rendering the boundary line between the auditory and olfactory sense indistinguishable. Sounds, thus, come in a variety of scents with an intensity proportional to its frequency. Sounds of shorter wavelength, for example, are particularly pungent. What results is a species of creature that cannot conceptualize the possibility that sound and smell are separate entities, despite its ability to discriminate between the exactitudes of pitch, timbre, tone, scent, and flavor to an alarming degree of precision. Yet, despite this ability to hyper-analyze, they lack the cognitive skill to laterally link successions of either sound or smell into a meaningful context, resulting in the equivalent of a data overflow. And this may be the most defining element of the Mole Fly’s behavior: a blatant disregard for the context of perception, in favor of analyzing those remote and diminutive properties that distinguish one element from another. While sensory continuity seems logical to their visual perception, as things are subject to change from moment-to-moment, such is not the case with their olfactory sense, as delays in sensing new smells are granted a degree of normality by the brain. Thus, the Mole Fly’s olfactory-auditory complex seems to be deprived of the sensory continuity otherwise afforded in the auditory senses of other species. And so, instead of sensing aromas and sounds continuously over a period of time—for example, instead of sensing them 24-30 times per second, as would be the case with their visual perception—they tend to process changes in sound and smell much more slowly, thereby preventing them from effectively plotting the variations thereof into an array or any kind of meaningful framework that would allow the information provided by their olfactory and auditory stimuli to be lasting in their usefulness. The Mole flies, themselves, being the structurally-obsessed and compulsive creatures that they are, in all their habitual collecting, organizing, and re-organizing of found objects into mammoth installations of optimal functional value, are remarkably easy to control, especially as they are given to a rather false and arbitrary sense of hierarchy, ascribing positions—that are otherwise trivial, yet necessarily mundane if only to obscure their true purpose—with an unfathomable amount of honor, to the logical extreme that the few chosen to serve in their most esteemed ranks are imbued with a kind of obligatory arrogance that begins in the pupal stages and extends indefinitely, as they are further nurtured well into adulthood by a society that infuses its heroes of middle management with an immeasurable sense of importance—a kind of celebrity status recognized by the masses as a living embodiment of their ideals. And yet, despite this culture of celebrity worship and vicarious living, all whims and impulses fall subservient, dropping humbly to the knees—yes, Mole Flies do, in fact, have knees!—before the grace of the merciful Queen, who is, in actuality, just a puppet dictator installed by the Melic papacy, using an old recycled Damsel fly-fishing lure. The dummy is crude, but convincing, as the Mole flies treat it as they would their true-born queen.

What an unbelievably refined flavor! And so lusciously gooey you could just faint! The salty, sticky turtle broth seeps through the mouth... melding beautifully with the salty savoriness of the butter and cheese! Together, they lap at your tongue in silky, decadent harmony! "How on earth does this work? What makes the flavor of the turtle fit so well with the cheese? Hm? What's this where the two layers meet?" "You have a keen eye, sir. That's a mix of chopped nuts and seeds- walnuts, peanuts, sesame seeds... ...and... ...." "Kaki no Tane Snack Crackers?!" Those crackers! Soma used those the very first time Takumi challenged him! After lightly toasting them to bring out their aroma, I mixed them into the layer between the sides of my Sformato. Of course, this was after I used my Mezzaluna... ... to chop them all into the perfect size of about 0.1 mm each! "Heyo, Human Food Processor!" "I see! The toasted Kaki no Tane Crackers bring just enough aromatic astringency to erase the smell of the fish and dairy... ... functioning as a sort of bridge to tie the two distinct flavors together! Not only that, their crunchiness adds a fun, contrasting texture while not being filling at all!

...and the smells, you know, the smells- I mean, if only our customers knew; they haven't got a clue about the greatness of these things when they buy them the next morning; you see, when the muffins come down the conveyor belt, and they're thrown from their pockets in the rack pans as the belt turns down-well, this paddlewheel action, if you're standing right there, flings this absolutely amazing hot aroma right into your face-from the Oat Brans, from the Banana-Rhubarbs, especially from the Double Double Chocolates; and then the muffins themselves are so warm and nice-shaped, like these great little trumpet mutes of cake like texture, and you're feeling this kind of glistening inside your cheeks, this liquidy glowing, and you're thinking that these muffins would, you know, just fit so well right in your fist, where you could take them and shove them sugar-warm right into your face-just fill up your mouth and chew and chomp, densely, sweet-texturedly, liquidly ... ; and then, you know, while you're sweet-chomping, it would be like you could smell them with your entire mouth, with your entire sinuses, with your pores...; but all this is gone by the time the muffins are distributed to the delis and diners in the morning, all dead and cold and dry; in fact, no one out there even has the beginning of a clue how good this shit is;

