Afghan Food Quotes

Animals are a lot like humans for when we are happy our immunity is strong and love and life force races through our veins. When we are depressed our immunity runs low and we can easily get sick. Many pet parents are very careful about feeding the right food, providing plenty of exercise and buying the right toys and treats. Not that those things aren’t important too, for they are, but the best thing you can do for us is to make yourself happy because when you are happy then we are happy too.

US forces were fighting in a land where they couldn’t trust anyone. Not the local interpreters who worked for them. Not the villagers they supplied with food and medicine. Not even the Afghan soldiers they fought with side by side. No one.

The only thing I can’t figure out is why you still eat the food your captors fed you. Why don’t you hate it as much as you hate them?” Fila glanced down at her plate. It contained a strange mixture of Afghan and Mexican dishes. She held up a flatbread. “This isn’t Taliban food—it’s Afghan food. It’s my mother’s food. I grew up eating it before I was ever captured. To me it means love and tenderness, not hate and violence.” “Taliban, Afghan—it’s all the same.” She waved the bread. “No, it’s not. Not one bit. Afghan culture is over two thousand years old. And it’s a conservative culture—it’s had to be—but it’s not a culture of monsters. Afghans are people like you, Holt. They’re born, they grow up, they live and love and they die just like we do. I didn’t study much history before I was taken, but I know this much. America’s story is that of the frontier—of always having room to grow. Afghanistan’s story is that of occupation. By the Russians, the British, the Mongols—even the ancient Greeks. On and on for century after century. Imagine all those wars being fought in Montana. Foreign armies living among us, taking over your ranch, stealing everything you own, killing your wife and children, over and over and over again.” She paused to catch her breath. “Death is right around the corner for them—all the time. Is it any wonder that a movement that turns men into warriors and codes everything else into rigid rules might seem like the answer?” She still wasn’t sure if Holt was following her. What analogy would make sense to him? She wracked her brain. “If a bunch of Californians overran Chance Creek and forced everyone to eat tofu, would you refuse to ever eat steak again?” He made a face. “Of course not!” “Then imagine the Taliban are the Californians, forcing everyone to eat tofu. And everyone does it because they don’t know what else to do. They still love steak, but they will be severely punished if they eat it—so will their families. That’s what it’s like for many Afghans living under Taliban control. It’s not their choice. They still love their country. They still love their heritage. That doesn’t mean they love the group of extremists who have taken over.” “Even if those Taliban people went away, they still wouldn’t be anything like you and me.” Holt crossed his arms. Fila suppressed a smile at his inclusion of her. That was a step in the right direction even if the greater message was lost on him. “They’re more like you than you think. Defensive. Angry. Always on the lookout for trouble.” Holt straightened. “I have four sons. Of course I’m on the lookout for trouble.” “They have sons, too.” She waited to see if he understood. Holt shook his head. “We’re going to see different on this one. But I understand about the food. Everyone likes their mother’s cooking best.” He surveyed her plate. “You got any more of that bread?” She’d take that as a victory.

At the Afghan restaurant today I identified in myself a burbling in my reservoir of annoyance when I realized that people were going around the buffet in the wrong direction, which was, the annoyance felt, a kind of wretched incivility, a sign of our imminent plummet into lawlessness and misery. The delight is that I can identify that annoyance quickly now, and poke a finger in its ribs (I have shaken up the metaphor, you are right, how annoying), and so hopped into line with all the other deviants, and somehow we all got our food just fine. Same when Stephanie doesn’t turn on the light over the stove to cook, or leaves the light in her bathroom on, or leaves cabinet or closet doors wide open, or doesn’t tighten the lids all the way, all of which the annoyance regards as, if not an obvious sign of sociopathy, indication of some genuine sketchiness. A problem. But somehow no one ever dies of these things, or is even hurt, aside from my sad little annoyance monster, who, for the record, never smiles and always wears a crooked bow tie.

The little car was soon free of the city, for the smear of suburbia that had once lain along the western highways for miles was gone. During the Plague Years of the eighties, when in some areas not one person in twenty remained alive, the suburbs were not a good place to be. Miles from the supermart, no gas for the car, and all the split-level ranch homes around you full of the dead. No help, no food. Packs of huge status-symbol dogs—Afghans, Alsatians, Great Danes—running wild across the lawns ragged with burdock and plantain. Picture window cracked. Who’ll come and mend the broken glass? People had huddled back into the old core of the city; and once the suburbs had been looted, they burned. Like Moscow in 1812, acts of God or vandalism: they were no longer wanted, and they burned. Fireweed, from which bees make the finest honey of all, grew acre after acre over the sites of Kensington Homes West, Sylvan Oak Manor Estates, and Valley Vista Park.

A Nigerian once answered a question about the social significance of money with an enigma: “People use money to intimidate people,” he stated. I knew what he meant, but I made polite conversation: “Really? How?” “By giving it to them.” That was not the answer I expected. I waited. “Then they can tell them what to do.” Afghans said the same, I remembered: “When someone eats your food, he should obey you. You don’t obey him.

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