A chair down the row from mine shifted and my mouth watered from the aroma of hot cinnamon rolls. I snuck a peek and noticed red, silky, curly hair. I knew her. Echo Emerson. Not a cinnamon roll in sight, but damn if she didn’t smell like one. We had several of our main courses together and last semester one of our free periods. I didn’t know much about her other than she kept to herself, she was smart, a redhead and she had big tits. She wore large, long-sleeved shirts that hung off her shoulders and tank tops underneath that revealed just enough to get the fantasies flowing. Like always, she stared straight ahead as if I didn’t exist. Hell, I probably didn’t exist in her mind. People like Echo Emerson irritated the crap out of me. “You’ve got a f*cked-up name,” I mumbled. I didn’t know why I wanted to rattle her, I just did. “Shouldn’t you be getting high in the bathroom?” So she did know me. “They installed security cameras. We do it in the parking lot now.” “My bad.” Her foot rocked frantically back and forth. Good, I’d succeeded in getting under that perfect facade. “Echo … echo … echo …” Her foot stopped rocking and red curls bounced furiously as she turned to face me. “How original. I’ve never heard that before.” She swept up her backpack and left the office. Her tight ass swayed side to side as she marched down the hallway.

I was in a copse of pine trees, and the pine was overpowering my scent. The pheromones of the big cat mingled with the pine and I spun around. I was smelling and looking for the flash of white, but I couldn’t see it. I grew angry and I pawed at the earth. The aroma of the soil cleansed my nose as I leaned down and sniffed deeply. I slowly closed and opened my eyes. As I looked ahead I saw something. There, further on, I had another glimpse of the large white cat. She was stopped and her hindquarters were in the air. I stared, trying to figure out what she was doing. Her forepaws and head were on the ground, but her hind was wiggling. She was next to a tree, marking it, so I slowly paced in a zigzag pattern as I walked close to her. I was being cautious because poachers had been known to employ shifters to entice real animals in the wild. She turned her head and growled at me. I took it as an invite to come closer. I ran up to her and started circling. She was an albino panther as I thought. I paced closer, breathing deep. I was in the middle of Ohio, outside of a lost cougar and a few bobcats there were no big cats here, at least not counting lycanthropes, and this creature didn’t smell like one of those. Her rump almost wagged in anticipation, and I felt my tiger body respond. I circled her, taking a swipe in her direction to see if she was going to respond negatively to me. The pink eyes followed me and she growled. I walked up to her, sniffed her face and neckline. I didn’t smell any other male on her, and I walked to her raised rump. Burying my nose in her groin I smelled deeper, and she shifted her body. I felt it before I could see it. She was shifting, changing from albino panther to human. I sat on my hindquarters as I watched. Her white fur seemed to melt from her, sliding upwards, starting with her back legs. The flesh and fur on her feet slid forward, leaving human feet and calves. It was fully fleshed, unlike some lycanthrope changes when they’re younger. The calves of her legs appeared, and slowly slid up. The panther flesh was sliding forward, slowly and methodically. Across her ass and groin, now lower back and stomach. The pheromones I smelled earlier were coming from her, the human form. I stood and started pacing behind her, and her panther head shook in a very human gesture. I stopped, fighting the desire to lean forward and lick her wetness with my large tongue. The flesh was sliding forward and as her teats turned into breasts, I growled in need. Next were her shoulders and arms, then her head and hands. As the transformation ended, there was a pile of fur and flesh lying in front of her. Her human form was beautiful; a full figured woman with long white hair, that was perfectly natural. She looked to be in her early forties, but didn’t have a line on her face that she didn’t want. In the corners of her eyes were small, but beautiful, crow’s feet, laugh lines surrounded her mouth. She laid out with her former form under her, laying on it, propped up by her elbows. She smiled with the confidence of someone who was used to being in charge. Her long hair flowed around her shoulders, framing her body. She reminded me of someone, but I couldn’t figure out who.